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Southern Flavours - Shirley

placeholderIndian·Asian Fusion·South Indian
2.00 miles away·Closes at 23:00·£9.00 minimum·£0.49 delivery

Popular with other people

  • Mysore Dosa

    £9.29
  • Lamb Salna

    £12.29
  • Goan Fish Curry

    £12.29
  • Paneer Masala Dosa

    £9.29
  • Lucknowy Chicken Biryani

    £12.29
  • Hyderabadi Lamb Biryani

    £13.29
  • Paneer Butter Masala

    £9.99
  • GUNTOOR KODI KOORA

    £11.29
  • Chicken Kali Mirch (Black Pepper Chicken Curry)

    £11.29
  • Karahi Vegetable

    £9.99

Starters

  • Paneer Tikka

    Indian cottage cheese cooked with bell pepper and red onion.
    £7.29
    Vegetarian
  • IDLY

    A South Indian classic steamed rice pan cake served with sambar and chutneys
    £5.49
    Popular
  • Chilli Paneer

    Indian cottage cheese tossed in a tangy sauce made with bell peppers, garlic, ginger, and green chillies.
    £6.29
  • Medhu Vada

    2 pieces. Deep-fried lentil doughnuts with onions and green chillies served with chutneys.
    £5.29
  • Onion Bhaji

    Fritter of shredded onion and spinach battered with gram flour and spiced.
    £5.29
  • Kurkure Makkai Chana

    Fried makai patties served with chick peas, mint chutney, and sweet yogurt.
    £6.29
  • Samosa Chat

    Classic street food pastry-like crust filled with potatoes and green peas served with chickpeas, mint chutneys, and sweet yogurt.
    £6.29
  • CHILLY IDLY

    Diced steamed rice cake tossed in a tangy sauce made with bell peppers, garlic, ginger and green chillies.
    £6.49
    Popular
  • Vegetable Manchurian

    Its Indo-Chinese dish which chopped vegetables are formed to balls and fried until crisp then spiced with manchurian sauce, it's a sweet, tangy and slightly spicy sauce.
    £5.29
  • Bombay Chaat

    It's a classic street food, stuffed crispy puffed puris with potato served with a tangy, spice chutneys and sweet yogurt.
    £5.29
  • SAMBAR IDLI

    A south indian classic steamed rice pan cake served with dipped in sambar
    £5.99
    Vegetarian

Non-vegetarian Starters

  • Ghee Roast Chicken

    South Indian style dry chicken ghee cooked with spices and later roasted to perfection until aromatic and delicious.
    £8.29
  • Chicken 65

    All time south Indian favourite snack food delicious juicy deep fried spicy chicken fillets bursting with the flavours of degi mirch and curry leaf.
    £7.29
  • Chilli and Ginger Fish

    Fried fish tossed in a tangy sauce made with bell peppers, garlic, ginger, and green chillies.
    £8.29
  • Bhatti Murgh (Tandoori Chicken)

    Whole baby chicken marinated in home-made tandoori masala and kashmiri chilli powder and cooked in the clay oven.
    £8.49
  • Lamb Chukka (Dry Lamb)

    South Indian starter of diced lamb pieces cooked in fennel seeds, crushed pepper, curry leaves, and star anise.
    £8.29
  • Prawn Koliwara (Tiger Prawn)

    Deep fried prawns dusted with a mixture of special south Indian spices. Served with accompanying sauce.
    £8.29
  • Murgh Tikka

    Chicken breast pieces marinated in home-made tandoori masala and kashmiri chilli powder and cooked in the tandoor.
    £7.29
  • Lamb Chops

    Tender lamb chops marinated with kashmiri chilli powder, yogurt, cardamom, and cloves and cooked in the tandoor.
    £8.29
  • Shish Kebab

    Minced lamb marinated with ginger, garlic, and garam masala and cooked in tandoor.
    £8.29

Main Course

  • GUNTOOR KODI KOORA

    Andhra style chicken curry, cooked with chefs special recipe
    £11.29
    Popular
  • Chicken Kali Mirch (Black Pepper Chicken Curry)

    It consists of juicy and succulent chicken pieces cooked in a curry with lot of black pepper.
    £11.29
  • Keema Mutter

    Minced lamb cooked with green peas, garlic, ginger tomatoes, spices, and herbs, garnished with ginger.
    £12.29
  • Lamb Salna

    Lamb curry is a spicy and flavourful, cooked with ground south Indian spices roasted coconut and chillies.
    £12.29
  • Rajasthani Laal Maas (Lamb Chops)

    Lamb chops cooked in a fiery and smoky sauce, roasted garlic, red chilli, and tomato.
    £15.29
  • GONGURA MAMISAM

    Boneless lamb cooked in a masala base with sour red sorrel leaves enriching the flavour of lamb,
    £12.29
  • Saag

    Meat cooked with fresh spinach and homemade garam masala.
    £11.29
  • Chicken Labbadar

    Delicately spiced and cooked with onions, cashew nuts, and tomatoes.
    £11.29
  • Goan Fish Curry

    Homemade style fish cooked with mustard seeds, curry leaves, and coconut milk.
    £12.29
    Popular
  • Kori Kassi

    Mangalorean chicken curry succulent pieces of chicken cooked in finely ground fresh coconut with spices.
    £11.29
  • Pan Seared Sea-bass

    Fillet sea bass served with curry leaf infused mashed potato and raw mango ginger and coconut sauce.
    £14.29
  • Mustard Salmon Tikka

    Diced salmon marinated with ginger, garlic, yogurt, lemon juice, creamy cheese, and whole grain mustard cooked in tandoor, served with seafood rice and homemade salad.
    £14.29
  • Ajwaini Tandoori Prawn

    Prawn marinated in homemade tandoori masala and carom seeds and cooked in the clay oven, served with homemade salad and sauce.
    £15.29
  • Malabar Prawn Curry

    King prawns cooked with mustard seeds, curry leave, and coconut milk.
    £15.29
  • Madras Prawn Curry

    Tiger prawns slow cooked in black pepper and curry leaf infused southern fiery sauce.
    £15.29
  • Village Chicken Curry

    Homemade chicken cooked with Indian spices and coconut milk.
    £11.29
  • Jalfrezi

    Cooked in a sauce of onions, tomatoes, and bell peppers with Jalfrezi masala, garnished with coriander.
    £11.29
  • Kashmiri Lamb Rogan Josh

    Lamb cooked in kashmiri style Rogan josh, with tomato and brown onions.
    £12.29
  • Nalli Nihari (Lamb Shank)

    A delicacy of lamb shanks slow stewed in satin smooth cashew nut gravy.
    £18.49

Biryani

  • Lucknowy Chicken Biryani

    Saffron flavoured basmati rice cooked with fresh chicken and biryani masala.
    £12.29
  • Hyderabadi Lamb Biryani

    Saffron flavoured basmati rice cooked with fresh lamb and biryani masala.
    £13.29
  • Vegetable Biryani

    Saffron flavoured basmati rice cooked with fresh seasonal vegetables and biryani masala.
    £11.29

Vegetarian (Mains)

  • Paneer Butter Masala

    Cubes of cottage cheese simmered in a creamy tomato sauce and cashew nut gravy.
    £9.99
  • Karahi Vegetable

    Seasonal mix vegetables cooked with bell peppers and our own special spices.
    £9.99
  • Ambur Brinjal

    Whole sauteed aubergines in a coconut sauce with caramelised onion, tomato, fennel, and aromatic spices.
    £9.99
  • Channa Masala

    Chickpeas cooked in tomatoes, garlic, ginger, and herbs in rich Indian sauce.
    £8.99
  • Saag Paneer

    Sauteed spinach tempered with chopped garlic, fresh coriander, and cottage cheese cubes.
    £9.99

Dosa

Classic south indian dish, the dosa is a thin, crispy pancake made from a batter of rice and lentils. All dosas are served with a sambhar (lentil curry) and coconut and tomato chutneys.

  • Masala Dosa

    Crispy pancake made from a batter of rice and lentils with a potato filling. A served with a sambhar (lentil curry) and coconut and tomato chutneys.
    £8.29
    Popular
  • MIX UTTAPAM

    Thick pancake topped with chopped onion, fresh tomato and little green chillies garnished with coriander
    £7.49
  • Mysore Dosa

    A crispy rice and lentil crepe spread with special authentic spicy mysore chutney stuffed with potato masala.
    £9.29
  • Lamb Dosa

    A crispy rice and lentil crepe stuffed with boneless spiced lamb and potato masala.
    £10.29
  • Chicken Dosa

    A crispy rice and lentil crepe stuffed with boneless spiced chicken and potato masala.
    £9.29
  • Paneer Masala Dosa

    A crispy rice and lentil crepe stuffed with spiced cottage cheese and potato masala.
    £9.29
  • Mushroom Masala Dosa

    Crispy pancake made from a batter of rice and lentils with a mushroom potato filling. A served with a sambhar (lentil curry) and coconut and tomato chutneys.
    £9.29
  • Curry Leaf Masala Dosa

    A crispy rice and lentil crepe stuffed with potato masala sprinkled with curry leaf gun powder.
    £9.29
  • ONION DOSA

    Crispy pancake topped with chopped onion served with sambar and chutney's
    £7.49
    Vegetarian

Kothu Paratha

Kothu paratha is a popular street food in Tamil nadu, India, where flaky shredded flatbreads are cooked in a spicy curry sauce spiced up with savoury spices to create a delectable dish. The name is derived from the Tamil word "Kothu," which translates ...

  • Chicken Kothu Paratha

    £11.29
  • Vegetable Kothu Paratha

    £10.29
  • Lamb Kothu Paratha

    £12.29

Menu

  • Poppadum's Chutneys and Onion Salad

    £1.00

Salad

  • Mix Salad

    £3.99
  • Onion Salad

    £2.99
  • Mix Raita

    £2.99
  • Plain Yogurt

    £1.99
  • Mini Salad

    £1.99

Rice

  • Egg Fried Rice

    £4.49
  • Pulao Rice

    £3.99
  • Plain Rice

    £3.49
  • Plain Chips

    £2.99
  • Chilli Chips

    £3.99

Breads

  • Malabar Paratha

    2 pieces.
    £2.99
  • Plain Naan

    £2.25
  • Garlic and Coriander Naan

    £2.99
  • String Hoppers (Idiyappam)

    £2.49
  • Butter Naan

    £2.99
  • Tandoori Roti

    £2.25
  • Cheese Naan

    £3.49
  • Appam

    £2.99
  • Peshwari Naan

    £3.49

Side

  • Dal Tarka

    Yellow lentils slowly cooked and tempered with aromatic spices.
    £5.99
  • Sambar

    A classic south Indian lentil and vegetable stew made with tamarind and unique spices.
    £5.99
  • Bombay Aloo

    Potatoes cooked with onion masala gravy flavoured with panch puran, garnished with coriander.
    £5.99

Extras

  • Onion

    £0.50
  • Green Chilli

    £0.50
  • Extra Chutneys

    £0.50
  • Extra Dosa Masala

    £0.50

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