Delivered by Turmeric Indian Restaurant - Eastville Park
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Butter Chicken
£9.50Chicken Biryani
£9.95Lamb Biryani
£9.95Prawn Dansak
£9.95Chicken Chilli Masala
£9.50Samba Lamb
£9.50Chicken Chilli Garlic Masala
£9.50Samba Chicken
£9.50Naga Lamb
£9.50Lamb Tikka Masala
£9.50
Starters
Papadom
Plain or spiced.£0.90Chutney Tray (Per Portion)
Onion salad, mango chutney, mint sauce, coconut chutney and mixed pickle.£0.80Onion Bhaji
Slices of onion with spices, crushed into balls and deep fried in batter.£3.50Samosa
Spiced pastry triangles stuffed with minced meat or vegetable filling, deep fried.£3.25Lamb Tikka
Tender pieces of lamb marinated in yoghurt with herbs and spices, barbecued in a clay oven.£4.95Chicken Pakora
Chicken tikka mixed with spedal batter sauce; fried into small fritters.£4.50Spring Roll
Pastry roll stuffed with fresh vegetable filling, deep fried.£3.25Chicken Roll
Pastry roll stuffed with minced chicken, Eastern spices and herb filling, deep fried.£3.25Mixed Kebab
Mix of chicken tikka, lamb tikka and seekh kebab.£6.95Seekh Kebab
Minced lamb with fresh herbs, skewered and cooked in a clay oven.£4.95Tandoori Chicken
Spring chicken marinated in yoghurt with herbs and spices, barbecued in a clay oven.£4.95Chicken Tikka
Tender boneless chicken marinated in yoghurt with herbs and spices, barbecued in a clay oven.£4.95Fish Kofta
Pungently spiced fish molded into shapes with fresh coriander and deep fried in ghee.£4.50Lamb Kofta
Very tender lamb molded into burger shapes and fried in ghee with coriander, herbs and spices.£4.50Chicken Kofta
Tender chicken molded into burger shapes and fried in ghee with coriander, herbs and spices.£4.50Shami Kebab
Exotic patties made of minced lamb and garam split together with garlic and ginger roots, seasoned with fresh herbs and fried in a little ghee.£4.95Chicken Chat
Diced chicken cooked in chat masala spices.£4.95Prawn Puree
Succulent small shrimps simmered in light spices; served on a puree (chapati).£5.50Prawn Cocktail
Prawns served with lettuce in a special cocktail sauce.£4.50Tandoori King Prawn
King-sized prawns blended with fresh spices and yoghurt, grilled over the clay oven.£9.90King Prawn Butterfly
King-sized prawns marinated with exotic spices; deep fried in crunchy coating.£6.95
Chef's Specialties
Tandoori Mixed Grill
Pieces of chicken tikka, lamb tikka, seekh kebab and tandoori chicken served with a naan.£13.50Special Mixed Masala
Tender pieces of chicken and lamb tikka slowly cooked in a bhuna sauce with fresh coriander, green chilli and garlic. Medium Hot.£9.50Lamb Tikka Masala
Succulent pieces of lamb tikka cooked with a wonderful combination of flavours in a creamy sauce with almonds and cashew nuts. Mild.£9.50Naga Lamb
A rich and exotic lamb slowly cooked in a hot sauce with freshly ground spices, tomatoes, garlic, coriander and tropical chillies. Very Hot.£9.50Samba Chicken
A wonderful combination of flavours. Chicken cooked in a special sweet and sour coconut sauce specially prepared by our chef.£9.50Chicken Chilli Garlic Masala
Succulent pieces of chicken tikka cooked in a fairly hot sauce with fresh green chillies and garlic.£9.50Samba Lamb
A wonderful combination of flavours. Lamb cooked in a special sweet and sour coconut sauce specially prepared by our chef.£9.50Turmeric Special Chicken
Tender pieces of chicken cooked in a slightly hot sauce with spring onion, Bombay chillies, tomatoes and fresh herbs. Medium.£9.50Turmeric Special Lamb
Tender pieces of lamb cooked in a slightly hot sauce with spring onion, Bombay chillies, tomatoes and fresh herbs. Medium.£9.50Bengal Chicken
Tender slices of chicken tikka fried with lots of garlic cooked in a slightly hot sauce with pepper and green chillies. Slightly Hot.£9.50Bengal Lamb
Tender slices of lamb tikka fried with lots of garlic cooked in a slightly hot sauce with pepper and green chillies. Slightly Hot.£9.50Sylhet Chicken
Succulent pieces of chicken tikka cooked in a thick sauce with olives, fresh herbs and spices. Medium.£9.50Sylhet Lamb
Succulent pieces of lamb tikka cooked in a thick sauce with olives, fresh herbs and spices. Medium.£9.50Naga Chicken
A rich and exotic chicken slowly cooked in a hot sauce with freshly ground spices, tomatoes, garlic, coriander and tropical chillies. Very Hot.£9.50Nagaloo Chicken
Chicken or lamb tikka cooked in a traditional vindaloo curry but spiced with one of the world's hottest chillies, the naga morich. Possibly the hottest curry in Bristol. Very Hot.£9.95Nagaloo Lamb
Lamb tikka cooked in a traditional vindaloo curry but spiced with one of the world's hottest chillies, the Naga Morich. Possibly the hottest curry in Bristol. Very Hot.£9.95Fatali Madras Chicken
Chicken tikka cooked in the ever-popular madras curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot£9.95Fatali Madras Lamb
Lamb tikka cooked in the ever-popular madras curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot£9.95Fatali Jalfrezi Chicken
Chicken tikka cooked in a jalfrezi type curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot£9.95Fatali Jalfrezi Lamb
Lamb tikka cooked in a jalfrezi type curry but spiced with the fatalii chilli naga morich. One of the most aromatic and flavoursome chillies. Madras Hot£9.95Chicken Chat Masala
Tender pieces of chicken tikka grilled in the clay oven then cooked bhuna style with tomatoes, coriander, special herbs and chat masala. Medium Spiced.£9.50Shizania Chicken
Pieces of chicken tikka cooked in a slightly hot sauce with green chillies, fresh herbs and ground spices.£9.50Shizania Lamb
Pieces of lamb tikka cooked in a slightly hot sauce with green chillies, fresh herbs and ground spices.£9.50Modhu Puri Chicken
Tender pieces of chicken marinated and grilled in the clay oven then cooked in a sweet sauce with chopped onion, tomatoes, capsicum and specially selected herbs and spices. Medium Spiced.£9.50Lamb Chilli Garlic Masala
Succulent pieces of lamb tikka cooked in a fairly hot sauce with fresh green chillies and garlic.£9.50Special Murgh Bhuna
On the bone, spring chicken marinated and grilled in the clay oven then cooked in a medium spiced sauce with minced meat and fresh herbs.£10.50Chicken Tikka
Tender pieces of lamb marinated in yoghurt with delicate herbs and spices and barbecued on a skewer over the tandoori.£9.25Honey Chicken
Tender pieces of chicken marinated and grilled in the clay oven then cooked with mild spices in our chef’s special honey sauce. Mild.£9.50Rezala Lamb
Lamb cooked in medium spices and a dry, thick sauce with tomatoes, onion and fresh yoghurt. Medium.£8.95Hara Chicken
Tender pieces of chicken marinated and grilled, then cooked in medium spiced sauce with whole spices and garnished with fresh coriander.£9.50Hara Lamb
Tender pieces of lamb marinated and grilled then cooked in medium spiced sauce with whole spices and garnished with fresh coriander£9.50Rezala Chicken Tikka
Chicken tikka cooked in a medium spiced, dry, thick sauce with tomatoes, onion and fresh yoghurt. Medium.£9.50Badami Chicken Tikka
Succulent pieces of chicken tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice. Mild.£11.95Badami Lamb Tikka
Succulent pieces of lamb tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice. Mild.£11.95Karahi Lamb
Tender pieces of lamb cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs and special Karahi sauce. Medium.£9.50Turmeric Special King Prawn
On the shell, king prawns cooked in a medium spiced thick sauce with our chef’s own exotic recipe. Served with pilau rice. Medium£18.95King Prawn Masala
King-sized prawns marinated and grilled, then cooked in a creamy sauce with almonds and cashew nuts. mild.£16.95King Prawn Karahi
King-sized prawns cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs and special Karahi sauce. Medium.£16.95King Prawn Kalia
On the shell king prawns cooked in a medium spiced thick sauce with our chef’s own exotic recipe. Served with pilau rice. Medium£16.95Lambada King Prawn
A wonderful preparation of on the shell king prawns cooked in a sweet, sour and hot sauce with specially selected herbs and spices. Served with pilau rice.£18.95Roshni King Prawn
A unique preparation of on the shell king prawns cooked in a garlic-based sauce with chef’s own secret recipe.£16.95
Mild Dishes
Chicken Korma
Cooked with ground almonds in a creamy sauce.£8.50PopularButter Chicken
Marinated pieces of chicken first grilled in the clay oven then prepared in a special butter sauce and our chef's exotic spices.£9.50PopularAfghan Lamb
Cooked with pineapple and sultanas creamy sauce.£8.95Lamb Korma
Cooked with ground almonds in a creamy sauce.£8.50Afghan Chicken
Cooked with pineapple and sultanas creamy sauce.£8.95Chicken Malaya
Cooked in a mild sauce with pineapple and lychees.£8.95Lamb Malaya
Cooked in a mild sauce with pineapple and lychees.£8.95Chicken Pasanda
Tender pieces of chicken cooked in fresh kewra water, cultured yoghurt and mixed with nuts.£8.95Lamb Pasanda
Tender pieces of lamb cooked in fresh kewra water, cultured yoghurt and mixed with nuts.£8.95Butter Lamb
Marinated pieces of lamb first grilled in the clay oven then prepared in a special butter sauce and our chef's exotic spices.£9.50
Medium Dishes
Lamb Rogan
A rich exortic North Indian dish, lamb cooked with glazed tomatoes, green herbs and spices.£8.95Ceylon Chicken
Chicken cooked in a medium spiced thick sauce with coconut and green herbs.£8.95Chicken Saag
Tempered spinach simmered in freshly ground spices.£8.95PopularChicken Bhuna
Chicken cooked slowly with browned onions, freshly ground spices and green herbs.£8.50Lamb Bhuna
Lamb cooked slowly with browned onions, freshly ground spices and green herbs.£8.50Chicken Rogan
A rich exortic North Indian dish, chicken cooked with glazed tomatoes, green herbs and spices.£8.95Chicken Dopiaza
Chicken cooked in medium spiced sauce with chopped onions.£8.95Lamb Dopiaza
Lamb cooked in medium spiced sauce with chopped onions.£8.95Lamb Saag
Tempered spinach simmered in freshly ground spices.£8.95Keema Matar
Minced meat cooked in a medium spiced sauce with green peas, fresh herbs and spices.£8.50Achari Chicken
Chicken cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies and fresh lime.£8.95Achari Lamb
Lamb cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies and fresh lime.£8.95Methi Chicken
Chicken cooked in medium spiced sauce with sprinkle of fenugreek leaves.£8.95Methi Lamb
Lamb cooked in medium spiced sauce with sprinkle of fenugreek leaves.£8.95Ceylon Lamb
Lamb cooked in a medium spiced thick sauce with coconut and green herbs.£8.95Jeera Chicken
Pieces of chicken cooked in a medium spiced sauce with freshly roasted cumin seeds.£8.95Jeera Lamb
Pieces of lamb cooked in a medium spiced sauce with freshly roasted cumin seeds.£8.95Paneer Chicken
Pieces of chicken cooked in a sauce with batons of Indian cottage cheese.£8.95Paneer Lamb
Pieces of lamb cooked in a sauce with batons of Indian cottage cheese.£8.95Keema Shahzada
Freshly minced meat slow cooked in bhuna sauce with butter beans, fresh herbs and spices.£8.50Bhadonia Chicken
Chicken cooked with butter beans and lots of fresh coriander in a thick spices sauce and a chef's own recipe. Fairly Hot Dish.£8.95Bhadonia Lamb
Lamb cooked with butter beans and lots of fresh coriander in a thick spices sauce and a chef's own recipe. Fairly Hot Dish.£8.95
Hot Dishes
Patia Lamb
Lamb cooked in slightly sweet, sour and hot sauce.£8.95Chicken Chilli Masala
Tender pieces of chicken tikka cooked with fresh green chillies in a hot and sour sauce.£9.50Jhal Fry Chicken
Succulent pieces of chicken cooked with capsicum, chopped onion and fresh green chillies.£8.95Jhal Fry Lamb
Succulent pieces of lamb cooked with capsicum, chopped onion and fresh green chillies.£8.95Madras Chicken
Chicken cooked in fairly hot spices.£8.50Madras Lamb
Lamb cooked in fairly hot spices.£8.50Vindaloo Chicken
Chicken cooked in very hot spices.£8.95Vindaloo Lamb
Lamb cooked in very hot spices.£8.95Patia Chicken
Chicken cooked in slightly sweet, sour and hot sauce.£8.95Dansak Chicken
Chicken cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.£8.95Dansak Lamb
Lamb cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.£8.95
Balti Dishes
Balti Chicken
£8.95Balti Lamb
£8.95Balti Chicken Tikka
£9.50Balti Lamb Tikka
£9.50Balti Prawn
£9.50Balti King Prawn
£16.95Balti Vegetable
£8.50
Fish Dishes
Tilapia fish fresh from Bangladesh.
Fish Bhuna
£9.50Fish Rogan
£9.50Fish Patia
£9.50Fish Dopiaza
£9.50Fish Karahi
£9.50Fish Madras
£9.50Fish Vindaloo
£9.50Fish Garlic Masala
Cooked slowly with browned onions, freshly ground spices and green herbs.£9.50Machlee Roshni
Small pieces of tilapia cooked in a wonderful thick sauce with fresh tomatoes and selected herbs and spices.£9.50
Seafood Dishes
Prawn Dansak
£9.95Prawn Madras
£9.95Prawn Vindaloo
£9.95Prawn Bhuna
£9.95Prawn Patia
£9.95Prawn Saag
£9.95Prawn Korma
£9.95Prawn Jhal Fry
£9.95King Prawn Madras
£16.95King Prawn Vindaloo
£16.95King Prawn Bhuna
£16.95King Prawn Patia
£16.95King Prawn Saag
£16.95King Prawn Dansak
£16.95King Prawn Korma
£16.95King Prawn Jhal Fry
£16.95
Vegetable Dishes
Vegetable Korma
Vegetables cooked with ground almonds in a creamy sauce.£8.50Vegetable Rogan
Vegetables cooked with tomatoes, green herbs and spices.£8.50Vegetable Madras
Vegetables cooked in fairly hot sauce.£8.50Vegetable Vindaloo
Vegetables cooked in very hot sauce.£8.50Vegetable Jhal Fry
Vegetables cooked with capsicum, chopped onions and fresh green chillies.£8.50Vegetable Dansak
Vegetables cooked with lentils and flavoured with fenugreek leaves in a sweet, sour and hot sauce.£8.50
Tandoori Dishes
A style of cooking originating in the North West Frontier, applied to chicken, lamb, prawn and naan bread. These dishes are served with fresh salad and mint sauce.
Tikka
£9.25Lamb Tikka
Tender pieces of lamb marinated in yoghurt with delicate herbs and spices and barbecued on a skewer over the tandoori.£9.25Tandoori Chicken
Spring chicken marinated in special recipe and grilled in the tandoori.£9.25Seekh Kebab
Minced lamb mixed with fresh herbs and spices then skewered and barbecued gently in the clay oven.£9.20Chicken Shashlik
Tender pieces of chicken marinated in specially selected spices and barbecued in the clay oven with onion, tomatoes, capsicum.£11.50Tandoori Mixed Grill
£13.50Lamb Shashlik
Tender pieces of lamb marinated in specially selected spices and barbecued in the clay oven with onion, tomatoes, capsicum.£11.50Tandoori King Prawn
King-sized prawns from the sweet waters of the Bay of Bengal, marinated in specially selected herbs and spices and grilled in the clay oven.£16.95
Biryani Dishes
Served with a vegetable curry.
Chicken Biryani
£9.95PopularLamb Biryani
£9.95Turmeric Special Biryani
£12.50Prawn Biryani
£10.50Vegetable Biryani
£9.50Chicken Tikka BIryani
£10.95Lamb Tikka Biryani
£10.95King Prawn Biryani
£16.95
Naan Breads
Peshwari Naan
£3.25Garlic Naan
£3.25Paratha
£3.50Plain Naan
£2.95Keema Naan
£3.25Kulcha Naan
£3.25Chilli Naan
£3.25Paneer Naan
£3.25Stuffed Paratha
£3.95Chapati
£1.95
Rice
Pilau Rice
£3.50Boiled Rice
£3.25Mushroom Rice
£4.25Vegetable Rice
£4.25Keema Rice
£4.25Special Rice
£4.25Egg Rice
£4.25Chilli Rice
£4.25Coconut Rice
£4.25Onion Fried Rice
£4.25
Side Dishes
Brinjal Bhaji
Aubergine.£4.50Tarka Dal
Garlic flavoured with vegetables.£5.45Saag Paneer
Spinach with cheese.£4.50Bombay Aloo
Spiced potato.£4.50Saag Aloo
Potato with spinach.£4.50Mixed Vegetable Bhaji
£4.50Mushroom Bhaji
£4.50Aloo Gobi
Potato with cauliflower.£4.50Cauliflower Bhaji
£4.50Bhindi Bhaji
Okra.£4.50Chana Masala
Chickpeas.£4.50Dal Samba
Lentils with vegetables.£5.45Saag Bhaji
Spinach.£4.50Chana Paneer
Chickpeas and cheese.£4.50Raita
Onion or cucumber.£1.95
Sundries
Chips
£2.25Chicken Nuggets and Chips
£5.50