The Sylhet Spice Cuisine - Birmingham delivery from Kings Heath

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Chicken Karahi
£10.50
Chicken Vindaloo Balti
£10.50
Sylhet Spice Biryani
£14.50
Chicken Baygan Bajha
£10.50
Asar
£10.50
Mango Sea Bass (B)
£13.50
Rangeela Khana
£10.50
Sylheti Keema Murgh
£10.50
Kebab Tikka Jhul
£10.50
Sabzi Platter For 2 Persons
£12.50

Starters

Classic Mouth-Watering Appetisers. All starters are served with salad.

Tikka Starter
Milk.
£5.00
Popular
Shashlik Starter
Marinated, spiced chicken or lamb or Indian cheese, onions, capsicums and tomatoes cooked on a skewer in a tandoor oven. Milk.
£5.50
Onion Bhaji
Gluten, Vegetarian, Eggs.
£4.00
Endah Kebab
Whole boiled egg covered on spicy minced lamb and covered in a thin omelette.
£6.00
Sabzi Platter For 2 Persons
Mixtures of onion bhaji, samosa, paneer pakora and satney chop. Vegetarian.
£12.50
Pepper Grilled Salmon Starter (B)
Salmon fried with chunks of onion, tomatoes and capsicums. Seafood.
£6.50
Sylheti Lamb Chop Starter (B)
Highly spiced lamb chops marinated and flame cooked in a tandoor. Milk.
£5.50
Pakora
Finely chopped chicken or vegetable pieces in a highly spiced dough mixture, deep fried. Milk, Gluten.
£5.00
Mixed Sizzler For 2 Person (B)
Mixtures of tandoori chicken, fish, lamb chops and onion bhaji.
£14.50
Tandoori Mixed Kebab
Mixtures of Chicken Tikka, Lamb Tikka, Sheek Kebab.
£6.00
Gosht Paneer
Lamb and Indian cheese cooked in medium spices. Milk.
£5.00
Kebab Starter
£5.00
Spicy Wings (B)
Chicken wing marinated in our chef special marinated and flame cooked in a tandoori oven. Milk.
£4.50
Tandoori Chicken Starter (B)
Milk.
£5.00
Murgh Bora
Mashed chicken, potato and cheddar cheese with breadcrumb. Milk.
£5.00
Chaat
£4.50
Puri
£5.50
Samosa
£4.00
Sabzi Pitta
Vegetables cooked in medium spices with Indian cheese, semi dry dish. Served with puri. Gluten, Vegetarian, Milk.
£5.50
Satney Bora Chop
Mashed potato seasoned with onions and coriander covered with breadcrumb. Served with garlic mushroom. Vegetarian, Gluten.
£5.00
Sylheti Chotpoti
Chickpeas fried with finely chopped onions, peppers and coriander garnished with chopped egg and a hint of tamarind sauce. Vegetarian, Eggs.
£4.00
Mach Moza (B)
Oriental fish shallow fried in herbs and spices. Seafood.
£5.50
Fish Tikka Starter (B)
Seafood.
£6.00
Tuna Bora (B)
Seasoned and spiced tuna fish shallow fried with breadcrumb. Seafood, Gluten.
£5.00
King Prawn Thorga
Seasoned baby king prawn deep fried with spicy batter. Shrimps, Gluten.
£7.50
King Prawn on Puri
Shrimps, Gluten.
£7.50
King Prawn on Garlic Puri
£7.50
King Prawn Butterfly
£7.50
Grilled Tandoori King Prawn
£8.50
Prawn Cocktail
£5.00

Tandoori Treasures

Healthy options. Served with fresh salad.

Tikka Main
Medium, Milk.
£10.00
Tandoori Chicken Main (B)
Medium, Milk.
£10.00
Chicken Shashlik Main
Pieces of diced chicken skewered with diced chunks of onion, capsicum and tomato. Medium, Milk.
£11.50
Fish Platter (B)
Mixture of king prawn butterfly, tuna bora, salmon tikka, fish pakora and trout. Medium, Seafood, Gluten, Milk, Shrimps.
£18.50
Tandoori Platter (B)
Marinated mixture of tandoori chicken, chicken tikka, king prawn, lamb tikka, seekh kebab and lamb chop. Medium, Milk.
£14.50
Grilled Chicken (B)
Slightly spiced whole breast chicken served with steak chips
£14.50
Sylheti Lamb Chops Main (B)
Highly spiced lamb chops marinated and flavour cooked in a tandoor. Medium, Milk.
£12.50
Tandoori King Prawn Main
Medium, Milk.
£18.50
Pepper Grilled Salmon Main (B)
Salmon fried with chunks of onion, tomatoes and capsicums. Medium, Seafood.
£14.50
Paneer Tikka Main
Vegetarian, Medium, Milk.
£10.00
Paneer Shashlik Main
Cubes of Indian cheese skewered with diced chunks of onion, capsicum and tomato. Vegetarian, Medium, Milk.
£11.50

Signature Dishes

Chicken Baygan Bajha
Exquisite Bangladeshi country fare tender pieces of chicken cooked with garlic, ginger, onions, coriander, fresh aubergine and tomatoes. Medium, Gluten, Eggs.
£10.50
Kebab Tikka Jhul
Combination of chicken tikka, lamb tikka and minced lamb balls cooked with green beans and onions in a medium spiced sauce. Milk, Medium.
£10.50
Sylheti Keema Murgh
Exquisite dish cooked with minced lamb and chicken, coriander, pepper, onions and tomatoes. Spicy to perfection.
£10.50
Jalali Khana
Cubes of succulent chicken and lamb marinated in mildly spiced herbs, simmered in tantalising sweet and sour butter sauce, a touch of tamarind and a hint of mint, fresh coriander, cardamom and cloves. Milk, Medium.
£10.50
Rangeela Khana
Widely flavoured Goan dish of chicken and lamb tikka with fresh spinach, simmered in a medium hot sauce with fresh ginger and fenugreek leaves to add an aromatic taste. Medium, Milk.
£10.50
Chicken Jum Jum
Chicken fillet stuffed with minced lamb and cheese served on a bed of spinach and green beans. Milk, Medium
£13.50
Chicken Dhaba
Chicken on the bone cooked with potato, coriander, fresh chillies, fresh ginger, garlic, tomato and onions a true typical Bengal road side dish. Hot, Milk.
£12.50
Lamb Mirch Masala
A very aromatic combination of herbs and spices along with fresh green chillies, garlic and coriander make this dish hot and spicy for the discerning palate. Hot.
£10.50
Shank Zara
Marinated lamb shank in a medium blend of aromatic herbs and spices, onions, tomatoes, capsicum and in a butter sauce. Medium.
£16.50
Rezala Murgh
Marinated, medium spiced chicken cooked with onions, capsicum and coriander garnished with shallow fried onions, capsicum and slightly hot flavoured spices. Slightly hot, Milk.
£10.50
Musallam
Exquisite dish. Chicken or lamb tikka cooked with minced meat and egg in onions, tomatoes and capsicums. Milk, Eggs, Medium.
£12.50
Sylheti Jhinga Morris
Bangladeshi tiger prawns cooked with Sylheti chillies, onions, tomatoes, ginger and peppers garnished with fresh coriander and lemon. Very Hot, Shrimps, Spicy.
£16.50
Salmon Delight (B)
Pan fried salmon is blended with our special spices and herbs cooked with mixed vegetable, spinach, mushroom and a hint of mustard. Exquisite! Medium.
£12.50

Chef's Specialties

Baburcher Shifarish chef's recommendations.

Tikka Masala
Marinated chicken or lamb in a special sauce with fresh cream and nuts. Nuts, Milk, Mild.
£9.50
Butter Chicken
Diced pieced of chicken cooked with butter. Mild spice in a rich creamy sauce. Contains nuts. Milk, Nuts, Medium.
£9.50
Jalfrezi
A marinated, spiced dish in hot sauce with onions, capsicum tomatoes and fresh green chillies. Milk, Hot.
£9.50
Jal-Zala
A very aromatic combination of herbs and spices along with kali mirch and naga chillies, onions, tomatoes, capsicum and coriander makes this dish extremely hot. Milk, Extremely Hot, Spicy.
£12.50
Murgh E Chahni
Pieces of marinated chicken garnished with almond, yoghurt and mango to give a fruity full taste. Nuts, Milk, Mild.
£9.50
Chicken Makhani
Pieces of sliced chicken marinated in mild herbs and spices, flavoured in a butter sauce topped with cheese. Contains nuts. Milk, Nuts, Mild.
£9.50
Sylheti Garlic
Cooked with fresh garlic, tomatoes, onion and green chillies. Hot.
£10.50
Gosht Kata Masala
Strips of lamb cooked in spicy herbs simmered in a medium sauce, balanced with fresh ginger and garlic, finely cut and garnished with fried onions, peppers and fresh coriander. Milk, Medium.
£10.50
Asar
Cooked in a dry slightly hot sauce with fresh green chillies and coriander with a tangy taste in true Sylheti style. Milk, Hot.
£10.50
Sylheti Spice Masala (B)
Marinated tandoori chicken, lamb, king prawn and whole egg in minced meat and a medium spicy sauce garnished with fresh cream and coriander served with pilau rice. Contains nuts, Milk, Nuts, Eggs, Gluten, Medium.
£14.50
Nawabi Murgh
Strips of chicken marinated in herbs and spices with a touch of yoghurt in a medium sauce with egg, onions, tomatoes and capsicum garnished with fresh coriander. Contains nuts. Nuts, Milk, Eggs, Medium.
£10.50
Pasanda
Mildly cooked marinated chicken or lamb in a mild creamy sauce. Nuts, Milk, Mild.
£9.50
Roshan Baghari
Chef's delicacy of chicken cooked in a special sauce with fresh garlic essence. Milk, Medium.
£10.50
Chicken Mughlai
Diced chicken breast marinated in herbs and spices with a touch of yoghurt and cream cooked with minced lamb. Contain Nuts. Nuts, Milk, Mild.
£10.50
Chicken Dengi
Chicken cooked with mushrooms and aubergine. Medium.
£10.50
Jum Paka
Chicken fillet stuffed with minced lamb and cheese served with a chef special buttery and coriander flavour sauce. Milk, Medium.
£13.50
Shatkora
Tender pieces of lamb or chicken cooked with Sylhet's most treasured citrus fruit which adds a sour twist to the flavour of this wonderfully spiced dish. Medium.
£10.50
Murgh E Lazami
Tandoori baked chicken with minced lamb cooked in medium spices wrapped in a traditional Bengal style omelette served with pilau rice. Medium, Milk, Gluten.
£14.50
Bangladeshi Mish
Combination of chicken, meat, prawns, whole egg and mushrooms spiced with green herbs. Medium, Eggs, Shrimps.
£12.50
Murgh E Shorisha
A popular Bangladeshi dish consisting of diced chicken marinated in a gram masala and mustard sauce. Fairly hot and strong taste. Medium, Milk.
£9.50
Astha Murgh
Deliciously roasted whole breast cooked in chef's special sauce. Medium.
£13.50
Gustoba
Barbecued lamb or chicken in a sweet and sour sauce with diced capsicum and coriander. Medium, Milk.
£12.50
Sylheti Keema Kashi
Tender lamb and minced lamb cooked with garden peas, onions, tomatoes, coriander and green chillies, Taste hot. Hot, Milk.
£10.50
Shank Tarkari
Deliciously roasted lamb shank marinated in honey, tamarind, mint and fresh chillies. Exquisite. Hot.
£16.50
Shank Murgh
Lamb shank combination with chicken, garden peas, onions, tomatoes and peppers. Spicy. Exquisite! Gluten.
£16.50
Lamb Chops Bhunari (B)
Marinated lamb chops cooked with spice and herbs, onion, peppers, touch of fresh mint, tomato, ginger and garlic. Slightly hot, Milk.
£12.50
Khodu Gosht (Lamb)
Marinated lamb cooked in a flavoured sauce with onions, tomato, touch of naga chilli with butternut squash. Taste slightly hot.
£11.50
Mangshor Jhol
Succulent pieces of tender lamb cooked together with crushed mustard seeds, curry leaves, onions and coconut milk. Medium, Milk.
£11.50

Vegetarian Dishes

Mattar Paneer Masala
Green peas with Indian cheese marinated in a special sauce with fresh cream and nuts. Contains nuts. Vegetarian, Milk, Nuts, Mild.
£9.50
Sabzi Pasanda
Vegetables marinated cooked with almonds and fresh cream. Contains nuts. Vegetarian, Milk, Nuts, Mild.
£8.50
Sabzi Bihari
North Indian vegetarian dish mildly spiced consisting of capsicum, mushrooms, cauliflower, potatoes, coriander and a hint of mustard. Medium, Vegetarian.
£8.50
Sabzi Makhani
Vegetables marinated in mild herbs and spices, flavoured in a butter and cheese sauce. Contains nuts. Vegetarian, Milk, Nuts, Mild.
£8.50

Balti Lovers Guide

Each of these delicious dishes is cooked in the traditional balti iron dish with its individual recipe & taste, our chef can also prepare the dish of your choice & combination which is not listed on request.

Tikka Balti
Medium, Milk.
£9.50
Saag Paneer Balti
Vegetarian, Milk, Medium.
£9.50
Tikka Masala Balti
Contains nuts, Milk, Nuts, Mild.
£9.50
Chicken Vindaloo Balti
Very Hot, Spicy.
£10.50
Popular
Tandoori Mixed Balti (B)
Tandoori chicken, lamb tikka and chicken tikka. Medium, Milk, Gluten.
£13.50
Mushroom, Saag and Daal Balti
Vegetarian, Medium.
£9.50
Vegetable Masala Balti
Contains nuts, Vegetarian, Milk, Nuts, Mild.
£8.50
Balti
Medium.
£8.50
Aloo and Mushroom Balti
Vegetarian, Medium.
£8.00
Mixed Special Balti
Chicken, lamb, prawn and mushroom. Medium.
£13.50
Sylheti Jhinga Masala
King prawns baked in the tandoor, extensively prepared with yoghurt and cream. Fish, Milk, Nuts, Shrimps, Mild.
£15.50
King Prawn Balti
Medium.
£15.00
Prawn Balti
Medium.
£8.50
Mixed Fish Balti
Tilapia, king prawn, mussels and prawns.
£16.50
Mixed Vegetables Balti
Vegetarian, Medium.
£8.00
Paneer Tikka Balti
Milk.
£9.50
Paneer Saag Jalfrezi Balti
Milk, Hot.
£10.50

Seafood Dishes

Sumander Se Bulayia.

Mango Sea Bass (B)
Pan fried filleted sea bass in a mild seafood spices with olive oil and a touch of lemon juice served on a bed of mild fruity gravy with mango pieces and cream. Fish, Milk, Mild.
£13.50
Sylheti Jhing La - Jawab
Tandoor baked king prawns stir-fried in a medium spiced cooked with green beans, tomatoes, fresh green herbs, prawns, mushrooms and whole egg. Fish, Eggs, Shrimps, Medium.
£15.50
Sylheti Sumar Masala (B)
Fish in a hot and tangy sauce garnished with green chillies, coriander and lemon in true Sylheti style. Fish, Hot.
£12.50
Zara Salmon (B)
Pan fried fillet of salmon served with a tangy tomato sauce and lime, zesty taste. Fish, Medium.
£12.50
Tilapia Macher Jhul (B)
Tilapia fillets and potatoes in and onions with blended spices and herbs. Fish, Medium.
£12.50
Akhabari Machli Masala (B)
Marinated fish cooked with onions and herbs in a masala sauce. Contains nuts. Fish, Milk, Nuts, Mild.
£12.50
Tilapia Biran (B)
Fried fillet of tilapia served with lots of garlic, chopped onions, capsicum, sprinkles of coriander and a splash of lemon juice and finely chopped spinach. Fish, Medium.
£12.50
Jhal Risha (B)
Marinated tilapia fish coated together with onions, pepper, tomato, green chillies, crushed mustard seeds and coconut milk garnished with curry leaves. Fish, Hot, Milk.
£12.50
Mita Modhu Mass (B)
Tilapia fish cooked with butternut squash with a touch of naga. Taste slightly hot. Fish.
£12.50
Pangasius (B)
Fillet of fish grilled with aromatic herbs and spices served bhuna style garnished with a touch of lemon zest. Fish, Medium.
£12.50
Salmon Podina
Salmon cooked in special coriander and garden mint flavour sauce. Fish.
£12.50
Shatkora Mass (B)
Fish cooked in a Sylhet most treasured citrus fruit which adds a sour twist to the flavour of this wonderfully spiced dish. Fish, Medium.
£12.50
Garlic Sea Bass (B)
Pan fried fillet of sea bass in seafood spices with olive oil on a bed of onions, tomatoes, lemon, orange juice and a lot of roasted garlic and coriander. Fish, Medium.
£13.50
Shutki Sheera (B)
A classic dish from the region of Sylhet, mixed seafood cooked together with a touch of chilli, spinach, potato, rice and shutki (bombay duck) making this dish very aromatic and flavoursome. Fish, Hot.
£14.50
Sylheti Jhinga Masala
King prawns baked in the tandoor, extensively prepared with yoghurt and cream. Fish, Milk, Nuts, Shrimps, Mild.
£15.50
Coxbazar - Er - Jhinga
Pan-fried king prawn cooked with bay leaves and fresh garam masala and prepared with vegetable. Fish, Medium, Shrimps.
£18.50

Karahi Dishes

Medium to slightly hot taste garnished with tomatoes & coriander. Special mix contains chicken, lamb & king prawn.

Chicken Karahi
£10.50
Lamb Karahi
£11.50
King Prawn Karahi
£15.50
Special Mix Karahi
Chicken, Lamb and King Prawn.
£14.50

Thawa Delicacies

Herbs & spices garnished with onions, tomatoes & a touch of fresh coriander. Combination contains chicken, lamb & mushroom.

Chicken Thawa
Medium, Milk.
£10.50
Combination Thawa
Medium, Milk.
£14.50
King Prawn Thawa
Medium, Milk.
£15.50
Lamb Thawa
Medium, Milk.
£11.50

Traditional Curries

Conventional Delicacies. Chicken & lamb tikka contains milk.

Korma
Contains nuts. A very mild dish extensively prepared in cream and nuts, also very mildly spiced. Mild, Milk, Nuts.
£9.00
Popular
Bhuna
Cooked in a medium blend of aromatic herbs and spices in a thick sauce with chopped onions, tomatoes and capsicum with a touch of methi and coriander. Medium.
£8.50
Pathia
Cooked in a fairly thick hot sauce with fresh and pureed tomatoes along with fresh lemon juice, garlic and herbs to make it a hot and sour taste.
£8.50
Dalmasala
Cooked with a slightly hot and sour taste with pineapple and spices in a lentils sauce creating a mouth-watering creation
£9.00
Peaza
Cooked in a fairly mild sauce with diced onions, capsicum and tomatoes garnished with coriander. Medium.
£8.50
Madras
Cooked with a hot blend of our herbs and spices in sauce garnished with fresh coriander. Hot.
£8.50
Popular
Mirch Masala
A very aromatic combination of herbs and spices along with fresh green chillies, garlic and coriander make this dish hot and spicy for the discerning palate. Hot.
£10.50
Rogan
Medium blend of herbs and spices garnished with garlic, onions, tomatoes, methi leaves and fresh coriander to give a spicy but medium taste. Medium.
£9.00
Saguta
Very dry dish with freshly cut spinach in medium herbs and spices along with fresh coriander. Medium.
£9.00
Kashmir
Medium to mild spices cooked with cream and banana to give this dish a fruity aroma. Milk, Nuts.
£9.00

Biryani Dishes

Basmati rice treated together with lamb, chicken or prawns in a ghee, with delicate spices & herbs, a risotto-like dish served with vegetable curry.

Sylhet Spice Biryani
Chicken, lamb, prawn and mushroom served with omelette. Medium, Gluten, Eggs.
£14.50
King Prawn Biryani
Medium, Gluten, Shrimps.
£15.50
Chicken Tikka Biryani
Medium, Gluten.
£11.50
Zhal Jhul Biryani
Chicken and lamb cooked with finely chopped chilli and naga flavour. Served with tarka daal, kali mirch and raita. Garnished with an omelette. Medium, Gluten, Eggs.
£14.50
Chicken Biryani
Medium, Gluten.
£10.50
Malayan Chicken Biryani
Battered pineapple with omelette. Medium, Gluten, Eggs.
£12.50
Garlic Chicken Biryani
Medium, Gluten.
£11.50
Persian Chicken Biryani
Battered banana with omelette, Medium, Gluten, Eggs.
£12.50
Mixed Tikka Biryani
Chicken and lamb tikka with omelette, Medium, Gluten, Eggs.
£12.50
Lamb Biryani
Medium, Gluten.
£11.50
Lamb and Mushroom Biryani
Medium, Gluten.
£12.50
Keema Biryani
Medium, Gluten.
£11.50
Prawn and Mushroom Biryani
Medium, Gluten, Shrimps.
£11.50
Mixed Vegetable Biryani
Medium, Gluten.
£10.50
Aloo and Mushroom Biryani
Medium, Gluten.
£10.50
Mushroom Biryani
Medium, Gluten.
£10.50
Paneer and Chana Biryani
Medium, Gluten.
£11.50

Vegetable Dishes

Accompaniments & Vegetable Main Dishes.

Saag Paneer
Spinach with Indian cheese. Vegetarian, Milk.
£5.50
Bombay Aloo
Semi dry potatoes cooked with tomatoes and spices. Slightly hot. Vegetarian.
£5.00
Saag Aloo
Spinach and potatoes in spices. Vegetarian.
£5.00
Kabali Chana
Chickpeas cooked in special spices. Vegetarian.
£5.00
Aloo Mushroom
Potatoes cooked with mushroom and spices. Vegetarian.
£5.00
Baygan Bhaji
Aubergine cooked with exotic spices. Vegetarian.
£5.00
Saag Bhaji
Spinach in spices. Vegetarian.
£5.00
Popular
Mushroom Bhaji
Mushroom with spices, onion and tomatoes. Vegetarian.
£5.00
Green Salad
Vegetarian.
£2.50
Neramisha
Red kidney beans with freshly cut vegetable in medium - hot spices with onion, capsicum and coriander. Vegetarian.
£5.00
Mixed Vegetable Bhaji
Mixed and blend of freshly cut vegetables cooked in medium spices. Semi-dry. Vegetarian.
£5.00
Mili - Juli Sabzi
Mixed and blend of freshly cut vegetables in slightly hot spices and tangy, slightly runny. Vegetarian.
£5.00
Egg Bhuna
Vegetarian, Eggs.
£5.50
Aloo Gobi
Potatoes and cauliflower in spices. Vegetarian.
£5.00
Mattar Paneer
Garden peas in special spices cooked with Indian cheese. Vegetarian, Milk.
£5.50
Bhindi Bhaji
Fresh okra (ladies fingers) cooked with exotic spices. Vegetarian.
£5.00
Cauliflower Bhaji
Cauliflower with spices, onion and tomatoes. Vegetarian.
£5.00
Tarka Daal
Cooked lentils garnished with fresh garlic in pure ghee. Vegetarian.
£5.00
Dengi Anarosh Bhaji
Pineapple cooked with mushroom and spices. Vegetarian.
£5.00

Rice

Chawal.

Pilau Rice
Basmati rice cooked with saffron. Gluten, Milk.
£2.80
Plain Rice
Steamed rice. Gluten, Milk.
£2.50
Mushroom Fried Rice
Gluten, Milk.
£3.50
Vegetable Pilau Rice
Gluten, Milk.
£3.50
Saag and Garlic Fried Rice
Gluten, Milk.
£3.50
Egg Fried Rice
Gluten, Milk, Eggs.
£3.50
Fried Rice
Steamed rice fried with onion and aniseed. Gluten, Milk.
£2.80
Special Fried Rice
Peas, egg and onions with basmati rice. Gluten, Milk.
£4.50

Bread

Naan & Roti Sundries.

Garlic Naan
£2.80
Plain Naan
Freshly baked unleavened bread. Gluten, Milk.
£2.50
Peshwari Naan
Sweet fruity filled bread. Gluten, Milk, Nuts.
£3.50
Keema Naan
Spicy minced lamb filled bread. Gluten, Milk.
£3.50
Chapati
Wheat filled bread. Gluten, Milk.
£1.80
Sylhet Spice Naan
Garlic and coriander filled unleavened bread with cheese topping, chillies can be added. Gluten, Milk.
£3.50
Puri
Very thin light fried bread. Gluten, Milk.
£1.80
Stuffed Naan
Vegetable filled bread. Gluten. Milk
£2.80
Chilli Naan
Filled with chopped green chillies. Gluten, Milk.
£2.80
Plain Paratha
Light bread shallow filled fried with ghee. Gluten, Milk.
£2.50
Stuffed Paratha
Light bread shallow filled fried with vegetable and ghee. Gluten, Milk.
£3.50

Sundries

Plain Poppadom
Gluten, Milk.
£0.80
Chutney and Pickles
Gluten, Milk.
£2.00
Chips
Gluten
£2.80
Spiced Poppadom
Gluten, Milk.
£1.00
Raita
Yoghurt with finely chopped onions and cucumber. Gluten, Milk.
£2.00