Udays Indian Restaurant - Wolverhampton City Centre delivery from Wolverhampton City Centre

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Assorted Papad Basket
£3.95
Free with £20 spend

Popular with other people

Butter Chicken
£11.50
Uday's Special Biryani
£9.95
Saag Chicken
£11.95
Mixed Vegetable Platter
£12.95
Galafi Lamb Kebab
£8.95
Karahi Chicken
£10.50
Paneer Lababdar
£9.25
Chole Bhature
£9.25
Shahi Paneer
£9.25
Soya Masala
£10.25

Appetisers

Assorted Papad Basket
£3.95
Free with £20 spend

Chat's Corner

Pav Bhaji
Popular street food spicy mix vegetable and buttered bun topped with fresh chopped onion.
£7.25
Aloo Tikka Chaat
Shallow fried potato patties served with chickpeas curry topped with yoghurt, mint sauce and tamarind sauce.
£5.75
Papdi Chaat
Yummy street snacks mixture of crispy flatbread, chickpeas, potato served with tangy and spicy sauce.
£5.75
Vada Pav
A pillowy pav bread stuffed spiced potato pattice sprinkled with red masala.
£5.95
Punjabi Samosa Chaat
Crunchy punjabi samosa served with spicy chickpeas, yoghurt, tangy and spicy sauce.
£5.75
Golgappa
Puffed bread stuffed with potato and chickpeas served with tangy water.
£5.75
Bombay Special Bhel
Bhel puri is crispy, sweet, tangy, spicy mixture of puffed rice served with chickpeas and potato.
£5.75
Dahi Puri
Stuffed crispy puffed puris with potato served with a combination of tangy, sweet, spice chutneys and yoghurt.
£5.75
Keema Pav
Popular Indian street food spicy minced lamb and buttered bun topped with fresh chopped onion.
£9.95

Vegetarian Starter

Chilli Soya Chunks
Soya chunks tossed together with capsicum and onion in spicy ginger soya sauce.
£8.95
Chilli Paneer
Indian cottage cheese tossed together with capsicum and onion in spicy sauce.
£8.25
Paneer Tikka
Cottage cheese mix capsicum and onion marinated with tikka masala cooked in tandoor.
£8.25
Mixed Vegetable Platter
Paneer tikka, tandoori broccoli and onion bhaji.
£12.95
Onion Bhaji
£6.95
Stuffed Mushrooms
Cheese and spinach stuffed mushrooms cooked in the oven.
£8.25
Tandoori Broccoli
Fresh broccoli marinated with tandoori spice cooked in tandoor topped with cheese.
£7.75

Non-Veg Starter

Prawn Koliwada
Crispy deep fried prawn using gram flour and spices.
£11.50
Hariyali Chicken Tikka
Chicken breast infused in coriander, mint and spices, cooked in tandoor.
£7.75
Chilli Prawn
King prawn tossed with capsicum and onion infused spicy sauce.
£11.50
Achari Lamb Chop
Lamb chops marinated with ginger garlic, spices and pickle.
£10.95
Grilled Chicken Wings
spicy chicken wings marinated in fresh lemon juice, ginger, garlic and aromatic spices.
£7.95
Amritsari Fish
Fish marinated with ginger, garlic coated with spicy batter served with salad and mint sauce.
£8.25
Zafrani Tandoori Chicken
Chicken leg and breast marinated in yoghurt, saffron, herbs and spices.
£10.50
Galafi Lamb Kebab
Lamb mince mixed with green chilli, ginger and garlic cooked in clay oven.
£8.95
Chicken Malai Tikka
Chicken breast marinated with crushed pepper, cream and cheese.
£7.75
Special Non-Vegetable Platter
Achari lamb chop, hariyali tikka, keema pattice, chicken wings, tandoori king prawns and salmon tikka.
£28.95
Kashmiri Chicken Tikka
Tendered chicken thigh infused in spice, ginger and garlic.
£7.75
Mixed Non-Vegetable Platter
Achari lamb chops, chicken tikka, chicken wings and galafi lamb kebab.
£19.95
Ajwani Salmon Tikka
Salmon marinated in lemon juice, yoghurt, ginger, garlic and infused with carom seeds.
£11.25
Tandoori Jumbo King Prawn
Jumbo king prawn infused in fresh lemon juice and special spices.
£15.95
Uday's Seafood Platter
Salmon tikka, tandoori king prawns, prawns koliwada and Amritsari fish.
£28.95
Chicken 65
Deep fried chicken cubes tossed with south indian spices & curry leaves.
£8.25

Uday's Biryani

Uday's Special Biryani
Highly rated
· Aromatic preparation of basmati rice layered with spiced, garnished with mint, saffron, individually baked under a special flaky crust. Served with raita or sauce.
£9.95

Indo-Chinese

Vegetable Chow Mein Indo-Chinese
Traditional quick stir-fried vegetable noodles.
£8.75
Popular
Vegetable Manchurian Indo-Chinese
Mixed vegetable fritters topped with ginger, garlic and chilli sauce.
£8.75
Chilli Chicken Indo-Chinese
Chicken breast tossed with capsicum and onion infused in a hot Indo-Chinese sauce.
£7.75
Chicken Manchurian
Crispy chicken cooked in a manchurai sauce.
£8.95
Chicken Fried Rice Indo-Chinese
True Indian basmati rice fried with chicken.
£8.95
Vegetable Fried Rice Indo-Chinese
True Indian fried rice made with mixed vegetables and basmati rice.
£7.75
Egg Fried Rice Indo-Chinese
True Indian fried rice made with egg and basmati rice.
£7.25
Chicken Chow Mein Indo-Chinese
Traditional quick stir-fried vegetable noodles with chicken.
£9.75
Szechuan Prawn Indo-Chinese
Succulent prawns tossed in garlic spicy and sour tongue tickling Szechuan sauce.
£13.25

Vegetarian Main Courses

Dal Makhani
Back lentils simmered for hours to create aromatic buttery flavour.
£8.75
Popular
Chole Bhature
Thick chickpeas curry, served with fluffy fried bread.
£9.25
Soya Masala
Soya chunks cooked in Indian spices.
£10.25
Paneer Lababdar
Indian cottage cheese cooked in chef’s special gravy.
£9.25
Popular
Shahi Paneer
Diced cottage cheese simmered in a rich tomato cashew nut, cream gravy with a touch of dry fenugreek leaf.
£9.25
Kadai Paneer
Paneer cooked in special sauce prepared with methi leaves, fresh chopped onions, ginger, coriander and green peppers.
£9.25
Popular
Malai Kofta
Potato and cottage cheese dumpling cooked in onion, tomato gravy tempered with chef’s signature masala.
£9.25
Palak Paneer
Cottage cheese simmered with spinach puree touch of cream with hint of garam masala.
£9.25
Mushroom Mutter
Mushroom mixed with peas, cooked with tomato and onion gravy.
£9.25
Achari Baingan
Semi dry aubergine prepared in masala of pickling spices, ginger, tempered with whole red chilli, mustard seeds and curry leaves.
£9.50
Aloo Gobi
Punjabi dish with cauliflower and potato cooked in onion and tomato.
£8.75
Tadka Dal
Slow cooked yellow lentil sprinkled with sizzling cumin seed and aromatic spice.
£8.50
Bhindi Do Pyaza
Homemade recipe of okra cooked with onions and tomatoes chef specials spices.
£9.50
Bombay Aloo
Potato cooked with tomatoes and seasoned with mustard seeds and lemon juice.
£8.75
Saag Aloo
Potato cooked with saag and delicate blend spices.
£8.75

Non-Veg Main Courses

Butter Chicken
Chicken tikka cooked in a creamy tomato sauce, sprinkled with dry fenugreek leaves.
£11.50
Karahi Chicken
Traditional kadhai cooked in a special sauce prepared with fenugreek leaves, fresh chopped onions, ginger, coriander, green peppers, tomatoes and tamarind sauce.
£10.50
Saag Chicken
Diced onion, tomato and chef’s secret recipe with spinach and cream.
£11.95
Popular
Saag Lamb
Diced onion, tomato and chef’s secret recipe with spinach and cream.
£12.50
Karahi Lamb
Traditional kadhai cooked in a special sauce prepared with fenugreek leaves, fresh chopped onions, ginger, coriander, green peppers, tomatoes and tamarind sauce.
£11.95
Uday's Special Lamb
Chef’s special curry recipes made with whole dry roasted spices, brown onion and tomatoes ground to a fine paste finished with a touch of fresh herbs.
£14.50
Lamb Rogan Josh
Classic kashmiri dish where lamb is cooked in slow fire with brown onion, tomato and red chilli gravy.
£12.50
Kolhapuri Lamb
Classic Maharashtrian dish cooked with yoghurt, chillies, ginger, garlic hot spices and lemon juice.
£11.95
Kachi Mirch Ka Chicen
Spicy gravy prepared with garlic chillies, coriander, ginger and garlic.
£11.50
Korma Chicken
Very mild sweet dish prepared with fresh coconut cream, milk, butter and onion sauce.
£11.50
Tarriwal Chicken
Tandoori chicken on the bone simmered in thin onion tomato gravy.
£10.95
Kolhapuri Chicken
Classic Maharashtrian dish cooked with yoghurt, chillies, ginger, garlic hot spices and lemon juice.
£10.95
Chicken Lababdar
Tender chicken simmered in caramelised onion, tomato gravy and fenugreek to enhance the taste.
£11.50
Chicken Kali Mirch
Tender chicken pieces cooked in cashew nut and black pepper gravy.
£11.50
Methi
Moderately spicy masala gravy cooked along with fenugreek leaves.
£10.50
Korma Lamb
Very mild sweet dish prepared with fresh coconut cream, milk, butter and onion sauce.
£11.95
Uday's Special Chicken
Chef’s special curry recipes made with whole dry roasted spices, brown onion and tomatoes ground to a fine paste finished with a touch of fresh herbs.
£12.95
Lucknowi Keema Mutter
Lamb minced cooked together with fresh green peas in fresh tomatoes, onions and chef’s special spices.
£12.75
Punjabi Handi Gosht
Spice lamb on the bone cooked home style with thin onion and chef’s special spice.
£12.95
Kachi Mirch Ka Lamb
Spiced gravy prepared with green chillies, coriander, ginger and garlic.
£12.95

Seafood Main Courses

Goan Fish Curry
Fresh scottish salmon cooked in traditional spicy goan curry.
£12.50
Malvani Prawn Curry
Traditional prawn curry freshly ground malvani masala with coconut milk.
£12.75
Zafrani Tandoori Prawn Curry
Jumbo tandoori prawns cokked in tomato & onion gravy.
£17.95

Rice

Pulao Rice
£4.75
Plain Rice
£4.25
Mushroom Rice
£4.95
Garlic and Onion Rice
£4.95
Lemon Chilli Rice
£4.95

Naan, Roti and Kulcha

Butter Naan
£2.95
Garlic Naan
£2.95
Garlic and Coriander Naan
£2.95
Cheese Naan
£3.75
Chapati
£1.25
Coriander Naan
£2.95
Lachha Paratha
£2.95
Keema and Cheese Naan
£4.25
Tandoori Roti
£2.25
Peshwari Naan
£3.25
Kulcha Onion
£3.95
Plain Naan
£2.50
Mix Kulcha
£3.95
Chilli Naan
£2.95
Kulcha Potato
£3.95
Kulcha Potato and Onion
£3.95
Keema Naan
£4.25
Cheese and Chilli Naan
£3.75

Side Dishes

Masala Chips
£4.25
Mix Raita
£2.95
Raita
£1.95
Tadka Dal
£4.95
Bombay Aloo
£4.95
Chips
£2.95
Onion Salad
£1.95
Green Salad
£3.95
Curry Sauce
£3.25

Kids Menu

Kid's Cheese Omelette and Chips
£5.50
Kid's Chicken Nuggets and Chips
£5.50
Kid's Vegetable Finger and Chips
£5.50

Desserts

Rasmalai
Rasmalai is dumplings made from cheese soaked in sweetened, thickened milk delicately flavored with cardamom. Serve it chilled and garnished with slivers of dried fruit. (Contains Nuts)
£4.95
Gulab Jamun
Gulab jamun is among India's most popular desserts and is often referred to as "Indian doughnuts." This delicious sweet treat consists of soft, melt-in-your-mouth, fried dumplings that are traditionally made of thickened or reduced milk and then soaked in a sugar syrup. (Contains Nuts)
£4.50
Gajar Ka Halwa
This classic dessert gets its name “Gajar Halwa” since carrots are known as “Gajar” in Hindi and Halwa is a pudding like dessert from the Indian Sub-Continent. (Contains Nuts)
£4.50
Vanilla Cheesecake
£4.75
Chocolate Fudge Cake
£4.75

Drinks

330ml can.

Coke
£2.75
Diet Coke
£2.75