Keisha's Kuisine - Bournville and Cotteridge delivery from Bournville and Cotteridge

About Keisha's Kuisine - Bournville and Cotteridge
"A Family-owned fusion of Jamaican, Guyanese and Virgin Islands culinary arts. Our mission: for you to love your meal as much as we enjoy creating it!"
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Our meat options are few but savoury - a choice of mutton or oxtail to tickle your taste buds and transport to the Caribbean in a plate of nostalgia.

Oxtail (Large Meal)
Stewed Oxtail, seasoned with Caribbean spice blends and simmered until tender.
£14.00
Curried Goat (Large Meal)
Chunky mutton pieces, simmered in a mildly spicy curry and served with two of your favourite sides.
£14.00
Oxtail (Small Meal)
Stewed Oxtail, seasoned with Caribbean spice blends and simmered until tender.
£10.50
Curried Goat (Small Meal)
Chunky mutton pieces, simmered in a mildly spicy curry and served with two of your favourite sides.
£10.50
Curried Goat
Chunky mutton pieces, simmered in a mildly spicy curry and served with your favourite side(s).
£9.00
Oxtail
Stewed Oxtail, seasoned with Caribbean spice blends and simmered until tender.
£9.00

Our options of Fish Dishes highlight traditional and modern Caribbean delights.

Baked Salmon
Well-baked, select, seasoned salmon fillets, topped with our special black-pepper spice blend, lemon slices and red & green bell peppers. Served with your choice of sides.
£15.50

Sautéed Callaloo (Portion Only)
A popular, Caribbean, nutritious, green, leafy vegetable; sautéed in a fusion of flavourful seasoning-vegetables including onions, garlic and bell peppers.
£7.50
Sautéed Callaloo (Small Meal)
A popular, Caribbean, nutritious, green, leafy vegetable; sautéed in a fusion of flavourful seasoning-vegetables including onions, garlic and bell peppers.*Choose Any 2 Sides with meal.
£9.50
Sautéed Callaloo (Large Meal)
A popular, Caribbean, nutritious, green, leafy vegetable; sautéed in a fusion of flavourful seasoning-vegetables including onions, garlic and bell peppers.*Choose Any 2 Sides with your meal.
£12.00
Sautéed Ackee (Portion Only)
Jamaica's National fruit is the core of this unique and delicately flavoured dish.
£7.50
Sautéed Ackee (Small Meal)
Jamaica's National fruit is the core of this unique and delicately flavoured dish.*Choose Any 2 Sides with your meal.
£9.50
Sautéed Ackee (Large Meal)
Jamaica's National fruit is the core of this unique and delicately flavoured dish.*Choose Any 2 Sides with your meal.
£12.00

Corn on the Cob
Slightly buttery, boiled Sweet Corn halves.
£2.50
Gravy
Choice of Chicken Gravy, BBQ, Jerk, Curry Mutton Gravy
£1.00
Sauces
Choice of Jerk Chicken Sauce or Fried Chicken
£1.00
Rice
Lightly seasoned Long Grain White Basmati Rice cooked with earthy Red Kidney Beans. A Caribbean staple.
£4.50
Steamed Vegetables
Classic, steamed, mix vegetables.
£4.00
Fried Plantain
Fried, ripe, cooking-banana slices. A sweet, but slightly savoury, tropical treat. About six slices per portion.
£2.50
Ground Provisions/ Hard Food
A boiled assortment of seasonal farmer's market produce like green bananas and ground-vegetables (cassavas, purple sweet potatoes and yams) with boiled dumplings.
£5.50

Virgin Islands' styled Johnny Cakes - slightly sweet and fluffy fried dumplings.

Natural
Virgin Islands' styled Johnny Cakes - slightly sweet and fluffy fried dumplings.*Choose if you would like it with cheese!
£2.00