Delivered by Italian Taste Catering - Walsall
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About Italian Taste Catering - Walsall
*Italian Taste Catering* is a premier take-away restaurant that brings the authentic flavours of Italy to your doorstep. Our speciality is handmade pasta, crafted with the finest ingredients and traditional techniques to ensure every bite is a culinary delight. We are passionate about delivering the true essence of Italian cuisine. For each order, the customer gets a stamp on their card, and after collecting nine stamps, they can claim the tenth dish for free.
Free items
Spend £15.00, add a free item – T&Cs apply
Lasagna Alla Norma
Contains eggs, milk, cereals contains gluten (durum white semolina wheat flour. May contain mustard and soya). Made with eggplant, ricotta cheese, and tomato sauce, eggplant lasagna is a delectable baked pasta dish from Italy.£13.00VegetarianFree with £15 spendLasagna with Asparagus
Contains eggs, milk, cereals contains gluten (durum white semolina, wheat flour. May contain mustard and soya). Lasagne with asparagus and added béchamel sauce, Parmesan, brie cheese, and homemade pasta.£13.00VegetarianFree with £15 spendPasta Conchiglie with Ricotta and Spinach
Contains eggs, milk, cereals contains gluten (durum white semolina, wheat flour. May contain mustard and soya). Simple yet delicious baked pasta appetisers made with ricotta and spinach. They are cooked with tomato sauce to give them added flavour.£10.00Free with £15 spendRavioli with Ricotta and spinach
Contains eggs, milk, cereals contains gluten (durum white semolina, wheat flour. May contain mustard and soya). Made by hand a delicious dish of homemade pasta ravioli with ricotta and spinach, presented with tomato sauce and Parmesan cheese.£11.00VegetarianFree with £15 spend
Menu
Extra
Lasagna Alla Norma
Contains eggs, milk, cereals contains gluten (durum white semolina wheat flour. May contain mustard and soya). Made with eggplant, ricotta cheese, and tomato sauce, eggplant lasagna is a delectable baked pasta dish from Italy.£13.00Free with £15 spendRavioli with Ricotta and spinach
Contains eggs, milk, cereals contains gluten (durum white semolina, wheat flour. May contain mustard and soya). Made by hand a delicious dish of homemade pasta ravioli with ricotta and spinach, presented with tomato sauce and Parmesan cheese.£11.00Free with £15 spendLasagna with Asparagus
Contains eggs, milk, cereals contains gluten (durum white semolina, wheat flour. May contain mustard and soya). Lasagne with asparagus and added béchamel sauce, Parmesan, brie cheese, and homemade pasta.£13.00Free with £15 spendPasta Conchiglie with Ricotta and Spinach
Contains eggs, milk, cereals contains gluten (durum white semolina, wheat flour. May contain mustard and soya). Simple yet delicious baked pasta appetisers made with ricotta and spinach. They are cooked with tomato sauce to give them added flavour.£10.00Free with £15 spendLasagna with spinach, ricotta and cheese
This lasagna is a delicious twist on the classic, featuring layers of tender pasta sheets filled with a rich mixture of creamy ricotta cheese and fresh spinach. The filling is complemented by a cheese, creating a perfect balance of flavors. Baked to golden perfection, each bite offers a comforting blend of creamy, cheesy goodness with the subtle earthiness of spinach.£13.00VegetarianStuffed Gnocchi with mozzarella
Stuffed Gnocchi with Mozzarella is a delightful twist on classic Italian gnocchi, taking the beloved pillowy dumplings to a new level of indulgence. Made from a tender dough of mashed potatoes, flour, and egg, each gnocchi is carefully filled with a gooey, melty center of fresh mozzarella cheese.£10.50Vegetarian
Desert
Seadas
Seada is a traditional Sardinian dessert! It’s made from a thin pastry dough filled with a mixture of Pecorino cheese and lemon peel, then fried to a golden crisp. The final touch is often a generous drizzle of warm honey, which contrasts beautifully with tangy cheese and the zest of the lemon.This combination of sweet and savoury makes it a truly unique dish that can surprise as a dessert, while having the richness to hold its own as an entrée.£4.00
