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About Itihaas - Jewellery Quarter
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Vegetarian Thali
£24.00Makhani Murgh (Contains Nuts)
£22.50Chicken Tikka Naanwich
£15.50Hadi Wala Keema
£22.50Dhaniya Tahree Murgh
£22.50Safari Sharing Plater
£45.50Paneer Malai Kofta
£18.50Royal Jingha (King Prawns)
£18.50Malai Chicken Chops
£15.50Makhani Dhal
£15.50
Tandoori Starters
Amritsari Maachli
Tempura Cod fish in a golden spiced batter£15.50Hariyali Paneer Tikka (V)
Homemade Indian cheese, marinated with Itihaas’s own ‘garam masala’ (blend of spices) using yoghurt, ginger, chillies and freshly chopped coriander.£15.50HalalHimalayan Fire Ribs
Succulent lamb ribs grilled to perfection over an open charcoal flame, generously coated in a bold Nepalese sauce and garnished with freshly chopped spring onions. Experience an explosion of tangy and fiery chilli flavours£15.50Malai Chicken Chops
Tandoori chicken chops marinated in yogurt, kashmiri chilli and methi, smothered in a blend of creamed garlic butter.£15.50HalalRoyal Jingha (King Prawns)
Luxury Tandoori King Prawns tossed on high flame in a traditional caste iron wok, infused with our unique blend of firecracker spices. A pungent seafood dish, which was once the reserve of Indian Royalty.£18.50HalalMurgh Tikka with MintedChopped Salad
Spiced tender chicken cooked in Charcoal clay oven.£15.50HalalSoy Shashlik Tikka (V)
Soya cubes marinated in a tandoori spice flavours with roasted onions, tomatoes and peppers.£16.50HalalSalmon Tikka
Salmon fillets marinated in yogurt and mustard seeds, Cooked over a charcoal flame, served with gherkins, dil, tzatziki, and kachumber salad.£15.50HalalShikari Champey
Spring lamb chops charred in its natural flavours, and delicately spiced and drizzled with a mint yoghurt.£19.50Lamb Kathi Roll
Basted in spiced mango chutney and wrapped in a garlic coriander naan. Served with signature kebab chutney and kachumber salad.£14.50
Street food Small Plates
Vegan Chilli Mushrooms
Tempura battered white bottom mushrooms, stir-fried with spring onion, mixed peppers, chilli and garlic tossed together in a dark soy sauce. Indo-Chinese fusion.£9.95Mirchi Murgh
Tender baby chicken, tossed in fresh crushed gingerand garlic. Pan fried with fresh green chillies, dressed with coriander and tomato juliennes.£16.50HalalChilli Paneer (V)
Homemade Indian cheese, stir-fried with spring onion, mixed peppers, chilli and garlic tossed together in a dark soy sauce. Indo-Chinese fusion.£16.50HalalSpiced Khasta Samosa (2pcs)
A Punjabi favourite of crisp flaky pastry, Filled with spiced vegetables.£5.95Nairobi Chicken Samosa (2pcs)
A Kenyan twist on a north Indian favourite. African spiced chicken keema in a light triangle pasty£7.50Spiced Beetroot Tikki (2pcs)
Served with coriander Beetroot curd and fig chutney£7.95Goat Cheese and Salmon Samosa (2 pcs)
Infused with spring onions and coriander£7.95Chat Patte Gol Guppe
Crispy wheat shells, deggi mirch spiced potato and Chickpeas, tamarind water, chaat Masala£8.50Palak Patta Chat
Crisp fried baby spinach leaves, drizzled with yoghurt and Tamarind chutney.£12.50Samosa Channa Chat
Deconstructed spiced potato patty served with braised Garam masala spiced chickpeas, minted yoghurt Topped with tamarind.£14.50
Starters to Share (for 2 Persons)
Safari Sharing Plater
TandooriLambChops,SpicedCodTempura,ChickenTikka, Hariyali Paneer Tikka, Kenyan Spiced Ribs and Minted Lamb Sheek Kebab.£45.50PopularGarden Sharing Platter
Paneer Tikka, Khasta Samosa, Dahi Puri, Tandoori Soya Tikka, Allo Tikki Chana and Chilli Garlic Mushrooms£42.50HalalPao Bun Trio
Amritsari Cod Pao with tzatziki; Keema Pao with mature cheddar cheese, salad, dragon mayo, and sweet tomato chutney; Aloo Tikki Pao with mint and tamarind chutney.£14.50
Naanwich
Chicken Tikka Naanwich
Chargrilled tandoori chicken wrapped in garlic-coriander naan, with siracha mayo and mixed salad. Served with kachumber salad and signature kebab chutney.£15.50HalalPaneer Tikka Naanwich
Chargrilled tandoori paneer wrapped in garlic-coriander naan, with siracha mayo, mixed salad.. Served with kachumber salad and signature kebab chutney.£15.48HalalChicken Shawarma
Herb and lemon marinated shredded chicken with Arabic slaw, gherkins, signature kebab chutney and a chilli drizzle, wrapped in romali roti.£14.50
Thali Selection (Tapas Style Dishes)
Royal Thali
Jeera PapadumLamb Seekh KebabDelhi Butter Chicken (D.N) Railway Lamb curry (D)Kashmiri Lamb Pilau (D)Makhani Daal (D)(Creamed Lentils)Makhan Naan (G, D)Pomegranate Raita (D)Kuchumber Salad Rose water Gulab Jamun (D,N)£32.00Vegetarian Thali
Jeera Papadum Makhani Paneer (N)Tadka Dal Methi Aloo GobiCumin Rice Makhan Naan (G,D)Cucumber Raita (D)Saffron Coconut Kheer (N,D)£24.00HalalVegan Thaali
Jeera PapadumVegetable Samosa (G)Gun Powder FriesMethi Aloo GobiTadka DalChanna Masala (Chickpeas)Cumin RiceVegan Cucumber RaitaTandoori RotiApple Jalebi (N,G)£24.00Shahi Thali
Jeera PapadumRailway Lamb Curry (D)Delhi Butter Chicken (D,N)Tadka DalCumin RiceMakhan Naan (G,D)Cucumber Raita (D)Saffron Coconut Kheer (N,D)£28.00Halal
Main Courses
Makhani Murgh (Contains Nuts)
Tender pieces of chicken taken straight from the clay oven and blended into a smoke tomato sauce with generous helpings of cream and yoghurt, and a hint of dried fenugreek.£22.50HalalHadi Wala Keema
Hand cut baby lamb mince stewed with lamb bone marrow to produce a thick and flavoursome gravy. This is a very traditional recipe enjoyed by Moghuls and Maharaja’s.£22.50PopularPrawn Paanch Phoren
The King of Shellfish. Fresh water Atlantic king Prawns simmered with five traditional whole spices in a thick smoked butter and tomato gravy. A dish that was traditionally enjoyed at Royal celebrations. Cooked shell on.£29.50HalalDhaniya Tahree Murgh
A Northern Indian household favourite, diced chicken pieces curried in a thin but smooth gravy, cooked on the spicy side with onions, paprika and coriander.£22.50HalalMasala Champay
Juicy lamb chops barbecued in a clay oven drizzled in tantalising chutney made from paprika, lemon and its own natural juices.£23.49HalalMethi Murgh Mirch
Fresh fenugreek and green chillies cooked with tender chicken.£20.50HalalLaal Mirchi Rogan Josh
Tender spring lamb cooked in a red hot onion & tomato gravy, spiced with aromatic garam masala & garnished with freshly chopped coriander.£22.50HalalGoan Prawn Curry (Contains Nuts)
Fresh water prawns cooked in coconut red gravy.£21.50HalalSalmon Malabar
A Traditional Coastal Dish Cooked in a cast iron cauldron with mustard seeds and bay leaf.£21.50
Accompaniments Ghar Ki Roti (Assorted Breads)
Lasuni Naan (Garlic Naan)
£5.50HalalMakhan Naan (Buttered Naan)
£5.00PopularRoti Ki Tokri
A selection of assorted breads for those who are indecisive, served in a tokri (basket).£16.50HalalRomali Rotti (Handkerchief Thin)
£5.50HalalMature Cheddar and Coriander Naan
Extra mature cheddar cheese naan bread£5.50HalalTandoori Roti
Crispy leavened bread cooked in the base of the tandoor.£4.50HalalAmritsari Kulcha
Garlic and onion stuffed bread prepared in the clay oven.£6.50HalalLaacha Parantha
Wholemeal leavened bread prepared in the clay oven, multi layered and folded, brushed with ghee between each layer.£5.50HalalPeshawari Naan
Leavened bread, filled with desiccated coconut, sultanas and almonds, taking its origins from the city of Peshawar in Pakistan.contains nuts£6.50HalalChili Rogan Naan
£5.00Keema Naan
Filled with kebab-flavoured spring Lamb.£6.50
Basmati Khazana (Assorted Rice Dishes)
Vegetable Biryani
Using basmati rice, saffron and a unique blend of herbs served with an onion and tomato raita and traditional Biryani gravy£21.95PopularGosht (lamb) Biryani
Using basmati rice, saffron and a unique blend of herbs served with an onion and tomato raita and traditional Biryani gravy£27.95HalalJeera Chawel (Cumin Infused Rice)
£6.50HalalMurgh (chicken) Biryani
Using basmati rice, saffron and a unique blend of herbs served with an onion and tomato raita and traditional biryani gravy.£25.95HalalSahdey Chawal
Plain steamed basmati rice.£6.50HalalMushroom & Truffle Oil Pilau
£9.50Halal
Aur Saath Mein (Side Dishes)
Gun Powder Fries
Crispy fries dusted with a gunpowder masala..£6.95HalalPomegranate Raita
A thick salted yoghurt made with chopped tomato and pomegranate.onion and tomato.£5.95HalalKuchumber Salad
Chopped green salad with paprika,red chilli powder,pink salt, cracked black pepperolive oil, balsamic glaze and lemon juice.£4.95
Kuch Meetah (Selection of Desserts)
Saffron and Pistachio Rasmali (Contains Nuts) (G) (D)
Creamed sponge pudding in a rich milk and pistachio base.£8.50HalalTraditional Gulab Jamun (Contains Nuts) (G) (D)
Two sweet dumplings fried in hot sugar syrup. Garnished with chopped pistachios and cashew nuts in a thick rabari sauce.£8.50HalalCrème Brule Kheer
Rich and creamy rice pudding infused with saffron and garnished with a wild berry compote£5.50Shahi Tukda
Served with saffron rabri and Garnished with chopped pistachios£6.50
Subzian (Vegetarian-Vegan)
Vegetarian and vegan main courses.
Tadka Dhal (Vegan Friendly)
Tempered lentils garnished with fresh garlic and brown onions, cooked in a thick soup, a light alternative as a main course or a side order.£13.50HalalPaneer Malai Kofta
Golden-fried paneer and Kashmiri-spiced kofta in a rich creamed cashew and tomato gravy. Inspired by the culinary traditions of India’s Mughal rulers.£18.50HalalMakhani Dhal
Mixed lentils in a creamy rich gravy with ginger garlic and creamed tomatoes. Slightly spiced to tantalise.£15.50HalalMakhani Paneer (Contains Nuts)
Chunks of Indian cottage cheese drowned in a rich tangy sauce. Laced with cardamom, fresh cream and yoghurt with a subtle hint of chilli recognised as true maharaja cuisine (house favourite).£20.50HalalTawa Sabzi (Vegan Friendly)
A melody of freshly chopped seasonal vegetables cooked in a dry curry paste on an iron hot plate.£14.50HalalTandoori Soya Tikka Masala
Soy tikka marinated in Indian spices, pan fried and served in a deep thick masala gravy.£19.50HalalDhaba Channa Masala (Vegan Friendly)
Roasted chickpeas slow cooked in thick masala gravy with cumin, ground turmeric and fresh coriander, garnished with pomegranate.£12.50HalalMethi Aloo Gobi (Vegan Friendly)
Baby potatoes cooked with cauliflower florets in a light fenugreek marination . A simple dish that feeds the soul.£15.50VeganKadhi Pakora
Yogurt-based curry with spiced potato and onion pakoras. A staple dish in Punjabi households.£10.50
Soft Drinks
Diet Coke (330 ml)
£3.99Coca-Cola (330 ml)
£4.00Sprite
£4.00