Skip to:ContentFooter
Deliveroo
  • Sign up or log in

Lilaboti - Redditch

Indian·Curry·Spicy
1.80 miles away·Opens at 17:30·£5.99 minimum·£1.00 delivery
  • Delivered by Lilaboti - Redditch

    This means you won’t be able to follow your order or get live updates

🌟 Chef's Special 🌟

  • Khichuri Gosht

    A traditional rice dish from Bangladesh cooked dry, with potatoes, chickpeas, garlic, turmeric, ginger and fenugreek leaves. Accompanied by a lamb curry sauce which completes your dish, you'll start speaking Bengali after eating this one.
    £11.50
  • Sabzi Pinic

    Our most popular curry backed by a curated recipe especially for the locals. Cooked with green beans and potatoes. Rich in spices, ginger, garlic, and cooked in our traditional Bangladeshi cooking methods. Medium Spicy.
    £9.95
  • Dadamoni’s Shatkora Curry

    Shatkora is a famous citrus fruit which is native to the valleys of Bangladesh. This recipe has been borrowed from dadamoni (grandma). Medium Spicy.
    £8.95
  • The Baba Naga

    Warning! This dish is not for the korma lovers. Infused with ‘naga morich’ (scotch bonnet’s big brother), if countries had a national chili, this is Bangladesh's.
    £8.95
  • Sylheti Biryani

    This dish has been taken from the streets of Sylhet, this dish comes with a roasted chicken sitting under a bed of highly seasoned rice. Accompanied by our spicy roast chicken sauce.
    £11.95
  • Chingri Malai

    A traditional Bangladeshi prawn dish cooked with coconut milk and a slight kick of green chili. Flavored with cumin, chili, turmeric, garam masala, coriander and mustard.
    £9.95
  • Begoni Eesa

    Prawns and brinjal cooked with sautéed onions, pan fried aubergine, sliced green chilis and then sizzled in our very own Bangla prawn sauce.
    £8.95
  • Railgari Curry

    Sold in Bangladeshi train stations (sometimes form the platform and through the window!), this is a flavorsome, traditional curry. Usually known as a dry dish as it is usually eaten on moving trains.
    £8.95
  • Sunkissed Rogan

    This dish is prepared with olive oil, sun dried tomatoes, mixed herbs and spices, dash of chili powder. The rogan josh has been taken to the next level.
    £9.95
  • Dhaka Garlic Chicken

    A classic dish for all the chili and garlic fans, tender chicken tikka pieces cooked with cloves of garlic, green chilies, tamarind, lemon and fresh coriander.
    £8.95

Classics 🍛

These are classic British curry house dishes which need no introduction. Proudly created in the brick lane ‘Indian’ restaurants of the 70s. All are available in chicken, lamb, vegetable or prawn.

  • Korma

    £7.50
  • Dhansak

    £7.50
  • Balti

    £7.50
  • Bhuna

    £7.50
  • Vindaloo

    £7.50
  • Jalfrezi

    £7.50
  • Tikka Masala

    £7.95
  • Butter Tikka

    £7.95

Small Plates

  • Samosa

    Traditional pastry filled with a choice of chicken or vegetable.
    £2.95
  • Tikka

    Chicken marinated in our house tikka sauce, and then slow cooked in the tandoori oven before a quick sizzle with fried onions and garlic.
    £3.95
  • Saag Pakora

    A classic Bengali take on the typical onion bhaji. A flavorsome ball of joy containing onions, seasoning and spinach.
    £3.95
  • Seekh Kebab

    Minced lamb seasoned and spiced with coriander and cumin.
    £3.95

Vegan Small Plates 🥑

  • Avocado Saag

    A dry spinach dish stir fried with avocado pieces.
    £5.25
  • Avo Matar

    A dry dish made with green peas and avocado.
    £5.25
  • Phool Gobi Aloo

    Combining potatoes and cauliflower to make a great side dish to accompany your meal.
    £3.95
  • Pomegranate Chickpeas Chaat

    Chickpeas cooked in chana chaat sauce With fresh tomatoes and coriander. Topped with pomegranate.
    £4.95
  • Bengaloo

    Aloo biran sprinkled with black seed pepper, a traditional side dish that can only be found on street markets and special events in Bangladesh.
    £3.95
  • Tarka Daal

    Classic Desi lentil dish cooked with fresh garlic, onions and vegetable ghee.
    £3.95
  • Okra Fires

    A typical dish made in the villages of Sylhet, chopped okra stir fried with spices, perfect company for your curry.
    £3.95

Vegan Mains 🥬

  • Iftar Kala Chana

    A classic dish usually eaten to break fast during the month of Ramadan, contains black chickpeas, potatoes, spinach and red onions.
    £6.95
  • Phool Gobi Bhaji

    A cauliflower biran cooked with nigella seeds and topped with crispy onions.
    £6.75
  • Veg Tikka Masala with Pomegranate

    The nations favorite chicken tikka masala has become Vegan, a rich creamy dish topped with a hint of coconut.
    £7.95
  • Maala Maal

    The older brother to tarka daal. This dish is cooked with mushrooms, fresh garlic, sautéed onions and is simmered in a blend of hot spices.
    £6.75
  • Saag Beesi

    A dry spinach dish cooked with pumpkin seeds, fresh garlic and sautéed onions.
    £7.75
  • Saag Aloo

    A takeaway classic, spinach and potato cooked Bengali style.
    £6.75
  • Bhaji of the Day

    A classic vegetable biran and every Bengali mum’s favorite quick dish. Using fresh seasonal vegetables and a mixture of spices, this dish won't fail to impress you.
    £7.50

Grills 🧆

  • Vindaloo Chicken Tikka

    Chicken tikka pieces marinated in our Lilaboti tikka sauce infused with red hot chilies.
    £5.95
  • Seekh Kebab

    Minced lamb seasoned and spiced with coriander and cumin.
    £3.95
  • Mughal Spicy Lamb Chops

    Chops fit for a Mughal (king), marinated in our home made yogurt sauce and backed by crushed fenugreek leaves and spices, slow cooked and then sizzled, it really couldn't get any more succulent.
    £8.50
  • Shahjahani Tandoori

    A leg piece of chicken cooked in our Lilaboti tikka sauce.
    £4.25
  • Lilaboti Tandoori Mix

    4 chicken tikka, 2 lamb chops, 2 seekh kebab and 1 tandoori leg.
    £14.95

Biryani 🍛

  • Roast Vegetable Biryani(Vegan)

    Highly seasoned rice cooked with mixed vegetables consisting of aubergine, courgette, turnip and carrot, all of which are marinated and roasted before being mixed into the rice. Served with vegetable curry. Vegan.
    £9.95
  • Tandoori Chicken Lemon Biryani

    Tandoori chicken pieces cooked in fragrant and flavorsome rice and infused with grated lemon. Served with tarka daal.
    £9.95
  • Lilaboti Biryani

    A seasoned rich dish. Cooked with spinach and potatoes. Caramelized onions and coriander. Served with a side of tarka daal. Choice of lamb or chicken.
    £10.95
  • Hyderabadi Biryani

    A classic aromatic rice dish, cooked with potatoes, hyderabadi mild spice blend and sautéed onions. Served with tarka daal. Mild Choice of lamb or chicken.
    £10.95
  • Bangla Baat

    A traditional Bangladeshi dish which can be served for breakfast, lunch or dinner. Fluffy white rice, stir fried with red onions, garlic and coriander.
    £3.95

Rice

  • Plain White Rice

    £2.50
  • Jeera Rice

    £2.95
  • Pilau Rice

    £2.95
  • Coconut Rice

    £3.50
  • Mushroom Rice

    £3.50
  • Garlic Fried Rice

    £3.50

Naan and Poppadoms 🫓

  • Plain Naan

    £2.45
  • Garlic Danya Naan

    £2.95
  • Chili Garlic Naan

    £2.95
  • Coconut Naan

    £2.95
  • The Nawabi Paratha

    £3.95
  • Roti

    Vegan.
    £2.45
  • Poppadoms

    £0.80
  • Poppadoms and 3 Chutney

    £2.00
  • Keema Naan

    £2.95

Drinks 🧃

  • Coke

    £1.00
  • Diet Coke

    £1.00
  • Small Bottle Water

    £1.00
  • Bottle of coke

    £1.95
This place is currently closed. Check back during business hours to place an order.

Discover Deliveroo

  • Investors

  • About us

  • Takeaway

  • More

  • Newsroom

  • Engineering blog

  • Design blog

  • Gift Cards

  • Deliveroo Students

  • Careers

  • Restaurant signup

  • Become a rider

Legal

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

Help

  • Contact

  • FAQs

  • Cuisines

  • Brands

Take Deliveroo with you

Download Deliveroo in the App Store
Download Deliveroo in the App Store

© 2025 Deliveroo