About Gateway to India - Birmingham City Centre
Gateway to India serves regional Indian food that’s enjoyed locally for its exotic flavours and unusual ingredients. Enjoy superb traditional Indian street foods, fiery curries and sizzling mixed grills.
Starters
Tandoori Chicken Tikka
Succulent boneless chicken, covered in our chefs special spices, marinated overnight in a ginger, garlic yogurt sauce.£7.99Chicken Malai Kebab
Succulent chunks of chicken breast, wrapped in creamy textures of cheese, herbs, spices and cashew nut paste with a touch of cardamom.£7.99Rajasthani Chicken Tikka
A fiery hot preparation from Rajasthan, chicken infused in garlic and distinct red chilli, flavoured with dried coriander.£7.99Tandoori Chicken Wings
Succulent and subtle crispy hot chicken wings, marinated in chefs special tandoori spice mix. cooked in a tandoor. Served with mint yoghurt chutney.£5.99Lamb Gilafi Seekh kebab
Juicy, sausage shaped lamb kebab with added flavours of red, green peppers seasoned with secret spices, paprika, ginger, garlic, fresh green chilli, mint and coriander. Chargrilled in a tandoor.£7.99Barrah Kebab (Spicy)
Baby lamb chops marinated in chefs special yoghurt sauce with cumin and garam masala. Cooked to perfection.£9.99Tandoori King Prawns
Mouth watering king prawns coated in a chefs special marinade sauce with cheese and a touch of cardamom, cooked in a tandoor until tender & golden.£12.99Masala Fish
A spicy sea bass fillet marinated with crushed pounded spices and tenderly cooked on a griddle for maximum flavour.£9.99Salmon Dildar
Smoked Scottish salmon Steak, bathed overnight in a special blend of spices, infused with fresh dill, chargrilled in a tandoor, garnished with fresh leaf salad and grilled lemon.£9.99Tandoori Paneer Tikka (V)
Homemade Indian cottage cheese, with colourful peppers and onions marinated in delicate spices, ginger, garlic and yogurt sauce. Chargrilled in a tandoor£8.99Tandoori Qourn Tikka (V)
Succulent quorn covered in our chefs special spices, marinated overnight in a ginger, garlic yogurt sauce.£7.99Onion Bhaji (V)
Everyone’s favourite. Seasoned onions, masala, ginger and gram flour fritters. Deep fried till golden. Served with chutney.£4.99
Superb Traditional Indian street food
Regional food enjoyed locally for its exotic flavours and unusual ingredients.
Malai Pa Pri Chaat (V)
Crunchy mini wheat crisps, spiced potato, onion, chickpeas, dash of malai yoghurt drizzled with hot sweet chutney.£4.99Maska Pav Bhaji (V)
Maska means butter, Mumbai’s famous street style fast food. Mashed vegetable sautéed in a special blend of spices served with a light buttered toasted bun.£4.99Veg Samosa - 2 Pieces (V)
Authentic Punjabi pastry shell with seasoned potato, onion and pea filling served with tamarind and mint chutney.£4.99Aloo Matar Ki Tikki (V)
Pan fried potato cutlets with mashed green peas served with tangy chickpeas.£4.99Vada Pav (V)
Popular Maharashtra street food - deep fried seasoned potato patty served in a roll. Indian version of a chip butty.£4.99Chole Bhature (V)
A hearty bowl of spiced white chickpea curry, served with fried bread.£6.50Aloo Pyaz Ke Pakora (V)
Mixture of potato, onion, spinach, green chillies and coriander, deep fried fritters in gram flour served with tamarind chutney.£4.99Pani Puri Gol Gappa (V)
Crispy thin hollow pastry balls filled with chaat masala, chilled mint flavoured water and seasoned potatoes.£4.99Chowpatty Bhel Puri (V)
Speciality from chowpatty beach. Puffed rice, tossed with spices, Bombay Mix, crispy noodles, fresh pomegranate, tomato, onion, lime, tamarind and mint.£4.99Punjabi Samosa Chaat (V)
Spicy and tangy samosas covered with chickpeas, onions, coriander, chutney, sprinkled with chaat masala and onion relish.£5.99Dosa (Vegetarian)
Typical south Indian dish, wafer thin and crispy rice flour pancake filled with spicy potato or chicken tikka served with tomato and fresh coconut chutney.£4.99Dosa (Meat)
Typical south Indian dish, wafer thin and crispy rice flour pancake filled with spicy potato or chicken tikka served with tomato and fresh coconut chutney.£7.99Poori Bhaji (V)
South Asian favourite. Delicately seasoned, curried dry cubed potatoes with ginger and aromatic herbs. Served with flat rounds of flour bread deep fried into soft puffed balls. Served with pickle.£5.99
GTI Road Specials
Quarter Tandoori Chicken
Quarter of a chicken, marinated in a paste of our secret spices and cooked to perfection in a clay oven tandoor.£4.99Half Tandoori Chicken
Half a chicken, marinated in our secret spices and cooked to perfection in a clay oven tandoor.£7.99Whole Tandoori Chicken
Whole chicken, marinated in our secret spices and cooked to perfection in a clay oven tandoor.£13.99Cod Fish Pakora
Atlantic Cod marinated in home ground spices and coated with a golden light batter.£7.99
Tandoori Mains
Tandoori King Prawns Mains
Mouth watering king prawns coated in a chefs special marinade sauce with cheese and a touch of cardamom, cooked in a tandoor until tender and golden.£15.99Salmon Dildar Mains
Smoked Scottish salmon Steak, bathed overnight in a special blend of spices, infused with fresh dill, chargrilled in a tandoor, garnished with fresh leaf salad and grilled lemon.£14.99Tandoori Paneer Tikka Mains (V)
Homemade Indian cottage cheese, with colourful peppers and onions, marinated in delicate spices, ginger, garlic and yogurt sauce. Char grilled in a tandoor.£11.99
Time for our ‘Main’ event
Butter Chicken - Murh Makhani (Boneless)
Delhi style chicken tikka, slowly blended in a Smokey creamy cashew nut and tomato sauce, with cream, yoghurt and ginger with a hint of dried fenugreek leaves.£11.99Butter Chicken - Murh Makhani (On the bone)
Delhi style chicken tikka, slowly blended in a Smokey creamy cashew nut and tomato sauce, with cream, yoghurt and ginger with a hint of dried fenugreek leaves.£11.99Murgh Tikka Masala
Nations favourite Chicken tikka, tossed in a subtle creamy onion and tomato sauce flavoured with aromatic herbs and spices.£11.99Murgh Korma
Tender cubes of chicken breast braised in yoghurt, slowly simmered in a rich creamy sauce of cashew nut and special spices, finished with cream.£11.99Murgh Jalfrezi
Tender juicy chunks of chicken breast stir fried with colourful cubes of peppers and onions, in a tomato sauce spiced with slit chillies.£11.99Kadhai Murgh
Tender breast of chicken cooked with fresh green chillies, chopped onions, tomatoes and julienne cut peppers, finished with aromatic in-house special crushed kadhai spices.£11.99Kasoori Methi Murgh
Succulent diced chicken breast cooked in famous methi from kasoori, with a hint of garlic and fresh fenugreek.£11.99Tariwala Murgh
Breast of chicken slowly simmered in a refreshing and enticing soup of onions, tomatoes and spices.£11.99Dabha Rogan Josh
Diced lamb tenderly simmered in a refreshing gravy of onion, tomato, Kashmiri masala and a dash of coriander.£12.99Dabha Rogan Josh
Diced lamb tenderly simmered in a refreshing gravy of onion, tomato, Kashmiri masala and a dash of coriander.£12.99Keema Matter
Freshly ground minced lamb, slowly cooked with aromatic spices, onion, ginger and green peas.£12.99Gosht Saagwala
Slow braised British lamb and spinach tossed with cumin, garlic, in house spices finished with crumbled roast fenugreek leaves.£12.99Mughlai Kadai Gosht
Lamb delicately cooked in a rich curry, infused with whole spices, chilli, peppers, ginger, kala jeera, tomato and onions. Garnished with fresh coriander.£12.99Jumbo Masala Prawns
Konkan coastal hot and tangy recipe of prawns infused in coconut, red chilli and tamarind.£15.99North Indian Fish Curry
A delicious full-flavoured, tangy and spicy fish curry cooked in tomato, green peppers, chilli, ginger and ajwain gravy.£13.99Butter Pepper Garlic Lobster
The Manglorean delicacy of lobster chunks, stir-fried in a tamarind garlic and butter sauce finished with freshly ground black pepper.£22.99
A little something for the Veggies
Saag Paneer (V)
A traditional Punjabi dish with chunked Indian cottage cheese, simmered in a creamed spinach purée with, green chilli, ginger and finally garnished with a small dash of makhan or butter.£9.99Kadhai Paneer (V)
Homemade cottage cheese, tossed with onion, peppers, tomatoes, crushed coriander seeds and kadhai spices.£9.99Paneer Makhani (V)
Cubes of Indian cottage cheese, laced with dried fenugreek, ginger and honey cooked in a rich tomato creamy butter sauce, with a subtle hint of chilli.£9.99Dal Makhani (V)
Slow cooked Black lentils and red kidney beans infused in Indian spices and a rich creamy sauce.£6.99Tarka Dal (V)
A popular Indian lentil dish with garlic, onions, tomato and exotic spices finishing with a sizzling tarka.£6.99Bhindo Do Pyaza (V)
Okra tossed in dry roasted spices, onion and diced tomatoes.£8.49Khumb Palak (V)
A preparation of button mushrooms and vibrant chopped spinach with a hint of garlic, finished with butter and cream.£8.49Aloo Gobi (V)
Florets of cauliflower and potatoes tossed with cumin, green chillies, ginger and chefs special spices.£8.49Bombay Aloo (V)
Crispy potatoes cooked with pickling and tangy spices.£7.99Punjabi Chole (V)
Roasted tangy Chickpeas, slowly cooked in thick masala gravy with cumin, ginger, mint and coriander. Finished with a squeeze of lemon.£6.99
GTI Award Winning Sizzling Mixed Grills
Our speciality mixed grills are ideal for sharing. The mouth bursting, crackle seasoning flavours are enough to give you an unforgettable exotic Indian cuisine experience. All grills are served with tasty sour, mint, tangy chutney.
The Viceroy Mix Grill
A sizzling flavoursome selection of succulent chicken tikka, tandoori chicken wings, tender lamb gilafi seekh kebab and tandoori chicken on the bone served on a bed of sautéed herbed onions, Garnished with a dash of fresh coriander.£14.99The Taj Mix Grill
A sizzling flavoursome selection of succulent chicken tikka, tandoori chicken wings, tender lamb gilafi seekh kebab, tandoori chicken on the bone and seasoned lamb chops served on a bed of sautéed herbed onions, garnished with a dash of fresh coriander.£19.99The Maharaja Mix Grill
A sizzling flavoursome selection of succulent chicken tikka, tandoori chicken wings, tender lamb gilafi seekh kebab, tandoori chicken on the bone, lamb chops and Cod Fish pakora served on a bed of sautéed seasoned onions, garnished with a dash of fresh coriander.£22.99Shakahari (V)
A sizzling flavoursome selection of tandoori quorn tikka, aloo matar ki tikki, tandoori paneer tikka, veg Punjabi samosa and veg gilafi seekh kebab.£8.99
Biryani
With basmati rice is layered with a choice of spiced vegetables, or lamb, or chicken, garnished with raisin, nuts and saffron. All biryani dishes are served with curry sauce and raita.
Vegetable Biryani (V)
£9.99Chicken Biryani
£11.99Lamb Biryani
£13.99Prawn Biryani
£15.99
Salads
Red Onion Salad (V)
Sliced red onions served with fresh green chillies and lemon wedges.£2.49Kachumber Salad (V)
Tangy Indian tossed salad of diced tomatoes, onions and cucumber dressed with chaat masala and lemon juice.£3.49Chicken Tikka Salad
Sliced tandoori chicken with mixed salad leaves, red onions and tomatoes, dressed with garlic vinaigrette.£5.99
Sides
Plain Yoghurt
£2.49Mix Veg Raita
Delicate yogurt with lightly added spices, made colourful with chopped cucumber, tomato and onion with a hint of mint.£3.49Krakehdar Poppadoms (V)
Crispy thin seasoned Poppadoms with a tray of chutneys and onion relish.£1.49
Rice & Breads
Steamed Rice
Plain steamed basmati rice.£2.99Pulao Rice
Aromatic basmati rice cooked with caramelised onion and chefs spices.£3.29Mushroom Rice
Basmati rice cooked with chopped mushrooms and light spices.£3.49Tandoori Roti
Flat wheat bread cooked in a Clay oven.£1.99Fulkhe (2 Chappatti)
Thin circular bread, tenderly cooked on a tava.£1.99Tandoori Naan
Refined flour bread cooked in a tandoor.£1.99Butter Naan
Butter filled naan, cooked in a tandoor.£2.29Lacha Paratha
Layered paratha cooked in a tandoor.£2.99Pudhina Paratha
Fresh Mint infused paratha, cooked in a tandoor.£2.99Garlic Naan
Chopped garlic and coriander naan.£2.49Aloo Kulcha
Stuffed Naan with spicy potato mixture.£3.49Peshawari Naan
Naan stuffed with a mixture of sultana’s, coconut and almonds.£3.99Keema Naan
Spiced Minced Lamb filled naan, cooked to perfection in a tandoor.£3.99Bread Basket - 3 pieces
A basket of assorted mini breads:Garlic Naan, Lacha Paratha, Tandoori Naan.£5.99
Desserts
Gulab Jamun
An exotic soft fried milk dumpling, soaked in rose flavoured syrup, served with vanilla ice cream.£4.99Gajar Ka Halwa Tart
North Indian favourite carrot cake. Finely grated carrots tenderly cooked in milk and sugar, finished with a delicate touch of cardamom, garnished with a sprinkle of nuts. Served with vanilla ice cream.£4.99Kulfi
Traditional Indian ice cream.£4.99Exotic Fresh Fruit Salad
A selection of seasonal fresh fruits tossed in lime juice.£5.99
