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The Flour Pot Bakery - Tarring West Worthing

placeholderCafé·Bakery·Breakfast
1.00 mile away·Closes at 15:00·£9.00 minimum
  • About The Flour Pot Bakery - Tarring West Worthing

    Serving up delicious food seven days a week, all of our products are made by hand in Brighton. From breakfast buns to afternoon cake, order now and get our handmade treats delivered to your door.
    ...

Popular with other people

  • Vegan Coconut pain au chocolate

    £4.45
  • Iced Latte

    £4.35
  • Chorizo & Pork Sausage Roll

    £5.10
  • Blendsmiths Iced Matcha

    £4.40
  • Pastrami focaccia roll

    £6.65
  • Salt Beef & Chimichurri Focaccia

    £6.80
  • Iced Chocolate

    £4.40
  • Granola bag (300 gm)

    £5.45
  • Rhubarb Financier

    £4.40
  • Shed Brew 250G Beans

    £10.15

Iced Coffee

  • Iced Latte

    £4.35
  • Iced Americano

    £3.95
  • Iced Mocha

    £4.40
  • Iced Long Black

    £3.95

Other Iced Drinks

  • Blendsmiths Iced Matcha

    £4.40
  • Iced Chocolate

    £4.40
  • Cold Brew

    £4.10
  • Iced Chai Latte

    £4.35
  • Iced OMGTea Matcha

    £4.40

Deals

  • Any Grilled Sandwich & Drink Deal

    Choose any grilled sandwich and drink
    £11.50
  • The Matcha Lover's Deal

    An OMGTea Matcha latte (hot or iced) and our Matcha Cookie
    £6.95
  • Any Breakfast Bun & Drink Deal

    Choose any Breakfast Bun and hot drink.
    £9.85
  • Any Pastry & Drink Deal

    Choose any pastry and hot or cold drink.
    £8.55

Best Sellers

  • Banana Loaf

    A moist and comforting slice made with ripe bananas, creamy butter, and a hint of vanilla. Baked with wheat flour and fresh eggs for a soft, rich crumb.GLUTEN (WHEAT), EGGS, MILK, Banana, plain flour (WHEAT GLUTEN), caster sugar, butter (MILK), EGG, vanilla essence, bicarbonate of soda
    £3.95
  • Vegan Coconut pain au chocolate

    Indulge in our vegan Coconut Pain au Chocolat, made with flaky, buttery croissant dough crafted from oat milk and vegan butter. Filled with rich dark chocolate and a luscious vegan frangipane blending almonds and coconut, this pastry is topped with toasted flaked coconut for an extra crunch. GLUTEN (WHEAT), NUTS (ALMONDS), SOY,Vegan croissant dough (flour (WHEAT GLUTEN), distilled vinegar, salt, sugar, yeast, Oat milk (WHEAT GLUTEN), water, vegan butter), sugar, water, dark chocolate (SOY),
    £4.45
  • Chicken & Chorizo

    Chargrilled chicken, smoky Spanish chorizo, and melted cheddar in our sourdough EGGS, GLUTEN (WHEAT), MUSTARD, MILK,Farmhouse bread(strong white flour (WHEAT GLUTEN), salt, yeast, water), Aioli (mixed herbs, garlic, Mayo (Rapeseed oil, pasteurised EGG and EGG yolk, water, spirit vinegar, sugar, salt, xantham gum, guar gum, MUSTARD flour)), cheddar (MILK), chicken (chicken, seasoning, mixed herbs, rapeseed oil), butter (MILK), chorizo (pork meat and fat (94%) , paprika, salt, garlic, oregano
    £7.95
    Popular
  • Almond croissant

    Buttery, golden croissant filled with rich almond frangipane and topped with toasted flaked almonds. Freshly baked every morning.Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Caster sugar, Laminating butter (MILK), Water, Eggs (EGG), Butter (MILK), Milk, Almonds - gr, Flaked almonds (NUTS-ALMONDS) Wheat Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat (GLUTEN), Liquid whole egg (EGG), Yeast, Sea salt
    £4.15
  • Cinnamon and Orange Bun

    A swirl of soft, flaky pastry layered with fragrant cinnamon, rich brown sugar, and a bright burst of orange zest. Hand-laminated with creamy butter and slow-proofed for perfect texture — a golden morning indulgence with a festive twist.GLUTEN (WHEAT), EGGS, MILKStrong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Laminating butter (MILK), Caster sugar, Milk (MILK), Water, Butter (MILK), Dark brown soft sugar (sugar (94%), cane molasses),
    £3.65
  • Pork & Fennel Sausage Roll

    Savour our hearty Pork and Fennel Sausage Roll, featuring fragrant fennel-infused Lincolnshire sausage meat blended with caramelised onions for a rich, aromatic filling. Wrapped in golden, flaky puff pastry and finished with a glossy egg wash, then sprinkled with sesame and poppy seeds for a delicious crunch. CELERY, EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SESAME, SULPHITESFennel sausagemeat (sausagemeat (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E
    £5.15
  • HOT Banana Loaf

    A moist and comforting slice made with ripe bananas, creamy butter, and a hint of vanilla. Baked with wheat flour and fresh eggs for a soft, rich crumb.GLUTEN (WHEAT), EGGS, MILK, Banana, plain flour (WHEAT GLUTEN), caster sugar, butter (MILK), EGG, vanilla essence, bicarbonate of sodaGLUTEN (WHEAT), EGGS, MILKBananas, Wheat Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten), Caster sugar, Butter (MILK), Eggs, Vanilla essence (Water, Monopropylene Glyc
    £3.95
  • Carrot Cake

    A moist and gently spiced carrot cake made with fresh grated carrot, plump sultanas, and crunchy walnut pieces. Baked with a blend of wholemeal and plain wheat flours, and delicately flavoured with cinnamon, ginger, and vanilla. Finished with a smooth, creamy butter icing.GLUTEN (WHEAT), EGGS, MILK, NUTS (WALNUTS), SULPHITESCarrot, light brown soft sugar, rapeseed oil, EGGs, wholemeal WHEAT flour (GLUTEN), plain flour (WHEAT GLUTEN), walnut pieces (NUTS), sultanas (SULPHITES), butter (MILK),
    £5.35

Pastries

  • Pain aux Raisin

    Our Pain au Raisin is a beautifully spiralled pastry made with buttery, flaky croissant dough and swirled with a creamy vanilla-infused custard. Plump sultanas soaked in dark rum add bursts of sweetness, while a glossy apricot glaze brings a delicate shine and fruity finish. Soft, golden, and gently spiced-this classic French pastry is a comforting treat for any time of day.ALLERGEN: GLUTEN (WHEAT), EGG, MILK, SULPHITES Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niaci
    £3.55
  • Vegan Coconut pain au chocolate

    Indulge in our vegan Coconut Pain au Chocolat, made with flaky, buttery croissant dough crafted from oat milk and vegan butter. Filled with rich dark chocolate and a luscious vegan frangipane blending almonds and coconut, this pastry is topped with toasted flaked coconut for an extra crunch. GLUTEN (WHEAT), NUTS (ALMONDS), SOY,Vegan croissant dough (flour (WHEAT GLUTEN), distilled vinegar, salt, sugar, yeast, Oat milk (WHEAT GLUTEN), water, vegan butter), sugar, water, dark chocolate (SOY),
    £4.45
  • Almond croissant

    Buttery, golden croissant filled with rich almond frangipane and topped with toasted flaked almonds. Freshly baked every morning.Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Caster sugar, Laminating butter (MILK), Water, Eggs (EGG), Butter (MILK), Milk, Almonds - gr, Flaked almonds (NUTS-ALMONDS) Wheat Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat (GLUTEN), Liquid whole egg (EGG), Yeast, Sea salt
    £4.15
  • Cinnamon and Orange Bun

    A swirl of soft, flaky pastry layered with fragrant cinnamon, rich brown sugar, and a bright burst of orange zest. Hand-laminated with creamy butter and slow-proofed for perfect texture — a golden morning indulgence with a festive twist.GLUTEN (WHEAT), EGGS, MILKStrong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Laminating butter (MILK), Caster sugar, Milk (MILK), Water, Butter (MILK), Dark brown soft sugar (sugar (94%), cane molasses),
    £3.65

Hot Coffee

  • Cappuccino

    £3.90
  • Latte

    £3.90
  • Flat White

    £3.85
  • Biscoff Latte

    £4.25
  • Americano

    £3.55
  • Mocha

    £4.30
  • Long Black

    £3.55
  • Macchiato Double

    £3.35
  • Cortado

    £3.20
  • Filter Coffee

    £3.55

Other Hot Drinks

  • Chai Latte

    £4.25
  • OMGTEA AA Matcha

    £4.25
  • Hot Chocolate

    £4.15
  • Blendsmiths Matcha Latte

    £4.25

Grilled Sandwiches

  • Comte & Chive Toastie

    A golden, crispy toastie oozing with the bold flavours of mature Cheddar and nutty, alpine Comté. Layered with caramelised onions and a creamy chive mayo with a hint of mustard, all sandwiched between slices of our hand-crafted sourdough. Toasted to perfection for a melty, savoury bite that’s packed with depth and character.GLUTEN (WHEAT), MILK, EGG, MUSTARD, SULPHITESMature cheddar block (cheese (MILK, salt, starter. culture)), Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbona
    £7.35
  • Chicken & Chorizo

    Chargrilled chicken, smoky Spanish chorizo, and melted cheddar in our sourdough EGGS, GLUTEN (WHEAT), MUSTARD, MILK,Farmhouse bread(strong white flour (WHEAT GLUTEN), salt, yeast, water), Aioli (mixed herbs, garlic, Mayo (Rapeseed oil, pasteurised EGG and EGG yolk, water, spirit vinegar, sugar, salt, xantham gum, guar gum, MUSTARD flour)), cheddar (MILK), chicken (chicken, seasoning, mixed herbs, rapeseed oil), butter (MILK), chorizo (pork meat and fat (94%) , paprika, salt, garlic, oregano
    £7.95
    Popular

Fresh Sandwiches

  • Pastrami focaccia roll

    A tribute to the classic deli sandwich, our Pastrami New Yorker is served in a soft, house-baked focaccia roll infused with rosemary oil. Stacked with tender slices of spiced pastrami, melted Emmental cheese, punchy French’s mustard, and a creamy wholegrain mustard mayo. Finished with crisp gherkins and fresh rocket for the perfect balance of rich, sharp, and peppery flavours. A seriously satisfying bite with New York attitude.EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SULPHITES, Focaccia roll (Poo
    £6.65
  • Salt Beef & Chimichurri Focaccia

    Tender slices of salt beef piled high on our soft, rosemary-infused focaccia, layered with sweet roasted red peppers, sharp red onion, and fresh rocket. Finished with a zesty, house-made chimichurri packed with parsley, garlic, chilli, and white wine vinegar, plus a touch of mustard mayo for richness. A bold, flavour-packed sandwich that brings together smoky, herby, and tangy notes in every bite.GLUTEN (WHEAT), MUSTARD, EGG, SULPHITESSalt Beef - pre sliced (Beef 90%, Water, Salt, Four brin
    £6.80
  • Roasted Veg & Beetroot Hummus, Smoky Chilli Bun (VEGAN)

    A hearty bun filled with vibrant roasted red peppers, courgettes, beetroot, and red onion, layered on a bed of peppery rocket. Creamy, smoky hummus made from chickpeas, tahini, and a blend of smoky chipotle and ancho chillies adds depth and warmth. Served in our chilli bread. GLUTEN (WHEAT, RYE, SPELT, BARLEY), SESAMEWater, Century flour (wheat flour, spelt flour (wheat), Khorasan wheat flour, buckwheat flour, rye flour, toasted malted barley flour, malted wheat flour, calcium carbonate, ni
    £6.60
  • Prosciutto & Provolone, Honey Bread Roll

    A rustic artisan loaf bursting with rich, thinly sliced prosciutto and creamy provolone cheese. Layered with peppery rocket, a touch of honey for sweetness, and a duo of tangy mustards—Dijon and wholegrain—for a perfectly balanced bite. Served in our Honey Rye Loaf. GLUTEN (WHEAT, RYE), EGG, MILK, MUSTARD, SULPHITESGrand Siecle - T65 (Wheat flour, wheat gluten, malted wheat flour, calcium carbonate, iron, nicotinamide, thiamin), Tomato, Water 2, Prosciutto (Pork leg, salt; Preservative: pot
    £6.95

Savoury

  • Pork & Fennel Sausage Roll HOT

    Savour our hearty Pork and Fennel Sausage Roll, featuring fragrant fennel-infused Lincolnshire sausage meat blended with caramelised onions for a rich, aromatic filling. Wrapped in golden, flaky puff pastry and finished with a glossy egg wash, then sprinkled with sesame and poppy seeds for a delicious crunch. CELERY, EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SESAME, SULPHITESFennel sausagemeat (sausagemeat (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E
    £5.15
  • Chorizo & Pork Sausage Roll

    GLUTEN (WHEAT), MILK, EGG, SULPHITESVegan puff pastry (wheat flour, vegetable oils (palm oil, rapeseed oil), water, wheat starch, concentrated lemon juice, salt, alcohol (evaporates during baking), inactivated yeast extract), Sausagemeat (pork, water, sausage seasoning (Salt, Sage Leaves, Stabilisers: Sodium Tripolyphosphate E451i, Sodium Di phosphate E450i; Flavour Enhancer: Monosodium Glutamate E621; Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamine), Rusk [Wheat Flour (Calcium Carbona
    £5.10
  • Pork & Fennel Sausage Roll

    Savour our hearty Pork and Fennel Sausage Roll, featuring fragrant fennel-infused Lincolnshire sausage meat blended with caramelised onions for a rich, aromatic filling. Wrapped in golden, flaky puff pastry and finished with a glossy egg wash, then sprinkled with sesame and poppy seeds for a delicious crunch. CELERY, EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SESAME, SULPHITESFennel sausagemeat (sausagemeat (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E
    £5.15

Cakes

  • Miso & Fudge Cookie

    A rich, buttery cookie with golden fudge pieces, creamy white chocolate and a twist of umami from mellow shiro miso and nutty tahini. Sweet, salty, and satisfyingly soft with a hint of caramel depth in every bite.GLUTEN (WHEAT), EGG, MILK, SESAME, SOYPlain flour (Rollright plain) (Gluten), Light brown soft sugar (Sugar (98%), Cane Molasses, Partially Inverted Sugar Syrup), Fudge pieces (White Granulated Sugar, Sweetened Condensed Milk (Milk, Sugar), Fondant (Sugar, Glucose Syrup, Water), Glu
    £2.80
  • OMGTEA Matcha & White Chocolate Cookie

    A soft, chewy cookie infused with the earthy notes of ceremonial-grade matcha from OMGTea, perfectly balanced with chunks of creamy white chocolate. Finished with a hint of vanilla and sea salt for a rich, mellow sweetness in every bite.GLUTEN (WHEAT), EGG, MILK, SOYPlain flour (Rollright plain) (Gluten), Light brown soft sugar (Sugar (98%), Cane Molasses, Partially Inverted Sugar Syrup), White choc (29%) (sugar; cocoa butter; whole milk powder; emulsifier: lecithins (soya); natural vanilla
    £2.90
  • Lemon & Blueberry Bundt Cake

    Bright, zesty lemon meets bursts of juicy blueberries in this beautifully light, dairy-free bundt cake. Infused with fragrant lavender and finished with a delicate lemon glaze—fresh, floral, and full of flavour.GLUTEN (WHEAT)Lemons, Icing sugar, Plain flour (Rollright plain) (Gluten), Caster sugar, Oat milk (Oat Base [96.6%] [Water, Oat [9.8%]], Soluble Corn Fibre, Sunflower Oil, Calcium [Tri-Calcium Phosphate), Sea Salt, Stabi- Liser (Gellan Gum), Vitamins B2, B12, D2), Frozen blueberries,
    £3.55
  • Banana Loaf

    A moist and comforting slice made with ripe bananas, creamy butter, and a hint of vanilla. Baked with wheat flour and fresh eggs for a soft, rich crumb.GLUTEN (WHEAT), EGGS, MILK, Banana, plain flour (WHEAT GLUTEN), caster sugar, butter (MILK), EGG, vanilla essence, bicarbonate of soda
    £3.95
  • Rhubarb Financier

    GLUTEN (WHEAT), EGG, MILK, NUTS (ALMONDS)Icing sugar, Butter (MILK), Egg whites (free range) (Free Range Hen Egg White), Almonds - gr, Rhubarb, Plain flour (Rollright plain) (Gluten), Caster sugar, Apricot Superglaze (Water, Sugar, Glucose Syrup, Gelling Agent (E440 Pectin), Acidity Regulators (E330 Citric Acid, E327 Calcium Lactate, E450(i) Sodium Acid Pyrophosphate), Preservative (E200 Sorbic Acid), Colours (E160a(iii) Beta-Carotene, E160c Paprika Extract), Natural Flavouring), Strawberries
    £4.40
  • Vegan hazelnut brownie - slices

    A fudgy, decadent brownie made with rich dark chocolate and roasted hazelnuts, finished with a crunchy pretzel and dark chocolate garnish for the perfect balance of sweet, salty, and nutty. Plant-based indulgence, with all the flavour and none of the compromise.GLUTEN (WHEAT, BARLEY), NUTS (HAZELNUTS), SOY,Brownie (dark chocolate (SOY), vegan butter, sugar, SOY milk, vanilla, flour (WHEAT GLUTEN), cocoa powder, salt, hazelnuts (NUTS)), Garnish (dark chocolate (SOY), pretzels (WHEAT flour (GL
    £4.10
  • Carrot Cake

    A moist and gently spiced carrot cake made with fresh grated carrot, plump sultanas, and crunchy walnut pieces. Baked with a blend of wholemeal and plain wheat flours, and delicately flavoured with cinnamon, ginger, and vanilla. Finished with a smooth, creamy butter icing.GLUTEN (WHEAT), EGGS, MILK, NUTS (WALNUTS), SULPHITESCarrot, light brown soft sugar, rapeseed oil, EGGs, wholemeal WHEAT flour (GLUTEN), plain flour (WHEAT GLUTEN), walnut pieces (NUTS), sultanas (SULPHITES), butter (MILK),
    £5.35
  • Doughnut - Special

    Please enquire for today's flavour
    £4.50
  • VLG chocolate fondant cake

    Soy, Egg, Milk Dark chocolate (SOY), light brown soft sugar, EGGs, butter (MILK), sea salt, cocoa powder
    £5.10

Soft Drinks

  • Counter Culture Mango Ginger & Lime Kombucha

    £3.95
  • PIP Strawberry & Blackcurrant Juice

    £2.65
  • PIP P&M Smoothie

    £2.65
  • Press Apple Juice 250ml

    £3.65
  • Counter Culture Rhubarb & Hibiscus Kombucha

    £3.95
  • Diet Coke

    £2.75
  • Life water Still 33cl

    £2.45
  • Coca Cola

    £2.75
  • Life water Sparkling 33cl

    £2.45
  • PIP Apple juice

    £2.65
  • Steep Soda Orange

    £3.35
  • Steep Soda Lemonade

    £3.35
  • Counter Culture - Raspberry + Elderflower

    £3.95

Hot Tea

  • Bird and Blend Tea Bakers Brew

    £3.10
  • Bird and Blend Tea Lemon & Ginger

    £3.10
  • Bird and Blend Tea Peppy Mint

    £3.10
  • Bird and Blend Tea Earl Grey Creme

    £3.10
  • Bird and Blend Tea Sunny Sencha

    £3.10
  • Bird and Blend Tea Mojitea

    £3.10
  • Bird and Blend Tea Peach Soda

    £3.10

Retail

  • Granola bag (300 gm)

    £5.45
  • Shed Brew 250G Beans

    £10.15
  • Hillbilly sauce

    £5.95
  • Pizza Dough

    £2.80
  • 6 x Burford Brown eggs

    £3.95
  • Shed Brew 250G Filter

    £10.15
  • Decaf 250G Espresso

    £11.65
  • Decaf 250G Filter

    £11.65
  • Jalapeno jam

    £5.95
  • Orange & Ginger Marmalade

    £5.95
  • Jumbleberry Jam

    £5.95
  • Apple & Date Chutney

    £5.95
  • Spiced Apricot Chutney

    £5.95

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