About Captain Spice - South Indian Takeaway - Kinson
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Captain Spice - South Indian Specials
Authentic South Indian Flavours - Biryanis,Curries,Roasts & Parottas freshly made
Chicken 65
£9.49Gobi 65
£7.99Malabar Chicken Biriyani
Thalassery Biriyani originated from the Malabar region of Kerala and is quite popular for its unique aroma and taste that comes from the unusual variety of rice called Jeerakasala.Our Biriyani is made using a premium quality short grain rice which adds a special flavour.£10.29Malabar Ghee Rice
Our Ghee Rice originated from the Malabar region of Kerala and is quite popular for its unique aroma and taste that comes from the unusual variety of rice called Jeerakasala.Our Ghee Rice is made using a premium quality short grain rice which adds a special flavour.£4.99Kerala Parotta
Kerala Parotta (also called Malabar Parotta) is a flaky, layered flatbread that’s a beloved staple of Kerala cuisine. Made from all-purpose flour, it is kneaded with oil, rolled, and repeatedly folded to create its signature soft, multi-layered texture.Golden and slightly crisp on the outside yet soft and chewy inside.£1.99Chicken Curry
Malabar Chicken Curry is a classic dish from Kerala’s Malabar region, known for its rich gravy and aromatic spices. Tender pieces of chicken are simmered in a flavourful blend of roasted spices, onions, tomatoes , giving the curry a creamy texture and a mildly spiced, slightly tangy taste.£7.99Beef Curry
Succulent beef pieces are slow-cooked with a blend of roasted spices, onions, tomatoes, , creating a thick, flavourful curry. Infused with curry leaves, green chilies, black pepper, and the distinctive taste of coconut oil, this curry has a warm, earthy, and slightly fiery profile.£9.99Kizhi Parotta - Chicken
Kizhi Parotta – Chicken is a signature Kerala delicacy where flaky Malabar parottas are layered with spicy chicken curry & Omelette wrapped in a banana leaf (kizhi), and steamed. The banana leaf infuses a smoky aroma, while the steaming locks in all the rich flavors, making the parotta soft, juicy, and deeply flavorful. It’s a wholesome, festive dish that combines the flaky layers of parotta with the fiery taste of chicken curry, offering a unique, aromatic experience.£13.49Kizhi Parotta - Beef
Kizhi Parotta – Beef is a signature Kerala delicacy where flaky Malabar parottas are layered with spicy beef curry & Omelette, wrapped in a banana leaf (kizhi), and steamed. The banana leaf infuses a smoky aroma, while the steaming locks in all the rich flavors, making the parotta soft, juicy, and deeply flavorful.It’s a wholesome, festive dish that combines the flaky layers of parotta with the fiery taste of beef curry, offering a unique, aromatic experience.£14.89Combo - Chicken Curry with 2 Parottas
£10.99Combo - Beef Curry with Ghee Rice
£13.49Combo - Beef Curry with 2 Parotta
£13.49Gobi Manchurian
£8.79Chilli Paneer
£9.99Nool Parotta
£2.79Sambar Vada
£4.29Thair Vada
£4.29Egg Roast
£6.79Paal Parotta Chicken
£13.49Paal Parotta Beef
£14.89Kappa Biryani
£14.89Parotta Chicken Roll
£6.79Chicken Kondattam
£10.79
