Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Pizza Baracca - Christchurch
Welcome to Pizza Baracca! We are an independent pizza takeaway based on The Grove in Christchurch with our own Chef. All our 12" pizzas are handmade using our own 24 hour proofed dough recipe. We look forward to feeding you!
Popular with other people
Create Your Own Pizza
£12.00Chef's Special: Meatball, Provolone Cheese & Pepperoni
£17.00Chef's Special: Caramelised Onion, Goats Cheese, Spinach & Prosciutto
£16.00Margherita Pizza
£12.00Halloumi Sticks with a Dip
£6.00Olives, Capers and Anchovies Pizza
£16.00Prosciutto, Wilted Rocket and Pecorino Pizza
£16.00Garlic And Herb Butterfly King Prawns.
£6.00Italian Salami, Garlic and Mozzarella Stromboli
£6.00Pepperoni, Peppers and Prosciutto Crackle Pizza
£16.00
Pizzas
Our pizza are handmade by Chef on site using Chef’s own dough recipe with a minimum 24 hour proof time and authentic Italian ingredients.
Create Your Own Pizza
Want to make up your own pizza? Just choose your favourite ingredients to add to our Margherita pizza. Margherita Ingredients: Italian Mozzarella; Fresh Basil; Italian Tomato Sauce.£12.00Chef's Special: Meatball, Provolone Cheese & Pepperoni
New Chef's Special with Chef's handmade meatballs, pepperoni and delicious Provolone cheese. * Ingredients: Italian Mini Meatballs with Italian Tomato Sauce (British beef mince; British pork mince; organic eggs, Ciabatta breadcrumbs, carrot, Pecorino cheese; celery, onion, garlic cloves, Italian tomato sauce, fresh parsley, fresh basil, salt & pepper, extra virgin olive oil); Pepperoni, Mozzarella; Provolone Cheese.£17.00PopularChef's Special: Caramelised Onion, Goats Cheese, Spinach & Prosciutto
A new delicious Chef’s Special with Chef’s handmade caramelised onion recipe. Enjoy! Just tell us below if you want us to remove the Prosciutto for the Vegetarian option. * Ingredients: Italian Tomato Sauce; Mozzarella; Fresh Spinach; Goats Cheese; Chef Made Caramelised Onion (Red & White Onion; Olive Oil; Brown Sugar; Balsamic Vinegar and Salt & Pepper) and Prosciutto.£16.00PopularProsciutto, Wilted Rocket and Pecorino Pizza
Pecorino cheese, mozzarella, prosciutto, wilted rocket and confit tomatoes. A lot of traditional Italian pizza recipes are made without a tomato sauce base, please add option of a tomato base if you prefer.£16.00Olives, Capers and Anchovies Pizza
Mozzarella, red onion, Italian tomato base, capers, anchovies, black olives and confit tomatoes.£16.00Margherita Pizza
Mozzarella, fresh basil with an Italian tomato base.£12.00VegetarianPepperoni, Peppers and Prosciutto Crackle Pizza
Italian tomato base, pepperoni, peppers, prosciutto crackle, provola cheese and mozzarella.£16.00Salami Napoli, Rocket and Pecorino Pizza
Pecorino cheese, mozzarella, Italian salami, wilted rocket, confit tomatoes and fresh basil. A lot of traditional Italian pizza recipes are made without a tomato sauce base, please add the option of adding an Italian Tomato Base if you prefer.£16.00Chef's Special: Carbonara Pizza
Carbonara Pizza is a traditional Italian pizza and is a variation on the famous Italian pasta carbonara. It is an Italian version of a bacon & egg pizza! Ingredients: Mozzarella; Pecorino Cheese; Free Range Eggs; Prosciutto; Fresh Parsley.£15.00Quattro Formaggi Pizza
Pecorino, rigatello, mozzarella, ricotta, goats cheese and fresh basil. A lot of traditional Italian Quattro Formaggi pizza recipes are made without a tomato sauce base, please add the option of adding an Italian Tomato Base if you prefer.£16.00VegetarianDiavola Pizza
Nduja Italian salami, jalapeño, chilli oil, Italian tomato sauce base, provola cheese, mozzarella, confit tomatoes and black olives.£16.00Chef's Special: Fiery Three Chilli
Time to turn up the heat for summer! Chef has created a seriously fiery three chilli pizza for the brave pizza lovers. If the Scotch Bonnet is a step too far, then just add a note to your order to take it off. Ingredients: Tomato Sauce; Mozzarella; Pepperoni; Nduja; Jalapeños; Birds Eye Chilli; Scotch Bonnet Chilli; Goats Cheese and Picked Red Onion.£16.00Spicy Calabrese Pizza
Nduja, pepperoni, confit tomato, prosciutto, provola cheese, mozzarella, black olives, and red pepper. A lot of traditional Italian pizza recipes are made without a tomato sauce base, please add the option of adding an Italian Tomato Base if you prefer.£16.00Vegana Pizza
Italian tomato, garlic oil, leeks, chestnut mushrooms, portobello mushrooms, wilted rocket, confit tomatoes, basil, red onion, and peppers.£13.00VeganVegetariana Pizza
Provolone cheese, mozzarella, leek, broccoli, red onion, confit tomatoes and fresh basil. Vegetarian. A lot of traditional Italian pizza recipes are made without a tomato sauce base, please add the option of adding an Italian Tomato Base if you prefer.£14.00Vegetarian
Calzone
Our calzones are handmade by Chef on site using Chef’s own dough recipe with a minimum 24 hour proof time and authentic Italian ingredients.
Classic Salami Calzone
Tomato sauce, ricotta, Italian salami, Italian mozzarella, basil, pepper, garlic, and parsley oil.£16.00Vegetariana Calzone
Tomato sauce, ricotta, Italian mozzarella, peppers, portobello mushrooms, chestnut mushrooms, basil, garlic, and parsley oil. Vegetarian.£14.00VegetarianSpinach and Mushroom Calzone
Spinach, mozzarella, pecorino cheese, chestnut mushrooms, portobello mushrooms, onion, black pepper, garlic, and parsley oil. Vegetarian.£14.00VegetarianCreate Your Own Calzone
Want to make up your own calzone? Just choose your favourite ingredients to our Calzone (Italian Mozzarella; Parsley and Garlic Oil; Italian Tomato Sauce already included)£12.00
Pasta
All our pasta dishes are handmade by Chef using the best of Italian pasta and fresh ingredients.
Spaghetti Bolognese
A stunning slow cooked Bolognese sauce, made by Chef, with delicious Italian spaghetti – full of flavour and goodness. * Ingredients: Italian Spaghetti (Durum Wheat Semolina Pasta); Minced Pork; Minced Beef; Celery; Carrots; Onion; Garlic; Sicilian Red Wine; Chicken Stock; Italian Cherry Tomatoes; Tomato Puree; Italian Passata; Water; Olive Oil; Salt & Pepper; Parmesan & Fresh Parsley.£10.00PopularSpaghetti Vegetable with Ricotta
A stunning fresh vegetable pasta dish, made by Chef, with Italian spaghetti – full of flavour and goodness. * Ingredients: Italian Spaghetti (Durum Wheat Semolina Pasta); Leak; Mushroom; Onion; Garlic & Parsley Oil; Ricotta; Broccoli; Peppers; Salt & Black Pepper; Parmesan, Fresh Basil, Fresh Parsley. Suitable for Vegetarians.£4.00PopularSpaghetti and Meatballs
A traditional Italian meatball recipe, made by Chef, with Italian spaghetti – full of flavour and goodness. * Ingredients: Italian Spaghetti (Durum Wheat Semolina Pasta); British beef mince; British pork mince; organic eggs, Ciabatta breadcrumbs, carrot, celery, onion, garlic cloves, Italian tomato sauce, fresh parsley, fresh basil, salt & pepper, extra virgin olive oil, Pecorino cheese, parmesan.£10.00Chef’s Special: Penne with Red Pesto, Lardons & Mushroom
A traditional Italian pasta recipe, made by Chef, with Italian penne, red pesto (sundried tomatoes, basil, cashew and pine nuts), smoked bacon lardons, mushroom, Parmesan cheese and fresh parsley.£5.00Bambini Spaghetti with Italian Tomato Sauce
This simple, but delicious, dish is for the kids using traditional Italian tomato sauce. We can add Mozzarella cheese if you want. Ingredients: Italian Spaghetti (Durum Wheat Semolina Pasta); Italian tomato sauce. Option: Mozzarella.£4.00
Starters and Sides
All our starters are prepared to order by our Chef
Garlic and Mozzarella Stromboli
Chef made dough, mozzarella and garlic oil.£5.50VegetarianGarlic And Herb Butterfly King Prawns.
Shell on, butterflied King Prawns with a rich Garlic and Parsley, Thyme and Oregano marinade.£6.00PopularGarlic & Cheese Ciabatta
Fancy some garlic, cheesy toasted ciabatta? Ingredients: Ciabatta; Garlic & Parsley Oil; Mozzarella; Pecorino Cheese.£4.00VegetarianHalloumi Sticks with a Dip
Four delicious sticks of grilled crispy halloumi with a choice from one of our dips.£6.00VegetarianItalian Salami, Garlic and Mozzarella Stromboli
Chef made pizza dough, mozzarella, garlic oil and salami.£6.00Classic Italian Meatballs
A stunning Italian meatball starter – all our meatballs are handmade by Chef using the freshest of ingredients with a rich Italian tomato sauce.£5.00Crispy Garlic Wheel
Garlic oil, parsley, and mozzarella. Pizza dough handmade by Chef on site, Each pizza handmade by Chef, Chef’s own dough recipe using Italian 00 flour, Minimum 24 hour proof time, Authentic Italian ingredients. Vegetarian.£6.00VegetarianCrispy Chilli Wheel
Chef's own chilli oil and mozzarella.£6.00VegetarianStuffed Mushrooms
This is one of Chef’s favourite recipes. There are three or four stuffed mushrooms (depends on size), served hot in a container – ready for eating. Ingredients: Mozzarella; Provolone; Parmesan; Coriander; Cream Cheese; Black Pepper; Lemon Juice, Bread Crumbs, Garlic Oil, Parsley. Vegetarian.£6.00VegetarianPotato Wedges with Rosemary
Double baked potato wedges with rosemary and a choice of a dip. Ingredients: Potatoes; Sea Salt; Rosemary; Garlic Powder; Oil; Onion Powder, Spices.£6.00VeganBlack & Green Pitted Olives
Pitted black and green olives with red peppers marinated in garlic, chilli sauce, parsley, oregano and chilli flakes. Weight: 160g.£4.00VeganCorn on the Cob
Sliced corn on the cob, marinated in Chef's garlic and parsley oil and put through our oven. Delicious!£5.00Vegan
Salad
Fresh, made to order salads.
New Salad Coming Soon
£0.00
Dips
Each dip is made to order.
BBQ Sauce
Traditional American BBQ Sauce.£2.00VegetarianPesto Mayonnaise
Chef's pesto mayonnaise uses authentic green Italian pesto with basil for a delicious dip. Ingredients: Mayonnaise; Green Pesto Allergens: Egg; Milk; Cashew Nuts; Pine Nuts; Hard Cheese£2.00VegetarianChilli Oil
Chef's handmade chilli oil for those who like a extra heat kick! Ingredients: Italian Olive Oil; Bird's Eye Chilli.£2.00VeganLemon and Parsley Mayonnaise
This is a mayonnaise dip with fresh parsley and lemon juice for a deliciously zingy dip. Ingredients: Mayonnaise; Fresh Lemon Juice; Fresh Parsley.£2.00VegetarianGarlic and Parsley Mayonnaise
Garlic mayonnaise with fresh parsley.£2.00Hot Chilli Sauce
Hot and fiery sauce made with extra hot chilli.£2.00Tomato Ketchup
Traditional tomato ketchup.£2.00
Dessert
Sweet Stromboli
Have you ever tasted a stromboli dessert? Made by hand with our own dough and filled with authentic Italian ricotta and a filling of your choice: Salted Caramel; Raspberry Sauce; Nutella; Cherry Conserve; Biscoff. This creamy combination is delicious and worth a try. Enjoy!£5.00VegetarianTiramisu
Tiramisu is a traditional Italian dessert made of soaked sponge cake, coffee sauce, mousse made with mascarpone and cocoa dusting. Alcohol Degree 1.8%£4.00Chocolate Fudge Brownie
A delicious Chocolate Fudge Brownie with Dark and White Chocolate Chunks. Your brownie will be served warmed and ready to eat. (Made in a kitchen that handles nuts)£4.00VegetarianNutella and Summer Fruit Pizza
Nutella pizza is commonly served as a dessert in Italian pizzerias and we have created our own version with delicious summer fruits on our 12" pizza bases. The summer fruits are semi-frozen so expect a fruity crunch with your dessert pizza! * Unlike our savoury pizzas, we do not pre-cut this pizza. * Ingredients: Pizza dough; Nutella (Allergen: Hazelnuts; Milk; Soya and Gluten); Strawberries; Redcurrants; Raspberries; Blackcurrants; Cherries; Blueberries.£8.00Profiteroles
Filled choux buns, filled with pastry cream and covered with chocolate sauce. Alcohol Degree 1.2%£4.00
Baboo Gelato
Made in Dorset. Gelato is not simply the Italian name for ice cream. Gelato is made using more milk than cream, and so is much lower in fat than traditional ice cream. 125ml gelato tubs
Blackcurrant Ripple: Baboo Gelato 125ml Tubs
Made with organic milk and a blackcurrant coulis (thick sauce made of blackcurrants, sugar and water). Baboo ripples the coulis through the gelato base. The blackcurrants come from their garden and the beautiful Forde Abbey’s pick your own farm. Taste of the West Silver award in 2020.£4.00Coffee: Baboo Gelato 125ml Tubs
Made with a delicious Sumatran bourbon blend coffee from sherborne’s read’s coffee and organic milk. Strong and rich with a smooth milky coffee flavour.£4.00Double Chocolate: Baboo Gelato 125ml Tubs
Made with organic milk, valrhona chocolate from France with callebaut Belgian cocoa powder.£4.00Madagascan Vanilla: Baboo Gelato 125ml Tubs
Made with organic milk and Madagascan vanilla pearls. Gold award from Taste of the West in 2019.£4.00Strawberry: Baboo Gelato 125ml Tubs
Baboo buys hundreds of kilos of ripe strawberries, grown in the fresh Somerset air at Forde Abbey, added them to an organic milk base for a delicious, intense strawberry flavour.£4.00Hazelnut: Baboo Gelato 125ml Tubs
Made with organic milk and 100% pure hazelnut paste bought from Saverio Rapalino’s farm near Genoa, Italy. The nuts are ground to a paste to order, which ensures that it is as fresh as possible when we receive it.£4.00Sicilian Lemon Sorbet: Baboo Gelato 125ml Tubs
Made with Italian lemons.£4.00VeganMango Sorbet: Baboo Gelato 125ml Tubs.
£4.00Vegan
Drinks
San Pellegrino Can Sparkling Lemon 330ml
£2.00Coca Cola 330ml
£2.00San Pellegrino Can Sparkling Orange 330ml
£2.00San Pellegrino Can Sparkling Pomegranate and Orange 330ml
£2.00