The Italian Kitchen - Bristol delivery from Troopers Hill

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Mozzarella Croquettes
Mozzarella coated in breadcrumbs and deep-fried, served with a Napoli dip.
£7.95
Arancini
Risotto balls filled with crispy pancetta, basil, and mozzarella, covered in bread crumbs and fried.
£8.50
Gamberoni
King prawns in a garlic, white wine, butter, and parsley sauce.
£9.95
Halloumi
Halloumi coated in breadcrumbs and deep-fried. Served with a sweet chill sauce.
£7.95
Calamari
Deep-fried squid with a lemon and garlic mayonnaise.
£8.50
Caprese
Tomatoes, buffalo mozzarella, olive oil, and sea salt.
£7.95
Funghi
Mushrooms coated in breadcrumbs and deep-fried, with a garlic mayonnaise.
£7.00
Antipasto Meat
A mixture of Italian meats, with olives and flatbread.
£16.00
Polpette
Homemade meatballs served in a rich red wine ragu with toasted crostini.
£8.50
Gamberoni Fritti
Beer battered king prawns served with a spicy mayo.
£9.50
Antipasto Fish
Smoked salmon, calamari, prawns, olives, marinated vegetables, and flatbread.
£16.00
Mussels
£10.50

Spaghetti Bolognese
Spaghetti served in a traditional beef bolognaise sauce.
£13.00
Lasagna
Pasta layers baked with Bolognese, tomato, and mozzarella.
£13.50
Popular
Spaghetti Carbonara
Spaghetti with bacon in a pepper and Parmesan cream sauce.
£14.00
Penne Al Pollo
Penne pasta with fresh chilli and garlic in a cream sauce with a dash of tomato.
£14.95
Penne Arrabiata
Penne pasta served in a traditional onion, garlic, chilli, and tomato sauce.
£11.95
Penne Piccante
Penne pasta with spicy 'nduja sausage, spinach, and black olives cooked in a white wine and cream sauce.
£14.50
Tortellini Con Spinach
Tortellini pasta filled with spinach and ricotta, in a tomato and cream sauce.
£12.50
Spaghetti Marinara
Spaghetti in a Napolitana, garlic, and white wine sauce with mussels, clams, calamari, and king prawns.
£16.00
Penne Amatriciana
Penne pasta cooked with bacon, mushrooms, and onion in a white wine and tomato sauce.
£13.50
Penne Napoli
Penne served in a fresh tomato and herb sauce.
£10.95
Linguini Casa
Linguini cooked in a rich ragu with homemade spicy meatballs.
£14.50
Vegetarian Lasagna
Pasta layers baked with roasted vegetables, tomato, bechamel, and mozzarella.
£12.95
Linguini Salmone
Linguini pasta cooked in a vodka, cream, and garlic sauce with smoked salmon fillet and spinach, finished with a drizzle of pesto Genovese.
£16.00
Penne Genovese
Penne pasta cooked in a pesto Genovese sauce with cherry tomatoes, pine nuts, and a dash of cream.
£11.95

Undicii
A four-cheese pizza with pepperoni.
£15.00
Uno
Mozzarella and tomato.
£11.50
Popular
Dodici
Buffalo mozzarella, tomato, Parma ham, olives, rocket, Parmigiano- Reggiano, and smoked provolone.
£16.00
Quattordici
Mozzarella, tomato, salami, pepperoni, ham, roast chicken, and spicy meatballs.
£16.50
Tre
Mozzarella, tomato, ham, and pineapple.
£13.50
Sei
Mozzarella, tomato, prawns, spicy sausage, onions, chilli, and garlic.
£14.50
Popular
Sette
Mozzarella, tomato, pepperoni, bacon, mushroom, and fresh chilli.
£14.50
Tredici
Goat's cheese, caramelised onions, butternut squash, and rocket.
£15.00
Dieci
A folded pizza filled with mozzarella and Bolognese.
£14.00
Nove
Mozzarella, tomato, clams, tuna, anchovies, prawns, and garlic.
£16.00
Quindici
Spicy 'nduja sausage, pepperoni, salami, mushrooms, chilli, rocket, and mascarpone.
£16.50
Otto
Mozzarella, tomato, peppers, mushrooms, sweetcorn, and olives.
£14.00
Quattro
Mozzarella, tomato, pesto, roast chicken, red onion, and garlic.
£14.00
Due
Mozzarella, tomato, and mushrooms.
£12.00
Cinque
Mortadella ham, buffalo mozzarella, and crushed pistachio.
£14.00

Mozzarella
Stone-baked flatbread topped with mozzarella, garlic, and rosemary.
£7.50
Garlic Bread
Ciabatta with a garlic and parsley butter.
£4.25
Dough Balls
Dough balls, rolled and baked, served with a garlic butter.
£5.50
Bruschetta
Homemade Italian bread topped with tomatoes, basil, garlic, olive oil, and red onions.
£6.50
Caprino Con Pinoli
Toasted crostini topped with goat's cheese, caramelised onions, pine nuts, rocket, and a balsamic glaze.
£8.00
Pane Casa
Stone-baked flatbread topped with caramelised red onions, mozzarella, and balsamic glaze.
£7.50
Benoli
Homemade Italian bread topped with mushrooms cooked in a white wine, cream, and tarragon sauce.
£6.95
Gamberoni Crema
King prawns cooked in white wine, tarragon, and brandy sauce served on a toasted crostini.
£9.00
Genovese
Stone-baked flatbread topped with a basil pesto.
£6.95

Delicious home cooked roast dinner, served with Yorkshire pudding, fresh vegetables, roast potatoes, gravy and cauliflower cheese