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Popular with other people
- Korma £8.50
- Chicken Tikka Biryani £12.50
- King Prawn Biryani £15.00
- Chicken Tikka Off The Bone £10.50
Starters
- Onion Bhaji £5.00
- Vegetable Samosa £5.00
- Prawn Puri £7.00
- Vegetable Puri £6.00
- Aloo Chaat Potatoes in a chat masala sauce served with puri bread.£5.00
- Sheek Kebab Spicy grilled mince meat.£7.00
- Chicken Chaat Diced pieces in a chaat massala sauce. Served on puri bread.£6.00
- Chicken Tikka Off the bone.£7.00
- Lamb Tikka £7.50
- Paneer Tikka Barbecued Indian cheese.£7.00
- Tandoori King Prawn £9.50
- Mixed Starter (For Two) Sheek kebab, chicken tikka, lamb tikka onion bhaji.£13.00
Tandoori Dishes
Marinated in yoghurt, special herbs and spices. Cooked in a tandoori clay oven.
- Chicken Tikka Off The Bone £10.50
- Lamb Tikka Main £11.00
- Paneer Tikka Main £10.50
- Chicken Shashlik Green pepper, tomato and onion, barbecued in tandoor.£12.50
- Tandoori King Prawn £16.00
- Lamb Shashlik Green pepper, tomato and onion, barbecued in tandoor.£13.00
Biryani Dishes
- King Prawn Biryani £15.00
- Chicken Tikka Biryani £12.50
- Chicken Biryani £12.00
- Prawn Biryani £12.50
- Vegetable Biryani £10.50
- Lamb Tikka Biryani £13.00
- Paneer Tikka Biryani £12.50
Traditional Favourites
- Korma Mild and sweet.£8.50
- Curry Dishes £8.50
- Madras Fairly hot.£8.50
- Bhuna Dry and spicy.£8.50
- Dopiaza Medium with onions and tomato.£8.50
- Rogan Medium with tomato and green peppers.£8.50
- Malay Mild with pineapple.£8.50
- Garlic Medium and spicy.£8.50
- Vindaloo Very hot with potatoes.£8.50
- Pathia Sweet, sour and hot.£8.50
- Dansak Sweet, sour and hot with lentils.£8.50
Balti Dishes
Very aromatic, but not excessively spiced with chills, can be served with extra vegetables for a cost.
- Lahori Medium and spicy.£9.50
- Hunza Hot with green chillies.£9.50
- Peshwari Mild and sweet.£9.50
- Afghan Sweet, sour, and hot with chana dall.£9.50
- Khyber Mild to medium with yoghurt.£9.50
Nooris Specials
- Badami Mild cooked with nuts and herbs in a creamy sauce.£10.50
- Mango Malai Mild. Cooked with mango and cream.£10.50
- Keema Medium. Cooked with mince meat.£10.50
- Butter Mild. Cooked in butter, herbs, and spices.£10.50
- Garlic Chilli Hot. Cooked with garlic and green chilli.£10.50
- Masala Mild. Cooked with coconut powder in a creamy tandoori sauce.£10.50
- Karai Spicy. Cooked in a wok with green pepper and onion.£10.50
- Passanda Mild. Cooked in red wine with cream and coconut.£10.50
- Jalfry Hot. Cooked in a hot tandoori sauce with green chilli.£10.50
- Jungle Masala Hot. Fish stock, ginger, green chilli, and coriander.£10.50
- Banglore Medium. Cooked in a tomato and garlic based sauce.£10.50
- Lal Jal Hot. Mustard, ginger, honey, coconut, and chilli.£10.50
- Mirch Masala Hot. Cooked in red chilli sauce, topped with ginger and green chilli.£10.50
- Amli Acher Medium. Cooked in a mango and coriander based sauce.£10.50
- Tamarind Medium. Soaked in red wine, stir fried with tamarind sauce, cooked in a wok with green peppers and onions.£10.50
Side Dishes
Turn any side dish into a main dish for a cost.
- Mushroom Bhaji £5.50
- Sag Aloo Spinach and potato.£5.50
- Sag Paneer Spinach and cheese.£5.50
- Bombay Aloo Spicy potato.£5.50
- Aloo Gobi Cauliflower and potato.£5.50
- Brinjal Bhaji Aubergine.£5.50
- Tarka Dal Lentil and garlic.£5.50
- Chana Massala Chickpeas in a dry curry sauce.£5.50
- Bhindi Bhaji Okra£5.50
- Onion Bhaji £5.00
Sundries
- Naan Bread £4.50
- Pilau Rice £4.50
- Plain Papadum £1.00
- Chutney £1.00
- Mint Sauce £1.00
- Vegetable Rice £5.00
- Basmati Rice £4.00
- Mushroom Rice £5.00
- Garlic Rice £5.00
- Keema Rice £5.00
- Egg Rice £5.00
- Lemon Rice £5.00
- Cheese Naan £5.00
- Keema Naan £5.00
- Garlic Naan £5.00
- Peshwari Naan £5.00
- Chilli Naan £5.00
- Coriander Naan £5.00
- Chapati £2.00
- Special Rice £5.00
- Onion Raitha £2.00
- Cucumber Raitha £2.00
- Spicy Papadum £1.00
- Pickle £1.00
- Onion Salad £1.00
- Chips £3.00
