Delivered by Flavours Indian Fusion - Bromsgrove
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Chicken Tikka
£8.75Chicken
£8.10Masala
£6.25Palak-E-Jaan
£6.25Passanda
£6.25Acharee
£6.25Vegetable Biryani
£8.50Chicken Tikka Biryani
£9.95Garlic Chilli
£6.25Butter
£6.25
Starters - Flavour's Appetisers
Served with fresh fod & mouc.
Mix Platter
A beautiful combination of seekh kebab, chicken tikka, lamb tikka and onion bhaji.£5.50Fish Pakora
Bangladeshi filleted fish strips marinated in herbs and spice, deep fried in spicy batter.£4.25Salmon Tikka
Fillet of pink salmon gently marinated in dill, fennel and ginger with a trace of mustard oil roasted in the tandoori.£5.50Jhinga Projapoti
Succulent king size prawn dipped in egg, bread crumbs and then shallow fried in vegetable oil.£4.95Fusion Scallops
Shallow pan fried scallops cooked with garlic, blended spice and tossed in a sweet chilli sauce.£6.25Garlic Fry Jhinga
King prawns fried with garlic and selected herbs, dressed with garlic.£5.50Jhinga Bhuna Puree
Succulent king prawns, lightly spiced with a wealth of exotic spices and herbs, served with deep fried thin bread.£5.50Jhinga Pathia Puree
Spiced king prawn cooked with onion, slightly hot, sweet and sour sauce, served with deep fried thin bread.£5.50Stuffed Mushroom
Stuffed savoury minced chicken, meat or vegetables in a mushroom dipped in egg & bread crumbs, deep fried.£4.95Korahi Kebab
Exquisite seekh kebab cubes served in a iron skillet with fried onion, garlic & peppers, a hint of ginger and roasted garam masala.£4.95
Traditional Starters
Served with salad and mint sauce.
Onion Bhaji
£3.75Chicken or Lamb Shashlik
£4.50Chicken Pakora
Pieces of barbecued chicken dipped in spicy batter & fried.£3.95Nargis Kebab
£4.50Paneer Tikka
£3.95Prawn Cocktail
£3.95Samosa Triangles
£3.75Tandoori Chicken
£4.10Chicken Tikka
£4.10Lamb Tikka
£4.50Seekh Kebab
£4.10Shami Kebab
£4.50Chatt on Puree
£4.50Garlic Fried Mushrooms
£3.95Grilled Stuffed Pepper
£4.50
Tandoori Delicacy Mains
Marinated in yoghurt based sauce, baked on skewers (clay oven) served with salad and mint sauce.
Lamb Tikka
Succulent juicy lamb fillets marinated with herbs, spices and kashmiri royal cumin then skewered in the clay oven.£8.95Tandoori Chicken
Half. The world famous dish of tender spring chicken marinated in fresh ground spices and yoghurt, roasted in tandoori.£8.50Chicken Tikka
Succulent pieces of chicken marinated in delicate herbs and spices, roasted in the tandoori and laced will kashmiri royal cumin.£8.50Chicken or Lamb Shashlik
Succulent pieces of marinated chicken or lamb tikka infused with spices then barbecued with onions, capsicum and tomato.£9.25Salmon Tikka
Delectable salmon, subtly marinated in tantalizing spices and tenderly baked in a clay oven.£11.95Tandoori Hash
Spring duck "off the bone" fillet marinated in yoghurt and specially selected spices.£11.95Tandoori Jhinga
King prawns marinated with cardamoms, lemon juice, ginger and garlic then cooked in the tandoori until tender.£11.95Jhinga Shashlik
King prawn finely seasoned and barbecued to perfection, infused with roasted onions, peppers and tomatoes.£12.25Mix Platter
An assortment of tandoori delicious consisting of tandoori chicken, chicken tikka, lamb tikka seekh kebab and tandoori king prawn. Served with nan.£12.75
Traditional Classic Mains
Korma
A delicate portion of yoghurt, cream, sugar & spices & mild but rich creamy sauce.£6.00Jalfrezi
Slightly hot. Cooked in a spicy blend of capsicum, onion, green chillies, mixed spice and herbs.£6.00Madras
Popular dish of south Indian origin-rich, hot taste.£6.00Pathia
Tomato and lemon based dish - sweet, sour and slightly hot.£6.00Bhuna
A thoroughly garnished dish with onion, tomato and garlic.£6.00Curry
Popular dish of south Indian origin-rich, hot taste.£6.00Vindaloo
Popular dish of south Indian origin-rich, hot taste.£6.00Dhansak
A popular dish of Persian origin, infused with lentils and garlic producing sweet and sour taste.£6.00Dupiaza
A south Asian dish prepared with onion and tomatoes.£6.00Sagwala
Spinach garnished with garlic.£6.00Rogon Josh
A traditional Indian dish, medium spiced with a topping of tangy fresh tomatoes.£6.00Methi
Medium. A thoroughly garnished dish with onions, garlic and fenugreek leaves.£6.00Kashmiri
Most popular dish in kashmiri, cooked with banana in a mild to medium sauce.£6.00
Flavour's Fusion Mains
The strength of the dishes on the menu can be prepared to suit your taste. Please do let us know if you have any allergy. Fish dishes may contain traces of bone.
Fusion Tawa
Medium. Special selection of blended spices, infused with ground herbs in delicious thick sauce. A unique dish only at flavours.£9.95Flavour's Lamb Shank
Medium. A signature house. A beautiful combination of on the bone lamb shank tossed in a mixture of aromatic ground spices, gently cooked with minced meat and boiled egg, an absolutely delicious dish.£12.95Lamb Shank Fusion
Shanks of prime lamb, slow cooked and served in a sauce of your choice. Eg. Bhuna, jalfrezi.£12.95Nawab-Ki-Shash
Medium. A delicacy of the nawabs, tender breast chicken or lamb grilled with capsicum, onions, tomatoes, all garnished in a thick specially spiced bhuna sauce.£10.50Capsikana Roast
Medium. A very popular signature fusion dish. Cooked with roasted pieces of lamb or chicken, fried onion, garam masala and a large quantity of capsicum in a slightly thick sauce, garnished with coriander.£10.50Bahari Jhinga
King prawns, hall de-shelled, marinated in olive oil lime juice, garam masala, garlic and ginger paste, then cooked with curry leaves and panch puran creating a delight for the taste buds served medium to hot.£12.25Machley Jhol
Medium. Tender fillet of salmon cooked two ways and sautéed in turmeric drizzled with a spicy Bengali tomato and coriander sauce. A true bengal delicacy.£12.50Chaseena
Medium. Slow cooked lamb or chicken cooked with Indian cottage cheese, a hint of spinach and yoghurt in a thick sauce.£9.95Murgh Shahi Tukra
Medium. A dish of moghul origin, half chicken roasted with a savoury filling, spiced boiled egg served with pilau rice, accompanied by a chefs special sauce.£12.95Kebab E Laziz
Slightly hot. A created dish cooked in an opna style, marinated selection of skewered kebab, a highly recommended dish for kebab lovers.£9.95Modhu Minty Lamb Aloo
Mild. Tender chunks of lamb infused with honey & garden mint, then slowly cooked with potatoes in a medium thick sauce.£9.95Sylheti Hash
Slightly hot. Boneless pieces of marinated duck, garnished with chunky pieces of fresh capsicums, onions cooked in a moist consistency with natural herbs and spices. A warm welcoming dish served semi dry.£11.95Flavour's Hash
Medium. Pan seared spiced duck breast cooked with turmeric garlic and tomato, green beans served in a special sauce.£11.95Flavour's Shera Mix
Medium. Cocktail of barbecued chicken, lamb & king prawn cooked in an abundance of onions, turmeric, garlic masala served in a bhuna sauce.£12.50Flavour's Special Korma
Mild. A true home cooking recipe.£9.50Shorisha Fusion
A unique dish with a beautiful combination of herbs and spices, crust mustard, mustard seeds, coriander, pepper, tossed together to create a magnificent dish.£9.95Anglo Fusion
Breast fillet of chicken seasoned with salt, pepper, crust mustard and ajwa, accompanied with potatoes, slightly spiced, drizzled with cheese. A diverse dish only at flavours.£9.95Shorisha Mach
Bangladeshi filleted shallow pan fried fish cooked with crushed mustard, mustard seeds, coriander, herbs and spices in a robust sauce.£9.25Flavour's Seabass
Filleted seabass slightly spiced shallow pan fried, ac companied with spinach and potatoes. A unique dish only of flavours.£12.50
Flavour's Specialities
Acharee
Medium hot. Cooked will pickle, ginger, lime and garlic and garnished with onion, tomatoes and coriander, slightly sour and tangy dish.£6.25Passanda
Mild. Cooked with coconut, yoghurt and almonds in a delectable fresh cream sauce.£6.25Palak-E-Jaan
Medium. Cooked with finely chopped fresh spinach leaves, poonch-puran, turmeric and jeera with a hint of cream.£6.25Masala
Mild. "The nations favourite dish". Marinated in yoghurt, grilled the cooked in fresh cream and tandoori sauce. A smooth creamy dish.£6.25Butter
Mild. Cooked with enriched butter, coconut, almond and fresh cream.£6.25Garlic Chilli
Slightly hot. Cooked with green chillies plentiful of freshly chopped garlic and garnished with fresh coriander. A firm favourite.£6.25Matar
Medium. Prepared with minced lamb and periit poris in a special blended of fresh coriander relish sauce with slight infusion of garlic and ginger, perfumed with bay leaves.£6.25Korahi
Medium. Simmered in a spiced masala of garlic, ginger, onions, tomatoes and peppers with a tempering of crushed coriander seedily a favourite of the tribesman of the Khyber poss.£6.25Nageshwari
Hot. A hot dish cooked in garlic, herbs, spices and flavoured with Naga hot chilli.£6.25Chik Baharee
Medium. Cooked with ground turmeric and cinnamon, subsequently cooked with chickpeas infused with liquid seasoning.£6.25Flavour's Masala
Mild. A smooth creamy masala sauce cooked with tempered garlic.£6.25Sylheti Flavours
The most popular home dining dish in sylhet. Cooked with potatoes.£6.25
Balti Specialities
A brummy special confests marinated in yoghurt then cooked with tomatoes and onion.
Chicken Tikka
£8.75Chicken
£8.10Lamb
£8.50Prawn
£8.50Lamb Tikka
£8.95King Prawn
£11.95Vegetable
£7.25Paneer
£8.10Flavour's Mix
£12.25
Biryani Dishes
Chicken Tikka Biryani
£9.95Vegetable Biryani
£8.50Flavour's Fusion Biryani
Steamed basmati rice together with chicken, meat and jhinga in butter ghee with spices. Served with a vegetable sauce to complement this dish.£12.95Chicken, Lamb or Prawn Biryani
£8.95Lamb Tikka Biryani
£10.50King Prawn Biryani
£12.95
Sides - Vegetarian Side Dishes
Sag Paneer
Spinach and cheese.£3.50Chana Masala
Spicy chick peas.£3.50Garlic Mushroom
£3.50Matter Paneer
Peas and cheese.£3.50Paneer Mottar Mirchi
A slightly above medium hot dish. Homemade cheese cooked in a bhura style sauce with green chillies and green peas.£3.95Vegetable Bhaji
£3.50Bombay Aloo
£3.50Mushroom Bhaji
£3.50Spicy Dhall
Spicy lentil.£3.50Sag Bhaji
Spinach.£3.50Sag Aloo
Spinach and potatoes.£3.50Aloo Gobi
Potatoes and cauliflower.£3.50Tarka Dhall
Lentil.£3.50Bhindi Bhaji
Okra.£3.50
Sides - English Dishes
All dishes are served with salad & chips.
Fried Scampi
£7.95Sirloin Steak
£11.95Fried Chicken
£7.95Omelette
Mushroom, chicken & prawns.£7.95Chicken Nuggets
£7.95
Sides - Rice
Pilau Rice
£2.95Egg Fried Rice
£3.10Plain Rice
£2.50Mushroom Rice
£3.10Garlic Rice
£3.10Coconut Rice
£3.10Fried Rice
£2.95Vegetable Rice
£3.10Keema Rice
£3.10Lemon Rice
£3.10Special Pilau Rice
Stir fried with peas, onion and egg.£3.50Lemon, Garlic and Chilli Rice
£3.50Flavour's Special Rice
£3.95
Sides - Naan
Cheese Naan
£2.95Garlic Naan
£2.95Plain Naan
£2.50Peshwari Naan
£2.95Keema Naan
Minced meat.£2.95Garlic and Coriander Naan
£3.10Garlic and Chilli Naan
£3.10Tikka Naan
£2.95Cheese and Onion Naan
£3.10Flavour's Special Naan
£3.50
Sides - Sundries
Popadom
£0.95Pickle Tray
£2.50Chapatti
£1.95Chips
£1.95Paratha
£2.50Vegetable Paratha
£2.95Tandoori Roti
£2.10Green Salad
£1.75
