About GAIL's Bakery - Bristol Whiteladies
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
Popular with other people
MANGO & PASSIONFRUIT CHIA POT
275 kcal
£5.20DAILY DOSE DULCE VERDE
26 kcal
£5.00Hot Drink, Pastry & Breakfast Pot
£11.70MINI FLOURLESS CHOCOLATE CAKE
482 kcal
£5.00LEMON DRIZZLE LOAF CAKE
340 kcal
£13.20Hot Drink & Afternoon Sweet Treat
£6.90CHOCOLATE SABLÉS
597 kcal
£7.20FOUR BEANS, TENDERSTEM & HAVERSTOCK LABNEH
486 kcal
£10.20SMOKED SALMON
191 kcal
£7.90GLUTEN -FREE SOURDOUGH
£5.20
Bundles
6 Hot Cross Buns
Have a bun on us. Our bundle of 6 hot cross buns are made with wheat and rye flour, candied orange peel, cranberries, sultanas, cinnamon, mixed spice, nutmeg & grains of paradise. Brushed with spiced syrup and baked throughout the day.329 kcal
£14.50Hot Drink, Sandwich and Treat
Currently sold out£12.70Hot Drink & Afternoon Sweet Treat
Treat yourself to a hot drink and a treat£6.90Hot Drink, Pastry & Breakfast Pot
Your choice of a hot drink, pastry and a breakfast pot£11.70
Sandwiches
CRISPY SQUASH & SAGE
Crispy squash and sage fritter layered with chipotle aioli, avocado salsa and cabbage slaw on a soft, plant based challah bun.877 kcal
£8.50VeganMINI SALAMI & CORNICHON
Currently sold out216 kcal
£3.40
Savouries
BOREKITA
Currently sold out211 kcal
£2.70Vegetarian
Soup
CAULIFLOWER & JERUSALEM ARTICHOKE SOUP
A smooth and comforting, Savoury soup made with British cauliflowers and Jerusalem artichokes from France. Topped with house made 'waste not ' croutons and fresh chives.108 kcal
£6.80Vegan
Salads
CHICKEN, REMOULADE & SALSA VERDE
Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.399 kcal
£10.80FOUR BEANS, TENDERSTEM & HAVERSTOCK LABNEH
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, tenderstem broccoli, and a creamy Harverstock White labneh from Nettle Foods, pickled fennel from Eaten Alive, and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice.486 kcal
£10.20VeganBEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.668 kcal
£8.10VegetarianROASTED SWEET POTATO & FREEKEH SALAD
Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds667 kcal
£8.10VeganSPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.383 kcal
£8.10Vegan
Crisps
TWO FARMERS CHEESE & ONION CRISPS 150g SHARING BAG
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£5.00TWO FARMERS SALTED CRISPS 150g SHARING BAG
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£5.00TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 150g SHARING BAG
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.528 kcal
£5.00
Iced Drinks
ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.155 kcal
£4.20ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.212 kcal
£4.40VegetarianICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.1 kcal
£3.70VeganICED FLAT WHITE
110 kcal
£4.10ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.265 kcal
£4.30VegetarianSMALL ICED CHOCOLATE
200 kcal
£3.80ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.265 kcal
£4.60VegetarianSMALL ICED MATCHA
115 kcal
£4.40ICED MATCHA
180 kcal
£4.60
Hot Drinks
FLAT WHITE
90 kcal
£4.00SMALL LATTE
134 kcal
£3.80REGULAR LATTE
168 kcal
£4.10SMALL HOT MATCHA
127 kcal
£4.20MATCHA LATTE
187 kcal
£4.40SMALL CAPPUCCINO
117 kcal
£3.80REGULAR CAPPUCCINO
166 kcal
£4.10SHORT BLACK
19 kcal
£3.10LONG BLACK
19 kcal
£3.40SMALL FILTER
Specially sourced and roasted every season19 kcal
£3.10REGULAR FILTER
Specially sourced and roasted every season19 kcal
£3.40CORTADO
45 kcal
£3.90VegetarianHOT CHOCOLATE 55% COCOA, MILK
With notes of caramel and malt253 kcal
£4.10HOT CHOCOLATE 75% COCOA, DARK
With notes of nuts and raisins251 kcal
£4.10SMALL MOCHA
Made with Islands chocolate and our GAIL's House Blend espresso167 kcal
£4.20REGULAR MOCHA
Made with Islands chocolate and our GAIL's House Blend espresso218 kcal
£4.50CHAI LATTE
228 kcal
£4.30ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.40EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.40PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.40VeganGREEN TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.40VeganLEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.40VeganROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.40VeganDARJEELING SECOND FLUSH TEA
1 kcal
£3.50VeganBLACKCURRANT & HIBISCUS TEA
2 kcal
£3.50Vegan
Drinks
MOMO BLOOD ORANGE KOMBUCHA
Unfiltered Kombucha. Naturally effervescent fermented tea with tart, citrusy and berry like flavour notes. Made in collaboration with our friends at Natoora who have sourced Sicilian blood oranges for this limited edition seasonal special.£4.90VeganDAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit49 kcal
£4.85VeganDAILY DOSE APPLE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit55 kcal
£4.85VeganDAILY DOSE STRAWBERRY
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil45 kcal
£4.85VeganDAILY DOSE DULCE VERDE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit26 kcal
£5.00DAILY DOSE TURMERIC SHOT
A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.£3.90VeganDAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper52 kcal
£3.90VeganSQUARE ROOT LEMONADE
Made using whole, in-season fruit in East London25 kcal
£3.80VeganSQUARE ROOT CITRUS CRUSH
Made using whole, in-season fruit in East London28 kcal
£3.80WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.£4.80BELU SPRING WATER
330ml. Ethical British bottled still mineral water£2.50VeganBELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water£2.50VeganCARTON WATER
500ml. Still water.£2.50Vegan
Sweets & Cakes
CARROT CAKE
A decadently soft carrot cake with cinnamon, muscavado sugar, chopped pecans and smashed pineapple; topped with a generous helping of cream cheese icing and a caramelised pecan & orange crunch.764 kcal
£5.90VegetarianPECAN & CINNAMON CRUMB CAKE
Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping676 kcal
£4.90VegetarianSOHO BUN
Little cream buns loaded with dark chocolate chips182 kcal
£2.10VegetarianMINI FLOURLESS CHOCOLATE CAKE
Rich, light, flourless chocolate cake482 kcal
£5.00VegetarianSEA SALT CARAMEL, BANANA & PECAN CAKE
Banana bread topped with salted caramel and piled high with caramelised, salted pecans432 kcal
£4.90VegetarianCHOCOLATE BROWNIE FINGER
A decadent, fudgey dark chocolate brownie finished with cocoa powder298 kcal
£3.50VegetarianPISTACHIO, LEMON & ROSE CAKE
Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals349 kcal
£4.75VegetarianBROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder139 kcal
£7.20VegetarianBROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites123 kcal
£7.20VegetarianCHOCOLATE & TAHINI BITE
Sticky tahini and dark chocolate cake topped with sesame seeds116 kcal
£2.10VeganGRANOLA BAR
Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon369 kcal
£3.60VegetarianCHOCOLATE BABKA
Croissant dough offcuts swirled with chocolate custard, chocolate chunks and cocoa powder and baked into a loaf. Part of our WasteNot range.Nutritional information is per serving447 kcal
£16.50VegetarianPISTACHIO FINANCIER
Almond cake with pistachios130 kcal
£7.20VegetarianCHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts100 kcal
£7.40VegetarianPISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries113 kcal
£7.40VegetarianCHOCOLATE LOAF CAKE
This rich chocolate loaf cake is covered in chocolate icing and then sprinkled with roasted hazelnut pieces.341 kcal
£13.20VegetarianGINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.314 kcal
£13.20VegetarianLEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.340 kcal
£13.20Vegetarian
Pastries & Breakfast Pots
CROISSANT
Rich, all-butter flaky pastry374 kcal
£3.10VegetarianPAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry423 kcal
£3.45VegetarianALMOND CROISSANT
Made using twice-baked, unsold croissants and topped with almond frangipane and flaked almonds. Part of our Waste Not range.751 kcal
£4.60VegetarianMANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.275 kcal
£5.20Vegan
Bread
HAZELNUT AND WALNUT SOURDOUGH
A hand shaped loaf baked using rye, spelt, emmer and chestnut flours. We flavour the dough with rosemary and studded with whole hazelnuts and walnuts.£5.30VeganMIXED OLIVE SOURDOUGH
White flour, white starter, fresh yeast, thyme and sea salt, studded with green and black olives. Watch out for occasional olive stones.£4.40VeganBROWN SOURDOUGH 750g
Currently sold out£5.60VeganGLUTEN -FREE SOURDOUGH
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.£5.20VeganPLAIN BAGEL
Wheat flour, white starter and fresh yeast. Shaped, pressed, poached and baked, resulting in a chewy crust and dense, doughy crumb.£1.50Vegetarian
Grocery
COMPANION
Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.£7.20GAIL's GRANOLA
Crunchy oats, almonds, hazelnuts, dried fruit and seeds331 kcal
£7.90VegetarianSEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)202 kcal
£4.40VegetarianCHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.216 kcal
£4.80VegetarianQUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range737 kcal
£5.40VegetarianSMOKED SALMON
Smoked salmon from our friends at Severn & Wye Smokery191 kcal
£7.90ORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together211 kcal
£6.20VeganORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together218 kcal
£6.20VeganORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together212 kcal
£6.20VeganCRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts567 kcal
£10.00VANILLA SHORTBREAD
Crumbly, buttery vanilla shortbread biscuits736 kcal
£7.20VegetarianCHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt597 kcal
£7.20VegetarianBROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites123 kcal
£7.20VegetarianPISTACHIO FINANCIER
Almond cake with pistachios130 kcal
£7.20VegetarianNUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit82 kcal
£7.20VegetarianBROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder139 kcal
£7.20VegetarianCHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts100 kcal
£7.40VegetarianPISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries113 kcal
£7.40VegetarianCHOCOLATE LOAF CAKE
This rich chocolate loaf cake is covered in chocolate icing and then sprinkled with roasted hazelnut pieces.341 kcal
£13.20VegetarianGINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.314 kcal
£13.20VegetarianLEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.340 kcal
£13.20VegetarianGAIL's WHOLEBEAN DECAF 500g
£17.60GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£7.70VeganGAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£7.70VeganGAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£33.00VeganTWO FARMERS CHEESE & ONION CRISPS 150g SHARING BAG
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£5.00TWO FARMERS SALTED CRISPS 150g SHARING BAG
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£5.00TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 150g SHARING BAG
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.528 kcal
£5.00