
About Pasta Evangelists - Fresh Artisan Pasta
Deliveroo Restaurant of the Year nominee. Pasta Evangelists prepare the UK's freshest pasta, crafted daily by Italian artisans & served with the finest, most authentic sauces. Dishes arrive cooked and ready-to-eat. ''Mouth-wateringly delicious'' - Times critic Giles Coren.20% off entire menu
For orders over £25. T&Cs applyFree delivery
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The "carbonara of dreams" with egg spaghetti
£10.50Slow-cooked beef & chianti ragù with rigatoni
£10.25Truffle 'cacio e pepe' with egg tagliatelle
£11.50Ragù alla Bolognese with egg tagliatelle
£10.50Cherry tomato sauce with egg spaghetti (v)
£9.50Pistachio, cashew & chilli pesto with rigatoni
£11.95Sorrento-style lobster & prawn ravioli
£15.95Amatriciana, Romans' favourite with egg spaghetti
£10.25Carbonara ravioli
£13.25Aubergine parmigiana, Sicily's favourite
£8.50
Classic Fresh Pasta Dishes
Choose one of our delicious sauces & pair with your choice of freshly made pasta shape.
The "carbonara of dreams" with egg spaghetti
Highly rated· our cult carbonara is prepared with egg, Pecorino Romano cheese, and crisp pancetta & guanciale (996 kcal)£10.50Slow-cooked beef & chianti ragù with rigatoni
our signature ragù is slow-cooked for hours with Chianti wine from Tuscany until sumptuously tender (747 kcal)£10.25Ragù alla Bolognese with egg tagliatelle
Bologna's classic meat sauce, with pork and beef mince (676 kcal).£10.50PopularThe "carbonara of dreams" with egg spaghetti
Highly rated· our cult carbonara is prepared with egg, Pecorino Romano cheese, and crisp pancetta & guanciale (996 kcal)£10.50Truffle 'cacio e pepe' with egg tagliatelle
with Urbani truffle, Pecorino Romano DOP, black pepper (801 kcal)£11.50Amatriciana, Romans' favourite with egg spaghetti
the capital's classic combination of tomato sauce, pecorino Romano DOP cheese, smoky pancetta & black peppere (919 kcal)£10.25
Fresh Filled Pasta Dishes
Our fresh, filled pastas are served with a sauce of your choice. Look out for our chefs' pairing suggestion.
Sorrento-style lobster & prawn ravioli
be transported to the Italian seaside with this luxurious combination of prized lobster meat, crab & prawn. Best enjoyed with our garlic butter, but you decide (from 595 kcal)£15.95Carbonara ravioli
our cult carbonara is now available in filled form – stuffed with pecorino Romano cheese, egg, smoky pancetta & guanciale (from 877 kcal)£13.25
Lasagne & Pasta Al Forno
Tuscan lasagne with slow-cooked beef & Chianti wine
Highly rated· Currently sold out£14.50Aubergine parmigiana, Sicily's favourite
like a lasagne, but with baked aubergine in place of pasta and plenty of mozzarella. Makes a great sharing side or serves one as a main (718kcal)£8.50
Risotto
Try our comforting new risotto dishes from our chefs, or build your very own risotto.
Make your own risotto!
Click & choose your risotto flavour.£11.95Risotto ‘cacio e pepe’ with truffle
our ‘cheese & pepper’ risotto is prepared with Roman pecorino and sumptuous truffle (from 841 kcal)£13.50
Sides & Sharers
Aubergine parmigiana, Sicily's favourite
like a lasagne, but with baked aubergine in place of pasta and plenty of mozzarella. Makes a great sharing side or serves one as a main (718kcal)£8.50Mediterranean olives (vg)
a selection of our favourite olives from the most beautiful part of the world (163 kcal)£3.75VeganNapoli-style ham & mozzarella
Neapolitans love to bread & fry their mozzarella with ham - here's our version, a bit closer to home (354 kcal)£5.00PopularCherry tomato & rosemary focaccia
served warm, great for sopping up leftover sauce as Italians do (248 kcal)£3.95VegetarianWild rocket, Grana Padano DOP & cherry tomato salad
served with an extra virgin olive oil & balsamic dressing (194 kcal)£3.75
Vegan & Vegetarian
Mediterranean olives (vg)
a selection of our favourite olives from the most beautiful part of the world (163 kcal)£3.75VeganPistachio, cashew & chilli pesto with rigatoni
a nutritious and delicious plant-based pesto with chilli & lemon (1003 kcal)£11.95Cherry tomato & rosemary focaccia
served warm, great for sopping up leftover sauce as Italians do (248 kcal)£3.95VegetarianCherry tomato sauce with egg spaghetti (v)
prepared with the sweetest cherry tomatoes. We recommend adding fresh burrata£9.50VegetarianDark chocolate (100ml)
by our amici at Hackney Gelato (170 kcal per 100ml)£3.50VeganMango sorbetto (100ml, vg)
by our amici at Hackney Gelato (115 kcal per 100ml)£3.50Vegan
Kids
Kids basil pesto
Kids portion (from 542 kcal)£7.45Napoli-style ham & mozzarella
Neapolitans love to bread & fry their mozzarella with ham - here's our version, a bit closer to home (354 kcal)£5.00PopularKids carbonara with pancetta
Kids portion (from 396 kcal)£7.95Kids bolognese ragù
Kids portion (from 509 kcal)£7.45Kids cherry tomato sauce (vg)
Kids portion (from 382 kcal)£7.45Vegan
Desserts & Gelato
Roberta's tiramisù (v)
our head chef's signature dessert, prepared with Italian espresso, mascarpone & cocoa (251kcal)250 kcal
£6.50PopularMonterosa strawberry cheesecake
strawberries, cream cheese, sponge (247 kcal)£6.50Sicily-style pistachio cake
with a fluffy ricotta sponge and pistachio crumb£5.50VegetarianViral Dubai-style pistachio & chocolate pot
inspired by the viral knafeh pistachio chocolate of the Middle East£8.50Dark chocolate (100ml)
by our amici at Hackney Gelato (170 kcal per 100ml)£3.50VeganMadagascan vanilla (100ml)
by our amici at Hackney Gelato (184 kcal per 100ml)£3.50VegetarianPistachio (100ml)
by our amici at Hackney Gelato (183 kcal per 100ml)£3.50VegetarianMango sorbetto (100ml, vg)
by our amici at Hackney Gelato (115 kcal per 100ml)£3.50Vegan
Beers & Wine
Available to customers of 18+ years. Age verification maybe required upon delivery.
Birra Moretti Zero
0% alcohol, 330ml£3.00
Soft Drinks
Coca-Cola Zero
330ml£2.95Acqua Panna still water
500ml£2.95San Pellegrino limonata
330ml£3.25San Pellegrino pomegranate
330ml£3.25Diet Coke
330ml£2.95Coca-Cola
330ml£2.95San Pellegrino sparkling water
500ml£2.95San Pellegrino aranciata orange
£3.25
Cookbook
Our Cookbook
80 of our favourite recipes and stories from Italy. By Pasta Evangelists co-founder Finn & head chef Roberta£20.00