Cinnamon - Ferndown delivery from St Marys Church Ferndown

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Popular with other people

Masala Dishes
£7.95
Chicken Tikka
£10.95
Butter Dishes
£7.95
Mango Chicken or Lamb
£9.95
Mixed Grill Flamer
£14.95
Jalfrezi Mixed Biriyani
£11.95
Classic Staff Curry
£11.95
Sagathi Dal
£9.95
Lamb Tikka
£11.95
Pasanda
£7.95

Appetisers

Mixed Kebab
Signature.
£7.45
Onion Bhaji
£3.95
Samosa
Pastry stuffed with lamb, chicken, or vegetables.
£4.45
Chicken Tikka
£5.45
King Prawn Puri
£7.45
Prawn Puri
£5.95
Seekh Kebab
Minced meat.
£4.95
Tandoori Chicken
On the bone.
£4.45
King Prawn Butterfly
£7.95
Chicken or Lamb Puri
£5.45
Garlic Mushroom Paneer
£4.95
Cinnamon Platter
For two. Signature. Grilled lamb chops, spring roll, chicken tikka, and onion bhaji.
£14.95
Chilli Chicken Pakora
Madras hot.
£5.95
Paneer Tikka
£5.95
Skewered Meatballs
Stir-fried in a chilli sweet and sour sauce.
£5.95
Chicken Chaat Moshla
£5.45

Specialities

Masala Dishes
Traces of nuts. Cooked in a medium thick sauce.
£7.95
Popular
Butter Dishes
Traces of nuts. Coated in a buttercream, herbs, and spices produce a beautiful, mild, and mouth-watering dish.
£7.95
Pasanda
A creamy mild dish cooked with red wine, almond, and coconut in a rich thick sauce.
£7.95
Lock No
A mild dish cooked with almonds, mushrooms, and wine in a rich thick sauce.
£7.95
Podina Gosht
A mild dish cooked with almonds, honey, and fresh mint. A very creamy dish.
£7.95
Jafran
This very mild dish uses a maximum quantity of almonds and cream with brandy.
£9.95
Delight
A creamy mild dish cooked with Tia Maria and almonds in a rich thick sauce.
£9.95

Traditional Dishes

Korma
Traces of nuts. Mild coconut creamy sauce.
£7.50
Malaya
Exotic fruits in a mild sauce.
£7.50
Saag
Medium-strength dish cooked with fresh spinach.
£7.50
Bhuna
Tomato, onion, and garlic in a medium sauce.
£7.50
Pathia
Slightly hot. Hot, sweet, and sour sauce.
£7.50
Ceylon
Traces of nuts. Slightly hot. Coconut and hot tangy flavour.
£7.50
Madras
Fairly hot.
£7.50
Kashmir
Medium sauce with banana.
£7.50
Dopiaza
Onion, green and red peppers, and garlic in a medium sauce.
£7.50
Rogan Josh
Slightly hot. Garlic and tomatoes in a medium to hot sauce.
£7.50
Dhansak
Lentils with a sweet, sour, and hot sauce.
£7.50
Vindaloo
Very, very hot.
£7.50

Tandoori Flamers

Served with salad and mint sauce.

Mixed Grill Flamer
Pieces of chicken, tandoori chicken tikka, lamb tikka, seekh kebab, and king prawn tikka.
£14.95
Chicken Tikka
£10.95
Lamb Tikka
£11.95
Signature Tandoori Chicken
Half chicken.
£9.95
Tandoori King Prawns
£16.95
Salmon Shashlik
£12.95
Chicken or Lamb Shashlik
Tender pieces of chicken or lamb tikka grilled with capsicum, onion, and tomato.
£11.95

Cinnamon Signature Dishes

Strength to taste.

Sagathi Dal
A dish full of flavour cooked fresh spinach, lentils, garlic, fresh lemon juice, and combined with Cinnamon's specially selected spices.
£9.95
Lambmuti Mushroom - Sizzler
Madras hot. Tender char-grilled lamb tikka, stir-fried in fresh garlic, mushrooms, and spring onions cooked in a spicy bhuna sauce.
£11.95
Paneer Shashlik - Sizzler
Tender pieces of chicken with green peppers, onions, and tomatoes skewered in our clay oven and garnished with the chef's special mixed of grilled cheese. Served with salad and mint sauce.
£12.95
King Prawn Naga
Extra hot. Jumbo king prawns, grilled, then cooked in chef's spiced combination of fiery hot naga chilli sauce and garnished with tomato.
£9.95
Indian Stir-Fried Chicken - Sizzler
Madras hot. Tender battered chicken cooked with green peppers, onions, fresh chillies, and garlic. Hot, sweet, and sour-flavoured stir-fry. Served with salad and mint sauce.
£12.95
Indian Barbecued Fish - Sizzler
Marinated salmon steaks, skewered in our clay oven, and garnished with chef's spicy tomato chutney. Served with salad and mint sauce.
£12.50
Mixed Spinach Grill Bhaji
Slightly hot. Highly recommended dish cooked with a mixed of chicken, prawns, lamb, fresh spinach, garlic, herbs, green chillies, and spices. Garnished with fresh tomatoes. A very dry consistency.
£12.95
Shobzi Paneer Korai
Mixed vegetables with spinach in a slightly hot garlic bhuna sauce garnished with grilled cheese and fried potato salad topping.
£11.95
Adrok Lamb and Chicken
Cooked with light spice and ginger, fairly hot.
£11.95
Murghi Keema Chilli Aloo Masala
Madras hot. Strips of tandoori chicken and fresh minced lamb mixed with onion, tomato, garlic butter, and fresh green chillies. Cooked in a homemade masala sauce.
£11.95

Award Winning Signature Dishes

Strength to taste.

Mango Chicken or Lamb
Traces of nuts. Strips of chicken in a mild creamy coconut sauce.
£9.95
Classic Staff Curry
Fresh strips of tender chicken or lamb cooked in a spicy staff curry sauce using an array of ground spices, fresh cinnamon, and bay leaf. A wonderful blend of spices that are distinctly notable on your taste buds.
£11.95
Zeera Staff Curry
Chicken or lamb. This dish's distinctive taste is created using the spice zeera (cumin). Fusioned with cardamom, bay leaves, and all fresh ground spices. A dish with a strong yet subtle taste, wonderful for any palette.
£11.95
Stuffed Murghi (Chicken) Curry
Whole breast of prime chicken fillet stuffed with spicy vegetable mash, then grilled in the tandoori oven. Garnished with a spicy staff curry sauce and served with pan-fried mushrooms.
£11.95
Shatkora Staff Curry
The shatkora is a truly individual dish created using the citrus fruit known as shatkora, which is a tangy, slightly bitter fruit from Bangladesh. When used in cooking it gives the dish a very unique taste which can only be described when tried. A home favourite among many Bangladeshis. Recommended with lamb.
£9.95
Sea Bass Samba Biran
A whole fillet of sea bass is flavoured with ground spices and then pan-fried. A separate vegetable mix samba is created to give this dish its base. Crispy fish and a moist vegetable base give this dish its wonderful combination of flavours.
£12.95
King Prawn Saag Salom
Use whole grilled king prawns in a homemade sauce, flavoured with ground spices, spinach, and garlic. The combination of king prawns, spinach, and the intensely flavoured staff curry sauce gives the dish a wonderfully unique taste.
£16.95
Bombay Khan Sali
Fresh strips of tender chicken or lamb cooked with boiled egg and delicate spices. A very saucy dish topped with fried potatoes and crispy onions.
£11.95
Jai Puri
Slightly hot. Cooked with oriental spice with onion, tomato, capsicum, and mushrooms sweet and sour top cheese.
£11.95

Korai

Jalfrezi
Slightly hot. Cooked with fresh green chilli, onions, and capsicum in garlic butter.
£8.95
Garlic Chilli Masala
Madras hot.
£8.95
Chicken or Lamb Dhansak Saag Korai
Slightly hot.
£10.50
Chicken or Lamb Pathia Rogan Josh
Slightly hot.
£10.50
Roshoni Chilli
Madras hot. Freshly diced garlic and green chilli cooked in a very spicy garlic butter.
£8.95
Dopiaza Korai
Slightly hot. Onion, green and red pepper, and garlic in a medium sauce.
£8.95

Balti

Exotic dishes, aromatically spiced, and freshly cooked from the balti pan.

Chicken Tikka
£10.95
Lamb Tikka
£11.95
Prawn
£10.95
King Prawn Tikka
£16.95
Sobzi
Mixed vegetables.
£8.95
Grilled Sea Bass or Salmon
£12.95
Cinnamon Mixed Saag Balti
Chicken, lamb, and prawn tikka.
£14.95
Garlic and Chilli Chicken Mushroom Balti
Madras hot.
£11.95

Signature Biryani

Cooked with basmati rice, spices, and herbs. Served with a vegetable curry or dal masala.

Jalfrezi Mixed Biriyani
Madras hot. Chicken, lamb, and prawns.
£11.95
Chicken
£9.95
Lamb
£11.95
Chicken Tikka
£10.95
Prawn
£10.95
King Prawn
£16.95
Sobzi
Mixed vegetables.
£8.95
Cinnamon Mixed Grill Biryani
£12.95
Kashturi Coconut Creamy Biryani
Traces of nuts. Chicken or lamb.
£11.95
Chicken or Lamb Chickpeas Naga Biryani
Extra hot.
£11.95

Rice and Naan

Some dishes may contain traces of nuts or dairy products.

Pilau Rice
£3.45
Peshwari Naan
£3.95
Naan
£2.95
Poppadom
£0.95
Garlic Cheese Naan
£4.95
Garlic Naan
£3.45
Garlic Fried Rice
£3.95
Egg Rice
£4.45
Keema Rice
£4.95
Mushroom Rice
£4.45
Coconut Rice
Traces of nuts.
£4.45
Garlic Spinach Rice
£4.45
Pineapple Rice
£4.45
Paratha
£3.50
Plain Rice
£2.95
Chapati
£1.95
Assorted Pickles
£0.95
Special Fried Rice
£4.45
Vegetable Rice
£4.45
Onion Rice
£3.95
Lemon Rice
£3.95
Chilli Rice
£3.95
Ginger Rice
£3.95
Keema Naan
£3.45
Vegetable Naan
£3.45
Tikka Naan
£4.45
Chilli Naan
£3.45
Keema Mushroom and Cheese Naan
£5.50
Creamy Honey Naan
£3.45
Peshwari Chilli Naan
£3.95
Stuffed Paratha
£3.95
Puree
£1.50

Vegetable Sides

Some dishes may contain traces of nuts or dairy products.

Bombay Aloo
Potatoes.
£4.45
Saag Aloo
Spinach and potatoes.
£4.45
Tarka Dal
Lentils.
£3.95
Vegetable Curry or Bhaji
£4.45
Mushroom Curry or Bhaji
£4.45
Aloo Gobi
Potatoes and cauliflower.
£4.45
Aloo Chilli Masala
Potatoes.
£4.45
Garlic Aloo
Potatoes.
£4.45
Saag Paneer
Spinach and Cheddar cheese.
£4.95
Garlic Creamy Mushrooms
£4.95
Naga Aloo
Extra hot. Dorset Naga paste.
£4.45
Brinjal Bhaji
Aubergines.
£4.45
Bhindi Bhaji
Okra.
£4.45
Chana Bhaji
Chickpeas.
£4.45
Gobi Bhaji
Cauliflower.
£4.50
Saag Bhaji
Spinach.
£4.50
Aloo Chana Bhaji
£4.95
Cinnamon Special Paneer Bhaji
£4.95
Aloo Mushroom Saag Paneer Bhaji
£4.95
Bhindi Saag Bhaji
£4.95
Garlic Creamy Saag Bhaji
£4.45

Chips

Chips
£3.50
Cheesy Chips
£4.45
Dhansak Chips
£4.45
Garlic Chilli Chips
£4.45
Masala Chips
£4.95