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We have been serving the locals of Poole delicious, flavoursome and authentic Indian cuisine since 1995, and we’re only getting better.
Popular with other people
Chicken Tikka Masala
£7.95Tandoori Mix Grill
£12.95Meal Deal 2 (Only Available Friday-Saturday)
£19.95Lamb Tikka Pasanda
£8.50Butter Chicken
£7.50Saag Gosht
£6.95Tandoori Chicken Biryani
£9.50Chicken Tikka Balti
£7.95Tikka Pathia
£7.95Meal Deal 1 (Only Available Friday-Saturday)
£19.95
Meals
Meal Deal 2 (Only Available Friday-Saturday)
Starter: chicken tikka starter. Main course: chicken tikka masala, chicken korma, Bombay potato and pilau rice. Side dishes: 2 poppadoms, mango chutney, mint sauce and peshwari naan. Mild.£19.95Meal For 2 (Taster 1) (Only Available Sunday-Thursday)
Starters. onion bhaji and samosa meat or vegetable. Main course: chicken tikka masala, chicken bhuna, bombay potato and pilau rice. Side dishes: 2 poppadoms, mango chutney, yoghurt mint sauce and naan.£18.95Meal Deal 1 (Only Available Friday-Saturday)
Starter: chicken tikka starter. Main course: chicken jalfrezi, chicken madras, Bombay potato and pilau rice. Side dishes: 2 poppadoms, mango chutney, mint sauce and naan. Hot.£19.95Meal For 2 (Taster 2) (Only Available Sunday-Thursday)
Starter: Onion bhaji and chicken tikka starter. Main course: Chicken balti, shicken garlic chilli, Bombay potato and pilau rice. Side dishes: 2 poppadoms, mango chutney, yoghurt mint sauce and naan.£18.95
Starters
Onion Bhaji
£3.50Mix Kebab Starter
£4.50Seekh Kebab Starter
Lamb minced, medium spiced and skewered in charcoal oven.£3.50Samosa
Triangular shaped pastry filled with spicy minced meat.£3.50Tandoori Chicken Breast Starter
Spring chicken marinated in herbs and spices cooked in a clay oven.£3.50Tandoori Chicken Starter
Spring chicken marinated in herbs and spices cooked in a clay oven.£3.50Chicken Tikka Breast Starter
Diced chicken marinated in spices and grilled in a charcoal oven.£3.75Chicken Tikka Starter
Diced chicken marinated in spices and grilled in a charcoal oven.£3.50Lamb Tikka Starter
Tender lamb marinated in spices and grilled in a charcoal oven.£3.95King Prawn Butterfly
King prawn with egg and breadcrumbs fried in butter.£5.25King Prawn Puri
£5.50Bhuna Prawn on Puri
£4.10Prawn Cocktail
£2.50Shami Kebab Starter
£3.50Melon
£2.95Nargis Kebab Starter
£4.50Chicken Breast Shashlik Starter
£4.50Chicken Shashlik Starter
£3.50Stuffed Peppers
£3.50Chicken Chaat
£3.50Chicken Breast Chaat
£4.00Chana Chaat
£3.50
Tandoori Dishes
Tandoori and tikka dishes are not curries. They are marinated, skewered and cooked in a clay oven which is fired with charcoal. Naan, the leavened bread, is also cooked in a clay oven.
Tandoori Mix Grill
Pieces of chicken tandoori, chicken tikka, lamb tikka, king prawn tikka, seekh kebab, naan and served with salad and mint sauce.£12.95Half Tandoori Chicken
On the bone. Served with salad and mint sauce.£7.95Chicken Tikka Main
Off the bone. Served with salad and mint sauce.£7.95Lamb Tikka Main
Served with salad and mint sauce.£8.50King Prawn Tikka Main
Served with salad and mint sauce.£13.50Chicken Shashlik
Served with salad and mint sauce.£8.50Seekh Kebab Main
Served with salad and mint sauce.£8.50
Chef's Special
Chicken Tikka Masala
Off the bone.£7.95PopularButter Chicken
£7.50Lamb Tikka Pasanda
Mildly spiced tender pieces of lamb cooked in wine, cream and herbs. Mild.£8.50PopularTandoori Chicken Masala
On the bone. Cooked in the tandoor, then in a delicately flavoured cream sauce.£7.95Lamb Tikka Masala
£8.50Duck Tikka Masala
£9.95King Prawn Tikka Masala
£13.50Chicken Tikka Pasanda
Mildly spiced pieces of chicken cooked in wine, cream and herbs. Mild.£8.25King Prawn Tikka Pasanda
Mildly spiced king prawns cooked in wine, cream and herbs. Mild.£12.95Chicken Tikka Jafran
Mildly spiced off the bone tandoori chicken cooked with brandy. Mild.£8.95
House Specials
Tikka Pathia
Cooked in a clay oven then prepared as curry with a hot, sweet and sour taste. Hot, Sweet and Sour.£7.95Garlic and Chilli Chicken Masala
Cooked in a clay oven then prepared as curry with onion, garlic, green chillies, selective herbs and fairly hot spices. Fairly Hot.£8.50Tikka Bhuna
Cooked in a clay oven, then prepared as curry with medium strength spices, tomato and onion. Medium Strength.£7.95Tikka Chaat
Cooked in a clay oven, then prepared as curry with little hot and sour spices, garnished with chopped tomato and cucumber.£7.95Tikka Chana
Chicken cooked in a clay oven, then prepared as curry with chickpeas. Medium Strength.£7.95Tikka Dansak
Cooked in a clay oven, then prepared as curry with lentils, garlic and sugar, producing a hot, sweet and sour taste. Hot, Sweet and Sour.£7.95Tikka Dupiaza
Cooked in a clay oven then prepared as curry with maximum quantity of onion and medium strength spices. Medium Strength.£7.95Podina Chicken
Off the bone tandoori chicken, cooked with medium spices, mint and herbs. Medium.£7.95Garlic Chicken
Cooked in a clay oven then prepared as curry with delicate spices and herbs. Fried garlic and green peppers produce a medium strength curry. Medium Strength.£7.95Chicken Achari
Off the bone tandoori chicken, cooked with various pickle and medium spices. Medium.£7.95Chicken Tikka Naga
Cooked with special naga pickle and exotic herbs and spices a hot dish of Bangladeshi origin. Hot.£8.50
Balti Dishes
Cooked with chopped onions, green peppers, tomatoes, fresh garlic and ghee. They are semi-dry and medium strength.
Chicken Tikka Balti
£7.95Lamb Tikka Balti
£8.50Duck Tikka Balti
£9.95Prawn Balti
£8.50King Prawn Balti
£13.50Vegetable Balti
£7.45
Biryani Dishes
Of central Asian origin. Biryanis are rich, very aromatic, but mild dishes. They contain special saffron rice treated with spiced ghee, almonds and sultanas. All are served with a vegetable curry to suit your taste.
Tandoori Chicken Biryani
£9.50Chicken Biryani
£8.50Prawn Biryani
£8.50King Prawn Biryani
£12.95Vegetable Biryani
£7.50Mushroom Biryani
£7.50Malayan Chicken Biryani
Biryani with addition of banana and pineapple.£9.50Persian Chicken Biryani
Biryani enveloped with omelette and a piece of lemon on top.£9.95
Main Dishes
Greeks, Kushans, Huns, Chinese seamen from the far East, Phoenicians and Europeans have all contributed to the national diet of Indian-Pakistan.
Korma
Most suitable for beginners. A delicate preparation of yoghurt, cream, coconut and spices, producing a very mild but rich creamy texture. A flavour palatable for every kind of constitution.£6.50PopularPathia
In which is extensively used garlic, onion, tomato puree, red chilli, black pepper, sugar and lemon. A hot, sweet and sour taste.£6.50Bhuna
Thoroughly garnished with onions, tomato and selected spices. Bhuna is extensively treated to produce a dish of medium strength. A little condensed but one of the most tasteful dishes.£6.50Dupiaza
A maximum quantity of onion, seasoned and fresh, applied with dozens of spices to produce a taste that is medium. A very suitable dish for one who prefers a medium taste.£5.50PopularKorai
Prepared firstly in the tandoor, then blended with a thick succulent spicy sauce and flared in a special pan called a korai. A dish for the connoisseur.£7.95Jalfrezi
Prepared in the tandoor, then flash fried with butter, onions, tomatoes, green chillies and aromatic herbs.£7.95Basic Curry
The basic curry is a sauce of medium consistency, produced from a wide but balanced range of spices, giving standard flavour.£6.50Malayan
A typical combination of central Asian and Indian spices richly prepared with pineapple. The compound mixture makes it particularly suitable for those who prefer a medium to sweet taste.£6.50Mughlai
Four typical combinations of central Asian and Indian - spices, lychees, banana and pineapple. The compound mixture makes this dish suitable for those who prefer a medium to sweet taste.£6.50Methi
This aromatic fenugreek leaf is used to give this dish its subtle savoury taste.£6.50Rogan Josh
A special preparation with pimento, garlic and garnished with tomato. Fairly hot, a little dry.£6.50Bengal
Prepared in the same way as the basic curry adding maximum quantity of onions, tomato and green pepper. Distinguished feature is that it is cooked with a boiled egg.£6.50Kashmiri
A dish of medium strength applied with many spices and prepared with banana.£6.50Bombay
A dish of medium consistency cooked with a combination of spices and prepared with potato.£6.50Dansak
A dish of medium consistency cooked with a combination of spices and prepared with potato.£6.50Madras
Another most popular dish of South Indian origin. A rich fairly hot taste. Extensively prepared with garlic, chilli and tomato puree.£6.50Ceylon
A hot, sweet mid sour taste. A tempting mixture of coconut, black pepper, lemon, spices and sugar.£5.50Vindaloo
A South Indian dish renowned for its fiery, rich and extravagantly hot flavour. Black pepper, lemon and red chilli are among the many spices used. Only suitable for those of a strong constitution.£6.50Naga
Cooked with special naga pickle and exotic herbs and spices, a hot dish of Bangladeshi origin.£6.50
Mix Dishes
Saag Gosht
£6.95PopularChicken and Mushroom
£6.95Chicken and Vegetable
£6.95Chicken and Prawn
£6.95Meat and Mushroom
£6.95Meat and Vegetable
£6.95Meat and Prawn
£6.95Aloo Gosht
£6.95Kofta Curry
£6.95Keema Curry
£6.95Prawn and Mushroom
£6.95King Prawn and Mushroom
£12.95
Vegetable Sides
Bombay Aloo
Spiced potato.£3.50Saag Aloo
Spinach and potato cooked in spices.£3.50Cauliflower Bhaji
£3.50Saag Bhaji
Spinach.£3.50Saag Paneer
Cheese and spinach.£3.50Onion Bhaji
£3.15Mixed Vegetable Curry
£3.50Mixed Dry Vegetable
£3.15Mushroom Bhaji
£3.50Daal Curry
Lentil.£3.50Tarka Daal
Lentil, fried with ginger and garlic.£3.50Madras Daal Samba
Madras hot vegetables, curry mixed with lentils. Hot.£3.50Aloo Gobi
Potato and cauliflower cooked in spices.£3.50Bhindi Bhaji
Ladies fingers, okra.£3.50Chana Bhaji
Chickpeas.£3.50Mutter Paneer
Peas and cheese.£3.50Brinjal Bhaji
£3.50
Rice
Pilau Rice
Saffron rice.£2.45Mushroom Fried Rice
Cooked with mushrooms, peas and onion.£2.95Boiled Rice
£2.45Special Pilau Rice
Basmati rice fried with onions, peas, nuts, sultanas and almonds.£2.95Egg Fried Rice
Cooked with egg, peas and onions.£2.95Fried Rice
With peas and onions.£2.95Lemon Rice
£2.95
Sundries
Peshwari Naan
With fine almonds and sultanas.£2.95Poppadom
Crisp.£0.75Chips
£2.50Garlic Naan
With garlic.£2.95Naan
Leavened bread baked in the tandoori.£2.75Assorted Pickles
£0.60Keema Naan
With minced meat.£2.95Paratha
Bread baked with butter and fried in ghee.£2.95Stuffed Paratha
With vegetables.£2.95Chapatti
Thin soft bread.£2.00Puri
Thin fried bread.£200.00Spicy Poppadom
£0.80Onion Raita
Yoghurt with onion.£2.00Cucumber Raita
£2.00Fried Mushroom
£2.25Curry Sauce
£3.00
English Dishes
French Fried Chicken
£8.00Fried Scampi
£9.50Omelette
£8.00Salad
£8.00
Drinks
Coca-Cola
£1.50