Delivered by Pokhara - Court Colman Hotel
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We are a Nepalese and Indian restaurant serving authentic Nepalese and Indian cuisines. We offer restaurant table booking including takeaway services for both deliveries and collection. We offer wide selection of vegan options for the curries. If you require any additional information please feel free to ask the member of staff.
Popular with other people
Chow Mein
£8.50Chicken Tikka Makhani
£10.95Nepal Chicken
£9.95Biryani
£8.95Gurkha Lamb
£10.95Chicken Tikka Masala
£10.95Pokhara House Special Mix Grill (Sharers)
£18.95Kashmiri Rogan Josh
£9.50Chicken Tikka Chettinad
£9.95Akabare Madras
£9.50
Starters
Chicken Manchurian
Marinated chicken pieces with spices and deep fried then tossed in a spicy sweet and tangy finger licking sauce.£5.75PopularOnion Bhaji
An assortment of crispy onion with golden fried vegetables in a spiced chickpea batter.£4.25Mixed Starter
A combination of chicken and lamb tikka with onion Bhaji.£5.95Meat Samosa
Lightly spiced minced lamb and potato wrapped in crisp pastry.£5.25Chicken Mo: Mo
Delicately spiced chicken dumplings, steamed, and served fresh tomato chutney.£5.50Punjabi Samosa
Spiced potato and vegetables in short crust pastry.£4.50Veg Mo: Mo
Delicately spiced vegetable dumplings, steamed, and served with fresh tomato chutney.£4.75Chicken Pakora
Lightly spiced chicken tikka battered in gram and self-raising flour and then deep fried.£5.25Banjara
Chicken and lamb tikka sautéed with garlic, spring onions, green chillies, and fenugreek leaves and spices.£5.95
Starters Dishes
Dishes from charcoal BBQ mangal grill and tandoori oven.
Pokhara House Special Mix Grill (Sharers)
A full house large mix grill of chicken tikka, lamb tikka, chicken wings, tandoori chicken, lamb kebab, and tandoori king prawn.£18.95Chicken Wings
Wings marinated in garlic, ginger paste, light soy and barbecue sauce, cumin, coriander and then grilled on charcoal.£5.95Sekuwa
Marinated in light nepalese spices, tandoori masala, cumin, coriander, ginger-garlic, methi leaves cooked on a charcoal grill.£7.50Tandoori Chicken
Marinated chicken breast or thigh for 24 hours then grilled in tandoor.£6.50Lamb Kebab
Lamb mince in spices and herbs, grilled over hot coals, served with green leaf salad and chutneys.£6.50Paneer Shashlik
Marinated cottage cheese, mix peppers, onions, tomato, mushroom cooked on a charcoal grill.£5.75Chicken Tikka
Marinated with ginger garlic, cumin, coriander, tandoori masala, kashmiri chilli, and vinegar with melange of spices and char-grilled.£5.95Lamb Tikka
Tender cuts of lamb pieces marinated with spicy yogurt, garlic, and herbs grilled in tandoor.£6.25Choila
Marinated tender pieces of meat chargrilled then spiced up with our second marination of roasted nepalese spices of cumin, coriander, red onion, garlic chives and roasted mustard oil, fresh coriander, and methi seeds.£7.75Tandoori Jhinga
Jumbo prawns marinated with yogurt, flavoured with ajwain, red chillies, turmeric, and garam masala. Skewered and roasted over charcoal.£9.95Tandoori King Prawn Shashlick
Jumbo prawns marinated with yogurt, flavoured with ajwain, red chillies, turmeric and garam masala, onions, peppers and tomato. Skewered and roasted over charcoal.£12.95
Appetizers
2 Poppadoms and Chutney Assortment
With home-made coriander and mint yoghurt, mix pickle, onion chutney and mango chutney.£4.50Poppadoms
£1.00Fresh Raita
£2.00Chutney
£0.80Mint Sauce
£0.80Mix Pickle
£0.80
Main Courses
Chicken Tikka Masala
All time British favourite. Chicken tikka cooked in a rich creamy sauce with almond nuts, cream, yogurt, and fenugreek leaves.£10.95Gurkha Lamb
Lamb tikka juliennes cooked in rich garlicky sauce, fresh green chillies, garlic, ginger, onion, tomato, and fresh coriander.£10.95PopularBiryani
Basmati rice cooked over slow fire to retain its aroma and flavour. Served with biryani sauce.£8.95PopularShahi Korma
A rich creamy dish, cooked with coconut.£9.50Timuri King Prawn Toofan
King prawn lightly spiced with ginger and garlic cooked in a traditional Nepalese spice with Sichuan pepper, fresh tomatoes, peppers, onions, coriander in a medium spicy sauce, absolutely delicious.£14.95Chicken Tikka Makhani
Chicken tikka cooked with tomatoes, cream, butter, cashew nuts and ginger-garlic paste.£10.95Lamb Bodi
Lamb slow braised with black-eye peas and potato and fresh tomato flavoured with cumin.£10.95Garlic Chilli Chicken Masala
Chargrilled chicken cooked with garlic and fresh green chillies in a spicy hot sauce.£10.95Chicken Tikka Chettinad
A classic hot south Indian dish chicken cooked with coconut, red chilli, mustard seeds, tomatoes and curry leaves.£9.95Akabare Madras
Cooked in nepalese chilli, hot and highly flavoured madras curry.£9.50Jalfrezi
Cooked in a rich garlicky sauce with peppers, onions, and fresh green chilli.£9.50Crispy Chilli Chicken
Shredded salt and pepper crispy chicken tossed with ginger – garlic, soy sauce and mild aromatic spices stir fried fresh green chillies, peppers, onion, and tomatoes.£9.95PopularKashmiri Rogan Josh
The classic kashmiri medium spicy dish of slow braised curry with tomato, caramelised onion, toasted mild kashmiri chillies and tomatoes.£9.50Himalayan Lamb Gosht
Slow braised lamb cooked in a traditional nepalese spice with timur, fresh tomatoes, coriander, and black pepper.£10.95Pasanda Kesari
Slowly braised with almonds, yogurt, red wine in a rich creamy sauce.£9.75Nepal Chicken
Tandoori chicken juliennes cooked in rich garlicky sauce, fresh green chillies, garlic, ginger, onion, tomato, and fresh coriander.£9.95PopularAnda Curry
A very popular nepalese egg curry cooked with peas, fresh tomato, onions, peppers, garlic, green chillies, cumin seeds in a rich creamy sauce.£8.50Pharsi
Braised with butternut squash then sautéed with ginger-garlic tadka with fresh tomatoes, coriander, and fenugreek seeds.£9.95Chicken and Keema Rajma
Morsels of chargrilled chicken tikka pieces cooked in chefs own exotic fenugreek and tomato cream sauce with red kidney beans and lamb mince in bhuna sauce.£11.95Lamb Rara
Chunks of lamb with lamb mince mixed with ginger, garlic, green chillies, cinnamon, cumin, coriander and braised in marinade.£10.95Keema Mutter
Minced lamb, cooked with onion, tomatoes and green peas infused with garlic and ginger.£10.95Lamb Pokhara
Lamb slowly braised in pickling spices and lime leaves with tama (bamboo shoots), fresh tomatoes, flavoured with garam masala.£10.95Fewa Jhinge Machha
Tandoori grilled king prawns cooked with coconut and mango sauce tempered with red chilli, curry leaves and mustard seeds with touch of fresh cream and finished with nepalese spices and jeera tadka.£14.95Goan Fish Curry
Salmon cooked with in a homemade sauce of roasted coconut, coriander, cumin, red chillies and vinegar. Packed with flavour with coconut milk, curry leaves, ginger and tomatoes.£14.95Saag Gosht
Cooked with fresh spinach.£9.50Bhuna
Curried with onions, fresh tomatoes, ginger, garlic and spring onions, fresh coriander flavoured with mild peppery spices.£9.50Balti
With onion, tomato, ginger-garlic, coriander, green chillies and spices.£9.75Dhansak
A blend of mixed lentils, kaffir lime leaves, and hot thick gravy.£9.50
Vegetarian - Mains
Butter Paneer
Cottage cheese tikkas cooked in a melange of chop masala with rich creamy sauce, almond nuts, and butter.£7.75Vegetable Sides
£4.75Dal Makhani
A harmonious combination of black lentils, ginger - garlic paste, simmered overnight over slow fire, garnished with cream and dollops of homemade butter.£7.50Bharta
Roasted aubergine cooked with ginger-garlic, fresh tomato, onions, chillies and coriander.£7.50Chilli Paneer
Spicy, tangy paneer cubes stir-fried with peppers and onions in a bold chilli sauce.£7.75Chickpea and Butternut Squash Masala
Chickpea braised with butternut squash flavoured with ginger-garlic, cumin and fenugreek seeds.£7.85Chana Tarkari
Chickpeas and potato stir-fried with turmeric, flavoured with mid freshly ground mild peppery spices.£7.50Aloo Bhanta
Aubergine cooked with potatoes, fresh tomatoes, onions, garam masala, red chillies and coriander and garnished with fresh coriander.£7.25Palak Paneer
Chunks of paneer with spinach cooked with spices with cream enhanced with ginger.£7.50Aloo Gobi Matar
Cauliflower with potato and peas stir fried with onion and fresh tomato, flavoured with mild aromatic spices.£7.50
Chowmein, Thukpa and Jhol Mo: Mo Dishes
Chow Mein
£8.50Jhol Mo
Mo is steamed nepalese dumplings served in a delicious tangy, slightly spicy broth sauce. And chow mein is also popular noodle dish of nepal sauteed with ginger-garlic paste, soy sauce, and Nepalese spices. All these are a staple street food in Nepal.£8.50Thukpa
The popular ramen broth noodle dish of Nepal originated from eastern part of tibet inspired by the true sherpas cooking, a dish that was made to keep themselves warm in Himalayas which is now a popular street food of Kathmandu and pokhara.£8.75
Rice
Pilau Rice
£3.95Keema Rice
£4.75Steamed Rice
£3.50Special Fried Rice
£4.95Egg Rice
£4.50Mushroom Rice
£4.50
Bread
Naan
£3.50Chips
£3.50Chapati
£1.80Tandoori Roti
£2.50