Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Lucky Khao Northern Thai BBQ - Kemptown
At Lucky Khao Thai BBQ we use seasonal local Sussex farm produce, local organic meat and quality Asian ingredients to prepare northeastern and regional Thai food. We learned these dishes over years working in Thailand, some are lesser known Thai recipes and others were staff food for us in Bangkok. SUSTAINABLE PACKAGING 💃🏻
Popular with other people
White Corn Ribs (plant based) **bestseller**
£8.90Som Tam salad
£8.40Tofu Khao soi
£14.40Chilli lamb belly skewers
£8.40Drunken noodles **bestseller**
£11.90Pork Hung Ley Curry
£14.40Chicken Massaman Curry
£15.40
Smaller Plates
You'll need a couple! In the restaurant the shan meatballs and cashew miang are the bestsellers!
Chilli lamb belly skewers
Local lamb, cumin, pepper, chilli, grilled over coals. served with pickled shallot.£8.40Shan Chicken Meatballs
Ikea-style herbal chicken meatballs, cola glazed with crispy garlic and pickles. A little spicy.£8.20Dairy freeCashew miang
Deep fried cashews and peanuts, grapefruit, coconut, palm sugar and served with betel leaves to wrap [plant based]£5.90Vegan
Thai Grill and Salad
The Thai BBQ dishes are cooked fresh to order over charcoal and oak on our robata grill. Don't miss the white corn ribs which come with a delicious coconut sauce to dip them in.
Som Tam salad
burmeese style mortar pounded salad w palm sugar, lime juice, birds eye chillis, fish sauce, peanuts & crispy garlic.. v spicy£8.40PopularWhite Corn Ribs (plant based) **bestseller**
Lucky Khao’s best selling corn ribs! With coconut cream and larb sauce.£8.90Popular
Curry
Fresh Thai curries, we smoke the pastes over wood and use local organic meats and veg.
Tofu Khao soi
aromatic curry with fresh paste, galangal, kaffir, coriander & coconut cream, chickpea tofu & rice noodle [plant based]£14.40PopularChicken Massaman Curry
deep & rich curry, coconut broth, roasted spices, cassia bark, lemongrass coriander root, crispy potatoes and tender chicken.£15.40Pork Hung Ley Curry
Burmese curry with slow roasted Dingley Dell Pork, baby onions, peanuts, wild ginger, and pickled garlic. Hearty, a little sweet, not spicy.£14.40Beef Massaman curry
Slow cooked tender beef in a deep & rich curry, coconut broth, roasted spices, cassia bark, lemongrass, coriander root and crispy potatoes.£15.40Gluten free
Wok
The Midnight Noodles can be a great one person dish (or to share) and we recommend the Thai greens which are super fresh, slightly salty w the fermented soy and can balance your meal really well.
Drunken noodles **bestseller**
market version, pad thai noodles in the wok w black soy & palm sugar, baby garlic, thai basil & chilli.£11.90Drunken noodles with Chicken **bestseller**
Market version, pad thai noodles in the wok w black soy & palm sugar, baby garlic, thai basil & steamed tender chicken.£16.60Dairy freeDrunken noodles with pork **bestseller**
Market version, pad thai noodles in the wok w black soy & palm sugar, baby garlic, thai basil & sussex Pork.£16.60Dairy free
Accompaniments
Kimchi Rice (plant based)
sesame fried rice, house fermented kimchi, mung bean sprouts, palm sugar£6.10PopularJasmine Rice (plant based)
£3.70Wok fried egg
crispy wok fried egg£2.00Massaman Roast Potatoes
Crispy Roast Maris Piper potatoes, with a massaman curry sauce pour over.£5.90
Sauces
2 oz.
Thai Chilli Sauce
£1.00Curry Sauce
£2.00Plant Based Curry Sauce
£2.00Vegan
Sweet treats
Fancy something sweet to complete your meal?
Chocolate Mousse
Lucky Khao chocolate mousse of whipped tofu, valrhona chocolate, and a little maldon salt. [Plant based]£6.60Vegan
