Msala library delivery from Eastville Park

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About Msala library
What began a decade ago with Library - a bold vision under the Msala Heritage Group - has evolved into a trio of culinary destinations that celebrate tradition, innovation, and unforgettable flavour. Rooted in heritage and elevated by experience, our three restaurants Msala Library, Msala Ministry and Msala Postcode, are united by a simple philosophy: timeless recipes, refined techniques, and hospitality that feels like home. From our very first dish to our latest creation, we’ve remained committed to excellence - in taste, in service, and in every detail. Welcome to the next chapter.
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20% off entire menu
For orders over £15. T&Cs apply

Popular with other people

Butter Chicken
£12.95
Lamb Rogan Josh
£13.95
Grilled Paneer Lebabdar
£12.76£15.95
Mango Fish Curry
£12.76£15.95
Chicken Haryali Tikka
£14.95
Prawn Chettinand and Kerela Paratha
£13.56£16.95
Chicken Tikka Masala
£12.95
Chicken Korma
£12.95
Chicken Bhuna
£12.95
Chicken Biryani
£13.95

Library's Signature Curries

Grilled Paneer Lebabdar
Paneer squares marinated and cooked in tandoor served with a luxurious thick creamy cashew nut gravy garnish with pomegranate and crushed cashew nuts. (V).
£12.76£15.95
Tawa Ki Lamb
Pot roasted lamb cubes cooked with fresh red onion, tomato, ginger and garlic with exotic green spices and herbs. Served in thick aromatic sauce.
£14.95
Pistachio Lamb Chops
Lamb chops cooked in aromatic spices cooked In tandoor served on a bed of minced keema with pistachios served with a plain naan.
£13.56£16.95
Parsi Barbary Duck
Oven roasted seasoned duck breast glazed with garlic, tamarind in thick sauce served with pilau rice.
£12.76£15.95
Ludhianvi Malai Murgh
Tender morsels of chicken malai tikka served in rich cashew nut gravy with pomegranate
£12.76£15.95
Mango Fish Curry
Blend of ground spices, coconut milk and raw mangoes which gives the curry a unique flavour
£12.76£15.95
Chicken Achari
Chicken in delicate pickled marinate cooked in tandoor served on a bed of minced spinach and potato mash.
£13.56£16.95
Mewari Paneer
A dish from Mewari Haveli; marinated squares of paneer served in a rich cashew nut sauce with pomegranate and crushed cashew nut. (V).
£12.76£15.95
Prawn and Scallop Curry
Black tiger prawns and sea scallops cooked in sour hot goan curry.
£12.76£15.95
Patiala Shahi Murgh
This special dish originates from the royal palace of Maharaja Patiala, a thick creamy gravy topped with fried egg white.
£14.95
Prawn Chettinand and Kerela Paratha
Wild catch tiger prawns cooked with roasted blend of fennel, peppercorn, curry leaves served with a thin crispy Kerala paratha.
£13.56£16.95
Amritsari Sea Bass
Two fillets of marinated sea bass served on a bed of spinach and season potato mash with a side of pilau rice.
£13.56£16.95
Jhinga Kalimirchi
3 jumbo prawns cooked in onion and tomato gravy with rustic spices and black pepper.
£12.76£15.95
Vermicelli Mysore Chicken
Chicken morsels cooked with roasted coriander, chillies, curry leaves served on a bed of Indian spiced Vermicelli noodles.
£13.56£16.95
Shahi Malai Kofta
Dish fit for Mughal emperor, the rich infusion of the paneer and potato balls in a rich, mild gravy. (V).
£12.76£15.95

Msala Heritage Group Dishes

Small classics.

Spinach and Onion Bhaji
Deep fried crispy onion and spinach with gram flour and spices. (V).
£6.95
Popular
Papdi Aloo Chaat
Fried potato cake with masala chickpeas, sweet yoghurt and mint chutney sauce, garnished with fresh red onions and raw mango. (V).
£6.95
Vegetable Samosa
Our home cooked spicy samosa, served with chutney. (V).
£6.95
Chilli Paneer
Indian style cottage cheese, sauteed lightly in pepper and soya sauce. (V).
£6.95
Popular
Golden Fried Rava Prawns
Black tiger prawns dipped in spicy batter of rava and rice flour, chilli powder and ground spices, deep fried.
£6.95
Gilafi Sheekh Kebab
Minced lamb, mixed with chillies, ginger, garlic and crushed roasted coriander seeds, cooked in the tandoor.
£6.95
Murg’e Khas
Chicken pieces coated with gram flour and spices batter deep fried. Also known as chicken pakora.
£6.95
Amritsari Fish Fry
Tilapia fish marinated with aromatic spices deep fried with green chutney
£6.95
Rabbit Varuval
A South Indian speciality of rabbit meat tossed with onions, chillies, curry leaves and ground spices.
£6.95
Smoked Kashmiri Chicken Tikka
Succulent pieces of boneless chicken breast marinated in yogurt with garlic ginger paste and spices, skewered and cooked in the tandoor.
£6.95
Mussel Fry
Fresh cleaned mussels stir fried with mustard seeds in a spicy tomato masala. Spicy.
£6.95
Murgh Malai Tikka
Chicken malai tikka pieces marinated in cream and cheese infused with tasty shallow fried veg and spices.
£6.95
Chicken Haryali Tikka
Chicken pieces marinated in mint chutney, yogurt and ginger; garlic paste cooked in tandoor.
£6.95

Punjabi Tandoori Jashn

Chargrilled Mix Kebab Platter (Serves 2)
A large selection of jumbo prawns, salmon tikka, chicken drumsticks, malai murgh, hariyali chicken, sheikh kebab, lamb chops, and smoked Kashmiri chicken tikka served with salad and dal makhni and baby plain naan.
£17.56£21.95
Tandoori Murgh DrumSticks
Tandoori drumsticks marinated overnight in aromatic spices, yogurt and lemon cooked in tandoor served with salad and dal makhni.
£14.95
Exotic Vegetarian Platter
Tandoori Mogo (cassava), paneer tikka, potatoes, courgettes, peppers, tomatoes, beetroot, broccoli, cauliflower and sweet potato. served with salad and dal makhni. (V).
£14.95
Chilli Garlic Malai Tikka
Chicken pieces marinated in yogurt, garlic, cream and green chillis infused with spices, served with salad seasonal chutney and dal makhni.
£14.95
Lawrence Road Tandoori Chicken
½ chicken on the bone marinated in traditional spices perfumed in mustard oil cooked in tandoor served on tossed seasoned onions served with salad and dal makhni.
£14.95
Chilli Glazed Paneer Tikka
Marinated paneer baked in tandoor with peppers and onions served with salad and dal makhni. (V).
£14.95
Kakori Sheekh Kebab
Minced lamb, mixed with chillis ginger garlic and crushed roasted coriander seeds cooked in tandoor served with salad and dal makhni.
£14.95
Salmon Tikka
Salmon marinated with crushed chilli flakes, dry coriander, chopped ginger and garlic with secret garam masala recipe made from our grandmother. Cooked in tandoor, served with salad and dal makhni
£12.76£15.95
Chicken Haryali Tikka
Chicken marinated in green herbs and lemon juice served with salad, seasonal cchutney and dal makni.
£14.95

Flavours Of The Earth

Saag Paneer
Paneer cooked with spinach lightly curried with garlic tomatoes with onions and ground spices.
£9.95
Popular
Tadka Dal
Yellow lentils, cooked in aromatic tarka.
£9.95
Paneer Butter Masala
Cottage cheese cubes cooked in silky mild dish to medium aromatic sauce.
£9.95
Saag Aloo
Potatoes cooked with spinach lightly curried with garlic tomatoes and ground spices.
£9.95
Mum’s Daal
Classic black lentils in a rich cream overnight.
£9.95
Bombay Potato
Baby potatoes cooked with fresh ground cumin seeds, and lightly spiced.
£9.95
Okra Stir Fry
Okra tossed with cumin, ginger and fresh coriander, finished with mango powder.
£9.95
Khate Baingan
Baby aubergines cooked in tangy masala
£9.95
Kadai Paneer
Traditional dish from punjab cooked with peppers green chillies and onions with special coarsely ground spices.
£9.95
Beetroot Poriyal
Fresh beetroot in a tomato and onion gravy with coconut and curry leaves.
£9.95
Veg Do Piaza
Seasonal vegetables cooked in two different types of onion sauce and aromatic spices.
£9.95
Palak Kishmish
Spinach and pine nuts infused together with sultanas and light hint of chilli flakes for a perfect balance of sweet and spicy.
£9.95
Tawa Ki Paneer
Pot-roasted paneer cubes cooked with fresh onion tomato, ginger garlic and exotic green spices
£9.95
Aloo Gobi
Cauliflower and potatoes are cooked in a special masala.
£9.95
Punjabi Chole Special
The classic chana masala (chickpea curry).
£9.95
Palak Chole
Chickpeas infused with aromatic spices and cooked with lightly curried spinach.
£9.95
Mushroom Masala
Fresh button mushrooms and spring onions tossed in kharai with onions and ground spices.
£9.95

Classic Curries

Butter Chicken
Classic dish of moti mahal restaurant in delhi. Medium to hot heat curry.
£12.95
Popular
Chicken Tikka Masala
Where the humble tikka masala varies from one home to another, we present our own exclusive recipe of succulent chicken tikka in masala. Mild dish to medium curry.
£12.95
Chicken Korma
Chicken cooked in our own special way in a very mild sauce.
£12.95
Lamb Rogan Josh
Traditional lamb curry in medium spicy curry.
£13.95
Popular
Chicken Bhuna
Chicken morsels cooked in bhuna sauce.
£12.95
Chicken Jalfrezi
Chicken morsels cooked in jalfrezi sauce.
£12.95
Chicken Saag Balti
Succulent pieces of chicken cooked with spinach and spices.
£12.95
Chicken Madras
Classic spicy chicken curry.
£12.95
Goan Fish Curry
South Indian inspired dish of Tilapia fish cooked with curry leaves and mustard seeds.
£13.95
Lamb Bhuna
Tender Lamb cubes cooked either in bhuna curry.
£13.95
Lamb Saag
Tender lamb pieces cooked with spinach and ground spices.
£13.95
Prawn Bhuna
Tiger prawns cooked in tomato, onion, ginger and garlic thick gravy with peppers.
£13.95
Chicken Dhansak
Chicken cooked with lentils in a thick rich gravy.
£12.95
Chicken Do Piaza
Dish invented by the mullah-do -piaza the renowned and celebrated cook at the Mughal Emperor Akbar’s court.
£12.95
Lamb Makni
Tender lamb cooked in silky makhni sauce, finished with cream.
£13.95
Rara Gosht
Minced keema meat in traditional lamb rogan josh curry with tender lamb cubes.
£13.95
Lamb Jalfrezi
Tender Lamb cubes cooked either in jalfrezi curry.
£13.95
Chicken Vindaloo
Classic very spicy chicken curry with potatoes.
£12.95
Pista Murgh
Morsels of chicken cooked in a mild pistachio curry.
£12.95
Chicken Kadai
Chicken cubes cooked with green chilli, tomatoes and peppers in kadai masala.
£12.95
Punjabi Chilli Chicken
Chicken cubes sauteed in spicy tamarind, soya sauce chilli sauce with bell peppers and onions.
£12.95
Pudina Murgh
A delicious curry of morsels of chicken cooked with mint and coriander.
£12.95
Kala Channa Ghosht
Black Chickpeas cooked in aromatic curry with bay leaf, cardamom and ground spices.
£13.95
Aloo Gosht
Tender lamb cubes cooked with baby potatoes in rich spicy curry.
£13.95
Calcutta Fish Curry
Tilapia fish cooked in thick tomato ground spice curry.
£13.95
Dhaba Murgh
A popular rural Indian chicken curry made with onion tomatoes, hung yogurt and fresh coriander.
£12.95
Dal Gosht
Tender lamb cubes cooked with yellow lentils.
£13.95
Dhabe Ka Jeenga
Authentic high way style tiger prawn curry in traditional ground spices sauce.
£13.95

Rice Bowls

Pilau Rice
Slow cooked basmati rice in saffron & spices.
£3.95
Goan Garlic Rice
Fried basmati rice with sauteed garlic.
£3.95
Mushroom Pilau
Cooked mushrooms mixed with basmati rice
£3.95
Lemon Rice
Lemon laced basmati rice with cashew nuts and curry leaves.
£3.95
Steamed Rice
Slow cooked basmati rice.
£3.50
Vegetable Fried Rice
Seasonal vegetables are sautéed and mixed with basmati rice.
£3.95

Biryani's

Lamb Biryani
The lamb is prepared with stock in hyderabadi style. Served with cucumber riata.
£14.95
Chicken Biryani
The Msala Library’s variation on the legendary nawabi special biryani. Served with cucumber riata.
£13.95
Veg Biryani
Spiced green beans, sweet peas and carrot, cauliflower, paneer, bedded with rice Served with cucumber riata. (V).
£12.95
Prawn Biryani
The Msala Library's variation on the legendary nawabi special biryani. Served with cucumber riata.
£14.95

Tandoori Naan's

Garlic Naan
£3.50
Peshwari Naan
Naan stuffed with desiccated coconut, raisins and fennel.
£3.50
Garlic Cheese Chilli Naan
£3.95
Butter Naan
£2.50
Chapatti
Soft Fluffy Wholemeal Chapati cooked on tawa with naked flame.
£2.50
Keema Naan
Naan stuffed with minced spiced keema with ground spices
£3.50
Kerala Paratha
Crispy lightly fried on tawa to make crisp thin layers.
£3.50
Cheese Naan
£3.50
Onion Kulcha
Kulcha originated from Punjab, naan stuffed with red onion cooked in tandoor.
£3.50
Tandoori Roti
Crispy thin wholemeal roti cooked in tandoor topped with ghee.
£2.95
Chilli Naan
£3.50

Salad & Accompaniments

Poppadom’s
1 portion = 4 segments of plain madras poppadom and 1 spicy poppadom cone.
£1.00
Chutney Tray
Selection of 4 dips, mint yogurt, mango chutney, lime pickle and onion salad.
£2.00
Cucumber Raita
Grated cucumber with ground spices mixed in yogurt.
£2.50
Garden Fresh Salad
Fresh mixed leaf salad with cucumbers, radish, tomatoes and carrots topped with house dressing.
£2.95

Special Indian Drinks

Mango Lassi
Creamy yogurt drink blended with sweet mango puree
£3.95
Salty Lassi
A refreshing yogurt-based drink with a touch of salt.
£3.95
Sweet Lassi
A refreshing yogurt-based drink with a sweet twist. Popular
£3.95

Soft Drinks

Coca Cola (330ml)
Glass bottle.
£3.50
Fanta (330ml)
Glass bottle.
£3.50
Sparkling Water (330ml)
Fresh and bubbly water, perfect for quenching your thirst.
£2.50
Appletiser (200ml)
Glass bottle.
£2.50
Ginger Ale (200ml)
Glass bottle.
£2.50
Diet Coca Cola (330ml)
Glass bottle.
£3.50
Lemonade (330ml)
Glass bottle.
£3.50
Soda Water (200ml)
Glass bottle.
£2.50
Tonic Water (200ml)
Glass bottle.
£2.50

Desserts

Carrot Halwa
£4.50
Gulab Jamun
£4.50
Salted Caramel Kulfi
£4.50
Pistachio Kulfi
£4.50
Mango Kulfi
£4.50
Malai Kulfi
£4.50
Tandoori Pineapple
£4.50