Popular with other people
Pad Thai.
£15.95Pad Si-Ew.
£15.95Chilli's Pork Belly.
£18.95Paneng.
£15.95Red Curry.
£15.95Kao Pad Saparot.
£20.95Roast Duck Curry.
£19.95Pok Pok Chicken.
£18.95Green Curry.
£15.95Massaman.
£15.95
Starters
Sesame Prawn Toast.
A great snack from the Thai night markets.£9.50Duck Spring Rolls.
Plump rolls filled with duck.£9.50Crispy Chilli Squid.
With salt, pepper and fresh red chilli. Try it. Love it.£9.75Vegetable Spring Rolls.
Everyone's favourite!£9.50PopularThai Prawn Crackers.
Served with sweet chilli sauce.£4.95Sweetcorn Fritters.
A great street food snack.£9.50PopularCrispy Takhi Pork.
Pieces of pork belly in a crispy coating. Served with sriracha sauce.£9.28Chicken Satay.
The smell of these from the street vendor's grill is enough to lure you in!£9.75Prawn Doughnuts.
Crunchy on the outside, bouncy on the inside!£9.50Chilli Coconut Bites.
What two flavours sum up Thailand better? Vegetables in a crispy coconut and chilli coating.£9.50
Soup
Vegetable or Chicken / Prawn
Tom Yum.
The famous hot and sour soup! It's Thailand in a bowl! packed with lemongrass, galangal, lime leaves and chilli.£8.95Tom Kha.
A lovely aromatic soup with coconut milk, galangal and Thai herbs.£8.95
Street Food Snacks
Som Tam.
Spicy papaya salad, with lime, chilli, fish sauce and peanuts.£12.95Laab.
A great dish from the North-East, but loved all over Thailand. Chicken mixed with a hot and sour dressing and rice powder.£13.95Yum Som-O.
Pomelo, prawns and coconut in a zesty lime and chilli dressing.£13.95
Curry
Massaman.
A slow-cook curry with potatoes and warm spices such as cinnamon and star anise. Vegetable & Tofu / Chicken / Beef or Prawn£15.95Green Curry.
Maybe the most popular Thai dish ever! Vegetable & Tofu / Chicken / Beef or Prawn£15.95Red Curry.
Very similar in taste to the green curry. The only difference is the colour of the chillies. Vegetable & Tofu / Chicken / Beef or Prawn£15.95Paneng.
A variation of a red curry, with added cumin and lime leaf. Vegetable & Tofu / Chicken / Beef or Prawn£15.95PopularRoast Duck Curry.
From the kitchens of the Thai royal family! Rich red curry sauce, roast duck, lychees, grapes, pineapple and tomato.£19.95Spicy Fish Curry.
Cod fillet in a spicy curry sauce. Popular in the southern regions of Thailand.£19.95
Stir-fry
Vegetable & Tofu / Chicken / Beef or Prawn
Cashew Nut.
Stir-fried with roasted chilli paste, water chestnuts and cashews.£15.95Holy Basil.
A real Thai favourite! Made with Thai holy basil, garlic and chilli.£15.95Oyster Sauce.
A classic Thai stir-fry without chilli.£15.95
Signature Dishes
Chilli's Pork Belly.
Pieces of crispy pork stir-fried with garlic, chilli and tender stem broccoli.£18.95Country Chicken
Crispy pieces of chicken thigh in a perfectly balanced sweet & spicy sauce£18.95Kao Pad Saparot.
Pineapple fried rice with prawns and cashews. Not served in pineapple for take out.£20.95Chilli Basil Aubergine.
Spicy and fragrant aubergine with garlic, chilli and Thai Holy basil.£15.95PopularPok Pok Chicken.
Crispy breaded chicken thigh with yellow curry and house pickles.£18.95Tamarind Duck.
Tender roast duck, topped with a sweet & tangy tamarind sauce.£19.95I Love Salmon.
Crispy fillet of salmon topped with a special peanut curry sauce.£19.95
Noodles, rice & sides
Pad Thai.
Classic Thai street food! Rice stick noodles stir-fried with egg, beansprouts and tamarind sauce Vegetable & Tofu / Chicken / Beef or Prawn£15.95Spicy Drunken Noodles.
This has a real kick to it! Flat noodles stir-fried with garlic, chilli and Thai herbs. Vegetable & Tofu / Chicken / Beef or Prawn£15.95PopularSteam Jusmine Rice
£4.95Pad Si-Ew.
Flat noodles stir-fried with soy sauce, egg and vegetables. Vegetable & Tofu / Chicken / Beef or Prawn£15.95Coconut Rice.
£4.95Sticky Rice
£4.95Stir-Fried Tender Stem Broccoli.
£8.95Egg Fried Rice.
£4.95Plain Noodles.
£4.95Stir-Fried Pak Choi.
£8.95
