About The Flour Pot Bakery - Elm Grove
Serving up delicious food seven days a week, all of our products are made by hand in Brighton. From breakfast buns to afternoon cake, order now and get our handmade treats delivered to your door.Free delivery
Spend £15 to get free delivery
Popular with other people
Bacon Breakfast Bun (HOT)
£5.95Sausage Breakfast Bun (HOT)
£5.95Pork & Fennel Sausage Roll
£5.15Vegan Coconut pain au chocolate
£4.45Caprese
£7.95Chicken & Chorizo
£7.95Seeded Sourdough Large Sliced
£4.85Blendsmiths Iced Matcha
£4.40Mushroom breakfast bun (HOT)
£5.75Doughnut - Special
£4.50
Iced Coffee
Iced Latte
£4.35Iced Americano
£3.95Iced Mocha
£4.40Iced Long Black
£3.95
Other Iced Drinks
Blendsmiths Iced Matcha
£4.40Peach Iced Tea
£3.75Iced OMGTea Matcha
£4.40Cold Brew
£4.10Iced Chai Latte
£4.35Iced Chocolate
£4.40
Deals
Any Breakfast Bun & Drink Deal
Choose any Breakfast Bun and hot drink.£9.85Any Grilled Sandwich & Drink Deal
Choose any grilled sandwich and drink£11.50The Matcha Lover's Deal
An OMGTea Matcha latte (hot or iced) and our Matcha Cookie£6.95The Flour Pot lunch deal
Our Meal Deal. Choose from one of our sandwiches with your choice of crisps & drink.£11.25Any Pastry & Drink Deal
Choose any pastry and hot or cold drink.£8.55
Pastries
Croissant
Handcrafted with strong baker’s flour and premium laminating butter, our croissant is light, flaky, and perfectly golden. Each layer is delicately folded to create a crisp exterior and soft, airy interior, with a subtle sweetness and rich buttery flavour. A classic French pastry, baked fresh and made to be savoured.EGGS, GLUTEN (WHEAT), MILKStrong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat GLUTEN), Laminating butter (MILK), Milk, (MILK),Water, Ca£3.30Vegan Coconut pain au chocolate
Indulge in our vegan Coconut Pain au Chocolat, made with flaky, buttery croissant dough crafted from oat milk and vegan butter. Filled with rich dark chocolate and a luscious vegan frangipane blending almonds and coconut, this pastry is topped with toasted flaked coconut for an extra crunch. GLUTEN (WHEAT), NUTS (ALMONDS), SOY,Vegan croissant dough (flour (WHEAT GLUTEN), distilled vinegar, salt, sugar, yeast, Oat milk (WHEAT GLUTEN), water, vegan butter), sugar, water, dark chocolate (SOY),£4.45Almond croissant
Buttery, golden croissant filled with rich almond frangipane and topped with toasted flaked almonds. Freshly baked every morning.Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Caster sugar, Laminating butter (MILK), Water, Eggs (EGG), Butter (MILK), Milk, Almonds - gr, Flaked almonds (NUTS-ALMONDS) Wheat Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat (GLUTEN), Liquid whole egg (EGG), Yeast, Sea salt£4.15Pain au Chocolat
Our classic Pain au Chocolat is made with layers of buttery, flaky croissant dough crafted from strong baker’s flour and rich laminating butter. Inside, you’ll find indulgent dark chocolate bars melted to perfection, creating a warm, gooey centre. Finished with a delicate golden glaze, this timeless French pastry is the perfect balance of crisp, buttery pastry and smooth chocolate.Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat GLUTEN), Laminati£3.75Pain aux Raisin
Our Pain au Raisin is a beautifully spiralled pastry made with buttery, flaky croissant dough and swirled with a creamy vanilla-infused custard. Plump sultanas soaked in dark rum add bursts of sweetness, while a glossy apricot glaze brings a delicate shine and fruity finish. Soft, golden, and gently spiced-this classic French pastry is a comforting treat for any time of day.ALLERGEN: GLUTEN (WHEAT), EGG, MILK, SULPHITES Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niaci£3.55Vegan Pain au Choc
Our Vegan Pain au Chocolat is made with golden, flaky croissant dough crafted from oat milk and plant-based butter. Wrapped inside are bars of smooth dark chocolate that melt to perfection as it bakes. With a crisp outer layer and a rich, indulgent centre, this plant-based pastry is a delicious twist on the French classic GLUTEN (WHEAT), SOY, Vegan croissant dough (flour (WHEAT GLUTEN), distilled vinegar, salt, sugar, yeast, Oat milk (WHEAT GLUTEN), water, vegan butter), dark chocolate (SOY),£3.65Cinnamon and Orange Bun
A swirl of soft, flaky pastry layered with fragrant cinnamon, rich brown sugar, and a bright burst of orange zest. Hand-laminated with creamy butter and slow-proofed for perfect texture — a golden morning indulgence with a festive twist.GLUTEN (WHEAT), EGGS, MILKStrong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Laminating butter (MILK), Caster sugar, Milk (MILK), Water, Butter (MILK), Dark brown soft sugar (sugar (94%), cane molasses),£3.65
Breakfast
Sausage Breakfast Bun (HOT)
Succulent sausage patty, a soft egg omelette, spinach and Hillbilly sauce, served in a soft, glazed brioche bun. Served hot. CELERY, EGG, MILK, MUSTARD, GLUTEN (WHEAT), SULPHITESBrioche bun (WHEAT flour (GLUTEN), T55 flour (WHEAT GLUTEN), water, butter (MILK), EGGs, MILK, caster sugar, yeast , salt), roasted sausage (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E392, WHEAT (GLUTEN), sage, SULPHITES), hillbilly sauce (tomato puree, sweet chilli sauc£5.95Bacon Breakfast Bun (HOT)
Bacon, egg and cheese with Hillbilly Sauce, served in our brioche bun. Served hot. EGG, MILK, MUSTARD, GLUTEN (WHEAT), SULPHUR DIOXIDEBrioche bun (WHEAT flour (GLUTEN), T55 flour (WHEAT GLUTEN), water, butter (MILK), EGGs, MILK, caster sugar, yeast , salt), bacon, hillbilly sauce ( tomato puree, sweet chilli sauce (sugar, chilli (22%), water, garlic, distilled vinegar, salt, modified tapioca starch, acidity regulators (E260, E330), stabilizer (E415), preservative (E202)), balsamic vinegar (S£5.95PopularMushroom breakfast bun (HOT)
A warm, buttery brioche bun filled with savoury roasted flat mushrooms, a soft egg omelette, and melted Emmental cheese. Finished with fresh spinach and a generous helping of our signature Hillbilly sauce. Served hot.EGG, MILK, MUSTARD, GLUTEN (WHEAT), SULPHITES,Brioche bun (WHEAT flour (GLUTEN), T55 flour (WHEAT GLUTEN), water, butter (MILK), EGGs, MILK, caster sugar, yeast , salt), roasted flat mushrooms (flat mushrooms, rapeseed oil, salt, ground black pepper, dried mixed herbs), hillbill£5.75Popular
Hot Coffee
Latte
£3.90Flat White
£3.85Cappuccino
£3.90Biscoff Latte
£4.25Long Black
£3.55Americano
£3.55Macchiato Double
£3.35Mocha
£4.30Cortado
£3.20Filter Coffee
£3.55
Other Hot Drinks
Blendsmiths Matcha Latte
£4.25Chai Latte
£4.25Hot Chocolate
£4.15OMGTEA AA Matcha
£4.25
Grilled Sandwiches
Caprese
Tomato, mozarella and pesto served in our toasted sourdough. Allergens: Gluten (Wheat), Nuts (Cashews), Milk, SulphitesStrong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten), Water, Pesto (spinach, rocket leaf, basil, grano padano cheese (MILK) (vegetarian rennet), mature cheese (MILK) (vegetarian rennet), cashews (NUTS), pine nuts (NUTS), sunflower oil, garlic, white spirit vinegar), Mozzarella - hard (MILK, Salt, Microbial Rennet, Lactic Fe£7.95Chicken & Chorizo
Chargrilled chicken, smoky Spanish chorizo, and melted cheddar in our sourdough EGGS, GLUTEN (WHEAT), MUSTARD, MILK,Farmhouse bread(strong white flour (WHEAT GLUTEN), salt, yeast, water), Aioli (mixed herbs, garlic, Mayo (Rapeseed oil, pasteurised EGG and EGG yolk, water, spirit vinegar, sugar, salt, xantham gum, guar gum, MUSTARD flour)), cheddar (MILK), chicken (chicken, seasoning, mixed herbs, rapeseed oil), butter (MILK), chorizo (pork meat and fat (94%) , paprika, salt, garlic, oregano£7.95
Fresh Sandwiches
Pastrami focaccia roll
A tribute to the classic deli sandwich, our Pastrami New Yorker is served in a soft, house-baked focaccia roll infused with rosemary oil. Stacked with tender slices of spiced pastrami, melted Emmental cheese, punchy French’s mustard, and a creamy wholegrain mustard mayo. Finished with crisp gherkins and fresh rocket for the perfect balance of rich, sharp, and peppery flavours. A seriously satisfying bite with New York attitude.EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SULPHITES, Focaccia roll (Poo£6.65Comte, Cheddar & Grape Slaw, Smoky Chili Bun
A smoky, spicy bun bursting with mature Cheddar and nutty Comté cheeses, perfectly balanced by a crisp, tangy slaw of savoy cabbage, sweet red grapes, and red onion. The slaw is dressed in a zesty mustard mayo with a hint of balsamic and smoky chipotle chillies, adding layers of flavour and a subtle kick. GLUTEN (WHEAT, RYE, SPELT, BARLEY), EGG, MILK, MUSTARD, SULPHITESMature cheddar block (cheese (MILK, salt, starter. culture)), Water, Century flour (wheat flour, spelt flour (wheat), Khora£6.60Roasted Veg & Beetroot Hummus, Smoky Chilli Bun (VEGAN)
A hearty bun filled with vibrant roasted red peppers, courgettes, beetroot, and red onion, layered on a bed of peppery rocket. Creamy, smoky hummus made from chickpeas, tahini, and a blend of smoky chipotle and ancho chillies adds depth and warmth. Served in our chilli bread. GLUTEN (WHEAT, RYE, SPELT, BARLEY), SESAMEWater, Century flour (wheat flour, spelt flour (wheat), Khorasan wheat flour, buckwheat flour, rye flour, toasted malted barley flour, malted wheat flour, calcium carbonate, ni£6.60Prosciutto & Provolone, Honey Bread Roll
A rustic artisan loaf bursting with rich, thinly sliced prosciutto and creamy provolone cheese. Layered with peppery rocket, a touch of honey for sweetness, and a duo of tangy mustards—Dijon and wholegrain—for a perfectly balanced bite. Served in our Honey Rye Loaf. GLUTEN (WHEAT, RYE), EGG, MILK, MUSTARD, SULPHITESGrand Siecle - T65 (Wheat flour, wheat gluten, malted wheat flour, calcium carbonate, iron, nicotinamide, thiamin), Tomato, Water 2, Prosciutto (Pork leg, salt; Preservative: pot£6.95Salt Beef & Chimichurri Focaccia
Tender slices of salt beef piled high on our soft, rosemary-infused focaccia, layered with sweet roasted red peppers, sharp red onion, and fresh rocket. Finished with a zesty, house-made chimichurri packed with parsley, garlic, chilli, and white wine vinegar, plus a touch of mustard mayo for richness. A bold, flavour-packed sandwich that brings together smoky, herby, and tangy notes in every bite.GLUTEN (WHEAT), MUSTARD, EGG, SULPHITESSalt Beef - pre sliced (Beef 90%, Water, Salt, Four brin£6.80
Savoury
Pork & Fennel Sausage Roll
Savour our hearty Pork and Fennel Sausage Roll, featuring fragrant fennel-infused Lincolnshire sausage meat blended with caramelised onions for a rich, aromatic filling. Wrapped in golden, flaky puff pastry and finished with a glossy egg wash, then sprinkled with sesame and poppy seeds for a delicious crunch. CELERY, EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SESAME, SULPHITESFennel sausagemeat (sausagemeat (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E£5.15PopularCheese & Tomato Croissant
GLUTEN (WHEAT), MILK, EGG,Tomato, Mature cheddar block (cheese (MILK), salt, starter. culture)), Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Laminating butter (MILK), Milk, Water, Caster sugar, Liquid whole egg (EGG), Yeast, Sea salt£5.65Ham & Cheese Croissant
GLUTEN (WHEAT), MILK, MUSTARD, SULPHITES, EGG,Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Milk (MILK), Ham - sliced (Pork 100%, Salt, Dextrose, Stabilisers (E451 E452), Antioxidants (E301) Preservative (E250). Gas: 30% CO2 (E290) in N2 (E941)), Sliced emmenthal (whole milk, salt, starter culture (non animal rennet)), Laminating butter (MILK), Water, Grated mature cheddar (mature white cheddar (MILK), anti caking agent (potato starc£5.85Pork & Fennel Sausage Roll HOT
Savour our hearty Pork and Fennel Sausage Roll, featuring fragrant fennel-infused Lincolnshire sausage meat blended with caramelised onions for a rich, aromatic filling. Wrapped in golden, flaky puff pastry and finished with a glossy egg wash, then sprinkled with sesame and poppy seeds for a delicious crunch. CELERY, EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SESAME, SULPHITESFennel sausagemeat (sausagemeat (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E£5.15
Cakes
Doughnut - Special
Please enquire for today's flavour£4.50Vegan Banana & blueberry muffin
A soft and wholesome muffin bursting with sweet banana and juicy blueberries, topped with a crunchy cranberry and seed granola for extra texture and flavour. Made with rolled oats, oat milk, and golden syrup for a naturally comforting treat—perfect with your morning coffee or as a midday pick-me-up.GLUTEN (WHEAT), SULPHITES, WHEAT flour (GLUTEN), rolled oats (WHEAT), light brown soft sugar, caster sugar, golden syrup, salt, baking powder, rapeseed oil, banana, oat milk (WHEAT GLUTEN) , blueber£4.25Banana Loaf
A moist and comforting slice made with ripe bananas, creamy butter, and a hint of vanilla. Baked with wheat flour and fresh eggs for a soft, rich crumb.GLUTEN (WHEAT), EGGS, MILK, Banana, plain flour (WHEAT GLUTEN), caster sugar, butter (MILK), EGG, vanilla essence, bicarbonate of soda£3.95Vegan hazelnut brownie - slices
A fudgy, decadent brownie made with rich dark chocolate and roasted hazelnuts, finished with a crunchy pretzel and dark chocolate garnish for the perfect balance of sweet, salty, and nutty. Plant-based indulgence, with all the flavour and none of the compromise.GLUTEN (WHEAT, BARLEY), NUTS (HAZELNUTS), SOY,Brownie (dark chocolate (SOY), vegan butter, sugar, SOY milk, vanilla, flour (WHEAT GLUTEN), cocoa powder, salt, hazelnuts (NUTS)), Garnish (dark chocolate (SOY), pretzels (WHEAT flour (GL£4.10Lemon & Blueberry Bundt Cake
Bright, zesty lemon meets bursts of juicy blueberries in this beautifully light, dairy-free bundt cake. Infused with fragrant lavender and finished with a delicate lemon glaze—fresh, floral, and full of flavour.GLUTEN (WHEAT)Lemons, Icing sugar, Plain flour (Rollright plain) (Gluten), Caster sugar, Oat milk (Oat Base [96.6%] [Water, Oat [9.8%]], Soluble Corn Fibre, Sunflower Oil, Calcium [Tri-Calcium Phosphate), Sea Salt, Stabi- Liser (Gellan Gum), Vitamins B2, B12, D2), Frozen blueberries,£3.55Miso & Fudge Cookie
A rich, buttery cookie with golden fudge pieces, creamy white chocolate and a twist of umami from mellow shiro miso and nutty tahini. Sweet, salty, and satisfyingly soft with a hint of caramel depth in every bite.GLUTEN (WHEAT), EGG, MILK, SESAME, SOYPlain flour (Rollright plain) (Gluten), Light brown soft sugar (Sugar (98%), Cane Molasses, Partially Inverted Sugar Syrup), Fudge pieces (White Granulated Sugar, Sweetened Condensed Milk (Milk, Sugar), Fondant (Sugar, Glucose Syrup, Water), Glu£2.80Chocolate fondant cake (Very Low Gluten)
Soy, Egg, Milk Dark chocolate (SOY), light brown soft sugar, EGGs, butter (MILK), sea salt, cocoa powder£5.10Carrot Cake
A moist and gently spiced carrot cake made with fresh grated carrot, plump sultanas, and crunchy walnut pieces. Baked with a blend of wholemeal and plain wheat flours, and delicately flavoured with cinnamon, ginger, and vanilla. Finished with a smooth, creamy butter icing.GLUTEN (WHEAT), EGGS, MILK, NUTS (WALNUTS), SULPHITESCarrot, light brown soft sugar, rapeseed oil, EGGs, wholemeal WHEAT flour (GLUTEN), plain flour (WHEAT GLUTEN), walnut pieces (NUTS), sultanas (SULPHITES), butter (MILK),£5.35OMGTEA Matcha & White Chocolate Cookie
A soft, chewy cookie infused with the earthy notes of ceremonial-grade matcha from OMGTea, perfectly balanced with chunks of creamy white chocolate. Finished with a hint of vanilla and sea salt for a rich, mellow sweetness in every bite.GLUTEN (WHEAT), EGG, MILK, SOYPlain flour (Rollright plain) (Gluten), Light brown soft sugar (Sugar (98%), Cane Molasses, Partially Inverted Sugar Syrup), White choc (29%) (sugar; cocoa butter; whole milk powder; emulsifier: lecithins (soya); natural vanilla£2.90Granola Bar
SULPHITES, NUTS (ALMONDS, HAZELNUTS), Gluten-free oats 20%, plant butter (plant oils (sustainable palm, sunflower, rapeseed), water, sea salt, fava bean preparation, emulsifier (sunflower lecithin), natural flavourings), golden syrup, demerara sugar, apricots 7% (dried apricots, SULPHUR DIOXIDE), cranberries 7% (sugar, cranberries), dates 7%, sunflower seeds 6%, ALMONDS 3%, HAZELNUTS 3%, toasted flaked ALMONDS 3%, desiccated coconut 1%, orange zest 1%, ground cinnamon.£3.75
Core Bread
Traditional Baguette
GLUTEN (WHEAT)WHEAT flour (GLUTEN), water, leaven (WHEAT flour (GLUTEN), water), sea salt, yeast£3.20Seeded Sourdough Large Sliced
GLUTEN (WHEAT, BARLEY, RYE), SESAME Water, Cotswold Crunch flour (WHEAT flour (GLUTEN), malted WHEAT flakes (GLUTEN), WHEAT bran (GLUTEN), wholemeal flour (WHEAT GLUTEN), malted BARLEY (GLUTEN), dark RYE flour (RYE GLUTEN)),Windrush WHEAT flour (GLUTEN), leaven (WHEAT flour (GLUTEN), water), seed mix (SESAME seeds, golden linseeds, poppy seeds, sunflower seeds, pumpkin seeds, millet), sea salt£4.85Sandwich Loaf
GLUTEN (WHEAT),Strong bakers flour (WHEAT GLUTEN), water, black treacle, olive oil, yeast, sea salt£3.90Seeded Sourdough Large Unsliced
GLUTEN (WHEAT, BARLEY, RYE), SESAME Water, Cotswold Crunch flour (WHEAT flour (GLUTEN), malted WHEAT flakes (GLUTEN), WHEAT bran (GLUTEN), wholemeal flour (WHEAT GLUTEN), malted BARLEY (GLUTEN), dark RYE flour (RYE GLUTEN)),Windrush WHEAT flour (GLUTEN), leaven (WHEAT flour (GLUTEN), water), seed mix (SESAME seeds, golden linseeds, poppy seeds, sunflower seeds, pumpkin seeds, millet), sea salt£4.80Farmhouse Large Sliced
GLUTEN (WHEAT) Strong bakers flour (WHEAT GLUTEN), water, leaven (strong bakers flour (WHEAT GLUTEN), water), sea salt, yeast£4.85White Sourdough Large Sliced
Allergens:GLUTEN (WHEAT, RYE)Ingredients: Strong Bakers flour (WHEAT GLUTEN), water, leaven (String bakers flour (WHEAT GLUTEN), water), dark rye flour (RYE GLUTEN), sea salt£4.70Rosemary & Sea Salt Focaccia (SLICE)
GLUTEN (WHEAT) ,Water, Churchill flour (WHEAT GLUTEN), sea salt, yeast, olive oil, caster sugar, rosemary£2.95Brown Sourdough Large Sliced
GLUTEN (WHEAT, RYE) Strong bakers flour (WHEAT GLUTEN), water, leaven (Strong bakers flour (WHEAT GLUTEN), water), wholemeal flour (WHEAT GLUTEN), dark rye flour (RYE GLUTEN), sea salt£4.75Brown Sourdough Large Unsliced
GLUTEN (WHEAT, RYE) Strong bakers flour (WHEAT GLUTEN), water, leaven (Strong bakers flour (WHEAT GLUTEN), water), wholemeal flour (WHEAT GLUTEN), dark rye flour (RYE GLUTEN), sea salt£4.70Farmhouse Large Unsliced
GLUTEN (WHEAT) Strong bakers flour (WHEAT GLUTEN), water, leaven (strong bakers flour (WHEAT GLUTEN), water), sea salt, yeast£4.75White Sourdough Large Unsliced
Allergens:GLUTEN (WHEAT, RYE)Ingredients: Strong Bakers flour (WHEAT GLUTEN), water, leaven (String bakers flour (WHEAT GLUTEN), water), dark rye flour (RYE GLUTEN), sea salt£4.50Sunflower Rye
GLUTEN (RYE),Dark rye flour (RYE GLUTEN),water, rye starter (dark rye (RYE GLUTEN), water), sunflower seeds, sea salt, yeast£4.15Very Low Gluten Bread
SESAME, SOY Ireks gluten free flour (Maize starch, rice flour, SOYA protein concentrate, thickeners: E 415, E 464; sugar, psyllium, salt, dextrose, sugar beet syrup, ground roasted lentils, yeast extract, lactic acid, grape concentrate, acidity regulator E 262, enzyme preparation), water, rapeseed oil, yeast, seed mix (SESAME seeds, golden linseed, poppy seeds, sunflower seeds, pumpkin seeds, millet)£4.55
Special Bread
Spelt Sourdough
ALLERGENS: Gluten (Wheat) INGREDIENTS: Liquid starter (strong bakers flour (WHEAT GLUTEN), water), water, T65 flour (WHEAT GLUTEN), spelt flour (WHEAT GLUTEN), sea salt, yeast£3.95Kamut
ALLERGENS: Gluten (Wheat, Rye) INGREDIENTS: Farmhouse bread (WHEAT flour (GLUTEN), water, leaven (WHEAT flour (GLUTEN), water), sea salt, yeast), chickpea tofu (water, gram flour (chickpeas), sea salt, turmeric), caramelised onions (onion, rapeseed oil, sea salt, cracked black pepper). smoked vegan applewood cheese (Water, Modified Starch, Coconut Oil, Sea Salt, Vegan Flavourings, Colour: Natural Beta Carotene, Calcium Lactate, Smoke Flavouring, Olive Extract, Acidity Regulator: Lactic Acid, Vit£6.30Honey Rye Sourdough
GLUTEN (WHEAT, RYE) T85 flour (WHEAT GLUTEN), water, honey, rye starter (dark rye (RYE GLUTEN), water), T65 flour (WHEAT GLUTEN), water, sea salt, yeast£4.95Smokey Chilli Sourdough
GLUTEN (WHEAT, RYE, BARLEY, SPELT)Water, Century flour (wheat flour, spelt flour (wheat), Khorasan wheat flour, buckwheat flour, rye flour, toasted malted barley flour, malted wheat flour, calcium carbonate, nicotinamide, iron, thiamin), Cotswold Crunch Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Malted Wheat Flakes, Wheat Bran, Wholemeal Wheat flour, Malted Barley, Dark Rye Flour, Wheat Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiami£5.15
Soft Drinks
Counter Culture Mango Ginger & Lime Kombucha
£3.95PIP Strawberry & Blackcurrant Juice
£2.65Life water Still 33cl
£2.45Diet Coke
£2.75PIP P&M Smoothie
£2.65Press Apple Juice 250ml
£3.65Coca Cola
£2.75Life water Sparkling 33cl
£2.45Press Orange Juice 250ml
£3.65PIP Apple juice
£2.65Counter Culture Rhubarb & Hibiscus Kombucha
£3.95Steep Soda Orange
£3.35Steep Soda Lemonade
£3.35Counter Culture - Raspberry + Elderflower
£3.95
Hot Tea
Bird and Blend Tea Bakers Brew
£3.10Bird and Blend Tea Lemon & Ginger
£3.10Bird and Blend Tea Peppy Mint
£3.10Bird and Blend Tea Earl Grey Creme
£3.10Bird and Blend Tea Sunny Sencha
£3.10Bird and Blend Tea Mojitea
£3.10Bird and Blend Tea Peach Soda
£3.10
Retail
Pizza Sauce - pots
£3.55Jalapeno jam
£5.95Pizza Dough
£2.80Hillbilly sauce
£5.95Popular6 x Burford Brown eggs
£3.95Sussex Butter
£3.85Granola bag (300 gm)
£5.45Shed Brew 250G Beans
£10.15Shed Brew 250G Filter
£10.15Decaf 250G Espresso
£11.65Decaf 250G Filter
£11.65Orange & Ginger Marmalade
£5.95Jumbleberry Jam
£5.95Apple & Date Chutney
£5.95Spiced Apricot Chutney
£5.95
