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Chicken Tikka Masala
£8.95Chicken Biryani
£9.50Bombay Thali
£17.95Lamb Balti
£8.95Mixed Balti
£10.95Makhani
£8.95
✨ Meal Deals ✨
Selected set meals.
Raj Dinner For Two
Mixed starters: poppadoms and chutneys. Main course: chicken tikka, lamb tandoori karahi, stir fried butternut squash, pilau rice, bhatura bread. Dessert: mixed kulfi.£30.95
Appetisers
For 2 or more people. A panorama of our finest starters recommended by our chef, simply pick any choice of platter and nibble while you chat.
Shahi Platter - 2 Persons
An appetising range of full flavoured kebabs, including fish, chicken and lamb.£11.95Chittagong Seafood Platter - 2 Persons
Fish tikka, prawns and king prawns.£12.95Vegetarian Platter - 2 Persons
Samosa, onion bhaji, cauliflower and paneer shashlik.£8.95Toofan Platter - 2 Persons
An 'assiette' composed from a selection of our best chicken, meat and vegetable starters.£10.95Bangla Bites - 2 Persons
A selection of Bangla chicken kebab, Bangla chicken bites and lamb shashlik.£10.95Tandoori Bites - 2 Persons
A combo of lamb chops, chicken tikka and tandoori king prawns.£12.95Tiffin Bites - 2 Persons
Seekh kebab, chicken shashlik, prawns and mango salad.£10.95Tikka Tikka - 2 Persons
Diced chicken tikka, lamb chops, Bangla chicken bites cooked with various spices.£11.95
Classic Starters 💫
Seekh Kebab
Minced lamb mixed with fresh herbs and spices formed on a skewer cooked in the tandoor.£4.95Chicken Pakora
Diced pieces of chicken breast marinated in spicy batter, fried crisp.£4.95Onion Pakora
Diced onions and vegetables seasoned with spices and green herbs, fried crisp.£4.25Chicken Shashlik
Cooked on charcoal with tomatoes and green peppers.£4.95Hara Kebab
Chickpea, lentil, spinach and potato roulade.£4.50Shami Kebab
Lamb mince meat with dry spices pan fried.£4.95Chicken Tikka Starter
Succulent bite size pieces of marinated chicken, grilled to perfection.£4.95Tandoori Chicken Starter
All time favourite.£4.95Tandoori King Prawns Starter
Giant tiger prawns marinated in garam masala and fresh herbs, smoked over charcoal.£6.50Samosa Chaat
Maharashtrian roadside fare-vegetable samosas served with chickpeas, topped with a medley of chutneys and yoghurt dip.£4.75Chicken Chaat
A tantalising starter, diced cold spiced chicken with salad salsa served on a bed of lettuce.£4.95Red Mullet in Goan Spices
Marinated in fresh curry leaves and pickled spices, grilled in tandoor.£5.50Sea Bass Biran
Fillet of sea bass coated in mustard seeds and fresh herbs.£5.50Spiced Potatoes and Garlic Mushrooms
Lightly spiced with chef's five favourite spices.£4.50Chicken Tikka and Mushroom Garlic
A truly tantalising starter with a hint of chilli and tamarind.£4.95Mango and Avocado Salad
Delicious golden cubes of mango together with avocado, are tossed in grated coconut and presented with a hot oil dressing of mustard and cumin seeds. Chilli and lime scattered with toasted sunflower seeds.£4.50King Prawns in Garlic Butter
£6.50Chicken Tikka Malai
Diced pieces of chicken cooked with fresh cream and ginger with imli sauce. Sweet and sour taste.£4.95Punjabi Lamb Chops
Pieces of lamb on the bone marinated in spices and cooked in the tandoor.£5.95
Mixed Starters 💫
Served with accompanying chutneys, dips and fresh crisp salad.
Mixed Kebab
Chicken tikka, lamb tikka, seekh kebab.£5.95Imli Imli Imli
A hot sweet and sour flavoured starter with chicken and lamb with prawns pan fried served with a medley of sauce.£5.50Vegetable Mixed Starter
Range includes onion pakora, samosa and vegetable pathia puree.£4.95Bangla Special
A combination of three starters: tandoori king size prawns, chicken pakora and vegetable on puri.£6.95Special Starter
A combination of three starters: prawn puri, chicken shashlik and onion pakora definitely satisfying.£5.95Mixed Starter
Onion pakora, chicken tikka, salmon tikka.£5.50
Chefs Signature Dish
An original North Indian style cooking, main ingredients bearing the flavours of home-style eating. New eating - ingredients can be added to any dish to create a different variation and taste.
Mixed Jalfrezi
Chicken, lamb, prawn and mushroom cooked with onions and green peppers together with a dozen spices and green herbs (Medium or Hot please ask).£10.95Mixed Jaipuri
Chicken, lamb and mushroom cooked with green and red peppers in a slightly hot sweet and sour sauce.£10.95Sookha Bhuna
Cooked with tomatoes, onions, garlic, ginger and spices garnished with fresh coriander and chilli paste. A very tasty dry dish.£8.95Achari
Marinated in pickle sauce with balsamic vinegar.£8.95Peri Peri
Cooked with slices of onion, capsicum and tomato. Spiced with garlic and fenugreek seed with a touch of peri peri sauce.£8.95Chicken Tikka Chilli Garlic
Tandoori baked chicken pieces in garlic and chilli sauce. A slightly hot and spicy dish.£8.95Red Mullet Fantasy
Red mullet fillets marinated and pan-fried with red chillies and turmeric followed by a separate cooking sauce of aubergines, potatoes and tomatoes with green chillies.£11.55Hot and Spicy Lamb with Potato
Lamb prepared in a tangy hot and spicy sauce garnished with potato.£8.95Chicken Sharisha
Chicken cooked home style with tempered mustard seeds and curry leaves.£8.95Calcutta Fish Supreme
Traditional home style fish. Marinated with special fish spices and mustard shall be fried and presented in a beautiful sauce comprising of coconut cream and lime.£11.95Lamb Chop Korwani (Manager's Choice)
Lamb cooked home style medium strength, an absolute favourite.£10.95Bengal Fish Curry with Cauliflower and Potato
A traditional Bangladeshi speciality, fish curry cooked home style with turmeric, chilli and mustard seeds.£11.95Zafrani Lamb
Lamb, medium spiced, cooked with baby aubergine and fennel seeds.£8.95
Favourite Dishes
New eating - ingredients can be added to any dish to create a different variation and taste. You can add as many toppings as you like to your choice of dish.
Prawn on Puri
£5.25Chicken Bites
Niblets chicken marinated in light masala, skewered over charcoal. A truly mellow starter.£4.95King Prawn Irani
Golden fried and vermicelli coated.£6.50Spicy Lamb
Lamb pieces cooked with light herbs and spices also accompanied with saag, sweetcorn and pineapple chunks.£4.95Nargis Kebab
An old favourite. Hard boiled egg wrapped with tender minced lamb deep fried. Served with fried egg.£5.50Salmon Tikka
Pan-fried salmon steak coated in sprinkled turmeric and rock salt.£5.50Stuffed Peppers
Green pepper baked in tandoor and stuffed with spicy minced lamb, chicken or vegetable.£4.95Chicken Tikka Puri
£5.95King Prawn Pathia Puri
£6.50Mixed Vegetable Puri
Cooked in light spices, sweet and sour taste, served on crispy yoghurt bread.£4.50Prawn Cocktail
£4.95Melon Cocktail
£4.95Avocado with Prawns
£4.95Daal Soup
£3.95
Manager's Choice
New eating - ingredients can be added to any dish to create a different variation and taste. You can add as many toppings as you like to your choice of dish.
King Prawn Mango Garlic
Chef's favourite, a slightly hot sweet and sour sauce flavoured with fresh coriander leaves.£11.95King Prawn Alleppey
Jumbo prawns cooked in mild spices with chunks of fresh mango - very enjoyable.£11.95Chicken Akbari
Bhuna like dish with a hint of red chilli paste finished with mushrooms and aubergine.£8.95Chicken Patiala Kashmiri
Chicken marinated in spices, cooked with mixed fruits. Spicy but mild.£8.95Chicken Meva
Diced chicken pieces mildly spiced.£8.95Chicken Rasam
Supreme pieces of chicken breast sauteed in garlic and ginger paste, Bangla marrow spiced with freshly ground coriander seeds, turmeric and a hint of red chilli. A very home-style dish, medium strength, highly recommended.£8.95Patrani Lamb
Tender lamb stewed in fresh ginger and black pepper together with fresh herbs and butternut squash. An absolute change from the old favourite.£8.95Zeera Lamb Madras
Lamb cooked with jeera (cumin seed), with garlic and ginger, finely chopped coriander. A fragrant dish.£8.95Rajasthani Lamb
Slow cooked lamb in a spicy gravy with pineapple chunks and fresh coriander.£8.95Chicken Tikka Chana
Barbecued chicken cooked with chickpeas, spices and a few fresh chillies.£8.95Hariyali Chicken
A traditional Bangladeshi speciality curry cooked home style with fresh green chillies (chicken niblets).£8.95
Main Course
Regional dishes from red hot Goa to cool Kashmir and savour the flavours of North. New eating - ingredients can be added to any dish to create a different variation and taste. You can add as many toppings as you like to your choice of dish.
Chicken Tikka Masala
We present our own exclusive recipe of succulent chicken tikka in smooth masala sauce.£8.95PopularMakhani
Tandoor baked prepared in a sweet and sour butter sauce, flavoured with fenugreek and fresh coriander tastefully spiced and deliciously mild dish.£8.95Jaipuri
Tandoor baked simmered on a tantalising sweet and sour butter sauce with onion, bell peppers and a touch of tamarind, with a hint of chilli paste - a fabulous dish.£8.95Jalfrezi
Cooked with onions and green peppers together with a dozen spices and green herbs (Medium or Hot please ask). A dish almost as popular as tikka masala.£8.95Jhall
A Bangla version of jalfrezi, a slightly hot and tangy sauce, flavoured with bell peppers.£8.95Kabuli
A classic dish the North of Bengal, tastefully spiced with a variety of herbs and spices, garnished with sauteed tomatoes, chickpeas and fresh coriander.£8.95Rezala
A classic dish the North of Bengal, tastefully spiced with a variety of herbs and spices, garnished with sauteed tomatoes, chilli peppers and fresh coriander.£8.95Chicken Tikka in Butter Sauce
A Punjab style mild dish, morsels of chicken cooked in light butter sauce.£8.95Chicken Tikka Kulchan
A North Indian version of the ever-popular chicken tikka masala.£8.95Tandoori Chicken Masala with Minced Lamb
Strips of barbecued chicken, cooked together with minced lamb in fresh ground spices. A hint of red chilli pepper, a must for curry lovers.£8.95Karahi Chicken
Cooked in a korai (wok) an exotic medium hot and spicy dish served sizzling with green pepper and chopped onions, fairly dry sauce.£8.95Fish Tikka Makhani
Salmon steak simmered in delicate sweet and sour butter sauce with fresh coriander and fenugreek delicious to taste. Smooth sauce with a bite.£11.95Coriander Chicken
An exceptional chicken curry in a smooth gravy well flavoured, a firm favourite.£8.95Lamb Pasanda
Tender fillet of lamb, mildly spices with cream and garnished with pistachio - a characteristically rich and creamy dish.£8.95Bhindi Gosht
With selected okra prepared in a tomato and spicy sauce.£8.95Lamb in South Indian Spices
Fillet of lamb stir fried with South Indian spices.£8.95Chicken in Tamarind Sauce
Manager's choice.£8.95Rosson Ki Salmon
The famous Bengali speciality - pan fried salmon steaks simmered in freshly ground spices dill and with caramelised garlic sauce.£10.95Olive Tree
Lamb cooked with olive and fresh curry leaves flavoured with mustard and ginger. Slightly Hot.£8.95
Tandoori Dishes
Tandoori grills. Served with accompaniments of typical chutneys and crisp salad.
Tandoori Mix
A selection of tikka, tandoori king prawn, salmon tikka, tandoori chicken, served with fresh salad.£12.95Tandoori King Prawn Main
Giant tiger prawns marinated in garam masala and a dozen herbs, skewered over charcoal, served with tarka daal.£12.95Chicken Tikka Main
Succulent bite size pieces of marinated chicken grilled to perfection.£9.95Tandoori Chicken Main
Half chicken marinated with cardamom and paprika spices tender and full flavour.£9.95Mixed Tikka Shashlik
Bite size pieces of marinated chicken and lamb grilled to perfection.£11.95Chicken and Mushroom Shashlik
£11.95Tandoori Fish Tikka
Salmon steak marinated in turmeric, lemon juice, pan fried. Served with makhani sauce and pilau rice, complemented with fresh salad.£12.95Tandoori Sea Bass
Pan fried sea bass steak marinated in turmeric and lemon juice. Served with makhani sauce, complemented with fresh salad.£12.95Tandoori Red Mullet
Pan fried red mullet steak marinated in turmeric and lemon juice. Served with makhani sauce, complemented with fresh salad.£12.95
Tandoori Karahi
Original North Indian style cooking with tandoori chunks of peppers and onions in smooth masala sauce, main ingredients bearing the flavours of home-style cooking.
Lamb
£9.95Chicken Tikka
£9.95Fish Tikka
£11.95King Prawn
£11.95
Curry Menu
Our selection of 'old favourites', these dishes are recognised by everyone and have been enjoyed by generations of Indian food lovers. Mixed - chicken, lamb and prawn. Ingredients can be added to any dish to create a different variation and taste.
Saagwala
Cooked with fresh spinach, a touch of garlic and spices, a medium strength dish, finished delicately.£7.50Pathia
A popular dish cooked in a slightly hot sauce producing a hot and sour taste.£7.50PopularMadras
We're convinced this dish needs no introduction!£7.50Korma
Mildly spiced with ground almonds and cream.£7.50Bhuna
A thoroughly garnished dish with onions, capsicum and tomatoes with a touch of selected spices.£7.50Vindaloo
For those who like their curry searing hot.£7.50Dopiaza
Prepared with chopped green pepper and a mix of fresh and braised onions slightly hot to taste, an ever popular dish.£7.50Rogan Josh
Robustly spiced dish with herbs, spices, cashew nuts and tomatoes, a classical dish.£7.50Dhansak
Cooked with lentils, spices and green herbs, touch of red pepper, producing a hot sweet and sour taste.£7.50Morchi
Cooked with variety of herbs and spices garnished with sauteed tomatoes, green pepper and fresh coriander.£7.50
Tawa Dishes
A traditional dish from the Western frontiers, slightly hot and spicy with sweet chilli flavours. Served on a griddle. New eating - ingredients can be added to any dish to create a different variation and taste.
Mixed Vegetable Tawa
£7.95Chicken Tikka Tawa
£8.95Lamb Tikka Tawa
£8.95Chicken Tikka and Pineapple Tawa
£9.95King Prawn Tawa
£11.95Tawa Fish Masala (Salmon)
£11.95
Balti Dishes
A very popular dish in the Midlands. The combination of herbs and spices makes this dish very tastefully spicy, garnished with onions, tomatoes and generous touch of fresh coriander.
Chicken Balti
£8.75PopularMixed Balti
Chicken, lamb and prawn.£10.95Lamb Balti
£8.95Balti Lamb Chilli Garlic
£8.95Spicy Tikka Masala Balti
Medium or Hot - please ask.£9.25Chicken and Mushroom Balti
£9.50Balti Chicken Saag Aloo
£9.50Chicken Tikka Balti
£8.95Chicken Tikka Saagwala Balti
£9.50Vegetable Balti
£7.95King Prawn Balti
£11.95Fish Tikka Balti
£11.95Mixed Tikka Jhall Balti
Chicken and lamb. Slightly Hot.£10.95
Biryani Dishes
Basmati rice treated with lamb, chicken or vegetable in ghee, with delicate spices and herbs a risotto-like dish. Served with vegetable curry or tarka daal.
Chicken Biryani
£9.50Chicken and Mushroom Biryani
£9.95Lamb Biryani
£9.95Chicken Tikka Chilli Garlic Biryani
£9.95Chicken Tikka Biryani
£9.95Vegetable Biryani
£8.95Prawn Biryani
£9.95King Prawn Biryani
£11.95Bangla Special Biryani
Chicken, lamb and prawn.£11.95Tandoori Mixed Biryani
Chicken tikka and lamb tikka.£11.95
Stir Fried Dishes
Stir Fry Tandoor
£8.95
Thali Dishes
Our thalis offer delightful little portions of a connoisseurs' selection of main courses enabling you to discover the intricacies of our cuisine beautifully presented on a traditional platter.
Bombay Thali
An appetising range of full flavoured dishes including: starter: vegetable mixed starter. Main: aloo gobi saagwala, chana masala, spicy paneer tikka masala balti. Served with mushroom pilau rice and bhatura.£17.95Chittagong Seafood Thali
An appetising range of full flavoured dishes including: starter: fish tikka. Main: king prawn chilli garlic, prawn rogan josh, tandoori red mullet chana. Served with fish fried rice and bhatura.£20.95Special Thali
An appetising range of full flavoured dishes including: starter: onion bhaji, chicken tikka shashlik. Main: chicken makhani, lamb rogan josh, chicken tikka jalfrezi. Served with pilau rice and bhatura.£18.95
European Dishes
All served with fries and salad.
Omelette
£9.95Fried Chicken
£9.95Chicken Nuggets
£9.95Roast Chicken and Chips
£9.95Scampi and Chips
£10.95
Vegetable Sides
Vegetable dishes can be prepared as main course dishes.
Paneer Makhani
Homemade cottage cheese simmered in a sweet and sour butter in sauce.£4.95Bombay Aloo
Lightly sauteed with cumin, red chilli, fresh herbs and spices.£4.50Cabbage and Chana
Lightly spiced with fresh coriander and mustard seeds.£4.50Onion Bhaji
£3.95Saag Chana
Spinach and chickpeas. Medium spiced.£4.50Mushroom Bhaji
Cooked in light spices.£4.50Masala Courgettes
Courgettes medium spiced.£4.50Aloo Bhindi
Crispy fried okra and caramelised onions with tempered cumin seeds and lightly spiced with potatoes.£4.50Saag Paneer
Stir fried spinach with tempered spices cooked with cottage cheese.£4.95Vegetable Makhani
Homemade cottage cheese simmered in sweet and sour butter sauce with ginger juliennes.£4.50Aloo Beans with Pineapple
Potato and French beans.£4.95Stir Fried Mushrooms
Mushrooms quickly tossed with onions and green peas - a very popular accompaniment.£4.50Stir Fried Butternut Squash
Lightly spiced with onion, garlic and fresh coriander.£4.50Cauliflower Bhaji
£4.50Aloo Palak
Potatoes and spinach.£4.50Aloo Gobi
Potatoes and cauliflower.£4.50Aloo Baingan
Potatoes and aubergines.£4.50Chana Bhuna
Chickpeas cooked in a piquant gravy sauce with fresh ginger.£4.50Tarka Daal
£4.50
Rice
Pilau Rice
Basmati.£3.25Plain Rice
Steamed.£3.25Egg Fried Rice
£3.45Bangla Fried Rice
Chicken, prawn, lamb, stir fried with rice, fresh coriander - a delicious speciality.£4.25Mushroom Pilau Rice
£3.45Fried Rice
£3.45Chicken Tikka Fried Rice
£4.00Kashmiri Special Rice
Pilau rice fried with mixed fruit.£4.00Garlic Chilli Rice
£3.45Vegetable Pilau Rice
£3.45Saag and Garlic Fried Rice
£3.45Mushroom Fried Rice
£3.45Cauliflower Fried Rice
£3.45Chicken and Egg Fried Rice
£4.00Lemon and Coriander Rice
£3.45Keema and Garlic Rice
£4.00Fish Fried Rice
£4.00Prawn and Chilli Garlic Fried Rice
£4.00Garlic Fried Rice
£3.45
Bread
Naan
Freshly baked leavened bread.£2.75Garlic Naan
£3.00Peshwari Naan
Honey and almond.£3.45Chapati
Wholemeal bread baked on tawa.£2.25Keema Cheese and Coriander Naan
£3.75Cheese, Garlic and Coriander Naan
£3.45Garlic, Chilli and Coriander Naan
£3.25Keema Naan
Minced lamb.£3.45Bhatura
Delicate puffy yoghurt bread recommended.£2.15Garlic and Coriander Naan
£3.25Special Naan
Leavened bread baked with onions, garlic and green pepper with a touch of coriander.£3.25Onion Kulcha
Leavened bread baked with a generous touch of onions.£3.25Masala Kulcha
Vegetables and sprinkle of cumin seed.£3.25Paratha
Wholemeal bread rolled and fried in butter.£2.45Saag and Garlic Naan
£3.25Chicken Tikka Masala Naan
£3.75Coriander and Red Onion Naan
£3.25
Sundries
Chips
£3.50Poppadoms
£1.00Fresh Delhi Salad
£2.95Raita
Cucumber or mixed yoghurt dip, garnished with crisp okra.£2.50Chutney and Pickles Tray
£3.00