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Inji - Wylde Green

placeholderIndian·Curry·Biryani
1.60 miles away·Closes at 20:45·£10.00 minimum
  • About Inji - Wylde Green

    Inji offers a fresh take on the vibrant flavors of Kerala, blending bold spices and fresh ingredients with a modern twist. Alongside our signature Kerala-inspired dishes, we also celebrate authentic local classics that highlight the richness of South Indian cuisine. Led by Chef Nithin, whose passion for creating exceptional food shines through every plate, we strive to offer an unforgettable dining experience that combines tradition, creativity, and a love for great flavors.
    ...
  • 15% off entire menu

    For orders over £30. T&Cs apply
  • Free delivery

    Spend £15 to get free delivery

Popular with other people

  • Varutharacha Chicken Curry

    £11.70
  • Malabar Lamb Kuruma

    £15.50
  • Meen Pollichathu

    £17.00
  • Indo-Chinese Chilli Chicken

    £14.50
  • Kappa Biryani

    £15.95
  • Kallumakkai Roast

    £13.50
  • Konju Coconut Roast

    £17.25
  • Chicken Mappas

    £11.75
  • Garlic Chilly Prawns

    £17.00
  • Paal Kappa & Beef Roast

    £10.51

Little Plates

  • Tellichery Pepper Squid Rings

    Deep-fried squid rings tossed with aromatic spices and peppers.
    £8.70
  • Kariveepila Coconut Mushrooms

    Rich and earthy flavoured mushrooms sauteed with fragrant curry leaves
    £7.50
    Vegan
  • Chickpea Coconut Salad

    Chickpea, cucumber, pickled onion, coconut, and greens with raw mango dressing.
    £9.54
  • Kappa Cheera Croquette

    Redefine the luxury of tapioca and amaranth greens.
    £7.25
  • Masala Gobi Fritters

    Crunchy and addictive cauliflower to perfection
    £11.95
    Vegan
  • Curry Leaf Halloumi

    Crumb fried halloumi accented with curry leaf oil.
    £8.35
    Vegetarian
  • Lemon Garlic Chilli Konju

    Zesty fresh water tiger prawns infused with coconut milk.
    £14.95
  • Inji Chicken Wings

    Coconut-spiced wings encrusted with lentil chutney powder.
    £8.25
  • Nadan Peri Peri Drumstick

    Deep-fried, juicy chicken drumstick, smoky, and spicy.
    £9.55
  • Chicken 65

    Crispy fried chicken tossed with curry leaves, green chilli, and warming spices.
    £8.00
    Halal
  • Beef Dry Fry

    A local classic, deep-fried tender beef morsels.
    £9.54

True to Local

  • Malabar Lamb Kuruma

    Succulent lamb simmered in a coconut-infused cashew gravy with exotic spices.
    £15.50
    Halal
  • Meen Pollichathu

    Fillet sea bream wrapped in banana leaves with a special tangy madras onion gravy.
    £17.00
  • Kappa Biryani

    A one-pot dish from the highlands, featuring soft tapioca and spiced beef chunks, cooked with aromatic spices for a rustic, flavourful experience.
    £15.95
    Halal
  • Konju Coconut Roast

    Fresh water tiger prawns in fiery pepper sauce.
    £17.25
  • Konju Thenga Aracha Curry

    Coastal prawns meets velvety coconut milk—the ultimate mild and aromatic curry
    £18.00
  • Alleppey Sea Bream Curry

    Sea bream fillet simmered in an aromatic coconut and raw mango infused sauce.
    £14.75
  • Fortkochi Beef Vindaloo

    Beef short ribs braised in a robust and spicy gravy, reflecting its Portuguese-inspired roots.
    £15.25
    Halal

Curries

  • Varutharacha Chicken Curry

    Tender chicken simmered in a roasted coconut curry.
    £11.70
    Halal
  • Chicken Mappas

    Creamy coriander spiced chicken curry
    £11.75
    Halal
  • Butter Chicken Makhni

    All time favourite, tender chicken cooked in creamy makhni sauce.
    £13.50
    Halal
  • Prawn Mango Curry

    Succulent prawns with a creamy, tangy raw mango infused curry.
    £12.90
  • Egg Roast

    Hard‑boiled eggs simmered in a rich, caramelised onion–tomato masala with warm coastal spices
    £9.75
  • Kallumakkai Roast

    Tender mussels simmered in a luscious, spiced gravy.
    £13.50
  • Paalkatti Koon Mappas

    Mushrooms and cottage cheese in a fragrant coconut gravy.
    £14.25
    Vegetarian
  • Travancore Vegetable Curry

    Potatoes, mushies, peas, and sweet corns simmered in fragrant spiced coconut curry.
    £11.60
    Vegetarian
  • Paneer Peas Makhni

    Soft cottage cheese and tender green peas simmered in a velvety onion-tomato gravy.
    £12.75
    Vegetarian
  • Vendakka Ulli Theeyal

    Ladies finger and caramelised madras pearl onions in a roasted coconut tamarind sauce.
    £13.75
    Vegan
  • Beef Coconut Ularthu

    Slow-roasted beef chunks tossed with crispy coconut flakes and spices
    £14.95
    Halal
  • Kerala Beef Roast

    Slow cooked beef knuckle turned into a rustic delicacy.
    £14.75

Biriyani

A fragrant Kerala classic, featuring wayanadan kaima.

  • Fried Chicken

    Deep-fried drumsticks.
    £16.00
  • Jackfruit

    Tender raw jackfruit
    £14.50
    Vegetarian
  • King Prawns Biriyani

    Fresh water tiger prawns.
    £17.50

Rice and Breads

  • Chapathi

    Whole wheat flat bread.
    £1.50
  • Kerala Porotta

    Flaky flat bread.
    £2.00
  • Kerala Brown Rice

    £3.95
  • Kallappam (3 Nos)

    Light, lacy fermented rice pancakes with coconut and gentle sweetness.
    £6.51
    Vegetarian
  • Idiyappam (3 Nos)

    String hoppers
    £2.25
    Vegan
  • Paal Porotta

    Coconut milk soaked porotta (1 No)
    £2.87
  • Butter Chives Porotta

    Buttery, Chive flaked
    £2.50
  • Coconut Rice

    £4.50
  • Ghee Rice

    £4.50
  • Steamed Rice

    £3.60

Add On

  • Cabbage and Carrot Thoran

    A fragrant Keralan stir-fry of cabbage and carrot finished with fresh coconut.
    £5.00
  • Cheera Parippu

    Baby spinach cooked with lentil and softened with coconut milk.
    £5.00
  • Payar Thoran

    Red cowpeas with grated coconut and curry leaves
    £4.25
    Vegetarian
  • Inji Thairu

    Ginger-infused yogurt enriched with a tempering.
    £3.54
  • Beetroot Pachadi

    A Kerala delicacy of tender beetroot in a creamy yogurt-coconut sauce, tempered with aromatic spices.
    £5.10
  • Paal Kappa

    Smashed cassava enriched with coconut milk.
    £6.50
  • Masala French Fries

    French fries seasoned with in-house spice mix.
    £8.34

Condiments

  • Pickled Red Onion

    Sweet and tangy onions pickled to perfection
    £1.50
    Vegan
  • Vindaloo Mayo

    Spicy mayonnaise with a tangy twist
    £1.50
  • Curryleaf Mayo

    Aromatic and tangy mayonnaise infused with curry leaves
    £1.50
  • Sallas

    Crisp, refreshing, lightly seasoned greens
    £3.00
    Vegan
  • Mango Pickle

    Sweet and tangy mango pickle
    £1.50
  • Inji Puli

    A traditional South Indian relish made with fresh ginger, tamarind, jaggery, and a blend of aromatic spices, offering a perfect balance of tangy, sweet, and spicy flavors.
    £1.95

Takeout Meals

  • Ghee Rice + Chicken Coconut Curry

    Fragrant ghee rice paired with creamy chicken coconut curry for a delightful, aromatic experience.
    £7.00
    Popular
  • Chicken 65 Biriyani

    Southern‑style fried chicken infused through fragrant basmati
    £8.50
    Popular
  • Porotta + Chicken Coconut Curry

    Flaky porotta paired with a rich chicken coconut curry for a delightful taste experience
    £7.00
    Halal
  • Beef Biriyani

    Tender spiced beef layered with fragrant, slow‑cooked basmati rice
    £9.00
    Popular
  • Porotta + Keralan Beef Curry

    Tender beef curry paired with flaky porotta, offering a taste of Kerala's rich culinary heritage
    £7.50
  • Paal Porotta & Chicken Coconut Curry

    Soft porotta in coconut milk served with Kerala chicken curry
    £9.00
  • Paal Kappa & Beef Roast

    Creamy coconut tapioca served with Kerala-style beef roast
    £10.51
  • Kizhi Porotta Chicken

    Layered porotta sealed in a banana leaf with spiced chicken gravy.
    £12.50
    Popular
  • Ghee Rice + Keralan Beef Curry

    Fragrant ghee rice paired with a rich Keralan beef curry, offering a taste of traditional South Indian flavors.
    £7.50
    Halal
  • Porotta + Paneer Peas Makhni

    Flaky, buttery porotta paired with creamy, rich paneer peas makhni, a creamy tomato‑butter curry with tender paneer and sweet peas.
    £8.00
  • Ghee Rice + Paneer Peas Makhni

    Fluffy, aromatic ghee rice served with rich paneer peas makhni, a creamy tomato‑butter curry with tender paneer and sweet peas.
    £8.75
  • Porotta + Chicken Makhni

    Flaky porotta with creamy chicken makhni, a rich and flavorful Indian classic
    £9.00
  • Paal Kappa & Chicken Coconut Curry

    Creamy paal kappa (tapioca / cassava) paired with chicken coconut curry for a delightful blend of flavors
    £10.00
  • Ghee Rice + Chicken Makhni

    Aromatic ghee rice paired with creamy chicken makhini, a rich and flavorful Indian classic.
    £7.00
  • Paal Porotta & Beef Roast

    Coconut milk–soaked porotta served with spiced beef roast
    £9.50
  • Chemmeen Biriyani

    Fragrant basmati layered with spiced, succulent coastal prawns
    £9.50
  • Mushroom & Peas Biriyani

    Light, aromatic biryani with mushrooms and fresh peas
    £8.00
    Vegetarian
  • Kizhi Porotta Beef

    Flaky porotta wrapped in banana leaf with rich Kerala beef masala
    £13.50

Street Sizzle

  • Garlic Chilly Prawns

    Juicy prawns tossed in hot oil with golden garlic, fresh chillies, and a splash of savoury sauce,
    £17.00
  • Indo-Chinese Chilli Chicken

    Succulent deep-fried chicken tossed in a fiery garlic soy sauce.
    £14.50
  • Chilly Paneer

    Golden-fried paneer in a spicy chilli-garlic glaze with peppers and spring onions.
    £13.00
    Vegetarian
  • Sweet & Sour Cauliflower

    Crispy cauliflower tossed with chilli, garlic, peppers, and soy
    £12.50
    Vegetarian

Desserts

  • Palada Pradhaman

    Palada Pradhaman features flattened rice flakes simmered in rich, creamy milk, sweetened with jaggery, and flavored with cardamom, garnished with roasted cashews and raisins. banana compote, pappodom
    £5.95
    Popular
  • Inji Sticky Toffee Pudding (gf)

    crispy ginger/crumble/vanilla ice cream
    £9.50
    Gluten free
  • Vegan Coconut Ice Cream

    Creamy Vegan Coconut Ice Cream made with rich coconut milk, subtly sweetened with organic cane sugar, and infused with a hint of vanilla, creating a luscious, dairy-free, and gluten-free treat.
    £6.25
    Vegan
  • Vanilla Ice Cream

    Creamy and smooth ice-cream made with vanilla.
    £4.50
  • Spiced Brownie

    chocolate sand/chocolate coulis/vanilla ice cream
    £9.50
    Gluten free

Snacks

  • Chilly Pappodoms

    Crispy, spicy papads served as a side dish
    £2.70
    Vegan
  • Padron Pepper Bhaji

    Classic crispy padron pepper fritters
    £4.90
    Vegan
  • Gun Powder Egg Bhaji

    Tender egg encased in a crisp, golden batter, dusted with a fragrant gunpowder spice
    £6.50

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