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Tikka
£14.50Masala
£12.50Honey Chicken
£16.50Lamb
£14.50Saag (Spinach)
£12.50Naga Chilli Masala
£12.50
Starters
All starters served with salad and mint sauce.
Tikka
£5.95Onion Bhaji
5 in a portion.£4.50Puree
£4.50Sheek Kebab
£6.75Shami Kebab
£6.50Mixed Kebab
Chicken tikka, lamb tikka, sheek kebab and onion bhaji.£8.50Samosa
Chicken, meat or vegetable 2 in a portion.£4.50King Prawn Butterfly
£7.95Garlic King Prawn
£7.50Pakora
£4.50Chaat
£4.50Tandoori Chicken
£5.50Kids Meal
4 pieces chicken goujons or chunks, chips and drink.£8.50Tamarind chicken
£14.50Set Mel for 2 stater 2 chicken tikka Main dish chicken tikka massala lamb curry said dish sag aloo rice Nan salad mints
£31.95Aysa chicken curry rice
£19.50
Tandoori Specialities
Marinated in yoghurt and oven spices and cooked in a clay oven served with salad and mint sauce. Dishes are not served with rice.
Tikka
£11.50Shashlik
£12.50Tandoori King Prawn
£19.50Tandoori Mixed Grill
Chicken tikka, lamb tikka and sheek kebab.£16.50Curry Master Special Mix Platter
£19.50Tandoori Chicken
£11.50
Curry Master Signature Dishes
Curry Master Special
Fresh chicken cooked with chef's unique spice. Medium.£14.50Staff Chicken Curry
Fresh chicken cooked with onion and chef's special spice. Medium.£13.50Staff Shatkora
Cooked with shatkora onion spice. Tangy style bitter fruit. Medium.£13.50Staff Chicken Hyderabad
Fresh chicken cooked in the clay oven creamy and green chilli. Hot.£16.50Staff Special Roast Chicken
Roast chicken cooked with onion, chef's special spice. Medium.£16.50Mango Chicken
Fresh chicken cooked with mango garlic ginger chef's special spice.£16.50
House Special Dishes
Honey Chicken
Medium to sweet.£16.50Mughlai
Cooked with egg. Medium to sweet.£16.50Bombay
With egg. Fairly hot.£14.50Bengal
With egg. Fairly hot.£14.50Lemon Chicken
Medium.£14.50Lemon Lamb
Medium.£15.50South Indian Garlic Chicken
Medium.£16.50South Indian Garlic Lamb
Medium.£16.50Honey Lamb
Medium to sweet.£16.50Achari
Medium.£16.50Sweet Chilli Chicken
£13.50Sweet Chilli Lamb
£13.50Paneer Chilli Masala
With green chilli.£16.50Zira Chicken
Medium.£16.50Zira Lamb
Medium.£16.50Methi Chicken
Medium.£16.50Methi Lamb
Medium.£16.50Chicken Nawabi with Keema
Mince meat. Medium.£19.50Curry Master Special Chicken
£17.50Bindi Ghost
£14.50Bindi Chicken
£13.50Mushroom Chicken
£13.50Mushroom Lamb
£13.50Chana Chicken
£13.50Chana Gosht
£13.50Sabji Chicken
£13.50Sabji Lamb
£14.50
Curry Master Specialities
All chicken dishes are with breast meat. All dishes are not served with rice.
Masala
Cooked in the tandoori then in a delicately flavoured cream and yoghurt sauce.£12.50Naga Chilli Masala
This hot dish is marinated in our garlic sauce, then cook in spices with ginger, green in chilies and capsicum.£12.50Pasanda
Selected items cooked in fresh cultured yoghurt cream and mixed groundnut.£12.50Korai
Cooked with spices, onion, capsicum and tomato, cooked in an iron souk.£12.50Makhani
Makhani dishes are tossed in butter with fresh cream and almond in an exotic sauce.£12.50Jalfrezi Dishes
Hot dish cooked in a sour and spice sauce with green chilli, capsicum and diced onions.£12.50Garlic Chilli Masala
This hot dish is marinated in our garlic sauce, then cooked in spices with ginger, green chillies and capsicum.£12.50
Traditional Dishes
Dishes are not served with rice.
Korma
Mild dish.£9.50Saag (Spinach)
A dryish medium dish with spinach, herbs and spices.£12.50Vindaloo
Black pepper, lemon, ginger and red chilli are just a few of the many spices used to make up this widely known fiery fabulous rich hot dish.£9.50Pathia
Garlic, onion, tomato puree, red chilli, black pepper, sugar and lemon juice are used extensively. A hot, sweet and sour taste.£9.50Dansak
A beautiful combination of spices with lentils, garlic, lemon and sugar producing a hot, sweet and sour taste.£9.50Bhuna
Cooked with onion, garlic, tomato, chilli and a few selected spices. Extensively treated to provide a dish of medium strength. Condensed, but one of the most popular and tasteful dish.£9.50Dupiaza
Cooked with onion, seasonal and fresh applied with dozens of spices to produce a taste that is a medium. A very suitable dish for one that prefers a medium to sweet taste.£9.50Curry
The basic curry is a sauce of medium consistency produced from a wide but balanced range of spices giving a standard flavour.£9.50Madras
Another most popular dish of South Indian origin, a rich, fairly hot taste with garlic, chilli and tomatoes puree.£9.50Lemon Chana
Freshly chopped lemon and chickpeas, delicately blended with chef's own spice mixture. A medium strength dish.£11.50Ceylon
A tempting mixture of coconut, black pepper, lemon, sugar and spices. A hot, sweet and sour taste.£9.50Rogan Josh
A combination of herbs and spices, tomato and pimento. A fairly hot and condensed dish.£9.75
Balti Dishes
Stir fried tomato, garlic, onions. Medium.
Chicken Balti
£9.50Chicken Tikka Balti
£10.50Lamb Balti
£11.50Lamb Tikka Balti
£12.50King Prawn
£12.50Prawn Balti
£12.50
Fish Dishes
Fish Madras
£13.50Fish Curry
£13.50Fish Bhuna
£13.50Fish Jalfrezi
£14.50Seabass Bryan
Off the bone.£14.95Salmon Bhuna
£16.95
Biryani Dishes
All served with a complimentary vegetable sauce.
Tikka
£14.50Lamb
£14.50Chicken
£14.50Prawn
£14.50King Prawn
£16.50Mushroom
£12.50Mixed Vegetable
£12.50Special Biryani
Served with vegetable curry.£16.50
Bread
Nan
£4.00Papadom
£1.00Chapati
£2.50Puree
£1.95Paratha
£4.50
Rice
Garlic Fried Rice
£4.50Pilau Rice
£4.00Egg Fried Rice
£4.50Plain Rice
£4.00Lemon Rice
£4.50Keema Rice
£5.95Mushroom Rice
£4.50Special Fried Rice
£4.50Vegetable Rice
£4.50Onion Fried Rice
£4.50Coconut Rice
£4.50Saag Rice
£4.50
Vegetable Side Dishes
Aloo Gobi
£5.50Bombay Aloo
£5.50Saag Aloo
£5.50Vegetable Curry
£5.50Tarka Dal
Lentils with garlic and coriander.£5.50Bhaji
£5.50Garlic Fried Mushroom
£5.50Chana Masala
£5.50Matar Paneer
Chickpeas with cheese.£6.50Aloo Paneer
£6.50Saag Paneer
Spinach with cheese.£6.50Pickles
Mango, lime, chilli and mint sauce.£1.50Raita
Onions or cucumber.£4.50Curry Sauce
£6.50Chips Medium
£4.50