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The Kandyan - Bristol

4.1 Good (10)

Allergens and info

5.60 mi

  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About The Kandyan - Bristol

    THE KANDYAN is a unique and authentic Sri Lankan restaurant in North Bristol. Chef / Owner Sam (born and raised in Kandy) cooks dishes flavoured with homegrown peppercorn, clove, cardamom, mace etc from his own market garden in upcountry Sri Lanka. With home-roasted curry powder (Sam’s sister’s secret recipe), fresh coconut and Sam’s innovative methods inspired by tradition, the food is different and delicious. There are plenty of veggie and vegan options, as well as chicken, pork, fish etc
    ...
  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • Kotthu

    £12.50
  • Brinjal and Pineapple Sweet Curry

    £10.80
  • Chicken and Vegetable Noodles

    £9.50
  • Kandy Prawns

    £14.00
  • Chilli Paneer

    £5.80
  • Beetroot and Mustard Seed

    £9.80
  • Jackfruit curry with jack seed

    £10.50
  • Chicken Thigh Rasai !

    £6.40
  • Oyster Mushroom and Tempura

    £5.80

Short Eats and Light Bites

  • Godhamba Roti

    A fine roti, made thin, then rolled up and sliced.4 rolled pieces, served with small portion of dhal and spinach dip.
    £5.40
  • Hoppers

    The most famous Sri Lankan snack of all! A hopper is a bowl-shaped crispy pancake, madefrom a fermented mixture of coconut milk and rice flour, seasoned. Very more-ish!
    £4.75
  • Chilli Paneer

    Served with crispy onion, sweet chilli, curry leaves and a tamarind sauce
    £5.80
  • Chicken Thigh Rasai !

    Tender bite-size thigh fillet in a carefully seasoned crispy coating.
    £6.40
  • Pol Roti

    A type of flat bread, made with fresh coconut, wheat flour, fine chopped onion and spices, freshly made to order. 2 pieces - comes with lunu miris. (Suitable for Vegans and Veggies).
    £5.40
  • Oyster Mushroom and Tempura

    Strips of oyster mushroom in a crispy seasoned coating. Served with a lime wedgeand choice of dips.
    £5.80
  • Crispy Wadeh

    3 crispy deep-fried treats made with dhal, curry leaf & spices. Served with choice of dips.
    £5.80
  • Buttered Della

    Crispy squid cooked in butter, with spring onions, bell pepper, spices & a slice of lime.
    £5.50

Specials

  • Kandy Prawns

    Large prawns (shelled) pan fried with Sri Lankan spinach in a fresh cream sauce and lightly spiced
    £14.00
  • Seafood Fried Rice

    Seafood selection (cuttlefish, mussels, prawns cooked in a wok with fried rice . Comes with pappadums).
    £14.50
  • Kandyan Style Biriyani

    £0.00

Curries and Mains

Most of our curries are mild or not hot at all. All our curries are gluten free, this does not include the kottu dishes

  • Kotthu

    Very popular in Sri Lanka as a street food – with fine chopped roti, veg and spices.
    £12.50
  • Jackfruit curry with jack seed

    Slow cooked jackfruit curry sprinkled with crispy jackseed, pan fried withgarlic and spices
    £10.50
    Vegetarian
  • Beetroot and Mustard Seed

    Strips if beetroot with mustard seeds cooked in coconut milk, fennel, fenugreek and other spices. (Suitable for Vegans and Veggies).
    £9.80
  • Brinjal and Pineapple Sweet Curry

    Fried brinjal (aubergine) with fresh pineapple in a sauce sweetened sauce (palm sugar). (Suitable for Vegans and Veggies) (Gluten Free).
    £10.80
  • Chef's special fried jackseed

    Chef's special fried jackseed with mix of veg & spices Wonderful nutty flavour!
    £5.50

Rice, Noodles, Mallungs, Sambols, Salads, Kotthu, Sides

A mallung is literally a ‘vegetable mixture’ including various green curry and salad leaves, fine chopped raw onion etc. A sambol is a spicy mixture resembling a relish.

  • Aromatic Rice

    Basmati rice cooked with tumeric, cinnamon, cloves and cardamon. (Suitable for Vegans and Veggies) (Gluten Free).
    £4.50
  • Chicken and Vegetable Noodles

    Noodles with chicken, leak, carrot and egg
    £9.50
  • Pol Sambol

    Fried fresh coconut and mustard seed with curry leaves and Sri Lankan spice mix (Suitable for Vegans and Veggies) (Gluten Free).
    £4.20
  • Red Rice

    A more healthy and natural form of rice, it is more heavy and chewy than plain rice (Suitable for Vegans and Veggies) (Gluten Free).
    £4.25
  • Chilli Sauce

    A hot chilli sauce made from onion, tomato, chilli and lime. Adds a great kick to any meal, and goes very well as a dip with Rotis and Rolls
    £1.20
  • Homemade Chutney - Portion

    Delicious Homemade chutney with authentic Sri Lankan flavours (Suitable for Vegans and Veggies) (Gluten Free).
    £1.20
  • Mixed Fried Rice

    Including veg and chicken.
    £9.50
  • Vegetable Noodles

    (Suitable for Vegans and Veggies).
    £9.20
  • Papaddum

    (Suitable for Vegans and Veggies).
    £1.80

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