Alton Thai Cuisine - Alton delivery from Alton

About Alton Thai Cuisine - Alton
Order your favourite dish at home from Alton Thai Cuisine - 7 Normandy Street with Deliveroo.
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Panaeng Curry (Gaeng Panaeng)
£14.95
Red Curry (Gaeng Daeng)
£14.95
Green Curry (Gaeng Keow)
£14.95

Starters

Mix delicious for you, starting your meal. You can choose any menu you want to try.

Vegetable Spring Rolls (Poh Piah Pak)
Hand rolled shredded mixed vegetable filled with carrot, sweet cabbage, onion, ground pepper and vermicelli in pastry and deep-fried, served with sweet chilli sauce.
£6.95
Prawns Tempura (Kung Chup Paeng Tod)
Deep-fried prawns in likely batter bread crumbs, served with sweet chili sauce.
£8.95
Salt and Pepper Squid (Plamuek Tod)
Deep-fried lightly flour coated squid, seasoned with salt and pepper, spring onion, green and red pepper cube, served with sweet chili sauce.
£8.95
Chicken Satay (Gai Satay)
Thai style barbequed chicken on sticks, served with peanut sauce.
£7.95
Thai Spare Ribs (Si - Krong Mu)
Stewed pork spare ribs with garlic, ginger, oyster sauce, and soy sauce.
£7.95
Spicy Thai Prawns Craker (Kao Kriap Kung)
Delicious and crunchy puff pastries made with blended prawns, served with sweet chili sauce.
£3.95
Chicken Wings (Pik Gai Tod)
Deep-fried marinated chicken wings, served with sweet chili sauce.
£7.95
Mu Ping
Barbequed pork marinated in garlic, ground pepper and coriander root, oyster sauce, and soy sauce.
£7.95
Prawns on Toast (Kanom Pang Na Kung)
Minced prawn and chicken mixed with garlic, pepper, coriander on toast with sesame seed and deep-fried, served with sweet chili sauce.
£7.95
Dim Sum (Kanom Jeep)
Thai style steamed dumpling with minced pork and prawns, water chestnut and carrot topped with fried garlic, served with sweet dark soya sauce.
£8.95
Duck Spring Rolls (Poh Piah Ped)
Homemade individual hand rolls shredded duck with slide spring onion, carrot, celery hand wrap in pastry and deep-fried, served with sweet honey hoisin sauce.
£8.95
Vegetable Tempura (Pak Chup Paeng Tod)
Mixed vegetables in crispy batter, served with sweet chili sauce.
£6.95
Sweet Corn Cakes (Kao Pod Tod)
Deep-fried sweet corn cake homemade with red curry paste, served with sweet chili sauce.
£6.95
Crispy Tofu (Taohu Tod Grob)
Deep-fried tofu, served with satay peanut sauce.
£6.95
Vegetarian Mixed Platter
Vegetarian mixed platter for 2 people (vegetable spring roll, vegetable tempura, sweet corn cake, and crispy tofu).
£13.95
Royal Thai Mixed Platter
Mixed platter for 2 people (chicken satay, prawn on toast, prawns tempura, vegetable spring roll, spicy Thai prawns craker).
£18.95

Thai Soup

All Thai spicy soup you can choose and try.

Tom Yam
Hot and sour soup with mushroom, tomato, onion, lemongrass, galangal, lime leaves, and chilli.
£8.50
Tom Kah
Hot and sour soup with coconut milk, mushroom, tomato, onion, lemongrass, lime juice, and galangal.
£8.50
Poh Taek
Hot and sour seafood (squid, prawn, sea bass) soup flavored with mushroom, tomato, onion, lemongrass, sweet basil, and lime juice.
£14.95

Thai Spicy Salad

All delicious Thai salad.

Som Tum
Shredded green papaya mixed with carrot, tomato, lime juice, tamarind sauce, fish sauce, chilli, and peanut.
£10.95
Laab Kai
Minced chicken mixed with lime juice, chilli, spring onion, shallots, coriander, mint, roasted ground rice tossed.
£10.95
Yum Nuea
Grilled premium tenderloin tossed with cucumber, carrot, tomato, coriander, shallots, onion in lime and chilli dressing.
£14.95
Pla Kung
Prawns seasoned with lime juice tossed with carrot, tomato, coriander, onion, chilli, and fish sauce.
£14.95
Yum Ta-Lay
Spicy mixed seafood (squid, mussel, prawn) tossed with tomato, carrot, spring onion, coriander.
£14.95

Thai Curry

The various delicious and famous Thai curry that you must choose and try.

Green Curry (Gaeng Keow)
Green curry with coconut milk, bamboo shoot, courgette, pepper, and sweet basil leaves.
£14.95
Panaeng Curry (Gaeng Panaeng)
Creamy curry with coconut milk, fine been, chilli, and kaffir lime leaves.
£14.95
Red Curry (Gaeng Daeng)
Red curry with coconut milk, courgette, pepper, fine been, and sweet basil leaves.
£14.95
Jungle Curry (Gaeng Pa)
Fiery spicy curry, cooked with spicy curry paste mix, bamboo shoot, pepper, peppercorn, fingerroot, chilli and sweet basil.
£14.95
Massaman Curry (Gaeng Massaman)
Mild curry with coconut milk, pineapple, pepper, tomato, sweet lychee, basil leaves, and chilli.
£14.95
Duck Red Curry (Gaeng Phed Ped Yang)
Roasted duck red curry with coconut milk, pineapple, pepper, tomato, sweet lychee, basil leaves, and chilli.
£14.95

Thai Stir-Fried

The delicious menu of Thai stir-fry is here. You choose and try any menu.

Oyster Sauce Stir-Fried (Pad Nam Man Hoi
Stir-fried broccoli carrot, mushroom, onion with oyster sauce, garlic, and soy sauce.
£14.95
Garlic and Black Pepper Stir-Fried (Pad Kratium Prik Thai)
Stir-fried with ground garlic and black pepper sauce, dressed with steamed broccoli.
£14.95
Sweet and Sour Sauce Stir-Fried (Pad Priew Wan)
Stir-fried sweet and sour with pineapple, onion, carrot, tomato, and spring onion.
£14.95
Ginger Stir-Fried (Pad Khing)
Stir-fried with fresh ginger, onion, pepper, and mushroom.
£14.95
Cashew Nut Stir-Fried (Pad Med Mamuang)
Stir-fried with onion pepper, carrot and mushroom, topped with cashew nut and deep dry chilli.
£14.95
Chilli and Basil Stir-Fried (Pad Kaprow)
Stir-fried with garlic and chili, fine bamboo shoot, green and red pepper, and basil leaves.
£14.95

Chef's Recommend

The special menu that chef is proud to present.

Suea Rong Hai (Grilled Sirloin)
Grilled sirloin of beef marinated with coriander root, garlic and pepper, served wtih special chilli soy sauce.
£19.50
Kung Pao (Grilled Gallery Menu Prawn)
Grilled prawn served with spicy sour and sweet seafood sauce (garlic, soy sauce, chilli, lime juice).
£16.95
Ped Nam Makam (Duck Tamarind Sauce)
Roasted marinated duck topped with tamarind sauce and crispy shallot.
£16.50
Kung Nam Makam (Prawn Tamarind Sauce)
Likely batter fried prawns topped with tamarind sauce and crispy shallot.
£16.50
Pla Tod Kratium Prik Thai (Sea Bass with Garlic and Pepper)
Deep-fried marinated sea bass with garlic and black pepper sauce.
£16.50

Side Dishes

Mostly stir-fried vegetable that you can choose.

Stir-Fried Mixed Vegetable (Pad Pak)
Mixed vegetable stir-fried with garlic, oyster sauce.
£8.95
Stir-Fried Broccoli (Pad Broccoli)
Broccoli stir-fried with garlic, oyster sauce.
£8.95
Stir-Fried Aubergine (Pad Makue Horapa)
Stir-fried aubergine with garlic, green and red pepper, chilli, and basil leaves.
£8.95
Stir-Fried, Deep-Fried Flour Coated Aubergine
Deep-fried flour coated aubergine top with stir-fried garlic and chilli, basil leaves, sweet chilli sauce.
£8.95

Rice and Noodle

You can choose the various Thai rice or Thai noodle.

Pad Thai
Stir-fried Thai rice noodle with egg, bean sprout, and carrot.
£12.95
Kao Kathi (Coconut Rice)
Mixed jasmine rice with coconut milk and topped with ground coconut.
£3.50
Kao Neow (Sticky Rice)
Steamed Thai sticky rice.
£3.50
Kao Suai (Jasmine Rice)
Steamed jasmine rice.
£3.50
Kao Kai (Kao Pad Kai)
Fried jasmine rice with egg.
£3.50
Kao Pad Special
Special fried rice with garlic, egg, onion, tomatoes, carrot, and broccoli.
£12.95
Pad See-Ew
Stir-fried rice noodle with dark soy sauce and egg, carrot, and broccoli.
£12.95
Pad Mi Lueng
Stir-fried Thai rice noodle with egg, bean sprout, and carrot.
£12.95
Pad Kee Mao
Spicy stir-fried Thai rice noodle with garlic, green bean, green and red pepper, chilli, peppercorn, and basil leaves.
£12.95