About The Flour Pot Bakery - Hangleton
Serving up delicious food seven days a week, all of our products are made by hand in Brighton. From breakfast buns to afternoon cake, order now and get our handmade treats delivered to your door.Free delivery
Spend £15 to get free delivery
Popular with other people
Chicken & Chorizo
£8.25Any Grilled Sandwich & Drink Deal
£11.50Sausage Breakfast Bun (HOT)
£6.15Any Pastry & Drink Deal
£7.05Any Breakfast Bun & Drink Deal
£9.85White Sourdough Large Sliced
£4.95Guindilla Chilli & Cheese Toastie
£8.25Seeded Sourdough Large Sliced
£4.95Caprese
£8.25Ham & Emmental in Soft White
£6.95
Deals
Any Grilled Sandwich & Drink Deal
Choose any grilled sandwich and drink£11.50PopularAny Breakfast Bun & Drink Deal
Choose any Breakfast Bun and hot drink.£9.85Any Pastry & Drink Deal
Choose any pastry and hot or cold drink.£7.05The Matcha Lover's Deal
An OMGTea Matcha latte (hot or iced) and our Matcha Cookie£6.95
Breakfast
Sausage Breakfast Bun (HOT)
Succulent sausage patty, a soft egg omelette, spinach and Hillbilly sauce, served in a soft, glazed brioche bun. Served hot. CELERY, EGG, MILK, MUSTARD, GLUTEN (WHEAT), SULPHITESBrioche bun (WHEAT flour (GLUTEN), T55 flour (WHEAT GLUTEN), water, butter (MILK), EGGs, MILK, caster sugar, yeast , salt), roasted sausage (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E392, WHEAT (GLUTEN), sage, SULPHITES), hillbilly sauce (tomato puree, sweet chilli sauc£6.15Bacon Breakfast Bun (HOT)
Bacon, egg and cheese with Hillbilly Sauce, served in our brioche bun. Served hot. EGG, MILK, MUSTARD, GLUTEN (WHEAT), SULPHUR DIOXIDEBrioche bun (WHEAT flour (GLUTEN), T55 flour (WHEAT GLUTEN), water, butter (MILK), EGGs, MILK, caster sugar, yeast , salt), bacon, hillbilly sauce ( tomato puree, sweet chilli sauce (sugar, chilli (22%), water, garlic, distilled vinegar, salt, modified tapioca starch, acidity regulators (E260, E330), stabilizer (E415), preservative (E202)), balsamic vinegar (S£6.15VGN Granola Berries & Yoghurt
Soy, Sulphites,Vegan yoghurt (Soya Base (Water, Hulled Soya Beans (10.7%)), Sugar, Calcium (Tri-Calcium citrate), Stabiliser (Pectin’s), Acidity Regulators (Sodium Citrates, Citric Acid), Flavouring, Sea Salt, Antioxidants (Tocopherol-Rich Extract, Fatty Acid Esters of Ascorbic Acid), Vitamins (B12, D2), Yogurt Cultures (S. Thermophilus, L. Bulgaricus), Granola (jumbo gluten free oats, dried cranberries, coconut flakes, pumpkin seeds, salt, light brown soft sugar, maple syrup, olive oil), Berr£5.15Popular
Pastries
Pain au Chocolat
Our classic Pain au Chocolat is made with layers of buttery, flaky croissant dough crafted from strong baker’s flour and rich laminating butter. Inside, you’ll find indulgent dark chocolate bars melted to perfection, creating a warm, gooey centre. Finished with a delicate golden glaze, this timeless French pastry is the perfect balance of crisp, buttery pastry and smooth chocolate.Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat GLUTEN), Laminati£3.75Almond croissant
Buttery, golden croissant filled with rich almond frangipane and topped with toasted flaked almonds. Freshly baked every morning.Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat (GLUTEN), Caster sugar, Laminating butter (MILK), Water, Eggs (EGG), Butter (MILK), Milk, Almonds - gr, Flaked almonds (NUTS-ALMONDS) Wheat Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat (GLUTEN), Liquid whole egg (EGG), Yeast, Sea salt£4.25Vegan Coconut pain au chocolate
Indulge in our vegan Coconut Pain au Chocolat, made with flaky, buttery croissant dough crafted from oat milk and vegan butter. Filled with rich dark chocolate and a luscious vegan frangipane blending almonds and coconut, this pastry is topped with toasted flaked coconut for an extra crunch. GLUTEN (WHEAT), NUTS (ALMONDS), SOY,Vegan croissant dough (flour (WHEAT GLUTEN), distilled vinegar, salt, sugar, yeast, Oat milk (WHEAT GLUTEN), water, vegan butter), sugar, water, dark chocolate (SOY),£4.45Croissant
Handcrafted with strong baker’s flour and premium laminating butter, our croissant is light, flaky, and perfectly golden. Each layer is delicately folded to create a crisp exterior and soft, airy interior, with a subtle sweetness and rich buttery flavour. A classic French pastry, baked fresh and made to be savoured.EGGS, GLUTEN (WHEAT), MILKStrong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat GLUTEN), Laminating butter (MILK), Milk, (MILK),Water, Ca£3.35Vegan Pain au Choc
Our Vegan Pain au Chocolat is made with golden, flaky croissant dough crafted from oat milk and plant-based butter. Wrapped inside are bars of smooth dark chocolate that melt to perfection as it bakes. With a crisp outer layer and a rich, indulgent centre, this plant-based pastry is a delicious twist on the French classic GLUTEN (WHEAT), SOY, Vegan croissant dough (flour (WHEAT GLUTEN), distilled vinegar, salt, sugar, yeast, Oat milk (WHEAT GLUTEN), water, vegan butter), dark chocolate (SOY),£3.95
Grilled Sandwiches
Chicken & Chorizo
Chargrilled chicken, smoky Spanish chorizo, and melted cheddar in our sourdough EGGS, GLUTEN (WHEAT), MUSTARD, MILK,Farmhouse bread(strong white flour (WHEAT GLUTEN), salt, yeast, water), Aioli (mixed herbs, garlic, Mayo (Rapeseed oil, pasteurised EGG and EGG yolk, water, spirit vinegar, sugar, salt, xantham gum, guar gum, MUSTARD flour)), cheddar (MILK), chicken (chicken, seasoning, mixed herbs, rapeseed oil), butter (MILK), chorizo (pork meat and fat (94%) , paprika, salt, garlic, oregano£8.25PopularGuindilla Chilli & Cheese Toastie
This toastie is packed with melted mature cheddar, nutty Comté, spring onions, and a kick of tangy Guindilla chillies. Spicy, savoury, and irresistibly gooey in every bite.ALLERGENS - GLUTEN (WHEAT), MILK, SULPHITESINGREDIENTS - Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten), Water, Mature cheddar block (cheese (MILK, salt, starter. culture)), Comte (raw milk, salt, lactic starters, rennet), Butter (MILK), Windrush flour (Wheat Flour£8.25White Truffle and Mushroom Toastie
A luxurious twist on a comfort classic. Filled with sautéed mushrooms, creamy vegan mozzarella, smoky Applewood cheese, and a hint of white truffle oil, this golden toasted sandwich is rich, earthy, and indulgent. Layered with leeks, onions, garlic, chestnuts, and fresh herbs, every bite is packed with depth and flavour.ALLERGENS - GLUTEN (WHEAT, BARLEY), CELERYINGREDIENTS - Water, Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten), Field£8.25PopularCaprese
Tomato, mozarella and pesto served in our toasted sourdough. Allergens: Gluten (Wheat), Nuts (Cashews), Milk, SulphitesStrong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten), Water, Pesto (spinach, rocket leaf, basil, grano padano cheese (MILK) (vegetarian rennet), mature cheese (MILK) (vegetarian rennet), cashews (NUTS), pine nuts (NUTS), sunflower oil, garlic, white spirit vinegar), Mozzarella - hard (MILK, Salt, Microbial Rennet, Lactic Fe£8.25
Fresh Sandwiches
Ham & Emmental in Soft White
A classic combination of tender sliced ham and nutty Emmental cheese, layered on soft white bread. Finished with a touch of Dijon mustard and creamy mayonnaise, it’s simple, satisfying, and perfect for a quick, delicious bite.ALLERGENS - GLUTEN (WHEAT), MILK, EGG, MUSTARD, SULPHITESINGREDIENTS - Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten), Water, Ham - sliced (Pork 100%, Salt, Dextrose, Stabilisers (E451 E452), Antioxidants (E301)£6.95Chicken, Bacon & Sunblush Tomato in Soft White
A soft white sandwich packed with tender chicken, smoky bacon, and sweet sunblush tomatoes. Layered with mature cheddar, peppery rocket, and a touch of basil mayonnaise, it’s a perfect balance of savoury, sweet, and fresh flavours in every bite.ALLERGENS - GLUTEN (WHEAT), MILK, EGG, MUSTARD, SULPHITESINGREDIENTS - Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten), Chicken fillet, Water, Mayonnaise (Rapeseed Oil (78%), Water, Pasteurised£7.15Brie & Beetroot Chutney in Wholemeal
A delicious sandwich layered with creamy Brie and our house-made beetroot chutney, slow-cooked with apples, red onion, and a touch of horseradish for gentle warmth. Balanced with fresh Lollo Rosso leaves, it’s sweet, tangy, and perfectly moreish.ALLERGENS - GLUTEN (WHEAT), MILK, EGG, MUSTARD, SULPHITESINGREDIENTS - Water, Wholemeal flour (wholemeal wheat flour), Brie (vegetarian) (MILK), Strong Bakers Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Wheat Gluten),£6.95
Iced Coffee
Iced Latte
£4.95Iced Americano
£4.35Iced Mocha
£4.95Iced Long Black
£4.25
Other Iced Drinks
Iced OMGTea Matcha
£4.95Iced Chai Latte
£4.95Iced Chocolate
£5.10Iced Blueberry Matcha
Combining a sweet, rich, blueberry puree, with smooth AA Grade Matcha. Perfect for enjoying in the autumn sun.£5.10London Fog
Originating from Canada, this drink is a calming mix of a creamy, fragrant earl grey, with a sweetened steamed milk and a dusting of cinnamon across the top. This drink is perfect for any time, any day, but especially good for those rainy days in the café or on days where you need a bit of extra comfort.£4.35
Hot Coffee
Latte
£3.95Flat White
£3.95Cappuccino
£4.20Biscoff Latte
£4.95Americano
£3.60Long Black
£3.60Mocha
£4.65Cortado
£3.95Bird and Blend Tea Bakers Brew
£3.55
Other Hot Drinks
Chai Latte
£4.65Biscoff Latte
£4.95OMGTEA AA Matcha
£4.95Hot Chocolate
£4.55
Savoury
Pork & Fennel Sausage Roll HOT
Savour our hearty Pork and Fennel Sausage Roll, featuring fragrant fennel-infused Lincolnshire sausage meat blended with caramelised onions for a rich, aromatic filling. Wrapped in golden, flaky puff pastry and finished with a glossy egg wash, then sprinkled with sesame and poppy seeds for a delicious crunch. CELERY, EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SESAME, SULPHITESFennel sausagemeat (sausagemeat (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E£5.15Chicken Mushroom and Tarragon Pie
A golden, flaky puff pastry filled with tender chicken thigh, mushrooms, and a creamy butter-enriched sauce infused with fresh tarragon. Balanced with leeks, onions, garlic, chestnuts, and aromatic herbs, this hearty pie delivers comfort in every bite. Finished with a hint of sage and onion stuffing for depth, it’s rustic, savoury, and deeply satisfying.ALLERGENS - CELERY, EGG, GLUTEN (WHEAT, BARLEY), MILK, MUSTARDINGREDIENTS - Vegan puff pastry (wheat flour, vegetable oils (palm oil, rapese£6.75Potato, Leek & Applewood Pie
A comforting classic with a smoky twist. Wrapped in golden vegan puff pastry, this pie is filled with soft potatoes, sweet leeks, and rich layers of creamy vegan Applewood cheese. Finished with fresh parsley, black onion seeds, and a hint of maple sweetness, it’s hearty, moreish, and full of flavour.ALLERGENS - CELERY, GLUTEN (WHEAT), SOYINGREDIENTS - Vegan puff pastry (wheat flour, vegetable oils (palm oil, rapeseed oil), water, wheat starch, concentrated lemon juice, salt, alcohol (evapora£6.25Pork & Fennel Sausage Roll
Savour our hearty Pork and Fennel Sausage Roll, featuring fragrant fennel-infused Lincolnshire sausage meat blended with caramelised onions for a rich, aromatic filling. Wrapped in golden, flaky puff pastry and finished with a glossy egg wash, then sprinkled with sesame and poppy seeds for a delicious crunch. CELERY, EGGS, GLUTEN (WHEAT), MILK, MUSTARD, SESAME, SULPHITESFennel sausagemeat (sausagemeat (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E£5.15
Cakes
Banana Loaf
A moist and comforting slice made with ripe bananas, creamy butter, and a hint of vanilla. Baked with wheat flour and fresh eggs for a soft, rich crumb.GLUTEN (WHEAT), EGGS, MILK, Banana, plain flour (WHEAT GLUTEN), caster sugar, butter (MILK), EGG, vanilla essence, bicarbonate of soda£3.95The Milk Shed Tiramisu Cookie
Inspired by the iconic Italian dessert, our Tiramisu Cookie is a decadent, coffee-soaked dream in cookie form. This soft-baked cookie blends the deep richness of cocoa and our house-brewed Shed filter coffee for an authentic tiramisu flavour.This cookie strikes the perfect balance of bold espresso, soft sweetness, and melt-in-your-mouth texture.ALLERGENS - EGG, GLUTEN (WHEAT), MILK, SULPHITESINGREDIENTS - Plain flour (Rollright plain) (Wheat Flour [Wheat Flour (GLUTEN), Calcium Carbonate, I£3.35Hazelnut Praline Cookie
Golden, chewy, and irresistibly nutty - our Hazelnut Praline Cookie is crafted with creamy butter and free-range eggs. Roasted hazelnuts bring a deep, toasty crunch, perfectly balanced with rich light brown sugar, smooth vanilla, and a pinch of sea salt. Finished with a touch of praline sweetness, it’s indulgence in every mouthful - the perfect companion to a cup of coffee.Plain flour (Rollright plain) (Wheat Flour [Wheat Flour (GLUTEN), Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)]), H£3.35Carrot Cake
A moist and gently spiced carrot cake made with fresh grated carrot, plump sultanas, and crunchy walnut pieces. Baked with a blend of wholemeal and plain wheat flours, and delicately flavoured with cinnamon, ginger, and vanilla. Finished with a smooth, creamy butter icing.GLUTEN (WHEAT), EGGS, MILK, NUTS (WALNUTS), SULPHITESCarrot, light brown soft sugar, rapeseed oil, EGGs, wholemeal WHEAT flour (GLUTEN), plain flour (WHEAT GLUTEN), walnut pieces (NUTS), sultanas (SULPHITES), butter (MILK),£5.45Banana, Oat & Matcha Cookie
A soft and chewy cookie made with bananas, rolled oats, and a hint of OMGTEA AA grade matcha. Sweetened with light brown sugar and sultanas, balanced with cinnamon and vanilla, and finished with crunchy almonds.ALLERGENS - NUTS (ALMONDS), GLUTEN (WHEAT, OATS), SULPHITESINGREDIENTS - Bananas (peeled), Oats (rolled) (100% cut and rolled wholegrain OATS), Light brown soft sugar (Sugar (98%), Cane Molasses, Partially Inverted Sugar Syrup), Plain flour (Rollright plain) (Wheat Flour [Wheat Flour£3.35Vegan hazelnut brownie - slices
A fudgy, decadent brownie made with rich dark chocolate and roasted hazelnuts, finished with a crunchy pretzel and dark chocolate garnish for the perfect balance of sweet, salty, and nutty. Plant-based indulgence, with all the flavour and none of the compromise.GLUTEN (WHEAT, BARLEY), NUTS (HAZELNUTS), SOY,Brownie (dark chocolate (SOY), vegan butter, sugar, SOY milk, vanilla, flour (WHEAT GLUTEN), cocoa powder, salt, hazelnuts (NUTS)), Garnish (dark chocolate (SOY), pretzels (WHEAT flour (GL£4.10
Soft Drinks
Press Orange Juice 250ml
£3.80Press Apple Juice 250ml
£3.80Life water Still 33cl
£2.50Coca Cola
£2.75Diet Coke
£2.75Life water Sparkling 33cl
£2.50
Pantry
White Sourdough Large Sliced
Allergens:GLUTEN (WHEAT, RYE)Ingredients: Strong Bakers flour (WHEAT GLUTEN), water, leaven (String bakers flour (WHEAT GLUTEN), water), dark rye flour (RYE GLUTEN), sea salt£4.95Seeded Sourdough Large Sliced
GLUTEN (WHEAT, BARLEY, RYE), SESAME Water, Cotswold Crunch flour (WHEAT flour (GLUTEN), malted WHEAT flakes (GLUTEN), WHEAT bran (GLUTEN), wholemeal flour (WHEAT GLUTEN), malted BARLEY (GLUTEN), dark RYE flour (RYE GLUTEN)),Windrush WHEAT flour (GLUTEN), leaven (WHEAT flour (GLUTEN), water), seed mix (SESAME seeds, golden linseeds, poppy seeds, sunflower seeds, pumpkin seeds, millet), sea salt£4.95Retail eggs Burford Browns
£4.25Shed Brew 250G
£13.50Pizza Dough
£3.50Granola bag (300 gm)
£6.15Orange & Ginger Marmalade
£5.95Rosemary & Sea Salt Focaccia (SLICE)
GLUTEN (WHEAT) ,Water, Churchill flour (WHEAT GLUTEN), sea salt, yeast, olive oil, caster sugar, rosemary£3.15Jalapeno jam
£5.95Hillbilly sauce
£5.95
