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Msala library

Kebab·Curry·Indian
0.30 miles away·Opens at 11:00·£10.00 minimum·£0.79 delivery
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  • About Msala library

    What began a decade ago with Library - a bold vision under the Msala Heritage Group - has evolved into a trio of culinary destinations that celebrate tradition, innovation, and unforgettable flavour. Rooted in heritage and elevated by experience, our three restaurants Msala Library, Msala Ministry and Msala Postcode, are united by a simple philosophy: timeless recipes, refined techniques, and hospitality that feels like home. From our very first dish to our latest creation, we’ve remained committed to excellence - in taste, in service, and in every detail. Welcome to the next chapter.
    ...

Popular with other people

  • Butter Chicken

    £12.95
  • Lamb Rogan Josh

    £13.95
  • Grilled Paneer Lebabdar

    £15.95
  • Mango Fish Curry

    £15.95
  • Chicken Tikka Masala

    £12.95
  • Chicken Bhuna

    £12.95
  • Chicken Biryani

    £13.95
  • Chicken Madras

    £12.95
  • Chicken Korma

    £12.95
  • Chicken Saag Balti

    £12.95

Library's Signature Curries

  • Grilled Paneer Lebabdar

    Paneer squares marinated and cooked in tandoor served with a luxurious thick creamy cashew nut gravy garnish with pomegranate and crushed cashew nuts. (V).
    £15.95
  • Ludhianvi Malai Murgh

    Tender morsels of chicken malai tikka served in rich cashew nut gravy with pomegranate
    £15.95
  • Pistachio Lamb Chops

    Lamb chops cooked in aromatic spices cooked In tandoor served on a bed of minced keema with pistachios served with a plain naan.
    £16.95
  • Tawa Ki Lamb

    Pot roasted lamb cubes cooked with fresh red onion, tomato, ginger and garlic with exotic green spices and herbs. Served in thick aromatic sauce.
    £14.95
  • Parsi Barbary Duck

    Oven roasted seasoned duck breast glazed with garlic, tamarind in thick sauce served with pilau rice.
    £15.95
  • Chicken Achari

    Chicken in delicate pickled marinate cooked in tandoor served on a bed of minced spinach and potato mash.
    £16.95
  • Mewari Paneer

    A dish from Mewari Haveli; marinated squares of paneer served in a rich cashew nut sauce with pomegranate and crushed cashew nut. (V).
    £15.95
  • Patiala Shahi Murgh

    This special dish originates from the royal palace of Maharaja Patiala, a thick creamy gravy topped with fried egg white.
    £14.95
  • Mango Fish Curry

    Blend of ground spices, coconut milk and raw mangoes which gives the curry a unique flavour
    £15.95
  • Amritsari Sea Bass

    Two fillets of marinated sea bass served on a bed of spinach and season potato mash with a side of pilau rice.
    £16.95
  • Prawn Chettinand and Kerela Paratha

    Wild catch tiger prawns cooked with roasted blend of fennel, peppercorn, curry leaves served with a thin crispy Kerala paratha.
    £16.95
  • Jhinga Kalimirchi

    3 jumbo prawns cooked in onion and tomato gravy with rustic spices and black pepper.
    £15.95
  • Prawn and Scallop Curry

    Black tiger prawns and sea scallops cooked in sour hot goan curry.
    £15.95
  • Vermicelli Mysore Chicken

    Chicken morsels cooked with roasted coriander, chillies, curry leaves served on a bed of Indian spiced Vermicelli noodles.
    £16.95
  • Shahi Malai Kofta

    Dish fit for Mughal emperor, the rich infusion of the paneer and potato balls in a rich, mild gravy. (V).
    £15.95

Msala Heritage Group Dishes

Small classics.

  • Spinach and Onion Bhaji

    Deep fried crispy onion and spinach with gram flour and spices. (V).
    £6.95
  • Vegetable Samosa

    Our home cooked spicy samosa, served with chutney. (V).
    £6.95
    Popular
  • Papdi Aloo Chaat

    Fried potato cake with masala chickpeas, sweet yoghurt and mint chutney sauce, garnished with fresh red onions and raw mango. (V).
    £6.95
  • Gilafi Sheekh Kebab

    Minced lamb, mixed with chillies, ginger, garlic and crushed roasted coriander seeds, cooked in the tandoor.
    £6.95
  • Golden Fried Rava Prawns

    Black tiger prawns dipped in spicy batter of rava and rice flour, chilli powder and ground spices, deep fried.
    £6.95
  • Murg’e Khas

    Chicken pieces coated with gram flour and spices batter deep fried. Also known as chicken pakora.
    £6.95
  • Chilli Paneer

    Indian style cottage cheese, sauteed lightly in pepper and soya sauce. (V).
    £6.95
  • Rabbit Varuval

    A South Indian speciality of rabbit meat tossed with onions, chillies, curry leaves and ground spices.
    £6.95
  • Murgh Malai Tikka

    Chicken malai tikka pieces marinated in cream and cheese infused with tasty shallow fried veg and spices.
    £6.95
  • Amritsari Fish Fry

    Tilapia fish marinated with aromatic spices deep fried with green chutney
    £6.95
  • Mussel Fry

    Fresh cleaned mussels stir fried with mustard seeds in a spicy tomato masala. Spicy.
    £6.95
  • Chicken Haryali Tikka

    Chicken pieces marinated in mint chutney, yogurt and ginger; garlic paste cooked in tandoor.
    £6.95
  • Smoked Kashmiri Chicken Tikka

    Succulent pieces of boneless chicken breast marinated in yogurt with garlic ginger paste and spices, skewered and cooked in the tandoor.
    £6.95

Punjabi Tandoori Jashn

  • Chargrilled Mix Kebab Platter (Serves 2)

    A large selection of jumbo prawns, salmon tikka, chicken drumsticks, malai murgh, hariyali chicken, sheikh kebab, lamb chops, and smoked Kashmiri chicken tikka served with salad and dal makhni and baby plain naan.
    £21.95
  • Chilli Garlic Malai Tikka

    Chicken pieces marinated in yogurt, garlic, cream and green chillis infused with spices, served with salad seasonal chutney and dal makhni.
    £14.95
  • Lawrence Road Tandoori Chicken

    ½ chicken on the bone marinated in traditional spices perfumed in mustard oil cooked in tandoor served on tossed seasoned onions served with salad and dal makhni.
    £14.95
  • Kakori Sheekh Kebab

    Minced lamb, mixed with chillis ginger garlic and crushed roasted coriander seeds cooked in tandoor served with salad and dal makhni.
    £14.95
  • Tandoori Murgh DrumSticks

    Tandoori drumsticks marinated overnight in aromatic spices, yogurt and lemon cooked in tandoor served with salad and dal makhni.
    £14.95
  • Salmon Tikka

    Salmon marinated with crushed chilli flakes, dry coriander, chopped ginger and garlic with secret garam masala recipe made from our grandmother. Cooked in tandoor, served with salad and dal makhni
    £15.95
  • Chilli Glazed Paneer Tikka

    Marinated paneer baked in tandoor with peppers and onions served with salad and dal makhni. (V).
    £14.95
  • Exotic Vegetarian Platter

    Tandoori Mogo (cassava), paneer tikka, potatoes, courgettes, peppers, tomatoes, beetroot, broccoli, cauliflower and sweet potato. served with salad and dal makhni. (V).
    £14.95
  • Chicken Haryali Tikka

    Chicken marinated in green herbs and lemon juice served with salad, seasonal cchutney and dal makni.
    £14.95

Flavours Of The Earth

  • Saag Paneer

    Paneer cooked with spinach lightly curried with garlic tomatoes with onions and ground spices.
    £9.95
    Popular
  • Tadka Dal

    Yellow lentils, cooked in aromatic tarka.
    £9.95
    Popular
  • Paneer Butter Masala

    Cottage cheese cubes cooked in silky mild dish to medium aromatic sauce.
    £9.95
  • Mum’s Daal

    Classic black lentils in a rich cream overnight.
    £9.95
  • Saag Aloo

    Potatoes cooked with spinach lightly curried with garlic tomatoes and ground spices.
    £9.95
  • Okra Stir Fry

    Okra tossed with cumin, ginger and fresh coriander, finished with mango powder.
    £9.95
  • Beetroot Poriyal

    Fresh beetroot in a tomato and onion gravy with coconut and curry leaves.
    £9.95
  • Veg Do Piaza

    Seasonal vegetables cooked in two different types of onion sauce and aromatic spices.
    £9.95
  • Bombay Potato

    Baby potatoes cooked with fresh ground cumin seeds, and lightly spiced.
    £9.95
  • Khate Baingan

    Baby aubergines cooked in tangy masala
    £9.95
  • Tawa Ki Paneer

    Pot-roasted paneer cubes cooked with fresh onion tomato, ginger garlic and exotic green spices
    £9.95
  • Kadai Paneer

    Traditional dish from punjab cooked with peppers green chillies and onions with special coarsely ground spices.
    £9.95
  • Aloo Gobi

    Cauliflower and potatoes are cooked in a special masala.
    £9.95
  • Punjabi Chole Special

    The classic chana masala (chickpea curry).
    £9.95
  • Palak Chole

    Chickpeas infused with aromatic spices and cooked with lightly curried spinach.
    £9.95
    Popular
  • Palak Kishmish

    Spinach and pine nuts infused together with sultanas and light hint of chilli flakes for a perfect balance of sweet and spicy.
    £9.95
  • Mushroom Masala

    Fresh button mushrooms and spring onions tossed in kharai with onions and ground spices.
    £9.95

Classic Curries

  • Chicken Tikka Masala

    Where the humble tikka masala varies from one home to another, we present our own exclusive recipe of succulent chicken tikka in masala. Mild dish to medium curry.
    £12.95
  • Butter Chicken

    Classic dish of moti mahal restaurant in delhi. Medium to hot heat curry.
    £12.95
  • Chicken Bhuna

    Chicken morsels cooked in bhuna sauce.
    £12.95
  • Lamb Rogan Josh

    Traditional lamb curry in medium spicy curry.
    £13.95
  • Chicken Korma

    Chicken cooked in our own special way in a very mild sauce.
    £12.95
  • Chicken Saag Balti

    Succulent pieces of chicken cooked with spinach and spices.
    £12.95
  • Chicken Dhansak

    Chicken cooked with lentils in a thick rich gravy.
    £12.95
  • Goan Fish Curry

    South Indian inspired dish of Tilapia fish cooked with curry leaves and mustard seeds.
    £13.95
  • Chicken Madras

    Classic spicy chicken curry.
    £12.95
  • Lamb Makni

    Tender lamb cooked in silky makhni sauce, finished with cream.
    £13.95
  • Lamb Saag

    Tender lamb pieces cooked with spinach and ground spices.
    £13.95
  • Lamb Bhuna

    Tender Lamb cubes cooked either in bhuna curry.
    £13.95
  • Prawn Bhuna

    Tiger prawns cooked in tomato, onion, ginger and garlic thick gravy with peppers.
    £13.95
  • Chicken Jalfrezi

    Chicken morsels cooked in jalfrezi sauce.
    £12.95
  • Rara Gosht

    Minced keema meat in traditional lamb rogan josh curry with tender lamb cubes.
    £13.95
  • Lamb Jalfrezi

    Tender Lamb cubes cooked either in jalfrezi curry.
    £13.95
  • Chicken Do Piaza

    Dish invented by the mullah-do -piaza the renowned and celebrated cook at the Mughal Emperor Akbar’s court.
    £12.95
  • Pista Murgh

    Morsels of chicken cooked in a mild pistachio curry.
    £12.95
  • Punjabi Chilli Chicken

    Chicken cubes sauteed in spicy tamarind, soya sauce chilli sauce with bell peppers and onions.
    £12.95
  • Calcutta Fish Curry

    Tilapia fish cooked in thick tomato ground spice curry.
    £13.95
  • Chicken Vindaloo

    Classic very spicy chicken curry with potatoes.
    £12.95
  • Chicken Kadai

    Chicken cubes cooked with green chilli, tomatoes and peppers in kadai masala.
    £12.95
  • Pudina Murgh

    A delicious curry of morsels of chicken cooked with mint and coriander.
    £12.95
  • Dhaba Murgh

    A popular rural Indian chicken curry made with onion tomatoes, hung yogurt and fresh coriander.
    £12.95
  • Kala Channa Ghosht

    Black Chickpeas cooked in aromatic curry with bay leaf, cardamom and ground spices.
    £13.95
  • Aloo Gosht

    Tender lamb cubes cooked with baby potatoes in rich spicy curry.
    £13.95
  • Dal Gosht

    Tender lamb cubes cooked with yellow lentils.
    £13.95
  • Dhabe Ka Jeenga

    Authentic high way style tiger prawn curry in traditional ground spices sauce.
    £13.95

Rice Bowls

  • Pilau Rice

    Slow cooked basmati rice in saffron & spices.
    £3.95
  • Goan Garlic Rice

    Fried basmati rice with sauteed garlic.
    £3.95
  • Lemon Rice

    Lemon laced basmati rice with cashew nuts and curry leaves.
    £3.95
  • Mushroom Pilau

    Cooked mushrooms mixed with basmati rice
    £3.95
  • Steamed Rice

    Slow cooked basmati rice.
    £3.50
  • Vegetable Fried Rice

    Seasonal vegetables are sautéed and mixed with basmati rice.
    £3.95

Biryani's

  • Lamb Biryani

    The lamb is prepared with stock in hyderabadi style. Served with cucumber riata.
    £14.95
  • Chicken Biryani

    The Msala Library’s variation on the legendary nawabi special biryani. Served with cucumber riata.
    £13.95
    Popular
  • Prawn Biryani

    The Msala Library's variation on the legendary nawabi special biryani. Served with cucumber riata.
    £14.95
  • Veg Biryani

    Spiced green beans, sweet peas and carrot, cauliflower, paneer, bedded with rice Served with cucumber riata. (V).
    £12.95

Tandoori Naan's

  • Garlic Naan

    £3.50
  • Peshwari Naan

    Naan stuffed with desiccated coconut, raisins and fennel.
    £3.50
  • Garlic Cheese Chilli Naan

    £3.95
  • Butter Naan

    £2.50
  • Keema Naan

    Naan stuffed with minced spiced keema with ground spices
    £3.50
  • Chapatti

    Soft Fluffy Wholemeal Chapati cooked on tawa with naked flame.
    £2.50
  • Kerala Paratha

    Crispy lightly fried on tawa to make crisp thin layers.
    £3.50
  • Tandoori Roti

    Crispy thin wholemeal roti cooked in tandoor topped with ghee.
    £2.95
  • Onion Kulcha

    Kulcha originated from Punjab, naan stuffed with red onion cooked in tandoor.
    £3.50
  • Cheese Naan

    £3.50
  • Chilli Naan

    £3.50

Salad & Accompaniments

  • Poppadom’s

    1 portion = 4 segments of plain madras poppadom and 1 spicy poppadom cone.
    £1.00
  • Chutney Tray

    Selection of 4 dips, mint yogurt, mango chutney, lime pickle and onion salad.
    £2.00
  • Cucumber Raita

    Grated cucumber with ground spices mixed in yogurt.
    £2.50
  • Garden Fresh Salad

    Fresh mixed leaf salad with cucumbers, radish, tomatoes and carrots topped with house dressing.
    £2.95

Special Indian Drinks

  • Mango Lassi

    Creamy yogurt drink blended with sweet mango puree
    £3.95
  • Salty Lassi

    A refreshing yogurt-based drink with a touch of salt.
    £3.95
  • Sweet Lassi

    A refreshing yogurt-based drink with a sweet twist. Popular
    £3.95

Soft Drinks

  • Fanta (330ml)

    Glass bottle.
    £3.50
  • Coca Cola (330ml)

    Glass bottle.
    £3.50
  • Sparkling Water (330ml)

    Fresh and bubbly water, perfect for quenching your thirst.
    £2.50
  • Appletiser (200ml)

    Glass bottle.
    £2.50
  • Ginger Ale (200ml)

    Glass bottle.
    £2.50
  • Diet Coca Cola (330ml)

    Glass bottle.
    £3.50
  • Lemonade (330ml)

    Glass bottle.
    £3.50
  • Soda Water (200ml)

    Glass bottle.
    £2.50
  • Tonic Water (200ml)

    Glass bottle.
    £2.50

Desserts

  • Carrot Halwa

    £4.50
  • Gulab Jamun

    £4.50
  • Salted Caramel Kulfi

    £4.50
  • Pistachio Kulfi

    £4.50
  • Mango Kulfi

    £4.50
  • Malai Kulfi

    £4.50
  • Tandoori Pineapple

    £4.50
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