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Turmeric Indian Restaurant - Eastville Park

Indian·Chicken·Curry
2.70 miles away·Opens at 17:00·£15.00 minimum
  • Delivered by Turmeric Indian Restaurant - Eastville Park

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Popular with other people

  • Butter Chicken

    £9.50
  • Chicken Biryani

    £9.95
  • Lamb Tikka Biryani

    £10.95
  • Tandoori Mixed Grill

    £13.50
  • Lamb Tikka Masala

    £9.50
  • Badami Lamb Tikka

    £11.95

Starters

  • Papadom

    Plain or spiced.
    £0.90
  • Chicken Tikka

    Tender boneless chicken marinated in yoghurt with herbs and spices, barbecued in a clay oven.
    £4.95
  • Onion Bhaji

    Slices of onion with spices, crushed into balls and deep fried in batter.
    £3.50
  • Chutney Tray (Per Portion)

    Onion salad, mango chutney, mint sauce, coconut chutney and mixed pickle.
    £0.80
  • Samosa

    Spiced pastry triangles stuffed with minced meat or vegetable filling, deep fried.
    £3.25
  • Spring Roll

    Pastry roll stuffed with fresh vegetable filling, deep fried.
    £3.25
  • Chicken Roll

    Pastry roll stuffed with minced chicken, Eastern spices and herb filling, deep fried.
    £3.25
  • Mixed Kebab

    Mix of chicken tikka, lamb tikka and seekh kebab.
    £6.95
  • Seekh Kebab

    Minced lamb with fresh herbs, skewered and cooked in a clay oven.
    £4.95
  • Tandoori Chicken

    Spring chicken marinated in yoghurt with herbs and spices, barbecued in a clay oven.
    £4.95
  • Lamb Tikka

    Tender pieces of lamb marinated in yoghurt with herbs and spices, barbecued in a clay oven.
    £4.95
  • Fish Kofta

    Pungently spiced fish molded into shapes with fresh coriander and deep fried in ghee.
    £4.50
  • Lamb Kofta

    Very tender lamb molded into burger shapes and fried in ghee with coriander, herbs and spices.
    £4.50
  • Chicken Kofta

    Tender chicken molded into burger shapes and fried in ghee with coriander, herbs and spices.
    £4.50
  • Chicken Pakora

    Chicken tikka mixed with spedal batter sauce; fried into small fritters.
    £4.50
  • Shami Kebab

    Exotic patties made of minced lamb and garam split together with garlic and ginger roots, seasoned with fresh herbs and fried in a little ghee.
    £4.95
  • Chicken Chat

    Diced chicken cooked in chat masala spices.
    £4.95
  • Prawn Puree

    Succulent small shrimps simmered in light spices; served on a puree (chapati).
    £5.50
  • Prawn Cocktail

    Prawns served with lettuce in a special cocktail sauce.
    £4.50
  • Tandoori King Prawn

    King-sized prawns blended with fresh spices and yoghurt, grilled over the clay oven.
    £9.90
  • King Prawn Butterfly

    King-sized prawns marinated with exotic spices; deep fried in crunchy coating.
    £6.95

Chef's Specialties

  • Badami Lamb Tikka

    Succulent pieces of lamb tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice. Mild.
    £11.95
  • Lamb Tikka Masala

    Succulent pieces of lamb tikka cooked with a wonderful combination of flavours in a creamy sauce with almonds and cashew nuts. Mild.
    £9.50
  • Turmeric Special Chicken

    Tender pieces of chicken cooked in a slightly hot sauce with spring onion, Bombay chillies, tomatoes and fresh herbs. Medium.
    £9.50
  • Turmeric Special Lamb

    Tender pieces of lamb cooked in a slightly hot sauce with spring onion, Bombay chillies, tomatoes and fresh herbs. Medium.
    £9.50
  • Bengal Chicken

    Tender slices of chicken tikka fried with lots of garlic cooked in a slightly hot sauce with pepper and green chillies. Slightly Hot.
    £9.50
  • Bengal Lamb

    Tender slices of lamb tikka fried with lots of garlic cooked in a slightly hot sauce with pepper and green chillies. Slightly Hot.
    £9.50
  • Sylhet Chicken

    Succulent pieces of chicken tikka cooked in a thick sauce with olives, fresh herbs and spices. Medium.
    £9.50
  • Sylhet Lamb

    Succulent pieces of lamb tikka cooked in a thick sauce with olives, fresh herbs and spices. Medium.
    £9.50
  • Special Mixed Masala

    Tender pieces of chicken and lamb tikka slowly cooked in a bhuna sauce with fresh coriander, green chilli and garlic. Medium Hot.
    £9.50
  • Naga Chicken

    A rich and exotic chicken slowly cooked in a hot sauce with freshly ground spices, tomatoes, garlic, coriander and tropical chillies. Very Hot.
    £9.50
  • Naga Lamb

    A rich and exotic lamb slowly cooked in a hot sauce with freshly ground spices, tomatoes, garlic, coriander and tropical chillies. Very Hot.
    £9.50
  • Nagaloo Chicken

    Chicken or lamb tikka cooked in a traditional vindaloo curry but spiced with one of the world's hottest chillies, the naga morich. Possibly the hottest curry in Bristol. Very Hot.
    £9.95
  • Nagaloo Lamb

    Lamb tikka cooked in a traditional vindaloo curry but spiced with one of the world's hottest chillies, the Naga Morich. Possibly the hottest curry in Bristol. Very Hot.
    £9.95
  • Fatali Madras Chicken

    Chicken tikka cooked in the ever-popular madras curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot
    £9.95
  • Fatali Madras Lamb

    Lamb tikka cooked in the ever-popular madras curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot
    £9.95
  • Fatali Jalfrezi Chicken

    Chicken tikka cooked in a jalfrezi type curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot
    £9.95
  • Fatali Jalfrezi Lamb

    Lamb tikka cooked in a jalfrezi type curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot
    £9.95
  • Chicken Chat Masala

    Tender pieces of chicken tikka grilled in the clay oven then cooked bhuna style with tomatoes, coriander, special herbs and chat masala. Medium Spiced.
    £9.50
  • Shizania Chicken

    Pieces of chicken tikka cooked in a slightly hot sauce with green chillies, fresh herbs and ground spices.
    £9.50
  • Shizania Lamb

    Pieces of lamb tikka cooked in a slightly hot sauce with green chillies, fresh herbs and ground spices.
    £9.50
  • Samba Chicken

    A wonderful combination of flavours. Chicken cooked in a special sweet and sour coconut sauce specially prepared by our chef.
    £9.50
  • Samba Lamb

    A wonderful combination of flavours. Lamb cooked in a special sweet and sour coconut sauce specially prepared by our chef.
    £9.50
  • Modhu Puri Chicken

    Tender pieces of chicken marinated and grilled in the clay oven then cooked in a sweet sauce with chopped onion, tomatoes, capsicum and specially selected herbs and spices. Medium Spiced.
    £9.50
  • Chicken Chilli Garlic Masala

    Succulent pieces of chicken tikka cooked in a fairly hot sauce with fresh green chillies and garlic.
    £9.50
  • Lamb Chilli Garlic Masala

    Succulent pieces of lamb tikka cooked in a fairly hot sauce with fresh green chillies and garlic.
    £9.50
  • Special Murgh Bhuna

    On the bone, spring chicken marinated and grilled in the clay oven then cooked in a medium spiced sauce with minced meat and fresh herbs.
    £10.50
  • Chicken Tikka

    Tender pieces of lamb marinated in yoghurt withdelicate herbs and spices and barbecued on a skewer over the tandoori.
    £9.25
  • Honey Chicken

    Tender pieces of chicken marinated and grilled in the clay oven then cooked with mild spices in our chef’s special honey sauce. Mild.
    £9.50
  • Rezala Lamb

    Lamb cooked in medium spices and a dry, thick sauce with tomatoes, onion and fresh yoghurt. Medium.
    £8.95
  • Hara Chicken

    Tender pieces of chicken marinated and grilled, then cooked in medium spiced sauce with whole spices and garnished with fresh coriander.
    £9.50
  • Hara Lamb

    Tender pieces of lamb marinated and grilled then cooked in medium spiced sauce with whole spices and garnished with fresh coriander
    £9.50
  • Rezala Chicken Tikka

    Chicken tikka cooked in a medium spiced, dry, thick sauce with tomatoes, onion and fresh yoghurt. Medium.
    £9.50
  • Badami Chicken Tikka

    Succulent pieces of chicken tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice. Mild.
    £11.95
  • Tandoori Mixed Grill

    Pieces of chicken tikka, lamb tikka, seekh kebab and tandoorichicken served with a naan.
    £13.50
  • Karahi Lamb

    Tender pieces of lamb cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs and special Karahi sauce. Medium.
    £9.50
  • Turmeric Special King Prawn

    On the shell, king prawns cooked in a medium spiced thick sauce with our chef’s own exotic recipe. Served with pilau rice. Medium
    £18.95
  • King Prawn Masala

    King-sized prawns marinated and grilled, then cooked in a creamy sauce with almonds and cashew nuts. mild.
    £16.95
  • King Prawn Karahi

    King-sized prawns cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs and special Karahi sauce. Medium.
    £16.95
  • King Prawn Kalia

    On the shell king prawns cooked in a medium spiced thick sauce with our chef’s own exotic recipe. Served with pilau rice. Medium
    £16.95
  • Lambada King Prawn

    A wonderful preparation of on the shell king prawns cooked in a sweet, sour and hot sauce with specially selected herbs and spices. Served with pilau rice.
    £18.95
  • Roshni King Prawn

    A unique preparation of on the shell king prawns cooked in a garlic-based sauce with chef’s own secret recipe.
    £16.95

Mild Dishes

  • Butter Chicken

    Marinated pieces of chicken first grilled in the clay oven then prepared in a special butter sauce and our chef's exotic spices.
    £9.50
  • Chicken Korma

    Cooked with ground almonds in a creamy sauce.
    £8.50
  • Chicken Pasanda

    Tender pieces of chicken cooked in fresh kewra water, cultured yoghurt and mixed with nuts.
    £8.95
  • Lamb Korma

    Cooked with ground almonds in a creamy sauce.
    £8.50
  • Afghan Chicken

    Cooked with pineapple and sultanas creamy sauce.
    £8.95
  • Afghan Lamb

    Cooked with pineapple and sultanas creamy sauce.
    £8.95
  • Chicken Malaya

    Cooked in a mild sauce with pineapple and lychees.
    £8.95
  • Lamb Malaya

    Cooked in a mild sauce with pineapple and lychees.
    £8.95
  • Lamb Pasanda

    Tender pieces of lamb cooked in fresh kewra water, cultured yoghurt and mixed with nuts.
    £8.95
  • Butter Lamb

    Marinated pieces of lamb first grilled in the clay oven then prepared in a special butter sauce and our chef's exotic spices.
    £9.50

Medium Dishes

  • Lamb Bhuna

    Lamb cooked slowly with browned onions, freshly ground spices and green herbs.
    £8.50
  • Lamb Saag

    Tempered spinach simmered in freshly ground spices.
    £8.95
  • Chicken Saag

    Tempered spinach simmered in freshly ground spices.
    £8.95
  • Chicken Bhuna

    Chicken cooked slowly with browned onions, freshly ground spices and green herbs.
    £8.50
  • Chicken Rogan

    A rich exortic North Indian dish, chicken cooked with glazed tomatoes, green herbs and spices.
    £8.95
  • Lamb Rogan

    A rich exortic North Indian dish, lamb cooked with glazed tomatoes, green herbs and spices.
    £8.95
  • Chicken Dopiaza

    Chicken cooked in medium spiced sauce with chopped onions.
    £8.95
  • Lamb Dopiaza

    Lamb cooked in medium spiced sauce with chopped onions.
    £8.95
  • Keema Matar

    Minced meat cooked in a medium spiced sauce with green peas, fresh herbs and spices.
    £8.50
  • Achari Chicken

    Chicken cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies and fresh lime.
    £8.95
  • Achari Lamb

    Lamb cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies and fresh lime.
    £8.95
  • Methi Chicken

    Chicken cooked in medium spiced sauce with sprinkle of fenugreek leaves.
    £8.95
  • Methi Lamb

    Lamb cooked in medium spiced sauce with sprinkle of fenugreek leaves.
    £8.95
  • Ceylon Chicken

    Chicken cooked in a medium spiced thick sauce with coconut and green herbs.
    £8.95
  • Ceylon Lamb

    Lamb cooked in a medium spiced thick sauce with coconut and green herbs.
    £8.95
  • Jeera Chicken

    Pieces of chicken cooked in a medium spiced sauce with freshly roasted cumin seeds.
    £8.95
  • Jeera Lamb

    Pieces of lamb cooked in a medium spiced sauce with freshly roasted cumin seeds.
    £8.95
  • Paneer Chicken

    Pieces of chicken cooked in a sauce with batons of Indian cottage cheese.
    £8.95
  • Paneer Lamb

    Pieces of lamb cooked in a sauce with batons of Indian cottage cheese.
    £8.95
  • Keema Shahzada

    Freshly minced meat slow cooked in bhuna sauce with butter beans, fresh herbs and spices.
    £8.50
  • Bhadonia Chicken

    Chicken cooked with butter beans and lots of fresh coriander in a thick spices sauce and a chef's own recipe. Fairly Hot Dish.
    £8.95
  • Bhadonia Lamb

    Lamb cooked with butter beans and lots of fresh coriander in a thick spices sauce and a chef's own recipe. Fairly Hot Dish.
    £8.95

Hot Dishes

  • Madras Chicken

    Chicken cooked in fairly hot spices.
    £8.50
  • Chicken Chilli Masala

    Tender pieces of chicken tikka cooked with fresh green chillies in a hot and sour sauce.
    £9.50
  • Jhal Fry Chicken

    Succulent pieces of chicken cooked with capsicum, chopped onion and fresh green chillies.
    £8.95
  • Jhal Fry Lamb

    Succulent pieces of lamb cooked with capsicum, chopped onion and fresh green chillies.
    £8.95
  • Madras Lamb

    Lamb cooked in fairly hot spices.
    £8.50
  • Vindaloo Chicken

    Chicken cooked in very hot spices.
    £8.95
  • Vindaloo Lamb

    Lamb cooked in very hot spices.
    £8.95
  • Patia Chicken

    Chicken cooked in slightly sweet, sour and hot sauce.
    £8.95
  • Patia Lamb

    Lamb cooked in slightly sweet, sour and hot sauce.
    £8.95
  • Dansak Chicken

    Chicken cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.
    £8.95
  • Dansak Lamb

    Lamb cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.
    £8.95

Balti Dishes

  • Balti Chicken

    £8.95
  • Balti Lamb

    £8.95
  • Balti Chicken Tikka

    £9.50
  • Balti Lamb Tikka

    £9.50
  • Balti Prawn

    £9.50
  • Balti King Prawn

    £16.95
  • Balti Vegetable

    £8.50

Fish Dishes

Tilapia fish fresh from Bangladesh.

  • Fish Bhuna

    £9.50
  • Fish Rogan

    £9.50
  • Fish Patia

    £9.50
  • Fish Dopiaza

    £9.50
  • Fish Karahi

    £9.50
  • Fish Madras

    £9.50
  • Fish Vindaloo

    £9.50
  • Fish Garlic Masala

    Cooked slowly with browned onions, freshly ground spices and green herbs.
    £9.50
  • Machlee Roshni

    Small pieces of tilapia cooked in a wonderful thick sauce with fresh tomatoes and selected herbs and spices.
    £9.50

Seafood Dishes

  • Prawn Madras

    £9.95
  • Prawn Vindaloo

    £9.95
  • Prawn Bhuna

    £9.95
  • Prawn Patia

    £9.95
  • Prawn Saag

    £9.95
  • Prawn Dansak

    £9.95
  • Prawn Korma

    £9.95
  • Prawn Jhal Fry

    £9.95
  • King Prawn Madras

    £16.95
  • King Prawn Vindaloo

    £16.95
  • King Prawn Bhuna

    £16.95
  • King Prawn Patia

    £16.95
  • King Prawn Saag

    £16.95
  • King Prawn Dansak

    £16.95
  • King Prawn Korma

    £16.95
  • King Prawn Jhal Fry

    £16.95

Vegetable Dishes

  • Vegetable Korma

    Vegetables cooked with ground almonds in a creamy sauce.
    £8.50
  • Vegetable Rogan

    Vegetables cooked with tomatoes, green herbs and spices.
    £8.50
  • Vegetable Madras

    Vegetables cooked in fairly hot sauce.
    £8.50
  • Vegetable Vindaloo

    Vegetables cooked in very hot sauce.
    £8.50
  • Vegetable Jhal Fry

    Vegetables cooked with capsicum, chopped onions and fresh green chillies.
    £8.50
  • Vegetable Dansak

    Vegetables cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.
    £8.50

Tandoori Dishes

A style of cooking originating in the North West Frontier, applied to chicken, lamb, prawn and naan bread. These dishes are served with fresh salad and mint sauce.

  • Lamb Tikka

    Tender pieces of lamb marinated in yoghurt withdelicate herbs and spices and barbecued on a skewer over the tandoori.
    £9.25
  • Tandoori Mixed Grill

    £13.50
  • Tikka

    £9.25
  • Tandoori Chicken

    Spring chicken marinated in special recipe and grilled in thetandoori.
    £9.25
  • Seekh Kebab

    Minced lamb mixed with fresh herbs and spices then skeweredand barbecued gently in the clay oven.
    £9.20
  • Chicken Shashlik

    Tender pieces of chicken marinated in speciallyselected spices and barbecued in the clay oven with onion,tomatoes, capsicum.
    £11.50
  • Lamb Shashlik

    Tender pieces of lamb marinated in speciallyselected spices and barbecued in the clay oven with onion,tomatoes, capsicum.
    £11.50
  • Tandoori King Prawn

    King-sized prawns from the sweet waters of the Bay of Bengal,marinated in specially selected herbs and spices and grilled in theclay oven.
    £16.95

Biryani Dishes

Served with a vegetable curry.

  • Lamb Tikka Biryani

    £10.95
  • Chicken Biryani

    £9.95
  • Turmeric Special Biryani

    £12.50
  • Lamb Biryani

    £9.95
  • Prawn Biryani

    £10.50
  • Vegetable Biryani

    £9.50
  • Chicken Tikka BIryani

    £10.95
  • King Prawn Biryani

    £16.95

Naan Breads

  • Peshwari Naan

    £3.25
  • Plain Naan

    £2.95
  • Garlic Naan

    £3.25
  • Chapati

    £1.95
  • Keema Naan

    £3.25
  • Kulcha Naan

    £3.25
  • Chilli Naan

    £3.25
  • Paneer Naan

    £3.25
  • Paratha

    £3.50
  • Stuffed Paratha

    £3.95

Rice

  • Boiled Rice

    £3.25
  • Vegetable Rice

    £4.25
  • Pilau Rice

    £3.50
  • Special Rice

    £4.25
  • Mushroom Rice

    £4.25
  • Egg Rice

    £4.25
  • Keema Rice

    £4.25
  • Chilli Rice

    £4.25
  • Coconut Rice

    £4.25
  • Onion Fried Rice

    £4.25

Side Dishes

  • Aloo Gobi

    Potato with cauliflower.
    £4.50
  • Saag Paneer

    Spinach with cheese.
    £4.50
  • Mixed Vegetable Bhaji

    £4.50
  • Mushroom Bhaji

    £4.50
  • Bombay Aloo

    Spiced potato.
    £4.50
  • Saag Aloo

    Potato with spinach.
    £4.50
  • Cauliflower Bhaji

    £4.50
  • Brinjal Bhaji

    Aubergine.
    £4.50
  • Bhindi Bhaji

    Okra.
    £4.50
  • Chana Masala

    Chickpeas.
    £4.50
  • Tarka Dal

    Garlic flavoured with vegetables.
    £5.45
  • Dal Samba

    Lentils with vegetables.
    £5.45
  • Saag Bhaji

    Spinach.
    £4.50
  • Chana Paneer

    Chickpeas and cheese.
    £4.50
  • Raita

    Onion or cucumber.
    £1.95

Sundries

  • Chips

    £2.25
  • Chicken Nuggets and Chips

    £5.50
This place is currently closed. Check back during business hours to place an order.

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