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Talwar Express - Bristol Centre

4.2 Very good (79)

Allergens and info

2.90 mi

£0.99 delivery

·

£10.00 minimum

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Fees apply

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Opens at 12:15 on Tuesday

  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Biryanis

Special from Talwar Kitchen

  • Lamb Dum Biryani

    Tender lamb layered with spiced rice in Hyderabadi style.
    £16.00
    Halal
  • Chicken Dum Biryani

    Aromatic layered basmati rice and marinated chicken, slow steamed to perfection.
    £14.00
    Halal
  • Vegetable Biryani

    A colourful medley of vegetables with spiced basmati rice.
    £13.00
    Vegetarian
  • Prawn Briyani

    Fragrant rice cooked with prawns, herbs, and spice powders.
    £16.00

Starters

Small plates

  • Chicken 65

    A South Indian classic – crispy fried chicken tossed with curry leaves and spices.
    £6.00
    Halal
  • Chilli Fish

    White fish fried and coated in a tangy Indo-Chinese garlic and chilli sauce.
    £6.50
  • Onion Bhaji (3 pieces)

    Shredded onions fried to perfection in a spiced chickpea batter.
    £5.50
    Vegan
  • Gobi 65

    Crispy cauliflower florets coated in a spiced chickpea batter and tossed with curry leaves.
    £5.50
    Vegan
  • Aloo Bonda (3 pieces)

    Golden-fried potato balls infused with a fragrant spiced masala.
    £5.50
    Vegan
  • Chilli Paneer Dry

    Paneer stir-fried with chillies, peppers, and onions for a bold Indo-Chinese flavour.
    £6.00
    Vegetarian
  • Vegetable Samosa (2 pieces)

    Crispy golden pastry parcels filled with spiced mixed vegetables.
    £5.00
  • Vada Pav / Indian Slider

    2 spicy potato fritter tucked into soft buns; India’s take on the burger.
    £6.50
  • Chilli Chicken

    Boneless chicken, marinated in spices, fried and tossed with onions and peppers.
    £6.50
  • Fish Amritsari

    Crispy Punjabi-style batter-fried fish, light yet flavour-packed.
    £6.50

Traditional Currys (Mains)

House Currys

  • Butter Chicken

    Tender chicken in a silky butter and tomato gravy.
    £11.00
    Halal
  • Prawn Jalfrezi

    £13.00
  • Chicken Jalfrezi

    £11.00
  • Lamb Jalfrezi

    £12.00
  • Veg Jalfrezi

    £9.50
  • Prawn Chettinad

    £13.00
  • Chicken Chettinad

    £11.00
  • Lamb Chettinad

    £12.00
  • Veg Chettinad

    £9.50
  • Gosht Nilgiri (Lamb)

    A fragrant lamb curry with mint, coriander, and warmingspices.
    £12.00
  • Baigan Masala

    Aubergine curry with a rich, spiced sauce.
    £9.50

Sides

Sides

  • Dal Makhani

    Trio of lentils cooked with ginger, garlic, butter and rich cream.
    £6.50
    Vegetarian
  • Chole Masala

    Hearty chickpeas in a rich onion-tomato gravy.
    £6.00
    Vegan
  • Gunpowder Chips

    Potato chips tossed with homemade spicy ‘gunpowder’
    £3.00

Rice & Breads

Rice & Breads

  • Malabar Paratha

    Crispy, flaky, soft, unleavened layered flatbreads from Kerala. This Parotta recipe is also egg free, and made without yeast.
    £3.00
    Vegan
  • Ghee Rice

    Ghee rice is an aromatic indian rice, cooked in a stock of Indian spices that include, Cardamon, Cloves, Cumin seeds and Star anise. It is a savory delight that originates from the Indian subcontinent. This beautiful dish pairs perfectly with curries, stews, or simply on its own.
    £3.50
    Vegan
  • Basmathi Rice

    Basmati rice is a long, slender-grained aromatic rice which is traditionally grown in the Indian subcontinent, mainly India,
    £3.25
    Vegan
  • Chapati

    Whole Wheat flour flat bread
    £3.00
    Vegan
  • Mushroom Rice

    £3.50

Dessert

Dessert

  • Gulab Jamun

    Fried koya dumplings scented with cardamom and steeped in rose water
    £4.50
    Vegetarian

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