Bandook on Deliveroo

Going the extra mile
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An essential of Indian street food. Typically served in India by a roadside food stall or food carts.

Samosa Chaat
You can't go wrong with a deconstructed punjabi vegetable samosa. Topped with curried chickpeas, cool Greek yogurt, tamarind and mint chutney, sev and fresh pomegranate.
£7.50
Kale Chaat
Crunchy kale, onion, tomato, chickpea vermicelli and mint glaze.
£7.50
Pani Puri
The sepoy's took shots with these... Mouth-watering pani puri shots! Puffed semolina shell, chickpeas. Served with jal jeera water.
£5.00

Big on flavour.

Onion and Mint Bhaji
Classic twist on a bhaji served with green chutney.
£6.50
Gobi 65
Spicy cauliflower florets, deep fried. A vegan-take on the infamous chicken 65 originating from hotel buhari, Chennai.
£7.00
Chilli Paneer
Cottage cheese, garlic, ginger, soy, chilli, and sweet peppers.
£7.50
Amritsari Fish
Fish fritters. Popular street food dish of the punjab. Served with mint chutney.
£7.00
Tamarind Chicken Wings
Chicken wings tossed in the pan with tamarind sauce, onions, garlic, green chilli and fresh coriander.
£7.50

All biryanis are made with love, bursting with exotic Indian flavours. Do try for yourself!

Lamb Biryani
Layers of zafrani rice cooked with succulent lamb pieces. Served with bondi raita.
£15.50
Chicken Biryani
Layers of zafrani rice cooked with succulent chicken pieces. Served with bondi raita.
£15.50
Jackfruit Biryani
Meatless and comforting! Layers of zafrani rice cooked with piquant jackfruit pieces. Served with bondi raita.
£15.00

Nothing but hearty...

Grandma's Curry of the day
Grandma-ji knows best! Bandook's famed signature, homestyle succulent spring chicken or lamb curry.
£15.00
Baingan Moilee
A gently spiced keralan favourite with aubergine in a lovely coconut milk sauce.
£13.50

We hope you have enjoyed your experience.