2024 Restaurant Award Winner
Crowned best Indian & Nepalese restaurant in the regionDeliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
About Rock Salt - Bristol
Our restaurant is a collective of amazing people striving to create delightful Indian & Chinese Cuisine.Rock Salt is our dream project where we create our own menus and use local, respected suppliers.
Free items
Spend £30.00, add a free item – T&Cs apply. New customers only.
Aloo Tikki Chaat
Fried potato patties served with chickpeas and a sweet spicy tangy andcrispy array of toppings£7.00VegetarianFree with £30 spendSamosa Chaat
samosa served with chickpeas and a sweet spicy tangy andcrispy array of toppings.£7.00VegetarianFree with £30 spend
4 Meal Deals from £22
Good value everyday
Feast for 2
Choose 2 starters, 2 mains, 1 rice & 1 bread£39.50Feast for 1
Choose a starter, main and rice or bread£22.00Feast for 4
Choose 4 starters, 4 mains, 2 rice and 2 breads£78.50Vegetarian Feast for Two
Choose 2 starters, 2 mains, 1 rice & 1 bread£38.50Vegetarian
Popular with other people
Murg Butter Masala
£13.00Crispy Chilli Beef
£9.00Korri Ghassi Chicken
£13.00Chicken Korma
£13.00Biryani
£12.00Sweet and Sour Chicken
£13.00Matar Paneer
£11.00Palak Paneer
£11.00Szechuan Pork
£13.00Beef in Black Bean Sauce
£13.00
Chinese Starters
Roast Duck Spring Rolls
Shredded roast duck and vegetables wrapped in filo pastry, served with sweet chilli jam.£8.00Cauliflower Manchurian
Crispy cauliflower tossedin ginger, garlic and soy sauce.£7.00VeganCrispy Chilli Beef
Fried beef strips in a rich tomato and chilli sauce.£9.00Dairy freeChicken Salt and Pepper
Diced chicken tossed with ginger, garlic and white pepper.£8.00Dairy freeVegetable Spring Rolls
Chinese vegetables wrapped in filo pastry, served with sweet chilli jam.£7.00VegetarianPrawn Salt and Pepper
King prawns tossed with ginger, garlic and white pepper.£10.00Dairy freeChilli Chicken
Chicken pieces with onions, mixed pepper and chilli.£8.00Dairy freeMongolian Chicken
Chicken breast pieces in tomato, chilli and garlic sauce.£8.00Dairy freeChilli Paneer
Indian-style cottage cheese with onions, mixed pepper and chilli.£7.00Vegetarian
Indian Starters
Samosa Chaat
samosa served with chickpeas and a sweet spicy tangy andcrispy array of toppings.£7.00Free with £30 spendAloo Tikki Chaat
Fried potato patties served with chickpeas and a sweet spicy tangy andcrispy array of toppings£7.00Free with £30 spendPoppadoms and Dips
Deep fried Indian snack served with sweet chilli jam, Pineapple chutney and mint yogurt.£4.00VegetarianOnion Bhaji
Fried onion cakes made with chickpea flour and fennel seeds. served with a side of mint yogurt (contains dairy and gluten).£6.00VeganAchari Chicken Tikka
Chicken thigh pieces cooked in the tandoor with pickle and hung yoghurt.£8.00Gluten freeTandoori Lamb Chops
French-trimmed lamb chops roasted to medium-rare in our tandoor oven with ginger, garlic, chilli, cloves and cinnamon.£10.00Gluten freeFish Pakora
North Indian style fried fish snack, lightly battered and served with homemade lemon and chilli dip.£9.00Gluten freeBasil Paneer Tikka
Cottage cheese roasted in the tandoor with fresh basil.£7.00VegetarianMurg Malai Tikka
Tender pieces of chicken marinated in a rich, creamy blend of yogurt, spices, and herbs, then grilled to perfection£8.00Malai Broccoli
Tandoor-roasted broccoli with cheddar cheese, cream and green cardamom.£7.00Vegetarian
Rock Salt Specials
Lamb Raan
Slow-cooked lamb shank in a rich and aromatic tomato gravy with bay and cardamom.£16.00Gluten freeFish Costal Curry
Cod cooked with coconut, mustard and curry leaves.£16.00Dairy freeKerala Beef Curry
Braised beef slow-cooked with curry leaves, chilli, black pepper, mustard and coconut.£16.00Gluten freePrawn Chettinad
Tandoor – roasted king prawns in an aromatic Chettinad sauce with coconut, fennel seeds, coriander, cumin and black pepper.£16.00Gluten freeKhadai Duck
Gressingham duck breast marinated in chillies, fenugreek and cinnamon then roasted to medium rare in our clay tandoor oven.£16.00Gluten freeBaingan Theeyal
Sliced, grilled aubegine with tomato and spices.£13.00VeganPork Vindaloo
Pork cheek cooked with red wine vinegar, red chilli paste, garlic and cumin.£16.00Gluten freeTandoor Roasted Venison
Succulent venison haunch steak, roasted to medium rare in our clay oven, served with a rich creamy sweetcorn sauce.£16.00Gluten freeKasundi Fish Curry
Tender Cod fillets simmered in a tangy mustard sauce, enriched with aromatic spices.£16.00Gluten free
Chinese Mains
Chicken Noodles
£8.00Dairy freeChicken Fried Rice
£8.00Dairy freeEgg Fried Rice
£7.00Dairy freeSweet and Sour Chicken
Diced chicken tossed in pineapple, peppers and a tangy tomato sauce.£13.00Dairy freeSzechuan Pork
Sliced pork cooked with onions, pepper, garlic and star anise.£13.00Dairy freeStir Fried Chinese Greens
Mixed vegetables stir fried with roasted garlic and sesame oil.£9.00VeganKung Pao Tofu
Tofu pieces with a rich Kung Pao sauce, ginger and chilli£11.00VeganBeef in Black Bean Sauce
Sliced beef cooked with soy, black bean and ginger.£13.00Dairy freeVeg Noodles
£7.00Veg Fried Rice
A flavorful stir-fry of fragrant basmati rice with fresh mixed vegetables, seasoned with soy sauce and aromatic spices£7.00Dairy freePrawn in Oyster Sauce
Prawn tossed in oyster sauce with peppers and ginger.£14.00Dairy freeEgg Noodles
£7.00Dairy free
Indian Mains
Murg Butter Masala
Tandoor roasted chicken cooked in a creamy plum tomato sauce with onion and fenugreek.£13.00Gluten freeKorri Ghassi Chicken
Chicken in a coconut and tomato sauce with ground spices and coriander.£13.00Gluten freeChicken Korma
Chicken cooked in an onion, coconut, cashew and green cardamom gravy.£13.00Gluten freeBiryani
Traditional biryani with rice and spices, sealed in a clay pot and served with gravy and raita.£12.00Kashmiri Lamb
Spicy slow cooked lamb with ground spices.£14.00Gluten freeMatar Paneer
Cottage cheese and green peas with garlic, onions and tomato.£11.00VegetarianPalak Paneer
Indian cheese with spinach, onion and garlic£11.00VegetarianDal Makhani
Black lentils with red kidney beans, slow cooked overnight in tomatoes, spices and butter to achieve that indulgent, extra rich creamy texture.£10.00VegetarianLahsooni Dal
Lahsooni Dal is a delicious, aromatic Indian lentil dish known for its rich, garlicky flavour.£9.00VeganSaag Aloo
Baby potatoes and spinach with a hint of garlic.£9.00VeganRailway Lamb Curry
Lamb cooked with tomato, bay leaf, mace and black cardamom£14.00Gluten freeChana Masala
Chickpeas cooked with carom seeds, tomatoes, ginger and garlic.£9.00VegetarianBombay Aloo
Baby potatoes with garlic, tomatoes and spices£9.00Vegetarian
Bread and Rice
Pulao Rice
£3.50VeganGarlic Naan
Soft, fluffy Indian bread topped on one side with fresh garlic and butter, baked in a tandoor.£3.50VegetarianPeshwari Naan
Peshwari Naan is a sweet and nutty Indian flatbread stuffed with a mixture of dried fruits, nuts, and coconut.£3.50VegetarianPlain Rice
Steamed fragrant basmati rice£3.50VeganLacha Paratha
Laccha Paratha is a flaky, multi-layered Indian flatbread made from whole wheat flour.£3.50VegetarianPlain Naan
Soft and fluffy traditional Indian bread baked in a tandoor.£3.50Chilli Cheese Naan
Soft Indian bread stuffed with melted cheese and a kick of fresh chilies, baked in a tandoor.£3.50VegetarianTandoori Roti
traditional Indian flatbread made from whole wheat flour and cooked in a tandoor (clay oven).£3.00Vegetarian
Dips & Sauces
Mango Chutney
£1.50Yoghurt & Mint
£1.50Raita
£1.50Pineapple chutney
£1.50VegetarianSweet Chilli Sauce
£1.50Soy Sauce
£1.50
Drinks
Coca Cola
330ml can£1.95Coke Zero
330ml can£1.95Ting Grapefruit Soda
330ml can£1.95Diet Coke
330ml can£1.95Soda Folk Cream Soda
330ml can£1.95
