Jolli Indian Takeaway - Northfield/Longbridge delivery from Cofton

Delivered by Jolli Indian Takeaway - Northfield/Longbridge
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Special Offers

Banquet Nights 1
Every Monday, Tuesday & Wednesday (except bank holidays). Papadoms, mint sauce & onion salad, any starter, any main, pilau rice or plain naan. Classic & balti dishes only. For mix starters, seafood starters at an additional cost. Change or rice or naan available at an additional cost.
£11.95
Banquet Nights 2
Every Monday, Tuesday & Wednesday (except bank holidays). Papadoms, mint sauce & onion salad, any starter, any main, pilau rice or plain naan. Traditional, seafood and dhaba dishes only. For mix starters, seafood starters at an additional cost. Change or rice or naan available at an additional cost.
£13.95

Bombay Box

Satisfying layers of Indian flavour.

Create Your Own (Regular)
£5.95
Create Your Own (Large)
£6.95
Create Your Own (Any 2 Large Boxes)
£13.00
Create Your Own (Any 4 Regular Boxes)
£23.00

Popular Bombay Box

Brummie Balti (Slightly Hot)
Balti chicken & onion bhaji with balti sauce layered over chips & nan garnished with flavoursome toppings.
£6.50
Cottage Massalla (Mild)
Tandoori chicken & paneer combined with massalla sauce layered over rice and naan topped with chutneys.
£6.50
Rajeshwari Shaslick (Slightly Hot)
Rajeshwari kebab combined with shashlick sauce layered over chips and naan topped with onions and chutneys.
£6.50
Arghi Bhaji (Slightly Hot)
Onion bhaji & vegetable somosa combined with shaslick layered over chips and rice topped with salad & chutneys.
£6.50
Bombay Chilli (Madras Strength)
Tandoori chicken & kebab with bombay sauce layered over chips and rice topped with fiery chutneys & toppings.
£6.50
Manchurian Fishermans Fry (Slightly Hot)
Fish & prawns layered over chips topped with balti & shaslick sauce and dressed with various toppings.
£6.50

Papadoms & Relish

Plain Papadom
£0.75
Spicy Papadom
£1.00
Onion Salad
£0.50
Mint Sauce
£0.50
Mix Pickle
£1.00
Green Salad
£1.00
Green Chilli Chutney
£1.00
Raita
£1.50
Kachumber Salad
Indian salad consisting of fresh chopped tomatoes, cucumbers, onions and chilli peppers.
£1.95

Platters

Mix Platter (For 2 People)
Tandoori chicken, lamb tikka, chicken tikka and sheek kebabs.
£7.95
Vegetable Platter (For 2 People)
Onion bhaji, vegetable pakora, vegetable somosa.
£6.95
Seafood Platter (For 2 People)
A combination of three seafood starter, consisting of fish pakora, salmon tikka and tandoori king prawn.
£7.95
Combination Platter (For 2 People)
A combination of onion bhaji, vegetable somosa, masala fish, shish kebab, chicken tikka.
£8.95

Meat Starters

Rajeshwari Lamb (5)
Succulently spiced pieces of spring lamb cooked in tandoor.
£3.50
Gilafi Sheek Kebab (3)
Skewered mince infused with fresh spices, onions and peppers.
£2.95
Tetul Mix (Recommended)
Mixed meat in a lip smacking sweet and sour sauce, accompanied with onions and peppers.
£3.95
Nargis Kebab
An Indian street version of the scotch egg.
£3.50
Meat Somosa (3)
Authentic Indian pastry filled with mince lamb.
£2.95
Shami Kebab (2)
Spicy minced shallow fried and served on a bed of onions.
£3.95
Mix Kebab (5)
Chicken tikka, gilafi sheek kebab and lamb rajeshwari served on a bed of pan-fried onions.
£3.95
Lamb Chop (3) (Recommended)
Tandoori lamb chops, served on fried onions and peppers.
£4.95

Chicken Starters

Chicken Tikka
Delicately marinated pieces of chicken breast cooked in the tandoor.
£3.25
Highway Tandoori Chicken
Marinated in Amristari spices and cooked in tandoor.
£3.25
Punjabi Chicken Pakora (Recommended)
Chicken morsels coated with spiced gram flour and deep fried to perfection.
£3.50
Chicken Shaslick
Pieces of chicken marinated with peppers, onions and tomatoes.
£3.75
Bombay Wings
Chicken wings marinated in a spicy Asian-style sauce and deep fried to perfection.
£3.50
Tikka Garlic Mushroom
Chicken tikka cooked with fried onion and garlic.
£3.95
Stuffed Simla Pepper
Choose from minced meat, shredded chicken or vegetable stuffing.
£3.50
Chicken Chatt
Diced chicken tikka pieces, mildly spiced with a delicate use of chatt massalla sauce on a bed of soft yoghurt bread.
£3.95
Chicken Somosa (3)
Authentic Indian pastry filled with spiced chicken.
£2.95
Pineapple Chicken (Recommended)
Strip of chicken stir fried with lemon, chilli and pineapple. Providing a unique flavour.
£3.50

Vegetarian Starters

Vegetable Somosa (3) (V)
Authentic Indian pastry filled with spiced vegetables.
£2.95
Onion Bhaji (4) (V)
Diced onions and various spices in gram flour and deep fried to perfection.
£2.95
Spice Potato Tikki & Garlic Mushrooms (3) (V)(Recommended)
Spiced mashed potatoes coated in breadcrumbs served on a bed of garlic mushrooms.
£3.50
Aloo Chatt (V)
Spiced potato with garlic, herbs and spices wrapped in a puri.
£2.95
Vegetable Pakora (4) (V)
Spice vegetable nuggets in a crispy batter.
£3.95

Seafood Starters

Tandoori Jhinga (4)
King prawn mildly spiced and succulently roasted over tandoor.
£4.95
Prawn Puri
Lightly spiced prawns in bhuna sauce, served on a puffed puri.
£3.95
Machli Pakora (4)
Spicy battered white fish serviced with tamarind mayonnaise.
£3.95
Prawn Cocktail
Prawn coated with cocktail over mix salad.
£3.95
Salmon Tikka (2)
Tandoori spiced salmon served with fried onions.
£4.95
Garlic Chilli King Prawn (Recommended)
Lightly battered prawns tossed with roasted garlic and chillies.
£4.95

Combination Dishes

Enabling you to sample two dishes in small portions from the curry menu. Chicken, meat & prawn dishes only.

Classic Dishes Only
£9.95
Indian Dhaba & Traditional Specialties
£10.95

Traditional Specialties

House special dishes, uniquely cooked by our chefs with generations of technique and skills.

Tikka Massala (Mild)
Nations favourite - chicken or lamb tikka cooked in a luxurious creamy and mild sauce.
£6.75
Murghi Chasni (Mild)
Tandoori chicken in luxurious mango and yoghurt sauce.
£6.95
Pasanda (Mild)
Tikka cooked with yoghurt, cream, almonds and coconut producing a mild and nutty taste.
£6.95
Tandoori Murghi Massalla (Slightly Hot)(Recommended)
Shredded tandoori chicken cooked with minced meat in a mild and spicy sauce served with a boiled egg.
£7.50
Achari (Slightly Hot)
Chicken or lamb cooked in a vibrant and spicy sauce with pickles, herbs and spices producing a tangy and hot taste.
£6.95
South Indian Garlic Chilli (Madras Strength)(Recommended)
Hot and spicy sauce garnished in fried garlic and chillies - chicken or lamb tikka.
£6.95
Murghi Maska (Slightly Hot)
Chicken tikka strips cooked with minced meat in a slightly hot saag bhuna sauce.
£6.95
Jaipuri (Slightly Hot)(Recommended)
Chicken or lamb. A highly recommended lip smacking dish producing a sweet and sour taste.
£6.95
Naga Mirchi (Madras Strength)
Chicken or lamb tikka with Bangladeshi chillies (naga) and garlic providing a hot and spicy taste.
£6.95
North Indian Chilli Garlic (Madras Strength)
Chicken tikka bhuna cooked with a dry chilli and garlic tarka. Provided true hit of spice and flavour.
£6.95

Indian Dhaba Dishes

Dhaba is the name given to roadside restaurants in India. Each dish is cooked in the traditional dhabawalla style, that will take you on a tantalizing and lip smacking journey across the streets of India.

Battar Chicken (Mild)
Delhi style chicken tikka in a lightly spiced butter, tomatoes and cream sauce. A delectable dish.
£6.95
Delhi Railway Lamb (Slightly Hot)(Recommended)
A unique dish from the rail station dhabas of India, prepared in a handi containing garlic, ginger and chopped onions in a mouth-watering sauce.
£6.95
Murghi Manchurian (Slightly Hot)
Nepalese dish with coated chicken in a sweet, spicy and tangy sauce - highly recommended.
£7.25
Gurkha (Slightly Hot)
Chicken or lamb cooked with minced meat, providing a smokey and full of deep flavours a true favourite of war veterans.
£6.95
Jilli Milli (Slightly Hot)(Recommended)
Combination of lamb, chicken and king prawn cooked in a spicy pathia sauce with kicks of lemon and coriander.
£6.95
Deshi Mirchi Massalla (Madras Strength)
Chicken or lamb strips cooked with fresh green chillies and coriander in a very hot and spicy gravy.
£6.95
Makhanwalla (Mild)
Tandoori chicken cooked within a butter and almond sauce.
£7.25
Tawa (Slightly Hot)
Chicken or lamb cooked on tawa with peppers and tomatoes in a light but vibrant garlic gravy.
£6.50
Asamki Jalfry (Recommended)
Chicken or lamb tikka cooked in a naga bhuna sauce with onions, peppers and tomatoes.
£6.50
Rezala (Slightly Hot)
Tender breast strips and small square of peppers and onions cooked in a spicy garlic and onion sauce.
£6.75
Shahi Moglai
Mixed tikka in a coconut and almond sauce with a hint of mint and mango, served with an omelette.
£6.95

Thali

Thali is the name for a platter used to serve a smaller selection of various dishes for a complete meal.

Bombay Thali
Contains papadom, onion bhaji, kebab, batter chicken, dhall makahani, rice and naan.
£9.95
Bangla Thali
Contains papadom, onion bhaji, somosa, machli bengal, aloo gobi, rice and naan.
£9.95
Punjabi Thali
Contains papadom, onion bhaji, tikka, mirchi masala, dhall makahani, rice and naan.
£9.95

Balti Dishes

Originated in Birmingham, the Balti dishes are cooked in cast-iron wok and consisting of onions, tomatoes and peppers to produce a highly infused flavour. A true favourite amongst the locals.

Classic Balti
£4.95
Balti Sagwalla
£4.95
Balti Mushroomwalla
£4.95
Balti Mirchi Masala
£4.95
Balti Chanawalla
£4.95
Balti Bhuna
£4.95
Balti Garlic Chilli
£4.95
Balti Peas
£4.95

Classic Dishes

Selection of traditional takeaway favourites specially prepared by our chefs.

Curry
Popular dish cooked in a mildly spiced gravy - saucy.
£4.95
Jalfrezi (Slightly Hot)
Elegantly spicy and hot dish containing onions and capsicums.
£4.95
Dansak
Lightly spiced lentil dish giving a sweet and sour flavour.
£4.95
Rogon Josh
Rich and vibrant dish in a onion and tomatoes masala sauce.
£4.95
Pathia
Tomato based sweet and sour dish, providing a unique taste.
£4.95
Bhuna
Medium hot, served in a thick sauce with onions and tomatoes.
£4.95
Korma
Delicate and mild dish prepared with coconut, cream and subtle herbs and spices.
£4.95
Sagwalla
Fresh spinach cooked with herbs and spices in a medium sauce.
£4.95
Mushroomwalla
Fresh mushroom cooked with herbs and spices in a medium sauce.
£4.95
Madras (Madras Strength)
Hot and extra spicy dish encompassing double servings of chilli.
£4.95
Vindaloo (Vindaloo Strength)
Hot and extra spicy dish encompassing double servings of chilli.
£4.95
Malaya
Mildly spiced dish with pineapple giving a sweet and sour flavour.
£4.95
Bombay Karahi (Slightly Hot)
Spicy and thick sauce served with potatoes, onions and tomatoes.
£4.95
Dupiaza
Cooked with double servings of chopped onions, spiced with fresh herbs and fenugreek.
£4.95

Tandoori Main Dish

Chicken Tikka
Delicately marinated pieces of chicken breast cooked in the tandoor.
£6.75
Rajeshwari Lamb
Succulent spiced pieces of spring lamb.
£6.95
Tandoori Chicken (On the Bone)
Marinated in amristari spices and cooked in tandoor.
£6.50
Shaslick
Chicken or lamb marinated and grilled with peppers, onions and tomatoes.
£7.95
Tandoori Mix Grill
Tandoori chicken, chicken tikka, lamb rajeshwari & kebab served with naan.
£9.95
Nepali Stirfry (Slightly Hot)(Recommended)
Strips of chicken or lamb stir fried with vegetables in a chilli, soya, tamarind sauce.
£8.95

Seafood Main Dishes

Tandoori Jhinga
King prawn mildly spiced and succulent roasted over tandoor, served with salad and sauce.
£9.95
Salmon Tikka Jalfry (Slightly Hot)(Recommended)
Fresh salmon placed on top of a spicy bhuna sauce.
£9.95
Konkani King Prawn (Slightly Hot)
Tandoori prawns served on a delectable garlic and coriander sauce.
£9.95
Goan King Prawn Curry (Slightly Hot)
Succulent jumbo prawns in a spicy coconut and lemon grass sauce.
£9.95
Amristari Fish (Mild)
Battered fish served on top of a mildly spiced and buttery sauce.
£7.95

Vegan Selection

Bengal Pumpkin Gosht (VG)
Traditional Bengali dhaba made with sweet pumpkins.
£5.95
Delhi Railway Vegetarian (Slightly Hot) (VG)
A unique dish from the rail station dhabas of India, prepared in a handi containing garlic, ginger and chopped onions in a mouth-watering sauce.
£5.95
Vegetable Manchurian (Slightly Hot) (VG)
Nepalese dish with coated vegetable in a sweet, spicy and tangy sauce - highly recommended.
£5.95
Veggei Mirchi Massalla (Madras Strength)
Vegetable strips cooked with fresh green chillies and coriander in a very hot and spicy gravy.
£5.95
Aloo Palak (VG)
Potato and spinach cooked within a lemon and five spice blend sauce - producing a unique flavour.
£5.95
Lucknow Subzi Masala
Assorted vegetables cooked with tomatoes, onions, chillies in a mildly spiced gravy.
£5.95
Vegetable Tawa (Slightly Hot)
Vegetable cooked on tawa with peppers and tomatoes in a light but vibrant garlic gravy.
£5.95
Vegetable Biryani (Slightly Hot) (VG)
Mughlai dish, which consisted of vegetable and rice, accompanied with a madras sauce.
£6.50

Biryani

Biryani is a grand festival rice dish with its origins from the dinner tables of the Moghuls dynasty. Accompanied with a light and fragrant sauce.

House Special Biryani
Succulent mixture of grilled meats encompassed with delectable herbs and spices.
£9.95
Mixed Lucknow Biryani (Recommended)
Majestic rice dish made with saffron, curd, star anise and mace powder that gives and amazing flavour - contain chicken, meat and prawn.
£9.95
Chicken Biryani
£6.95
Lamb Biryani
£7.50
Prawn Biryani
£6.95
Chicken Tikka Biryani
£7.50
Lamb Tikka Biryani
£7.95
King Prawn Biryani
£9.95

English Dishes

All served with chips, peas & tomatoes.

Omelette (Main)
Plain, cheese and mushroom served with chips and salad.
£6.95
Chicken Omelette (Main)
Chicken served with chips and salad.
£7.95
Lamb Omelette (Main)
Lamb served with chips and salad.
£7.95
Prawn Omelette (Main)
Prawn served with chips and salad.
£7.95
House Special Omelette (Main)
Chicken, lamb or prawn in chef's special sauce served with chips and salad.
£8.95
Roast Chicken (Main)
Chicken on the bone roasted and served with chips and salad.
£6.95
Boneless Roast Chicken (Main)
Chicken roasted and served with chips and salad.
£7.95
Fish (Cod) & Chips
Breaded cod served with chips and salad.
£5.95
Chicken & Salad
£5.95
Salmon & Vegetables
Pan fried salmon served with vegetables and a butter sauce.
£8.95

Indo-China

Kathi Roll
Kolkata favourite - naan bread filled with spiced minced kebab or chicken tikka.
£4.95
Lollipop Chicken & Chips (5) (Recommended)
Spice chicken niblets served with spiced fries.
£5.95
Dhall Puri and Chutney
Small pastry filled with spiced lentils.
£3.95
Mix Samosa Chatt
Chicken and meat samosas with yoghurt, tamarind and chilli toppings.
£4.95
Bengal Machli Chatt
Deep fried fish and potatoes cutlets served with salad and chutney.
£4.95
Balti Indian Pastry
Indian version of the cornish pastry filled with chicken or lamb filling.
£4.95
Masala Fish (4) (Recommended)
Spiced fish fillets deep fried and served with fried onions.
£5.95
King Prawn Delight
King prawn cooked in a delicate cocktail sauce served with yoghurt bread.
£5.95
Kathmandu Paneer Tikka
Indo-spiced dish made of stir fried paneer, soya sauce and chilli paste.
£3.50
Chapal Kebab
Spiced mince flavoured with onion, crushed chillies and cumin.
£2.95
Paneer Pakora and Chutney (V)
Crispy fried Indian goats cheese.
£4.95
Vegetable and Tikki (V)
Fried vegetable balls served on a spicy sauce.
£5.95
Chicken 65
Spicy chicken nuggets coated in a lip smacking sweet and sour sauce, served with salad.
£4.95

Indian Side Dish

An Indian staple on the dinner table, a vegetarian accompliment but can also be made as a main dish.

Dhall Makahani (V)
Rich and smooth black lentils cooked with butter and cream.
£2.95
Afghan Chana (V)
Chickpeas sautéed in a dry onion gravy.
£2.95
Saag Aloo (V)
Spinach and potatoes in a dry smokey sauce.
£2.95
Aloo Gobi (V)
Potatoes and cauliflower in an onion and tomato gravy.
£2.95
Saag Bhaji (V)
Lightly spiced spinach curry.
£2.95
Bhindi Bhaji (V)
Okra cooked in a dry sauce.
£2.95
Tarka Dhall (V)
Lentils cooked with fried garlic and onion.
£2.95
Bombay Aloo (V)
Spiced potatoes in a tomato, onion, chilli and cream gravy.
£2.95

Breads

We have put a comprehensive list of the most popular Indian breads to accompany your main course.

Plain Naan
Leavened bread cooked in the tandoor.
£2.25
Keema Naan
Stuffed with spiced minced.
£2.75
Garlic Naan
Fresh garlic sautéed in ghee and then leavened.
£2.75
Tikka Naan
Stuffed with chopped chicken tikka.
£2.75
Garlic & Cheese Naan
Stuffed with a good helping of cheese and garlic.
£2.75
Cheese Chilli Naan
Typical Punjabi naan mild with spicy kicks.
£2.75
Peshwari Naan
Stuffed with coconut, honey and almonds.
£2.75
Kulcha Naan
Stuffed with onions and then leavened.
£2.75
Special Naan
Minced meat, chilli, cheese and garlic - producing a unique taste.
£2.95
Chapatti
Flat unleavened bread made with finely milled flour.
£1.50
Puree
Puffed bread made from deep fried leavened dough.
£1.50
Roti
Flat and thick bread made from milled wholemeal flour.
£1.95
Paratha
Layered bread made with butter and cooked on griddle.
£1.95
Stuffed Paratha
Paratha with bombay potato stuffing.
£2.95

Rice & Sundries

Boiled Rice
£2.25
Pilau Rice
£2.50
Fried Rice
£2.50
Egg Fried Rice
£2.75
Garlic Fried Rice
£2.75
Mushroom Pilau Rice
£2.75
Keema Pilau Rice
£3.25
Vegetable Pilau Rice
£2.75
Special Rice
Keema, egg and peas.
£3.95
Sweet Coconut Rice
£2.95
Paneer Rice
£2.95
Lemon & Chilli Rice
£2.95
Chips
£1.95
Massalla Chips
£2.50

Childrens Dishes

Mild Chicken Curry
Half portion accompanied with half rice.
£5.50
Chicken Korma
Half portion accompanied with half chips.
£5.50
Chicken Massalla
Half portion accompanied with half chips.
£5.95
Chicken Nuggets
Breaded chicken served with chips.
£4.95
Fish Finger and Chips
£4.95
Chicken Niblets and Chips
£4.95

Desserts

Chocolate Fudge Cake Slice
£2.50
Gulamb Jamon
Traditional Indian donuts in a sugar syrup.
£2.95
Fritter
Banana or pineapple.
£2.50

Drinks

Pepsi
£0.95
Sprite
£0.95
Tango
£0.95
Mango Lassi
£2.50