Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Starters
Onion Bhaji
Slices of onion with spices, crushed into balls and deep fried in batter.£3.25Meat or Vegetable Samosa
3 pcs. Spiced pastry triangles stuffed with minced meat or vegetable filling. Deep fried.£3.25Spring Roll
3 pcs. Pastry roll stuffed with fresh vegetable filling; deep fried.£3.25Chicken Roll
3 pcs. Pastry roll stuffed with minced chicken, Eastern spices and herb filling; deep fried.£3.25Mixed Kebab
Mix of chicken tikka, lamb tikka and sheekh kebab.£5.95Sheekh Kebab
Minced lamb with fresh herbs, skewered and cooked in the clay oven.£4.50Tandoori Chicken
Spring chicken marinated in yoghurt with herbs and spices; barbecued in the clay oven.£4.50Chicken Tikka
Tender boneless chicken marinated in yoghurt with herbs and spices; barbecued in the clay oven.£4.50Lamb Tikka
Tender pieces of lamb marinated in yoghurt with herbs and spices; barbecued in the clay oven.£4.50Fish Kufta
Pungently spiced fish molded into shapes with fresh coriander and deep fried in ghee.£3.95Lamb Kufta
Very tender lamb moulded into burger shapes and fried in ghee with coriander, herbs and spices.£3.95Chicken Pakora
Chicken tikka mixed with spedal batter sauce; fried into small fritters.£3.95Shammi Kebab
Exotic patties made of minced lamb and garam splits together with garlic and ginger roots, seasoned with fresh herbs and fried in a little ghee.£4.50Chicken Chat
Diced chicken cooked in chat massala spices.£4.50Prawn Puree
Succulent small shrimps simmered in light spices; served on a puree (chapati).£4.95Prawn Cocktail
Prawns served with lettuce in a special cocktail sauce.£3.95Tandoori King Prawn
King sized prawns blended with fresh spices and yogurt; grilled over the clay oven.£7.95King Prawn Butterfly
King sized prawns marinated with exotic spices; deep fried in crunchy coating.£5.50Plain or Spiced Papadom
£0.90Chutney
Per portion. Onion salad, mango chutney, mint sauce, coconut chutney and mixed pickle.£0.80
Fish Dishes
Tilapia fish fresh from Bangladesh.
Fish Bhuna
£8.50Fish Rogan
£8.50Fish Patia
£8.50Fish Dopiaza
£8.50Fish Karahi
£8.50Fish Madras or Vindaloo
£8.50Fish Garlic Massala
Cooked slowly with browned onions, freshly ground spices and green herbs.£8.50Machlee Roshni
Small pieces of tilapia cooked in a wonderful thick sauce with fresh tomatoes and selected herbs and spices.£8.95
Omelette
Served with chips.
Mushroom Omelette
£5.95Chicken Omelette
£6.50Prawn Omelette
£6.50
Chef's Specialities
Bangla Spice Chicken or Lamb
Tender pieces of chicken or lamb cooked in a slightly hot sauce with spring onion, bombay chillies, tomatoes and fresh herbs.£8.50Bangla Chicken or Lamb
Small slices of chicken or lamb tikka fried with lots of garlic cooked in a slightly hot sauce with pepper and green chillies. Slightly hot.£8.95Sylhet Chicken or Lamb
Succulent pieces of chicken or lamb tikka cooked in a thick sauce with olives and fresh herbs and spices.£8.95Bangla Spice Mixed Massala
Small slices of chicken and lamb tikka slowly cooked in a bhuna sauce with fresh coriander, green chilli and garlic. Medium hot.£8.95Naga Chicken or Lamb
A rich and exotic chicken or lamb slowly cooked in hot sauce with freshly ground spices, tomatoes, garlic, coriander and tropical chillies. Very hot.£8.95Nagaloo Chicken, Lamb or Prawn
Chicken or lamb tikka cooked in a traditional Vindaloo curry but spiced with one of the worlds hottest chilies, the naga morich. Possibly the hottest curry in Bristol. Very hot.£8.95Fatali Madras Chicken or Lamb
Chicken or lamb tikka cooked in the ever popular madras curry but spiced with the fatali chilli naga morich. One the most aromatic and flavoursome chillies. Madras hot.£8.95Fatali Jalfrezi Chicken or Lamb
Chicken or lamb tikka cooked in a jalfrezi type curry but spiced with the fatalii chilli naga morich. One the most aromatic and flavoursome chillies. Madras hot.£8.95Chicken Chat Massala
Tender pieces of chicken tikka grilled in the clay oven then cooked bhuna style with tomatoes, coriander, special herbs and chat masala. Medium spiced.£8.50Shizania Chicken or Lamb
Pieces of chicken or lamb tikka cooked in a slightly hot sauce with green chillies, fresh herbs and ground spices.£8.95Samba Chicken or Lamb
A wonderful combination of flavours. Chicken or lamb cooked in a special sweet and sour coconut sauce specially prepared by our chef.£8.50Mowa Puri Chicken
Tender pieces of chicken marinated and grilled in the clay oven then cooked in a sweet sauce with chopped onion, tomatoes, capsicum and specially selected herbs and spices.£8.50Chilli Garlic Massala
Succulent pieces of chicken or lamb tikka cooked in a fairly hot sauce with fresh green chillies and garlic.£8.50Bangla Spice Murgi Bhuna
On the bone spring chicken marinated and grilled in the clay oven then cooked in a medium spiced sauce with minced meat and fresh herbs.£9.50Chicken or Lamb Tikka Massala
Succulent pieces of chicken or lamb tikka cooked with a wonderful combination of flavours in a creamy sauce with almonds and cashew nuts.£8.50Honey Chicken
Tender pieces of chicken marinated and grilled in the clay oven. Then cooked with mild spices in our chef's special honey sauce.£8.95Rezala Lamb
Lamb cooked in medium spices and a dry, thick sauce with tomatoes, onion and fresh yoghurt.£8.50Shatkora Chicken or Lamb
A tropical fruit with unique taste is used in this dish to create a mouth watering traditional Bangladeshi cuisine.£8.50Hara Chicken or Lamb
Tender pieces of chicken or lamb marinated and grilled then cooked in medium spiced sauce with whole spices and garnished with fresh coriander.£8.50Rezala Chicken Tikka
Chicken tikka cooked in a medium spiced, dry, thick sauce with tomatoes, onion and fresh yoghurt.£8.50Badami Chicken or Lamb Tikka
Succulent pieces of chicken or lamb tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice.£10.50Karahi Chicken or Lamb
Tender pieces of chicken or lamb cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs and special karahi sauce.£8.50Bangla Spice King Prawn
On the shell king prawns cookefiin a medium spiced thick sauce with our chef's own exotic recipe. Served with pilau rice.£14.95King Prawn Massala
King sized prawns marinated and grilled then cooked in a creamy sauce with almonds and cashew nuts.£12.95King Prawn Karahi
King sized prawns cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs and special karahi sauce.£12.95King Prawn Gulfi
King sized prawns cooked with onions, tomatoes, capsicum and green chillies then stir-fried on a high flame to thicken the gravy. Slightly hot.£12.95Kara King Prawn
A wonderful preparation of on the shell king prawns cooked in a sweet, sour and hot sauce with specially selected herbs and spices. Served with pilau rice.£14.95Sylhet King Prawn
A unique preparation of on the shell king prawns cooked in a garlic based sauce with chef's own secret recipe.£12.95
Tandoori Dishes
A style of cooking originating in the North West Frontier, applied to chicken, lamb, prawn and naan bread. These dishes are served with fresh salad and mint sauce.
Chicken or Lamb Tikka
Tender pieces of chicken or lamb marinated in yoghurt with delicate herbs and spices and barbecued on a skewer over the tandoori.£8.50Tandoori Chicken
Spring chicken marinated in special recipe and grilled in the tandoori.£8.50Seekh Kebab
Minced lamb mixed with fresh herbs and spices then skewered and barbecued gently in the clay oven.£8.50Chicken or Lamb Shashlik
Tender pieces of chicken or lamb marinated in specially selected spices and barbecued in the clay oven with onion, tomatoes, capsicum.£9.50Tandoori Mixed Grill
Pieces of chicken tikka, lamb tikka, seekh kebab and tandoori chicken served with a nan.£11.50Tandoori King Prawn
King sized prawns from the sweet waters of the bay of bengal, marinated in specially selected herbs and spices and grilled in the clay oven.£13.50Paneer Shashlik
Diced Indian cheese cooked on a skewer in clay oven with capsicum, onion and tomatoes.£9.50Ponir Tikka
Cheese marinated in yoghurt, herbs and delicately spiced, barbecued on skewers in the tandoor, clay oven. Served with salad.£8.50
Balti Dishes
Balti Chicken or Lamb
£7.95Balti Chicken or Lamb Tikka
£8.50Balti Prawn
£8.50Balti King Prawn
£12.95Balti Vegetable
£7.50
Mild Dishes
Korma Chicken or Lamb
Cooked with ground almonds in a creamy sauce.£7.50Afghan Chicken or Lamb
Cooked with pineapple and sultanas creamy sauce.£7.95Malaya Chicken or Lamb
Cooked in a mild sauce with pineapple and lychees.£7.95Pasanda Lamb or Chicken
Tender pieces of chicken or lamb cooked in fresh kewra water, cultured yoghurt and mixed with nuts.£7.95Maknie Chicken or Lamb
Marinated pieces of chicken or lamb first grilled in the clay oven then prepared in a special butter sauce and our chef's exotic spices.£8.50
Medium Dishes
Bhuna Chicken or Lamb
Chicken or lamb cooked slowly with browned onions, freshly ground spices and green herbs.£7.50Rogan Chicken or Lamb
A rich exotic north Indian dish, lamb or chicken cooked with glazed tomatoes, green herbs and spices.£7.95Dopiaza Chicken or Lamb
Chicken or lamb cooked in medium spiced sauce with chopped onions.£7.95Sag Chicken or Lamb
Tempered spinach simmered in freshly ground spices.£7.95Achari Chicken or Lamb
Chicken or lamb cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chilis and fresh lime.£8.25Methy Chicken or Lamb
Chicken or lamb cooked in a medium spiced sauce with a sprinkle offenugreek leaves.£7.95Ceylon Chicken or Lamb
Chicken or lamb cooked in a medium spiced thick sauce with coconut and green herbs.£7.95Jeera Chicken or Lamb
Pieces of chicken or lamb cooked in a medium spiced sauce with freshly roasted cumin seeds.£7.95Paneer Chicken or Lamb
Pieces of chicken or lamb cooked in a sauce with batons of Indian cottage cheese.£8.25Keema Shahzada
Freshly minced meat slow cooked in bhuna sauce with butter beans and fresh herbs and spices.£7.50Badhonia Chicken or Lamb
Chicken or lamb cooked with butter beans and lots of fresh coriander in a thick spices sauce and a chef's own recipe. Fairly hot dish.£8.25Paneer Bhuna
Cooked in a sauce with batons of Indian cottage cheese.£8.50Tagory Chicken or Lamb
Cooked with diced potatoes, green peppers and egg in a thick sauce.£8.25
Hot Dishes
Chicken Chilli Masalla
Tender pieces of chicken tikka cooked with fresh green chiilies in a hot and sour sauce.£8.50Jhal Fry Chicken or Lamb
Succulent pieces of chicken or lamb cooked with capsicum, chopped onion and fresh green chilies.£7.95Madras Chicken or Lamb
Chicken or lamb cooked in fairly hot spices.£7.95Vindaloo Chicken or Lamb
Chicken or lamb cooked in very hot spices.£7.95Patia Chicken or Lamb
Chicken or lamb cooked in slightly sweet, sour and hot sauce.£8.25Dansak Chicken or Lamb
Chicken or lamb cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.£8.25
Biriani Dishes
Served with a vegetable curry.
Bangla Spice Biriani
Chicken tikka, lamb tikka, minced meat and fried egg.£12.50Chicken Biriani
£9.95Lamb Biriani
£9.95Prawn Biriani
£10.50Vegetable Biriani
£9.50Chicken Tikka Biriani
£10.95Lamb Tikka Biriani
£10.95King Prawn Biriani
£13.50Mixed Biriani
With chicken, lamb and prawn.£9.95
Seafood Dishes
Prawn Madras or Vindaloo
£8.50Prawn Bhuna
£8.50Prawn Patia
£8.50Prawn Sag
£8.50Prawn Dansak
£8.50Prawn Korma
£8.50Prawn Jhal Fry
£8.50King Prawn Madras or Vindaloo
£12.95King Prawn Bhuna
£12.95King Prawn Patia
£12.95King Prawn Sag
£12.95King Prawn Dansak
£12.95King Prawn Korma
£12.95King Prawn Jhal Fry
£12.95
Vegetable Dishes
Vegetable Korma
Vegetables cooked with ground almonds in a creamy sauce.£7.50Vegetable Rogan
Vegetables cooked with tomatoes, green herbs and spices.£7.50Vegetable Madras or Vindaloo
Vegetables cooked in a fairly hot or very hot sauce.£7.50Vegetable Jhal Fry
Vegetables cooked with capsicum, chopped onions and fresh green chillies.£7.50Vegetable Dansak
Vegetables cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.£7.50
Nan Breads
Plain Nan
£2.50Keema Nan
£2.95Garlic Nan
£2.95Kulcha Nan
£2.95Peshwari Nan
£2.95Chilli Nan
£2.95Paneer Nan
£2.95Paratha
£3.50Stuffed Paratha
£3.95Bangle Spice Paratha
2 pcs.£3.50Paratha
£3.50Chapati
£1.95
Rice
Boiled Rice
£2.75Pilau Rice
Puree butter.£3.50Special Rice
£3.95Mushroom Rice
£3.95Vegetable Rice
£3.95Egg Rice
£3.95Keema Rice
£3.95Chilli Rice
£3.95Coconut Rice
£3.95Onion Fried Rice
£3.95Garlic Rice
£3.95
Sundries
Chips
£2.50Chicken Nuggets and Chips
£4.50
Side Dishes
Mixed Vegetable Bhaji
£3.95Mushroom Bhaji
£3.95Bombay Aloo
Spiced potato.£3.95Aloo Gobi
Potato with cauliflower.£3.95Sag Aloo
Potato with spinach.£3.95Cauliflower Bhaji
£3.95Brinjal Bhaji
Aubergine.£3.95Bindi Bhaji
Okra.£3.95Chana Massala
Chick peas.£3.95Tarka Dall
Garlic flavoured lentils.£4.50Dall Samba
Lentils with vegetables.£4.50Sag Bhaji
Spinach.£3.95Sag Paneer
Spinach with cheese.£3.95Chana Paneer
Chick peas and cheese.£3.95Raita
Onion or cucumber.£1.95
Drinks
Fanta
330 ml.£1.30Coke
330 ml.£1.30Diet Coke
330 ml.£1.30Orange Tango
330 ml.£1.30Pepsi
330 ml.£1.30J20 Orange and Passion
£2.00Pepsi
500 ml.£2.50Coke
1 ltr.£3.50Coke
500 ml.£2.50Diet Coke
500 ml.£2.50Red Bull
250 ml.£2.80
