Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
Curried Mutton
£12.00Oxtail with Butter Beans
£12.00Jerk Chicken
£11.50Extra Large Dinner
£22.00Fry Chicken
£11.50Peppered Steak
£12.50Stew Chicken
£11.50Curry Chicken
£11.50Barbe Fry Chicken
£11.50Fried Hake
£12.50
Breakfast
Cornmeal Porridge
Our Cornmeal porridge is a traditional breakfast dish made from finely ground cornmeal, Plantain and Oats cooked with milk, flavoured with spices like cinnamon and nutmeg. It’s sweetened condensed milk and includes ingredients like vanilla and coconut milk for added richness. The porridge is creamy and served hot£5.00Callaloo and Saltfish with Plantain
With 2 fry dumplings or 2 festivals.£8.50Ackee and Saltfish with Plantain
Currently sold out£9.50
Chicken Dinner
Jerk Chicken
Jerk chicken is a flavorful and spicy dish, which includes ingredients like allspice, thyme, garlic, ginger, scallions, and Scotch bonnet peppers, giving it a distinct heat and aromatic profile. Which is often served with rice and peas, plain rice, or steam veg.£11.50PopularStew Chicken
Stew chicken is a traditional dish known for its rich, savory flavor. The chicken is typically marinated with a blend of spices and seasonings, including garlic, ginger, thyme, and often scotch bonnet peppers for a bit of heat. Often served with rice and peas, white rice or hardfood.£11.50Curry Chicken
Jamaican curry chicken is a popular dish in Jamaican cuisine that features chicken marinated in a flavorful blend of spices, particularly Jamaican curry powder. The use of Scotch bonnet peppers adds a distinctive heat and flavor. It’s often served with rice or rice and peas or white rice, or hardfood.£11.50PopularFry Chicken
Fry chicken, is a beloved dish characterized by its crispy, golden-brown exterior and juicy interior. Served with Jerk Sauce£11.50Barbe Fry Chicken
Jamaican Barbe Fry Chicken is a flavorful dish that combines the techniques of fry chicken, then glazing it with BBQ sauce in the oven, often served with sides like rice and peas or fried plantains.£11.50Sweet Chilli Chicken
Jamaican Sweet Chilli Chicken is a flavorful dish that combines the techniques of fry chicken, then glazing it with sweet chilli sauce in the oven, often served with sides like rice and peas or fried plantains.£11.50
Extra Large Dinner
Extra Large Dinner
Highly rated· Mix any two options which include meat, chicken or fish extra large chicken, fish or meat dinners are served with a choice of hard food, white rice, rice with peas or steamed veg.£22.00
Meat Dinners
Curried Mutton
Highly rated· Jamaican curried mutton is a traditional dish that features tender pieces of mutton cooked in a flavorful curry sauce. This dish is known for its rich spices and deep flavours. Often served with Rice and Peas, Plain Rice or Hardfood.£12.00Oxtail with Butter Beans
Traditionally Oxtail is served with rice and peas or dumplings. The meat is usually cooked slowly with a mix of spices, herbs, and vegetables such as onions, garlic, and bell peppers. Oxtail is known for its savory taste and melt-in-your-mouth texture, making it a cherished comfort food.£12.00PopularPeppered Steak
Highly rated· Pepper steak is a flavorful dish that features tender strips of beef cooked with a vibrant mix of vegetables and spices. It’s known for its bold flavors, often incorporating black pepper, scallions, bell peppers, and garlic. Pepper steak is often served with rice and peas, plain rice, or fried plantains, making it a hearty and satisfying meal.£12.50Cowfoot with Butter Beans
Cowfoot is a traditional dish that features cow’s feet, which are cooked until tender and typically served in a flavorful stew. Cowfoot is commonly served with rice and peas, dumplings, or boiled green bananas, making it a hearty and satisfying meal.£12.00
Fish and Seafood
Fried Brim
Fried Brimmer, It’s often served with sides like rice and peas, fried plantains, or a fresh steam veg.£17.00Fried Hake
£12.50Ackee and Saltfish
Ackee and saltfish is a traditional Jamaican dish that combines the unique flavor of ackee fruit with salted codfish. Ackee and saltfish is often served with rice and peas, fried plantains, or boiled dumplings. It is commonly enjoyed for breakfast or brunch but can be eaten at any time of day.£12.50Callaloo and Saltfish
£11.50Salmon - Honeypot Special
£17.00Seabass Dinner
£17.00Snapper Fish
£17.00
Fries Meal
Barbe Fry Chicken and Fries
Currently sold out£11.00Steak with Fries
£12.50Jerk Chicken and Fries
£11.00Fry Chicken and Fries
£11.00Mutton and Fries
£12.00Oxtail and Fries
£12.00Sweet Chilli Chicken and Fries
£11.00Stew Chicken With Fries
£11.00Curry Chicken With Fries
£11.00
Soups
Mutton Soup
£5.50PopularRed Peas Soup With Saltbeef
£5.50Chicken Soup
£5.50Red pea soup
£5.50
Patties🇯🇲
Beef Pattie
£4.00Mutton Pattie
£4.00
Side Orders
Fried Plantain
£2.50Gravy
£2.00Pasta Salad
£3.50Plain Rice
£4.50Saltfish Fritters
Saltfish fritters, are popular snack made from salted codfish. The dish features flaked saltfish mixed with a seasoned batter of flour, and vegetables like onions and bell peppers, then deep-fried until golden brown and crispy. Saltfish fritters are enjoyed as a snack, breakfast£2.50Chips
£3.00Hardfood Portion
£5.50Rice and Peas
£5.00
Portions
By it self.
Fry Chicken
£8.00Jerk Wings
£6.00Curried Mutton
£9.00Fry Wings
£6.00Fried Brimmer
Fried Brimmer, It’s often served with sides like rice and peas, fried plantains, or a fresh steam veg.£12.00Sweet Chilli Wings
£6.00Barbe-fry Wings
£6.00Oxtail with Butter Beans
Traditionally Oxtail is served with rice and peas or dumplings. The meat is usually cooked slowly with a mix of spices, herbs, and vegetables such as onions, garlic, and bell peppers. Oxtail is known for its savory taste and melt-in-your-mouth texture, making it a cherished comfort food.£9.00Stew Chicken
£8.00Cowfoot Portion
£8.00Barbe Fry Chicken
Honeypot special.£8.00Fried Hake
£8.00Salmon Portion
£10.00Sweet Chilli Chicken
£8.00Callaloo and Saltfish
£8.00Steak
£8.00Curry Chicken
£8.00Seabass Fish
£11.00Ackee and Saltfish
Ackee and saltfish is a traditional Jamaican dish that combines the unique flavor of ackee fruit with salted codfish. Ackee and saltfish is often served with rice and peas, fried plantains, or boiled dumplings. It is commonly enjoyed for breakfast or brunch but can be eaten at any time of day.£9.00
Drinks
Got Da Juice
Fruit punch sk* juice.£4.00Bottle of Water
£1.50Tropical Rhythm
£3.00
