
About GAIL's Bakery - Bristol College Green
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.Free delivery
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Popular with other people
PISTACHIO & CHOCOLATE CROISSANT
752 kcal
£5.00ALMOND CROISSANT
751 kcal
£4.70DAILY DOSE ORANGE JUICE
49 kcal
£4.80ICED MATCHA LATTE
176 kcal
£4.90MUSCOVADO ICED LATTE
184 kcal
£4.80HARISSA CHICKEN SALAD
539 kcal
£11.00MANGO & PASSIONFRUIT CHIA POT
275 kcal
£5.30RHUBARB & VANILLA CUSTARD BRIOCHE
341 kcal
£5.20SEEDED SOURDOUGH 650g
£5.50CHOCOLATE & ALMOND CROISSANT
795 kcal
£4.80
Pastries & Breakfast Pots
PAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry423 kcal
£3.60VegetarianCINNAMON BUN
Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar501 kcal
£4.35VegetarianALMOND CROISSANT
Made using twice-baked, unsold croissants and topped with almond frangipane and flaked almonds. Part of our Waste Not range.751 kcal
£4.70VegetarianCROISSANT
Rich, all-butter flaky pastry374 kcal
£3.30VegetarianPISTACHIO & CHOCOLATE CROISSANT
Twice-baked Pain au Chocolat, drenched in demerara syrup and filled with pistachio frangipane and pistachio marzipan. This extravagent croissant is topped with an extra layer of pistachio frangipane and nibbed pistachios.752 kcal
£5.00VegetarianMANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.275 kcal
£5.30VeganCHOCOLATE & ALMOND CROISSANT
Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.795 kcal
£4.80VegetarianGREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries202 kcal
£5.30VegetarianCHOCOLATE BABKA BUN
Laminated brioche dough liberally swathed in chocolate custard and dark chocolate chips before being rolled into buns. Brushed with demerara syrup straight out of the oven.511 kcal
£4.35VegetarianSESAME & CARDAMOM MORNING BUN
Cardamom-studded brioche dough, laminated with butter, filled with sesame and cardamom filling, hand braided and rolled in spiced, salted demerara sugar before baking.547 kcal
£4.35APPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.355 kcal
£5.30Vegan
Highlights
Porridge
PORRIDGE
Porridge oats with oat milk. Select a topping from either Demerara sugar, honey or date syrup or 'blueberries, maple syrup and toasted seeds' or 'almond butter and fruit compote'261 kcal
£4.50Vegan
Hot Drinks
REGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk176 kcal
£4.10VegetarianREGULAR LATTE
186 kcal
£4.10VegetarianFLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet101 kcal
£4.00Vegetarian48% MILK HOT CHOCOLATE
A hot chocolate made with melted 48% milk chocolate and steamed milk.272 kcal
£4.20VegetarianCHAI LATTE
228 kcal
£4.30VegetarianREGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup263 kcal
£4.60VegetarianLONG BLACK
22 kcal
£3.50VegetarianSHORT BLACK
19 kcal
£3.20VegetarianMATCHA LATTE
183 kcal
£4.60VegetarianREGULAR FILTER
Specially sourced and roasted every season19 kcal
£3.40MATCHA TEA
£4.10VeganSMALL LATTE
Single shot of House Blend Espresso with silky textured milk124 kcal
£3.80VegetarianSMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk109 kcal
£3.80Vegetarian70% DARK HOT CHOCOLATE
A hot chocolate made with melted 70% dark chocolate and steamed milk.277 kcal
£4.20VegetarianBLACKCURRANT & HIBISCUS TEA
2 kcal
£3.60VeganREGULAR TURMERIC LATTE
A turmeric latte made with our newly developed turmeric and ginger juice concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla, you can pair it with any choice of milk for a warming drink that supports wellbeing.209 kcal
£4.60VegetarianSMALL TURMERIC LATTE
A turmeric latte made with our newly developed turmeric and ginger juice concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla, you can pair it with any choice of milk for a warming drink that supports wellbeing.143 kcal
£4.30VegetarianREGULAR TURMERIC TEA
A turmeric tea made with our newly developed turmeric and ginger concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla, this is a water-based, warming drink that supports wellbeing.29 kcal
£4.10VeganSMALL MATCHA LATTE
123 kcal
£4.30VegetarianCORTADO
50 kcal
£4.00VegetarianSMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup175 kcal
£4.30VegetarianSMALL HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon185 kcal
£3.90REGULAR HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon281 kcal
£4.20SMALL TURMERIC TEA
A turmeric tea made with our newly developed turmeric and ginger concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla, this is a water-based, warming drink that supports wellbeing.29 kcal
£3.80VeganSMALL MATCHA TEA
£3.80VeganENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.60PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.60VeganGREEN TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.60VeganLEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.60VeganROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.60VeganDARJEELING SECOND FLUSH TEA
1 kcal
£3.60Vegan
Iced Drinks
ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.157 kcal
£4.40VegetarianMUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.184 kcal
£4.80VegetarianICED MATCHA LATTE
176 kcal
£4.90VegetarianICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.212 kcal
£4.60VegetarianICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.22 kcal
£3.80VegetarianICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.253 kcal
£4.80VegetarianSMALL ICED CHOCOLATE
200 kcal
£4.20VegetarianSMALL ICED MATCHA LATTE
110 kcal
£4.60VegetarianDARJEELING & STRAWBERRY ICED TEA
A fruity and floral strawberry iced tea. Made by layering Darjeeling, strawberry pulp, Szechuan pepper and a splash of freshly-pressed strawberry juice and strawberry cordial.87 kcal
£4.50VeganELDERFLOWER & CUCUMBER ICED MATCHA
This summertime take on an iced matcha tea combines ceremonial grade matcha from our friends at JING with a splash of elderflower and cucumber cordial. Refreshing, grassy and floral, think elderflower blossoms in the sunshine, dew covered grass and freshly mowed lawns - summer in a cup.104 kcal
£5.00VeganICED MATCHA TEA
£4.40VeganSMALL ICED MOCHA
170 kcal
£4.50VegetarianSMALL ICED TURMERIC TEA
A turmeric tea made with our newly developed turmeric and ginger concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla.29 kcal
£4.10VeganREGULAR ICED TURMERIC LATTE
A turmeric latte made with our newly developed turmeric and ginger juice concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla.187 kcal
£4.90VegetarianSMALL ICED TURMERIC LATTE
A turmeric latte made with our newly developed turmeric and ginger juice concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla.140 kcal
£4.60VegetarianSPARKLING RASPBERRY & HIBISCUS ICED TEA
A naturally caffeine-free, sparkling and botanical iced tea. Made by cold-brewing and blending hibiscus petals, raspberry pulp, tarragon leaves, raspberry juice, raspberry cordial and natural spring sparkling water.77 kcal
£4.50VeganREGULAR ICED TURMERIC TEA
A turmeric tea made with our newly developed turmeric and ginger concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla.29 kcal
£4.40VeganICED FLAT WHITE
113 kcal
£4.30VegetarianSMALL ICED MATCHA TEA
30 kcal
£4.10Vegan
Drinks
DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit49 kcal
£4.80VeganDAILY DOSE BERRY BOOST
Strawberry, blackberry, blueberry, raspberry, banana and apple smoothie.£5.10VeganDAILY DOSE SUPER STRAWB
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil45 kcal
£4.80VeganDAILY DOSE TURMERIC SHOT
A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.£3.90VeganMOMO RASPBERRY & HIBISCUS KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion£4.90DAILY DOSE GINGER ZINGER
British carrots, apple, ginger, turmeric and lemon – peel, pulp and all.£4.80VeganDAILY DOSE BRILLIANT BEETS
Beetroots, seasonal apples, a kick of ginger and a twist of lemon – peel, pulp and all.£4.80VeganBELU SPRING WATER
330ml. Ethical British bottled still mineral water£2.50VeganBELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water£2.50VeganRAPSCALLION DRY LIME CAN
Fresh lime juice is paired with macerated lime rind and perfumed kaffir lime leaf.£4.00VeganRAPSCALLION BURNT LEMON CAN
20 kcal
£4.00RAPSCALLION GINGA NINJA CAN
14 kcal
£4.00MOMO ELDERFLOWER KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.19 kcal
£4.90MOMO BLOOD ORANGE KOMBUCHA
Unfiltered Kombucha. Naturally effervescent fermented tea with tart, citrusy and berry like flavour notes. Made in collaboration with our friends at Natoora who have sourced Sicilian blood oranges for this limited edition seasonal special.£4.90Vegan
Bundles
Drink, Sandwich and Treat
Treat yourself to a hot drink, a sandwich and a treat£13.10Hot Cross Bun Bundle
Currently sold out£14.00Drink, Pastry & Breakfast Pot
Your choice of a drink, pastry and a breakfast pot£12.00Drink & Afternoon Sweet Treat
Treat yourself to a drink and a treat£8.15
Salads
HARISSA CHICKEN SALAD
Fiery and smoky harissa chicken sits alongside potatoes dressed in preserved lemon and kalamata olive mayo, sweet roasted peppers and garlic sumac yoghurt. A smoky freekeh salad is bejewelled with pomegranate seeds, all dressed in herbs and EVOO.539 kcal
£11.00PopularCHICKEN, REMOULADE & SALSA VERDE
Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.399 kcal
£10.80FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, Tenderstem broccoli, roasted squash & chipotle dip, pickled fennel from Eaten Alive and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice. A balanced and wholesome mix, perfect for a fresh, nourishing lunch.452 kcal
£10.30VeganROASTED SWEET POTATO & FREEKEH SALAD
Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds667 kcal
£8.10VeganBEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.668 kcal
£8.10VegetarianSPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.383 kcal
£8.10Vegan
Sandwiches
SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS
Smoked salmon, pink pickled onion, cream cheese, capers, cucumber and watercress on a plain bagel460 kcal
£8.20
Savouries
CHEESE STRAW
Crispy puff pastry with mature cheddar cheese292 kcal
£3.40VegetarianCHEDDAR & CHIVE DROP SCONE
Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives358 kcal
£3.90
Sweets & Cakes
RHUBARB & VANILLA CUSTARD BRIOCHE
A rich, buttery brioche bun with bright batons of forced rhubarb, creme pâtissière with Madagascan vanilla extract and shortbread crumble.341 kcal
£5.20VegetarianPISTACHIO, LEMON & ROSE CAKE
Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals349 kcal
£4.75VegetarianBLUEBERRY & VANILLA CUSTARD BRIOCHE
Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble352 kcal
£5.00PopularREVERSE CHOCOLATE CHUNK COOKIE
Dark chocolate cookie with white chocolate chunks415 kcal
£3.70VegetarianPLAIN SCONE
Sweet, crumbly dough with a light, golden crust439 kcal
£3.30VegetarianCHOCOLATE MUFFIN
Light vanilla sponge packed with chocolate chips547 kcal
£4.20VegetarianBLUEBERRY MUFFIN
Light vanilla sponge packed with fresh blueberries and topped with shortbread crumble550 kcal
£4.20VegetarianCHOCOLATE CHUNK COOKIE
Vanilla cookie with chunks of Valrhona dark chocolate472 kcal
£3.70VegetarianHONEY CAKE
Bite-sized honey sponge cakes topped with cinnamon honey icing and blue cornflour petals139 kcal
£2.20VegetarianMINI FLOURLESS CHOCOLATE CAKE
Rich, light, flourless chocolate cake482 kcal
£5.00Vegetarian
Bread
GAIL's SOURDOUGH 650g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.£5.30VeganSEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb£5.50VeganCHALLAH TIN LOAF
*New recipe*A challah loaf made with heritage white and wholemeal flours. The dough is enriched with egg, rapeseed oil and a touch of sugar for a golden crust and comforting, soft crumb.£5.90VegetarianBAGUETTE 245g
Baguette; made from a diverse variety of wheats; plenty of thin, chewy crust; hand scored with open bursts.Golden brown, blistered crust, with traditional scoring for natural burst.Thin, chewy crust. Crumb is off white and speckled withwholegrains. Irregular porous crumb throughout. Taste is gently sour, with deeper subtle hints of grains.Made with a combination of sourdough starter and yeast.£3.20VeganPOTATO & ROSEMARY SOURDOUGH 650g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.£5.70VeganSAN FRANCISCO SOURDOUGH 650g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.£5.30VeganGLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.£5.30VeganWASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.£5.50VeganSEEDED SOURDOUGH HALF LOAF 325g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb£2.75VeganGAIL's SOURDOUGH HALF LOAF 325g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.£2.60VeganSAN FRANCISCO SOURDOUGH HALF LOAF 325g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.£2.65VeganWASTE-LESS SOURDOUGH HALF LOAF 375g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.£2.75VeganPOTATO & ROSEMARY SOURDOUGH HALF LOAF 325g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.£2.85Vegan
Grocery
COMPANION 2
In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.£9.50TOTE BAG
GAIL's oversized tote bag, crafted by RE-WRAP.£27.50