Jenkins & Sons delivery from Parkstone

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Jenkins & Sons
We want to sell the best pizza in the Country. To do that we cook with real, wood fuelled fire in our ‘Wood Oven’. It’s a big brick oven that is heated by burning wood in a chamber at very high temperatures. We also offer our famous wood-fired burgers and some delicious side dishes and extras. To top it all off, you can also order beer, wine and cider with us. Everything you need for dining at home.
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Authentic wood-fired Pizzas

Made fresh everyday with traditional Neapolitan Dough and home made tomato sauce.

Chicken BBQ
Margherita base with chicken breast chunks marinated in BBQ sauce, red onion, chorizo & BBQ sauce.
£14.00
Margherita
Jenkins home made tomato sauce & mozzarella.
£10.00
Vegetarian
Four Cheeses
Margarita base with Dorset blue vinny, goats cheese, brie & parmigiano.
£14.00
East Dorset
Highly rated
· Margherita base with chorizo, salami & red chillis.
£14.00
Hawaiian Twist
Margherita base with diced streaky smoked bacon & pineapple.
£12.00
Roasted (Ve)
Margherita base with red onion roasted aubergine, courgette, peppers & mushrooms.
£13.00
Vegetarian
Pepperoni
Margherita base with thinly sliced pepperoni.
£12.00
Calabrian
Margherita base with chorizo, nduja sausage, red onion, topped with crumbled goats cheese. Very Spicy.
£14.00
Greek
Margherita base with black olives, red onion, topped with fresh tomatoes & crumbled feta.
£14.00
Vegetarian
The Rocket
Margherita base topped with prosciutto, fresh rocket & parmigiano shavings.
£13.00
Four Seasons
Margherita base topped with mushrooms, artichokes, black olives & prosciutto.
£15.00

4 oz Burgers served with Bakehouse 24 brioche, iceberg lettuce, beef tomato, fried onions & Jenkins Burger sauce..

Hickory Smoked Angus Beef Jurassic Coast Burger
£10.00
Turkey, cranberry, mixed spice & onion burger.
Made fresh at Fossil Farm Dorset.
£10.00
Pork & Chorizo Burger
Made fresh and supplied from Jurassic Meats.
£10.00
Planed Based Moving Mountain Burger
Have it Vegan or Vegetarian, this plant based burger provides the prefect alternative to meat.
£0.00

Merlot, Metic, Colchagua Valley, Chile.
Made with 100% organic & biodynamically farmed gapes. Medium bodied, easy drinking withnotes of dark fruits and herbal goodness. Pairing perfectly with BBQ meats.
£30.00
Domaine Menard, Cotes de Gascogne, France
A stunning citrus & stone fruit, organically farmed wine with notes of melon& mango makes this a favourite with NZ Sauvignon Blanc lovers.
£30.00
Réserve de Gassac, Languedoc, France.
Organically made, this pale, fresh, red berry & dry rose is a perfect example of a SouthernFrench pink. Provence-esque in style & made from Grenache, Syrah & Carignan.
£30.00
Azzillo Prosecco Spumante, Veneto, Italy.
Produced from Glera this pale & delicate crisp wine has flavours ofpear, apples & acacia. Well balanced with a long aromatic refreshing finish.
£32.50
Masia Salat Organic Cava, Penedes, Spain
Made from a blend of Xarel-lo, Macabeo, Parellada & Chardonnay. This is an excellent dry organic Cava made in the traditional method.
£36.00
Gruner Veltliner, Arndorfer, Naturtrub, Austria
This natural, organic unfiltered Gruner punches well above its weight.Matured in barrels for 11 months. Unique & beautiful
£40.00