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Kolkata Lounge - Selly Park / Stirchley

4.7 Excellent (129)

Allergens and info

1.40 mi

  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Delivered by Kolkata Lounge - Selly Park / Stirchley

    This means you won’t be able to follow your order or get live updates
  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • Tikka Masala

    £13.50
  • Butter Chicken

    £13.50
  • Chicken Tikka Achari & Lamb Sagwala

    £14.95
  • Shashlik - Paneer

    £12.90
  • Bengal Fish Curry

    £14.50
  • South Indian Chicken Curry

    £13.50
  • Capsilla Hot!

    £13.50
  • Tandoori Mixed Grill

    £17.50
  • Tikka - Paneer

    £11.95
  • Chicken Malaya & Prawn Sagwala

    £13.95

Popular Kolkata Street Food

  • Kathi Roll

    A popular Kolkata wrap filled with your choice of chicken tikka paneer or vegetables, tossed in hot and sour spices.
    £7.80
  • Kolkata Momos (4 pieces)

    A popular street food snack found in the famous Tiretta Bazaar in Chinatown, Kolkata.
    £7.95
  • Samosa Chaat

    This dish is served with a special chickpea curry, yogurt and drizzles of mint and tamarind chutneys. Choose between a meaty or vegetarian filling.
    £6.00
  • Sweetcorn Fritters

    A popular street snack found on the streets of Kolkata, sweetcorn fritters made using rice flour and fresh herbs.
    £6.50
  • Papdi Chaat

    A vibrant street food delight featuring crispy fried wheat crisps, soft potato cubes, tender chickpeas, finished with spicy sev and topped with mango mint and tamarind chutneys.
    £6.90

Nibbels

  • Papadum

    Light and crispy Indian crackers, choose between plain for a subtle crunch or spicy for a kick of heat.
    £1.00
  • Pickle Tray

    A tangy and colourful assortment of homemade chutneys and pickles, ideal for dipping or adding flavour bursts to your meal.
    £2.50

Extras

Cool down your meal or add a refreshing touch

  • Raitha

    Yogurt blended with finely chopped onion or cucumber. Creamy, tangy and refreshing.
    £3.20
  • Raitha (Plain)

    A yogurt-based cooling sauce, perfect for soothing heat from spicy dishes.
    £2.50

Starters

  • Onion Bhaji

    A beloved Indian classic: finely sliced onions mixed with spiced gram flour and deep fried into crispy fritters.
    £5.50
    Popular
  • Tandoori Mutton Chops

    Mutton chops marinated overnight in lime juice, warming spices, garlic, and ginger.
    £8.50
  • Fish Pakora

    Tender fish fillets delicately marinated and coated in spiced gram flour batter infused with ajwain flovoured gram flour, deep fried to a golden flavourful finish.
    £7.95
  • Tikka

    Marinated in yogurt and blend of herbs and spices. (Chicken / Lamb / Paneer)
    £6.50
  • Mix Kebab

    A trio of popular appetizers: spiced sheek kebab, succulent chicken tikka and crispy onion bhaji.
    £7.50
  • Salmon Tikki

    Fillets of salmon lightly marinated in spices, then cooked in the tandoor to lock in juices and impart a smoky fiavour.
    £8.50
  • Sheek Kebab

    Minced meat infused with spices and herbs, skewered and roasted in a tandoor until juicy and aromatic.
    £6.00
  • Chicken Pakora

    Chicken marinated and coated in spiced gram flour batter infused with ajwain flavoured gram flour, deep fried to a golden flavourful finish,
    £7.50
  • Duck Rolls

    Shredded duck in hoisin sauce with spring onions, in a crisp postry wrap flavourful, savoury and satisfying.
    £7.20
  • Prawn Cocktail

    A retro-style starter featuring succulent prawns in a creamy cocktoil sauce, served on a bed of crisp lettuce, cucumber and juicy tomatoes.
    £7.00
  • Calamari Salt & Pepper

    Tender squid rings in a light spiced tempura-style batter, deep-fried until crispy.
    £7.50
  • Crispy Calamari Nest Bites

    Crispy hand-crafted nest filled with tender calamari served with our bold, house-made spicy mayo.
    £7.50
  • Panko Coated Jumbo Prawns

    Crispy panko-coated prawns, golden fried to perfection, drizzled over with a creamy, spicy kewpie mayo for a bold flavourful bite.
    £8.95
  • Sea Bass Tawali

    A delicately spiced roulade of sea bass, deep fried and served with a rich tomarind coulis and a balsamic glaze for a sweet-sour finish.
    £8.50
  • Seafood Basket

    Panko squid rings, breaded butterfly prawns, crispy battered chunky cod bites and salt & pepper squid chunks. Served with Kolkata Lounge's special tartar sauce.
    £11.95

House Specials

  • Tikka Masala

    Highly rated
    · A beloved classic-your choice of chicken, lamb, or paneer tikka in a creamy, mildly spiced tomato sauce.
    £13.50
  • Butter Chicken

    Tender pieces of chicken tikka cooked with almonds in a buttery tomato cream sauce. Sweet, rich and indulgent.
    £13.50
  • Capsilla Hot!

    Hot and spicy curry made with mixed hell peppers, aromatic spices, coriander, and the intense heat of naga chilies. (Chicken / Lamb / Paneer)
    £13.50
  • South Indian Chicken Curry

    (Singapore Style) A fusion favourite, chicken cooked with sun-dried chillies, potatoes, coconut milk, tangy, rich, and creamy dish.
    £13.50
  • Bengal Fish Curry

    Spiced fillet of white fish cooked in a panchporon temepered curry sauce with potatoes and aubergine.
    £14.50
  • Mum's Special Hot!

    A hot and spicy lamb dish with its secret flavouring- only shared by the owners family members, passed down through the generations between mother and daughters.
    £13.50
  • Kadha King Prawns

    King prawns simmered in a rustic, home-style curry. A hearty aromatic dish full of traditional Indian flavours.
    £16.50
  • Viceroy Keema Peas

    A royal-style minced mutton curry with peas, onions, and tomatoes, infused with aromatic garam masala.
    £13.50
  • Achari

    A tangy and spicy curry mode with pickling spices infused with zesty, punchy flavours with every bite. (Chicken or Lamb)
    £13.50
  • Makhan-Wallah

    Chicken tikka simmered in a luxurious butter and tomato cream sauce with hints of fenugreek. Silky and comforting.
    £13.50
  • Shatkora Hot!

    A dish from the Sylhet region of Bangladesh, featuring the unique citrus tang of Bangladeshi wild lemon. A bold and aromotic curry with a zesty twist. (Chicken or Lomb)
    £13.50
  • Golden Rickshaw-Wallah Hot!

    A bold, dry curry. Pan-fried boiled eggs and baby potatoes in a spiced masala; made famous by West Bengal's rickshaw pullers.
    £12.50
  • Mumbai Style Salmon

    Pan-seared salmon served with tender potatoes, beautiful fusion of rich textures and bold, coastal Mumbai spices.
    £16.50
  • Tandoori King Prawn Chilli Garlic Sagwala

    Tender prawns with garlic, green chilllies and wilted spinach. A bold and fiery dish that pulls no punches. This one's for spice lovers! Hot
    £17.95
  • Tandoori King Prawn Masala

    Tandoori king prawns in a creamy, mildly spiced tomato sauce.
    £16.50
  • Railway Mutton Chops Hot!

    Bone-in mutton chops slow-cooked with aromatic spices, inspired by hearty meals served on Eastern Indian railways during the British Raj.
    £15.95
  • Tawa Hot!

    A traditional town-fried curry, seared on a flat iron griddle; deep, roosted spicy profile and hold street-style flavour. (Chicken or Lamb)
    £13.50
  • Chicken Tikka Bhuna Masala

    Chicken tikka and minced meot combined in a mild, thick bhuna-style curry with cream, coconut, and a soft- boiled egg. Rich, filling, and full of layers.
    £13.50
  • Bengal Murgh Masala

    Chicken tikka cooked in a bhuna-style masala, topped with a boiled egg and garnished with fresh garden mint.
    £13.50
  • Devilled Chicken Hot!

    Spicy Sri Lanken curry cooked with mixed peppers and crushed black pepper.
    £13.50
  • Chicken Chettinad Hot!

    Chicken morsels cooked in hand-ground Chittenad spices and coconut milk.
    £13.50
  • Lamb Simla Mirch Hot!

    Cubes of lamb cooked with homemade khada spices, capsicum, onions and tomato.
    £13.95

Tandoor

  • Shashlik - Paneer

    Skewered onions, tomatoes and peppers, marinated in spiced herbs and slow cooked for a smoky char.
    £12.90
  • Tandoori Mixed Grill

    A generous platter of chops, tondoori chicken, lamb tikka, chicken tikka, and sheek kebab, served with keema naan.
    £17.50
  • Tikka - Paneer

    Juicy chunks marinated in a yogurt and herb blend, grilled to perfection in the tandoor.
    £11.95
  • Shashlik - Chicken

    Skewered onions, tomatoes and peppers, marinated in spiced herbs and slow cooked for a smoky char.
    £12.90
  • Shashlik - Lamb

    Skewered onions, tomatoes and peppers, marinated in spiced herbs and slow cooked for a smoky char.
    £13.50
  • Tikka - Chicken

    Juicy chunks marinated in a yogurt and herb blend, grilled to perfection in the tandoor.
    £11.95
  • Tikka - Lamb

    Juicy chunks marinated in a yogurt and herb blend, grilled to perfection in the tandoor.
    £12.50
  • Tikka - Salmon

    Juicy chunks marinated in a yogurt and herb blend, grilled to perfection in the tandoor.
    £16.00
  • Tandoori Chicken

    Half spring chicken marinated overnight in aromatic yogurt, herbs, and spices, roosted to tender perfection in the tandoor.
    £11.95
  • Tandoori Mutton Chops

    Mutton chops marinated overnight in a blend of lime juice, dark spices, garlic, and ginger, grilled to smoky tenderness.
    £16.50
  • Tandoori King Prawns

    Jumbo king prowns marinated in a mild, fragrant sauce, then lightly grilled in the tandoor for a juicy, smoky finish.
    £18.50

Combinations

  • Chicken Tikka Achari & Lamb Sagwala

    Tangy pickled-style chicken tikka paired with lamb cooked in a vibrant spinach-based gravy.
    £14.95
    Popular
  • Chicken Malaya & Prawn Sagwala

    Chicken cooked in a creamy pineapple-infused sauce paired with prawns in a rich spinach gravy.
    £13.95
  • Lamb Bhuna & Chicken Jalfrezi

    Tender lamb in a thick, spicy bhung sauce paired with chicken stir-fried with peppers, onions, and green chillies.
    £13.95
  • Tandoori King Prawn Masala & Chicken Tikka Pathia

    Char-grilled king prawns in a creamy tomato sauce combined with sweet and sour chicken tikka.
    £16.95
  • Sag Paneer & Bhindi Masala

    Cubes of paneer cheese in a creamy spinach gravy served alongside stir-fried okra cooked with onions and spices.
    £13.95
  • Bombay Aloo & Dhal Bhuna

    Spicy Bombay-style potatoes paired with thick, slow- cooked lentils tempered with aromatic spices.
    £13.95

Vegan Dishes

Vegan.

  • Gobi Lababdar

    Cauliflower & potatoes simmered in a South Indian coconut and tamarind sauce, served with sliced mushrooms.
    £14.50
  • Chilli Garlic Quorn

    Quorn cube and peppers in Indian spices and soy sauce, pan fried. Served with fried rice.
    £15.50

Old Classics

  • Balti

    Highly rated
    · A Birmingham-born favourite! Cooked in a tangy tomato based sauce and served in a steel "balti" dish.
    £10.50
  • Pathia

    A unique hot, sweet, and sour dish with rich tomarind and tomato.
    £10.50
  • Korma

    Highly rated
    · Mild, creamy and rich with ground almonds and coconut.
    £10.50
  • Rogan Josh

    A Kashmiri-style curry with tomatoes, onions and warming spices.
    £10.50
  • Jalfrezi

    Stir-fried style curry with onions, peppers and green chillies for a fresh, spicy edge.
    £10.50
  • Garlic Chilli

    Hot and flavourful, with roasted garlic and caramelized onions in a chilli-laced sauce.
    £10.50
  • Dansak

    A comforting lentil-based curry with a mild sweetness and spicy tang, finished with pineapple.
    £10.50
  • Sagwala

    Cooked with spinach and garlic.
    £10.50
  • Malaya

    A sweet and mellow dish with pineapple in a creamy, lightly spiced sauce.
    £10.50
  • Bhuna

    A medium-dry dish with slow-cooked onions and tomatoes for a rich, thick sauce.
    £10.50
  • Medium Curry

    A balanced, gently spiced curry for those who enjoy a mild kick without overwhelming heat.
    £10.50
  • Madras

    A South Indian-style curry, hot and sour with bold spices and a tangy finish.
    £10.50
  • Vindaloo

    A fiery Goan classic with intense heat and sharp vinegar tang. Extra hot!
    £10.50
  • Dupiaza

    A bold onion lover's curry featuring onions and peppers in aromatic spices.
    £10.50

Biryani

Fragrant basmati rice infused with whole spices like cardamom, cinnamon, and cloves. Served with a vegetable curry.

  • Chicken

    £14.95
  • Chicken Tikka

    £15.95
  • Vegetables (cheese)

    £14.50
  • Paneer (Cheese)

    £14.50
  • Mixed

    (Chicken, lamb and prawns)
    £15.95
  • Lamb

    £15.50
  • Prawn

    £15.50
  • Lamb Tikka

    £15.95
  • King Prawn

    £17.00

English Dishes

For those who prefer classic British comfort too

  • Chips

    £3.80
  • Chicken & Chips

    £11.00
  • Chicken Nuggets & Chips

    £11.00
  • Scampi & Chips

    £11.00
  • Fish Fingers & Chips

    £11.00
  • Plain Omelette & Chips

    (Add Chicken, Prawns or Mushroom at extra)
    £11.00
  • Green Salad

    £3.80

Sides

  • Dhal Tarka

    Slow-cooked lentils finished with a garlic infused oil.
    £7.00
  • Sag Paneer

    Indian cottage cheese simmered in spiced spinach.
    £7.00
  • Bhindi Bhajee

    Tender okra sautéed with onions and spices.
    £7.00
  • Aloo Gobi

    Potatoes and cauliflower cooked with turmeric and cumin.
    £7.00
  • Matar Paneer

    Indian Cottage cheese cubes cooked with garden peas in a lightly spiced sauce.
    £7.00
  • Sag Aloo

    Spinach and potatoes in a gently spiced curry.
    £7.00
    Popular
  • Bombay Aloo

    Baby potatoes stir-fried with mixed spices.
    £7.00
  • Chana Bhajee

    Chickpeas in a medium-spiced tomato-based sauce.
    £7.00
  • Brinjal Bhajee

    Spiced aubergine curry.
    £7.00
  • Mushroom Bhajee

    Spicy sliced mushrooms cooked with onions and tomatoes.
    £7.00
  • Sag Bhajee

    Fresh spinach sautéed with garlic and spices.
    £7.00
  • Curry Sauce

    House-made curry sauce
    £6.00

Breads

  • Plain Naan

    £3.20
  • Garlic Naan

    £3.70
  • Chapati

    A thin wholemeal bread, traditionally baked on a flat pan. Light and simple.
    £1.90
  • Peshwari Naan

    A sweet naan filled with ground almonds, coconut & sultanas.
    £3.70
  • Cheese & Garlic Naan

    £4.00
  • Paratha

    A rich, layered wholemeal bread pan-fried in butter. Buttery, flaky, and satisfying.
    £3.90
  • Keema Naan

    Stuffed with spicy minced lamb
    £3.70
  • Coriander Naan

    £3.70
  • Chilli Naan

    £3.70
  • Cheese Naan

    £3.70
  • Meeta Naan

    Golden syrup, perlect as o light dessert style bread.
    £3.70
  • Cheese & Keema Naan

    £4.00
  • Tandoor Roti

    Wholemeal bread cooked in the tandoor.
    £3.00

Rice

  • Pilau Rice

    (Fragrant basmati rice)
    £3.95
  • Plain Rice

    (Steamed basmati rice)
    £3.80
  • Mushroom Pilau Rice

    £4.50
  • Veg Pilau Rice

    (mixed vegetables)
    £4.50
  • Coconut & Almond Rice

    £5.50
  • Garlic Fried Rice

    £4.20
  • Fried Rice

    (with caramelized onions)
    £3.95
  • Kolkata Pilau Rice

    Rice mixed with sweet, tropical dry fruits.
    £5.50
  • Keema Pilau Rice

    (minced meat)
    £4.50
  • Egg Fried Rice

    £4.20
  • Special Fried Rice

    (peas, onions & egg)
    £4.60
  • Chilli Fried Rice

    £4.20
  • Lemon Fried Rice

    £4.20

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