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Tuk Box
£11.95Butter Chicken
£7.55Tikka Masala
£7.45Balti Chicken
£6.75Salmon Kasturi
£10.95Chatuchak
£8.25Makhani
£7.55
Tuk Box
Tuk Box
It consist off: onion bhajis, samosa, chicken tikka pieces, sheek kebab, fries, rice and any tradional sauce choice of: massala sauce, korma sauce, madras sauce, balti sauce or curry sauce.£11.95Popular
Starters
Connoisseur's choice.
Mass Biran
Lightly marinated "telapia", pan fried, sizzled in olive oil and caramelised onions. A Bengal home favourite.£3.95Salmon Tikka
Scottish salmon matured in a light spicy marinade of dill, fennel, ginger and olive oil. lightly tossed in onions and bell pepper.£4.25Bengal Tiger Prawns
Fresh tiger prawns marinated refreshingly in a citric blend of lemon, lime and tandoori spices. Grilled in clay oven.£5.25King Prawn Patia Puree
Giant prawns simmered in a sweet, sour and spicy sauce, wrapped in a puree.£5.25Chicken Achari
Diced chicken breast, tossed in a blend of zesty lime, lemon and ginger mixed with new baby potatoes to give a spicy tang.£4.25Mushrooms Lasan
Small pieces of chicken cooked with garlic, coriander, mushroom cups and light spice, all simmered in a sweet chilli dip with baby potatoes.£4.25Lamb Chops
Everyone's favourite tender lamb chops marinated in a tandoori marinade and slow cooked in the clay oven. Be prapared to lick your fingers!£5.95Sweet Baby Bell
Young bell pepper, char grilled and stuffed with a choice of chicken, lamb or fresh sabzi.£4.95Wrap It Up
Chicken and lamb tikka, tossed with onions and peppers, simmered in a sweet chilli dip; wrapped in a soft tortilla wrap.£4.25Bombay Mix
A mixed selection of starters to share for two. Onion bhaji, somosa, chicken tikka and sheek kebab.£7.95
Traditional Starters
Onion Bhaji Starter
World famous snack of crispy, spicy fried onion balls.£3.35Chicken Pakora Starter
Selected pieces of breast chicken cubes, rolled in a batter of garam masala, coriander and flour; deep fried till golden brown.£3.95Sheek Kebab Starter
Minced lamb sausages, coated with fresh herbs and mixed peppers; the most exquisitely flavoured of all kebabs.£3.45Samosas Starter
Triangular shaped pastry pockets, deep fried with a choice of fillings: minced lamb or vegetable.£3.35Chicken or Lamb Tikka - Lamb
Marinated in a special blend of spices and cooked in a tandoor, reulting in a most delicious and succulent barbecued kebab.£3.75Chicken or Lamb Tikka Starter - Chicken
Marinated in a special blend of spices and cooked in a tandoor, resulting in a most delicious and succulent barbecued kebab.£3.75Tandoori Chicken Starter
Quarter piece of tender chicken, marinated in tandoori spices and cooked in a tandoor.£3.75Nargis Kebab Starter
Free range boiled egg wrapped in mince lamb ball. An indian version of the Scotch Egg.£4.25Chicken Shashlik Starter
Breast of chicken tikka grilled with peppers, tomatoes and onions that have been marinated in a tandoori sauce.£4.25Chingri Bhaji Starter
Prawn cooked with onions, garlic and medium spice, wrapped in puree.£4.25Chicken Chat Puree Starter
Char grilled peices of chicken tossed with onion, garlic, cucumber, tomatoes all mixed with chat massalla. Served with a puree.£4.25Mix Kebab Starter
A selection of favourite meats from the tandoor: sheek kebab, lamb and chicken tikka.£4.25King Prawn Butterfly Starter
Tiger prawns ligthtly roasted in lemon, garlic and seasoning, covered in a crispy golden breadcrumb.£5.25Prawn Cocktail Starter
Norwegian prawns with fresh salad and seafood dressing.£4.25
Sabsi Starters
Sabzi (vegetable) starters.
Paneer Tikka
Marinated paneer in lightly spiced onions from the tandoor.£3.95Sabzi Chat Masala
Fresh mixed vegetable of aubergines, courgettes, sugar snap and baby potatoes tossed together in a garlic, onion and chat massalla with sweet chilli sauce.£3.55Aloo Chat Poti
New baby potatoes and chickpeas, mixed with a tangy tamarind sauce with chat masala. A traditional starter.£3.65Chilli Paneer
Indian cottage cheese, grilled with bell pepper and shallots in a sweet chilli dip and a touch of cracked black pepper with green chillies to give a spicy but nice texture.£4.25
Clay Oven Dishes
Clay-Oven (tandoori) grilled dishes. The natural, healthy and earthy tones of our tandoori dishes is achieved by the use of only fresh herbs and ground spices in the marinade, resulting in mouth-watering barbecue selections.
Salmon
Scottish salmon pieces, from the tandoor, tossed in olive oil with onions and peppers with the zest of lemon and lime accompanied with vegetables and salad.£13.95Tandoori King Prawns
Jumbo king prawns marinated in mixed spices and grilled in the clay oven.£13.95Masala Fish
Atlantic cod marinated in traditional tandoori marinated and deep fried.£7.95Murgh Ka Shashlik
Chicken tikka grilled with bell peppers, tomatoes and onions that have been marinated with ginger, garlic, lemon juice and freshly ground spices skewered in a tandoor to bring out a bursting fragrance of mouth-watering flavours.£8.95Tandoori Mixed Grill
Selected pieces of mix meats from the tandoor, tossed together in a drizzle of olive oil and onion; comes sizzling to your plate.£11.95Lamb Chops
Marinated lamb char grilled in the clay oven and tossed with onions and mix peppers drizzled in olive oil dressing and sizzled on a tawa.£11.95House Shaslik
Selected peices of chicken and lamb tikka from the grill, with mushrooms, carrot, bean sprouts and mangetout, tossed with fresh herbs and drizzled soya olive dressing.£9.95Tandoori Chicken, Chicken Tikka, Lamb
Pieces of chicken or lamb taken from the tandoor, served on the sizzler.£8.95
Mild and Creamy Dishes
Butter Chicken
Boneless barbecued chicken, smoothly cooked in butter and cream.£7.55Tikka Masala
Marinated char-grilled chicken from the tandoor and immersed in an opulent, creamy sauce to give a sweet and savoury texture.£7.45PopularMakhani
Very mild and creamy sauce with cheese. A refined and elegant dish.£7.55Mughals Moglai
The delicacy of sweet ripe mango pulp and banana with butter cream and mild spices simmered together to bring sweet aromas and savoury texture.£7.55Pasanda
A combination of saffron blended with a velvety cream and yoghurt sauce.£7.55
Traditional Dishes
Traditional classic dishes. From the golden age of British Indian Cuisine, our selection of old favourites. These dishes are recognised by everyone and have been enjoyed by generations if Indian food lovers.
Bhuna
The sauce composed of caramalised onions, peppers, fresh tomatoes and coriander.£6.45PopularDansak
The method of using pineapple and lentils to give a sweet and slightly spicy taste.£6.45PopularKorma
A mild and creamy delicacy enriched with butter cream and coconut.£6.45PopularSagwalla
Your choice is cooked with spinach with a medium palate.£6.45Rogaan Josh
A layered garnish of fresh tomatoes and onions over a medium spice curry.£6.45Jalfrazi
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger and green chillies to give a little kick.£6.45Dopiaza
Cooked with diced onions and mixed peppers in a medium hot sauce.£6.45Pathia
A Parsi speciality dish is prepared by gently simmering the curry in a hot, sweet and sour spice, infused in a tomatoe base.£6.45Karahi
The method of cooking in an iron wok with fresh garlic and ginger paste with onions and capsicumin in a slightly spicy and semi dry sauce.£6.45Madras
Fairly hot curry.£5.95Vindaloo
Very hot curry with potatoes.£6.45Curry
With herbs and delicately spiced.£6.45
Vegetable Mains
Vegetable main course.
Aloo Zeera
Lightly spiced baby potatoes with turmeric, onions and roasted cumin.£6.45Chana Be Misal
A mixture of chickpea, red kidney beans and potatoe with a semi dry bhuna sauce. Garnished with fresh coriander and raosted red chilli.£6.45Vegetable Palak
A medley of courgettes, eggplant, potatoes and spinach tossed together in a garlic and onions to produced a delightful semi dry veggie dish.£6.45Paneer Labadar
Indian cheese with array of mixed vegetable with shallots and a melange of mixed peppers in a moist curry sauce.£6.75Sabzi Dhall
Mixed vegetables cooked with red lentils and simmerd with light spices and garnished with roasted garlic and fresh coriander.£6.75Sabzi Mahndi
Potatoe, cauliflower, soft paneer and mushroom in a mild butter cream sauce delicately blended to bring a smooth and light spice.£6.75
Chef's Collection
Chef's gourmet collection. The emphasis is on quality, freshness, clarity and aromas.
Chatuchak
This bhuna style dish has been simmered in a light spice of garlic, ginger and caramalised onions and the finished with tomatoe, cucumber and coriander garnish on top.£8.25Kyberi
A Hyderabadi speciality. Char-grilled chicken braised in our chef's own spices with lamb mince. The dish is full bodied spice bursting with flavour and aromas from fresh green chillies and ginger. A must for spice lovers.£8.25Dhaba Murgh or Lamb
Chicken or lamb braised in a spicy masala of garlic, ginger, curry leafs and onions, with a light coating of fresh coriander and roasted garlic.£8.25Dum Ghosth or Chicken
Tender lamb or chicken of the bone cooked with fenugreek, garlic, sun dried red chillies, fresh herbs rich in spices, full of flavour.£8.25Murgi Masala
A mouth-watering dish composing of tandoori chicken, spiced lamb mince and whole egg cooked with onions, green pepper, tomatoes and a mixture of exotic spices.£8.25South Indian Garlic Chilli Chicken
Barbecued pieces of chicken cooked in a fresh garlic, coriander and crisp birds eyed chillies; slightly hot and spicy.£8.25Special Mix Zafrani
Succulent pieces of chicken, tender lamb and king prawns simmered in shallots, garlic, ginger and bell peppers, added with aubergine, courgette and sugar snaps all come together to produce a mouth watering dish full of flavours and aromas.£11.95Naaga Achari (Ghost Chilli)
Your choice is cooked in a sauce of fresh ginger and garlic in pickle spices of lime and 'Jolakia' chillies, garam masala and fresh coriander. A hot and spicy dish.£8.25
House Signature Dish
House signature dishes.
Salmon Kasturi
Char grilled Scottish salmon cubes simmered in a fenugreek sauce, an aromatic and full bodied spice dish for fish enthusiasts.£10.95Lamb and Chicken Miloni
Strips of chicken and lamb pulled together in garlic, ginger, mustard and coriander served semi dry in a moist sauce sizzling on a tawa.£8.95Lamb Jhanka
Lamb chops cooked in a clay oven over slow fire with masala rich spices and fresh herbs; comes sizzling on a tawa.£10.95Tawa Muncharian
Breast Juliennes pieces of chiken tikka from the tandoor mixed with peppers, garlic and jalapenos in a tick sauce; served on a tawa.£8.95Fish Bhuna Bartha
Sardine cooked with garlic, ginger, chillies and caramelised onions in a moist semi dry bhaji served with aromatic lemon rice.£8.95Deem Bhuna
Free range egg halves and potatoes cooked in a garam massala and bayleaf in a medium spice sauce. A traditional home favourite of Bengal cusine.£7.45Bengal Fish Curry
White fish fillet pan fried and cooked with fresh caramalised onion sauce with new baby potatoes and mangetout.£7.45Keema Aloo
A home favourite of Asian Cuisine: lamb mince cooked with garlic, ginger and caramelised onion in a bhuna sauce with a hint of pickles. We present our own style for your tasting.£7.95
Biryani
A wonderful marriage of fragrant rice and meats or vegetables combined and cooked together in a stir fry style dish served with a vegetable curry sauce.
Vegetable
£6.95Chicken
£7.95Lamb
£7.95Chicken Tikka
£8.45King Prawn
£9.95Special Mix Biryani
£10.95
Rice and Pilau
Basmati Pilau Rice
£2.55Garlic Fried Rice
£2.45Egg Fried Rice
£2.75Mushroom Pilau
£2.75Steamed Rice
£2.25Fried Rice
£2.55Special Fried Rice
Steamed rice with peas, and egg.£2.85Vegetable Pilau
£2.75Keema Pilau
£3.25Coconut Pilau
£3.35Goan Rice
Basmati rice with peas, sugar snaps and egg.£3.75Kerrella Rice
Basmati rice with chick pea and egg.£3.75Lemon Rice
Basmati rice with lemon zest.£3.25Peshwari Fruit Pilau
Basmati rice with mixed roasted dry fruits.£3.75Jeera Pilau
Basmati rice with aromatic cumin spice.£3.25
Vegetable Sides
Bombay Aloo
Baby potaoes lightly spiced with a turmeric, cumin and coriander.£3.25Mattar Paneer
Peas and Indian cheese.£3.55Saag Bhaji
Spinach in olive oil tossed with garlic.£3.25Saag Aloo
Spinach and potatoe sauteed.£3.35Aloo Gobi
Potatoe and cauliflower sauteed.£3.35Tarka Dhall
Lentil soup with roasted garlic.£3.25Bhindi Bhaji
Lady's finger with turmeric and caramalised onions.£3.25Brinjol Bhaji
Auberjean medley with spices and onions.£3.25Saag Paneer
Indian cheese with spinach.£3.55Chana Bhuna
Chickpea with caramalised onion and coriander.£3.25Mushroom Bhaji
£3.25
Indian Breads
Naan
£1.95Papadom
£0.70Chips
£1.95Keema Naan
£2.75KCC Naan
Mince lamb, green chillies and cheese.£3.45Pickle Tray
£1.50Paratha
£2.55Garlic and Coriander Naan
£2.75Garlic Naan
£2.55Chapatti
£1.55Tandoori Roti
£2.35Garlic Cheese Naan
£2.95Teel Naan
£2.75Peswari Naan
£2.75Tikka Naan
£2.95Mix Raitha
£1.55Spice Papadom
£0.80
Balti Dishes
Cooked with garam masala, green herbs, onions and tomatoes.
Balti Chicken
£6.75Balti Chicken and Mushroom
£7.15Balti Chicken and Prawn
£7.13Balti Chicken and King Prawn
£8.95Balti Prawn
£6.60Balti King Prawn
£8.95Balti Meat
£6.90Balti Meat and Mushroom
£7.15Balti Chicken Tikka
£7.70Mixed Balti
Chicken, meat, prawn and king prawn.£8.95Balti Vegetable
£6.15Balti Keema
Minced meat.£6.60Balti Chicken Tikka Masala
£7.90Balti Galic Chicken
£7.50Balti Chilli Chicken
£7.50Balti Chicken Saag
Spinach£7.95Balti Tandoori Mix Grill Special
Chicken and lamb tikka, tandoori chicken and tandoori king prawn.£9.95
English Dishes
Sirloin Steak
£12.95Cheese Omlette
£7.95Mushroom Omlette
£6.95Fried Chicken and Chips
£6.95Chicken Nuggets and Chips
£6.95Scampi and Chips
£6.95Cod and Chips
£6.95Chicken Omellete
£7.95
Drinks
Coca-Cola
£1.00Diet Coca-Cola
£1.00Tango (0.33L)
£1.00Rubicon (0.33L)
£1.00