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GAIL's Bakery - Clifton Village

placeholderBakery·Sandwiches·Breakfast
0.70 miles away·Closes at 17:30·£9.00 minimum·£0.99 delivery
  • Please visit Gail’s website to see allergen information: https://gails.com/pages/allergens
  • Adults need around 2000 kcal a day
  • About GAIL's Bakery - Clifton Village

    We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
    ...

Popular with other people

  • BLUEBERRY & CUSTARD BRIOCHE

    352 kcal

    £4.90
  • CHICKEN, TARRAGON & HAM HAND PIE

    511 kcal

    £6.50
  • GAIL's SOURDOUGH 650g

    £5.20
  • MOZZARELLA & PESTO SANDWICH

    470 kcal

    £7.20
  • HARISSA CHICKEN SANDWICH

    535 kcal

    £8.40
  • APPLE & BLACKCURRANT OVERNIGHT OATS

    355 kcal

    £5.20
  • MANGO & PASSIONFRUIT CHIA POT

    275 kcal

    £5.20
  • SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS

    460 kcal

    £8.00
  • DAILY DOSE DULCE VERDE

    26 kcal

    £5.00
  • CARROT CAKE

    764 kcal

    £5.90

Bundles

  • Hot Drink, Sandwich and Treat

    Treat yourself to a hot drink, a sandwich and a treat
    £12.70
  • Hot Drink & Afternoon Sweet Treat

    Treat yourself to a hot drink and a treat
    £8.15
  • Hot Drink, Pastry & Breakfast Pot

    Highly rated
    · Your choice of a hot drink, pastry and a breakfast pot
    £11.70

Sandwiches

  • HARISSA CHICKEN SANDWICH

    Chicken breast marinated in yogurt, harissa paste, tomato, caraway seeds, honey, smoked paprika and shifka peppers.Potato and rosemary sourdoughPreserved lemon and Kalamata olive mayoFresh tomato, and spinach.

    535 kcal

    £8.40
    Popular
  • MOZZARELLA & PESTO SANDWICH

    Made with our Wasteless Sourdough, crafted from surplus bread giving it a rich, complex flavour.Filled with basil pesto, sun-dried tomatoes, rocket, and fresh mozzarella.

    470 kcal

    £7.20
    Vegetarian
  • SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS

    Smoked salmon, pink pickled onion, cream cheese, capers, cucumber and watercress on a plain bagel

    460 kcal

    £8.00

Savouries

  • CHICKEN, TARRAGON & HAM HAND PIE

    Golden, flaky pastry filled with roasted chicken thighs, leeks, ham, mustard & spinach

    511 kcal

    £6.50
  • CHEESE STRAW

    Crispy puff pastry with mature cheddar cheese

    292 kcal

    £3.20
    Vegetarian

Soup

  • CARROT SOUP

    A sweet and Savoury soup with British carrots, Vermont Maple syrup, freshly cracked black pepper and earthy Egyptian caraway seeds. Topped with roasted mixed seeds.

    91 kcal

    £6.80

Salads

  • CHICKEN, REMOULADE & SALSA VERDE

    Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.

    399 kcal

    £10.80
  • BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS

    Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.

    668 kcal

    £8.10
    Vegetarian
  • SPELT, CAULIFLOWER & FERMENTS SALAD

    Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.

    383 kcal

    £8.10
    Vegan

Crisps

  • TWO FARMERS CHEESE & ONION CRISPS 40g

    Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.

    531 kcal

    £1.80
  • TWO FARMERS CHEESE & ONION CRISPS 150g SHARING BAG

    Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.

    531 kcal

    £5.00
  • TWO FARMERS SALTED CRISPS 40g

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £1.80
  • TWO FARMERS SALTED CRISPS 150g SHARING BAG

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £5.00
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £1.80
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 150g SHARING BAG

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £5.00

Iced Drinks

  • ICED LATTE

    A summer favourite. All we need is ice, cold milk and our iconic espresso.

    155 kcal

    £4.20
  • ICED CHAI LATTE

    A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.

    212 kcal

    £4.40
    Vegetarian
  • ICED BLACK

    One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.

    1 kcal

    £3.70
    Vegan
  • ICED FLAT WHITE

    110 kcal

    £4.10
  • ICED CHOCOLATE

    A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.

    265 kcal

    £4.30
    Vegetarian
  • SMALL ICED CHOCOLATE

    200 kcal

    £3.80
  • ICED MOCHA

    A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.

    265 kcal

    £4.60
    Vegetarian
  • SMALL ICED MATCHA

    115 kcal

    £4.40
  • ICED MATCHA

    180 kcal

    £4.60

Hot Drinks

  • FLAT WHITE

    90 kcal

    £4.00
  • SMALL LATTE

    134 kcal

    £3.80
  • REGULAR LATTE

    168 kcal

    £4.10
  • SMALL HOT MATCHA

    127 kcal

    £4.20
  • MATCHA LATTE

    187 kcal

    £4.40
  • SMALL CAPPUCCINO

    117 kcal

    £3.80
  • REGULAR CAPPUCCINO

    166 kcal

    £4.10
  • SHORT BLACK

    19 kcal

    £3.10
  • LONG BLACK

    19 kcal

    £3.40
  • SMALL FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.10
  • REGULAR FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.40
  • CORTADO

    45 kcal

    £3.90
    Vegetarian
  • HOT CHOCOLATE 55% COCOA, MILK

    With notes of caramel and malt

    253 kcal

    £4.10
  • HOT CHOCOLATE 75% COCOA, DARK

    With notes of nuts and raisins

    251 kcal

    £4.10
  • SMALL MOCHA

    Made with Islands chocolate and our GAIL's House Blend espresso

    167 kcal

    £4.20
  • REGULAR MOCHA

    Made with Islands chocolate and our GAIL's House Blend espresso

    218 kcal

    £4.50
  • CHAI LATTE

    228 kcal

    £4.30
  • ENGLISH BREAKFAST TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.40
  • EARL GREY TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.40
  • PEPPERMINT TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.40
    Vegan
  • GREEN TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.40
    Vegan
  • LEMONGRASS & GINGER TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.40
    Vegan
  • ROOIBOS TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.40
    Vegan
  • DARJEELING SECOND FLUSH TEA

    1 kcal

    £3.50
    Vegan
  • BLACKCURRANT & HIBISCUS TEA

    2 kcal

    £3.50
    Vegan

Drinks

  • MOMO ELDERFLOWER KOMBUCHA

    Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.

    19 kcal

    £4.80
  • MOMO BLOOD ORANGE KOMBUCHA

    Unfiltered Kombucha. Naturally effervescent fermented tea with tart, citrusy and berry like flavour notes. Made in collaboration with our friends at Natoora who have sourced Sicilian blood oranges for this limited edition seasonal special.
    £4.90
    Vegan
  • DAILY DOSE ORANGE JUICE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    49 kcal

    £4.85
    Vegan
  • DAILY DOSE STRAWBERRY

    This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil

    45 kcal

    £4.85
    Vegan
  • DAILY DOSE DULCE VERDE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    26 kcal

    £5.00
  • DAILY DOSE TURMERIC SHOT

    A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.
    £3.90
    Vegan
  • DAILY DOSE HOT SHOT

    A fiery, hot shot made with lemon, ginger, agave and cayenne pepper

    52 kcal

    £3.90
    Vegan
  • SQUARE ROOT LEMONADE

    Made using whole, in-season fruit in East London

    25 kcal

    £3.80
    Vegan
  • SQUARE ROOT CITRUS CRUSH

    Made using whole, in-season fruit in East London

    28 kcal

    £3.80
  • WILDPRESS APPLE

    100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
    £4.80
  • BELU SPRING WATER

    330ml. Ethical British bottled still mineral water
    £2.50
    Vegan
  • BELU SPARKLING WATER

    330ml. Ethical British bottled sparkling mineral water
    £2.50
    Vegan
  • CARTON WATER

    500ml. Still water.
    £2.50
    Vegan

Sweets & Cakes

  • CARROT CAKE

    A decadently soft carrot cake with cinnamon, muscavado sugar, chopped pecans and smashed pineapple; topped with a generous helping of cream cheese icing and a caramelised pecan & orange crunch.

    764 kcal

    £5.90
    Vegetarian
  • PECAN & CINNAMON CRUMB CAKE

    Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping

    676 kcal

    £4.90
    Vegetarian
  • APPLE & SESAME BUTTER CAKE

    Freshly baked throughout the day. Spiced cake topped with seasonally changing sliced apple from Natoora. Finished with a tahini sauce.

    492 kcal

    £5.00
    Vegetarian
  • BLUEBERRY & CUSTARD BRIOCHE

    Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble

    352 kcal

    £4.90
    Vegetarian
  • HONEY CAKE

    Bite-sized honey sponge cakes topped with cinnamon honey icing and blue cornflour petals

    139 kcal

    £2.10
    Vegetarian
  • SEA SALT CARAMEL, BANANA & PECAN CAKE

    Banana bread topped with salted caramel and piled high with caramelised, salted pecans

    432 kcal

    £4.90
    Vegetarian
  • PISTACHIO, LEMON & ROSE CAKE

    Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals

    349 kcal

    £4.75
    Vegetarian
  • BROWN BUTTER FINANCIERS

    Soft, chewy financiers made with browned butter, almond flour & egg whites

    123 kcal

    £7.20
    Vegetarian
  • PLAIN SCONE

    Sweet, crumbly dough with a light, golden crust

    439 kcal

    £3.20
    Vegetarian
  • CHOCOLATE & TAHINI BITE

    Sticky tahini and dark chocolate cake topped with sesame seeds

    116 kcal

    £2.10
    Vegan
  • BLUEBERRY MUFFIN

    Light vanilla sponge packed with fresh blueberries and topped with shortbread crumble

    550 kcal

    £4.00
    Vegetarian
  • CHOCOLATE MUFFIN

    Light vanilla sponge packed with chocolate chips

    547 kcal

    £4.00
    Vegetarian
  • GRANOLA BAR

    Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon

    369 kcal

    £3.60
    Vegetarian
  • PISTACHIO FINANCIER

    Almond cake with pistachios

    130 kcal

    £7.20
    Vegetarian
  • CHOCOLATE & HAZELNUT BISCOTTI

    Crunchy chocolate almond biscuits with hazelnuts

    100 kcal

    £7.40
    Vegetarian
  • PISTACHIO & SOUR CHERRY BISCOTTI

    Crunchy almond biscuit with pistachio and sour cherries

    113 kcal

    £7.40
    Vegetarian
  • CHOCOLATE CHUNK COOKIE

    Vanilla cookie with chunks of Valrhona dark chocolate

    472 kcal

    £3.60
    Vegetarian
  • REVERSE CHOCOLATE CHUNK COOKIE

    Dark chocolate cookie with white chocolate chunks

    415 kcal

    £3.60
    Vegetarian
  • CHOCOLATE LOAF CAKE

    This rich chocolate loaf cake is covered in chocolate icing and then sprinkled with roasted hazelnut pieces.

    341 kcal

    £13.20
    Vegetarian
  • LEMON DRIZZLE LOAF CAKE

    Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.

    340 kcal

    £13.20
    Vegetarian

Pastries & Breakfast Pots

  • CROISSANT

    Rich, all-butter flaky pastry

    374 kcal

    £3.10
    Vegetarian
  • PAIN AU CHOCOLAT

    Rich dark chocolate batons wrapped in golden, flaky croissant pastry

    423 kcal

    £3.45
    Vegetarian
  • PAIN AUX RAISINS

    Golden, flaky pastry rolled with juicy raisins and pastry cream

    406 kcal

    £3.45
    Vegetarian
  • CINNAMON BUN

    Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar

    501 kcal

    £4.25
    Vegetarian
  • ALMOND CROISSANT

    Made using twice-baked, unsold croissants and topped with almond frangipane and flaked almonds. Part of our Waste Not range.

    751 kcal

    £4.60
    Vegetarian
  • CHOCOLATE & ALMOND CROISSANT

    Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.

    795 kcal

    £4.70
    Vegetarian
  • MANGO & PASSIONFRUIT CHIA POT

    Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.

    275 kcal

    £5.20
    Vegan
  • GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE

    Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries

    220 kcal

    £5.20
    Popular
  • APPLE & BLACKCURRANT OVERNIGHT OATS

    Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.

    355 kcal

    £5.20
    Vegan

Bread

  • GAIL's SOURDOUGH 650g

    House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
    £5.20
    Vegan
  • POTATO & ROSEMARY SOURDOUGH 650g

    Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.
    £5.60
    Vegan
  • BAGUETTE

    Baguette; made from a diverse variety of wheats; plenty of thin, chewy crust; hand scored with open bursts.Golden brown, blistered crust, with traditional scoring for natural burst.Thin, chewy crust. Crumb is off white and speckled withwholegrains. Irregular porous crumb throughout. Taste is gently sour, with deeper subtle hints of grains.Made with a combination of sourdough starter and yeast.
    £3.10
    Vegan

Grocery

  • COMPANION

    Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.
    £7.20
  • TOTE BAG

    GAIL's oversized tote bag, crafted by RE-WRAP.
    £27.50
  • GAIL's GRANOLA

    Crunchy oats, almonds, hazelnuts, dried fruit and seeds

    331 kcal

    £7.90
    Vegetarian
  • SEEDED CRACKERS

    Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)

    202 kcal

    £4.40
    Vegetarian
  • CHEDDAR CHEESE CRACKERS

    Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.

    216 kcal

    £4.80
    Vegetarian
  • QUICKE'S WHEY BUTTER

    Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range

    737 kcal

    £5.40
    Vegetarian
  • SMOKED SALMON

    Smoked salmon from our friends at Severn & Wye Smokery

    191 kcal

    £7.90
  • ORGANIC STRAWBERRY JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    211 kcal

    £6.20
    Vegan
  • ORGANIC RASPBERRY & ROSE JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    218 kcal

    £6.20
    Vegan
  • ORGANIC APRICOT & LAVENDER LEAF JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    212 kcal

    £6.20
    Vegan
  • CRUNCHY HAZELNUT SPREAD

    Made by our partners at Islands, a sweet spread made with Italian hazelnuts

    567 kcal

    £10.00
  • VANILLA SHORTBREAD

    Crumbly, buttery vanilla shortbread biscuits

    736 kcal

    £7.20
    Vegetarian
  • CHOCOLATE SABLÉS

    Crumbly biscuits with dark chocolate, cocoa powder and sea salt

    597 kcal

    £7.20
    Vegetarian
  • BROWN BUTTER FINANCIERS

    Soft, chewy financiers made with browned butter, almond flour & egg whites

    123 kcal

    £7.20
    Vegetarian
  • PISTACHIO FINANCIER

    Almond cake with pistachios

    130 kcal

    £7.20
    Vegetarian
  • NUT BISCUITS

    Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit

    82 kcal

    £7.20
    Vegetarian
  • CHOCOLATE & HAZELNUT BISCOTTI

    Crunchy chocolate almond biscuits with hazelnuts

    100 kcal

    £7.40
    Vegetarian
  • PISTACHIO & SOUR CHERRY BISCOTTI

    Crunchy almond biscuit with pistachio and sour cherries

    113 kcal

    £7.40
    Vegetarian
  • CHOCOLATE LOAF CAKE

    This rich chocolate loaf cake is covered in chocolate icing and then sprinkled with roasted hazelnut pieces.

    341 kcal

    £13.20
    Vegetarian
  • LEMON DRIZZLE LOAF CAKE

    Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.

    340 kcal

    £13.20
    Vegetarian
  • GAIL's WHOLEBEAN DECAF 500g

    £17.60
  • GAIL's HOUSE BLEND COFFEE PRE GROUND 200G

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    £7.70
    Vegan
  • GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    £7.70
    Vegan
  • GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    £33.00
    Vegan
  • TWO FARMERS CHEESE & ONION CRISPS 40g

    Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.

    531 kcal

    £1.80
  • TWO FARMERS SALTED CRISPS 40g

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £1.80
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £1.80
  • TWO FARMERS CHEESE & ONION CRISPS 150g SHARING BAG

    Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.

    531 kcal

    £5.00
  • TWO FARMERS SALTED CRISPS 150g SHARING BAG

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £5.00
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 150g SHARING BAG

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £5.00

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