Spices indian & bangladeshi takeaway - Deeside delivery from Deeside

Delivered by Spices indian & bangladeshi takeaway - Deeside
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Popular with other people

Chicken Tikka Masala
£10.50
Chicken Korma
£9.95
Desi Biryani
£10.50
Chicken Pasanda
£9.50
Darjeeling Chicken
£10.50
Chicken Tikka Korma
£10.50
Lamb Balti
£9.50
Chicken Tikka Rogan Josh
£9.95
Lamb Tikka Korma
£11.50
Tandoori Chicken Main
£12.95

Set Meals

Set Meal for 2
2 poppadoms and chutney tray, 2 tandoori mix starters, chicken tikka masala, lamb madras, bombay potatoes, 2 pilau rice, 1 naan.
£29.71£34.95
Set Meal for 1
2 poppadoms and chutneys, chicken tikka starter, chicken tikka masala, bombay potatoes, pilau rice, naan.
£18.95

Starters

Onion Bhaji
Fine slices of onions are coated with a spicy batter containing cumin, coriander and fresh green chillies. These are then deep fried in oil on a low heat. The resulting bhaji is crisp and golden brown on the outside, but soft in the center.
£4.95
Chicken Chat
£4.95
Prawn Chat
£4.95
Mixed Kebab
Chicken tikka, lamb tikka, seekh kebab and onion bhaji.
£5.95
Tandoori Mix
Chicken tikka, lamb tikka, seekh kebab and tandoori chicken.
£5.95
Popular
Chicken Pakora
Bengal spices pakora is chicken tikka coated in a mildly spiced, turmeric coloured batter and then deep fried.
£5.50
Paneer Chaat
(Cubed cottage cheese). Stir fried with a coating of chaat masala, coriander, garlic, turmeric, chilli and lemon juice. Served with Bengal spiced bread.
£5.95
Tiger Prawn Mango Puri
Cooked like a chaat with flavoured mango slices. Very exotic.
£5.95
Zafrani Starter
£5.95
Homemade Samosa
A pastry filled with mildly spiced minced meat or mixed vegetables. The samosa is deep fried, leaving the outside crispy and golden brown whilst the contents soften and become piping hot.
£5.50
Tikka Starter
Tikka is a dish of South Asia. It is traditionally baked on skewers with small pieces of boneless chicken or lamb cooked in a clay based oven called the tandoor after marinating in spices and yoghurt.
£4.95
Tandoori Chicken Starter
Quarter spring chicken is marinated in yoghurt and seasoned with tandoori masala and finally cooked in a clay based oven.
£4.95
Seekh Kebab Starter
The seekh kebab consists of minced lamb marinated in lemon juice, mint, coriander, onion, garlic and green chillies. The meat is shaped into small sausages and then cooked in the tandoori.
£4.95
Shami Kebab Starter
These are small round patties of spicy minced lamb cooked in an iron pan, dressed with an omelette. The meat is tenderised and then mixed with lemon juice, garlic, herbs and spices and allowed to marinade.
£5.95
Kebab Roll
£5.95
Chaat Vala
Prepared with fresh diced chicken in a secret recipe.
£4.95
Tiger Prawn Chaat
£5.50
Jumbo Tiger Prawn Butterfly
As the name suggests, these large prawns are split down the back and flattened out into a vague butterfly shape! The prawn is coated in a mildly spiced batter and then deep fried.
£6.95
Vegetable Mix
Vegetable samosa, onion bhajis and vegetable spring rolls.
£5.25
Tandoori Drumsticks (2 Pieces)
£4.95

Tandoori Dishes

All tandoori dishes are served with fresh salad, pilau rice and masala or sambar (lentil) sauce.

Lamb Tikka
Baked on skewers with small pieces of boneless lamb, cooked in a clay based oven called the tandoor, after marinating in spices and yoghurt.
£12.95
Tandoori Chicken Main
Half spring chicken served on the bone.
£12.95
Chicken Tikka
Baked on skewers with small pieces of boneless chicken, cooked in a clay based oven called the tandoor, after marinating in spices and yoghurt.
£11.95
Tandoori Mixed Grill
Mixture of chicken tikka, lamb tikka, seekh kebab and tandoori chicken.
£15.95
Tandoori King Prawns
The shrimp is marinated in yoghurt, garlic and a mixture of spices including coriander, cumin, garam masala, ginger and mint. It is then cooked rapidly in the extremely hot oven.
£15.95
Chicken Shashlik
Very delicately spiced chicken or lamb, skewered with capsicum, onions and tomatoes then grilled in the tandoori clay oven.
£13.95
Chicken Zafrani Main
Spice's secret recipe. Highly flavoured and accompanied with rice and sambar (spicy lentils) sauce.
£12.95
Lamb Shashlik
Very delicately spiced lamb, skewered with capsicum, onions and tomatoes then grilled in the tandoori clay oven.
£14.95
Lamb Zafrani
£13.95

Chef's Special

Chef's specialities.

Chicken Pasanda
Mild dish made with tikka chunks and ground almond, coconut and yoghurt with added vinegar. Contain Nuts.
£9.50
Darjeeling Chicken
This scrumptious dish is prepared with butter ghee, frying minced lamb then blended with masala paste and herbs with chicken tikka. This dish is similar to chicken tikka masala but more spicy. Mild and Spicy.
£10.50
Chicken Bonani
Raw chicken tikka sliced and stir fried in ghee with onions and capsicum then mixed with spices and sweet chilli sauce. Very original and recommended. Medium Sweet and Spicy.
£9.50
Chicken Jalfrezi
Cooked with chicken tikka with added green peppers, green chillies and onions. Jalfrezi has a delicious fresh spicy flavour. Fairly Hot.
£9.50
Garlic Chilli Chicken
Diced chicken tikka cooked with chilli pickle, masala paste, herbs and garlic flakes. Hot.
£9.50
Korai Lamb
Cooked in oriental spices and tandoori masala, herbs, capsicum, onions and mushroom. Very highly flavoured dish. Medium Spicy.
£10.50
Shatkora Chicken
The shatkora is notorious for its sourness, yet its aromatic properties mean it is in demand across the perfume industry. Add to this fresh herbs and spices and you have a delightfully mild curry with a citrus twang.
£9.50
Shatkora Lamb
The shatkora is notorious for its sourness, yet its aromatic properties mean it is in demand across the perfume industry. Add to this fresh herbs and spices and you have a delightfully mild curry with a citrus twang. Medium.
£10.50
Chicken Jaipuri
Chicken tikka strips grilled and then stir fried with mushrooms, spring onions and herbs.
£9.50
Lamb Pasanda
Mild dish made with tikka chunks and ground almond, coconut and yoghurt with added vinegar. Contain Nuts.
£10.50
Chicken Peri Peri
Chicken prepared in batter, flavoured with sweet chilli sauce, peri peri sauce, onions, peppers and herbs. Truly a touch of class. Sweet and Spicy.
£9.50
Chicken Methi Masala
Spicy chicken tikka cooked with plenty of natural herbs, blended with masala paste to give some richness. Medium Spicy.
£9.50
Lamb Methi Masala
Spicy lamb tikka cooked with plenty of natural herbs, blended with masala paste to give some richness. Medium Spicy.
£10.50
Chicken Bemisal
Chicken tikka in chunky slices cooked with mushroom in a garlicky mild sauce. Mild. Contain Nuts.
£9.50
Chicken Sylheti
Chicken tikka cooked with special hot naga pickle, highly flavoured mouth watering dish with amazing fragrance. Hot.
£9.50
Lamb Sylheti
Lamb tikka cooked with special hot naga pickle, highly flavoured mouth watering dish with amazing fragrance. Hot.
£10.50
Chicken Bihari
Cooked with spices own secret recipe. Spicy and flavoured.
£9.50
Tiger Prawn Bihari
Cooked with spices own secret recipe. Spicy and flavoured.
£10.50
Lamb Bihari
Cooked with spices own secret recipe. Spicy and flavoured.
£10.50
Korai Chicken
Cooked in oriental spices and tandoori masala, herbs, capsicum, onions and mushroom. Very highly flavoured dish. Medium Spicy.
£9.50
Korai Tiger Prawn
Cooked in oriental spices and tandoori masala, herbs, capsicum, onions and mushroom. Very highly flavoured dish. Medium Spicy.
£10.50
Lamb Jalfrezi
Cooked with lamb tikka with added green peppers, green chillies and onions. Jalfrezi has a delicious fresh spicy flavour. Fairly Hot.
£10.50
Prawn Jalfrezi
Cooked with prawn tikka with added green peppers, green chillies and onions. Jalfrezi has a delicious fresh spicy flavour. Fairly Hot.
£10.50
Tiger Prawn Jalfrezi
Cooked with tiger prawn tikka with added green peppers, green chillies and onions. Jalfrezi has a delicious fresh spicy flavour. Fairly Hot.
£10.50
Chicken Makhani
Chicken tikka cooked in mild buttery sauce with pureed mango. Mild and tasty. Contain Nuts.
£9.50
Chicken Chilli Fry
£9.50

Biryani Dishes

Desi Biryani
Desi biryanis are more authentic and spicy. If you feel adventurous then we recommend you try this. Also accompanied with sambar sauce.
£10.50
Traditional Biryani
Saffron flavoured basmati rice stir-fried with onions, spices and herbs, garnished with coriander and omelette dressing. Accompanied with curry sauce.
£9.50

Balti Dishes

Our balti's base is prepared by marinating spices and herbs then placed on a heavy cast iron pan, which will allow for long slow cooking of the ingredients overnight resulting in a succulent spicy dish. Medium Spicy.

Chicken Balti
£8.95
Popular
Prawn Balti
£8.95
Lamb Balti
£9.50
Chicken Tikka Balti
£9.95
Vegetable Balti
£8.95
Lamb Tikka Balti
£10.95
Tiger Prawn Balti
£10.50
Chicken Jalfrezi Balti
£10.95
Lamb Jalfrezi Balti
£10.95
Special Mixed Balti
£10.95

Masala Dishes

'Masala' Britain's favourite curry dish in which originally roasted chicken chunks (tikka) are served in a rich red, creamy, lightly spiced mild sauce. Note: Tandoori chicken served off the bone. Mild.

Chicken Tikka Masala
£10.50
Popular
Vegetable Masala
£9.95
Prawn Masala
£10.50
Lamb Tikka Masala
£11.50
Tandoori Chicken Masala
£10.50
Tiger Prawn Masala
£10.95

Rogan Josh Dishes

This dish originated from the Kashmir region and is a red coloured dish cooked with lots of herbs and spices with tomato dressing on top. Note: Tandoori chicken served off the bone. Medium.

Tandoori Chicken Rogan Josh
£8.95
Chicken Tikka Rogan Josh
£9.95
Lamb Rogan Josh
£9.50
Chicken Rogan Josh
£8.95
Vegetable Rogan Josh
£8.95
Prawn Rogan Josh
£8.95
Lamb Tikka Rogan Josh
£10.50
Tiger Prawn Rogan Josh
£9.95

Korma Dishes

Korma is a dish originating in South Asia, which with yoghurt, cream, nuts and seed pastes and coconut milk. Mild.

Chicken Korma
£9.95
Chicken Tikka Korma
£10.50
Tiger Prawn Korma
£10.95
Popular
Lamb Tikka Korma
£11.50
Lamb Korma
£10.50
Vegetable Korma
£9.95
Prawn Korma
£9.95
Tandoori Chicken (Off the Bone) Korma
£10.50

Dhansak Dishes

Dhansak is a spicy hot yet almost sweet and sour curry made with lentils and a few pineapple chunks. Note: Tandoori chicken served off the bone.

Chicken Dhansak
£8.95
Vegetable Dhansak
£8.95
Lamb Dhansak
£9.50
Prawn Dhansak
£8.95
Chicken Tikka Dhansak
£9.95
Tandoori Chicken Dhansak
£8.95
Tiger Prawn Dhansak
£9.95
Lamb Tikka Dhansak
£10.50

Dopiaza Dishes

A medium strength curry usually made with chicken, lamb or prawns, the dopiaza contains double the quantity of onions that is found in any other style curry. Note: Tandoori chicken served off the bone. Medium.

Chicken Dopiaza
£8.95
Lamb Dopiaza
£9.50
Chicken Tikka Dopiaza
£9.95
Vegetable Dopiaza
£8.95
Prawn Dopiaza
£8.95
Lamb Tikka Dopiaza
£10.50
Tandoori Chicken Dopiaza
£8.95
Tiger Prawn Dopiaza
£9.95

Pathia Dishes

Pathia is a Persian dish, sweet and sour in taste with added lemon juice and sugar. Note: Tandoori chicken served off the bone.

Chicken Pathia
£8.95
Vegetable Pathia
£8.95
Lamb Pathia
£9.50
Chicken Tikka Pathia
£9.95
Prawn Pathia
£8.95
Tiger Prawn Pathia
£9.95
Lamb Tikka Pathia
£10.50
Tandoori Chicken Pathia
£8.95

Bhuna Dishes

A type of Indian curry that is medium and thick sauce and made by a process in which spices are dry roasted in a pan. Note: Tandoori chicken served off the bone.

Chicken Bhuna
£8.95
Tandoori Chicken Bhuna
£8.95
Popular
Lamb Bhuna
£9.50
Chicken Tikka Bhuna
£9.95
Prawn Bhuna
£8.95
Lamb Tikka Bhuna
£10.50
Tiger Prawn Bhuna
£9.95
Vegetable Bhuna
£8.95

Saagwala Dishes

Saagwala is a medium strength curry cooked with meat, prawns or vegetables and lots of chopped spinach. Note: Tandoori chicken served off the bone.

Chicken Saagwala
£8.95
Vegetable Sagwala
£8.95
Lamb Saagwala
£9.50
Chicken Tikka Sagwala
£9.95
Prawn Sagwala
£8.95
Lamb Tikka Sagwala
£10.50
Tandoori Chicken Saagwala
£8.95
Tiger Prawn Sagwala
£9.95

Madras Dishes

Madras is generally a standard medium to hot curry. Madras curry sauce contains tomato puree and lemon juice along with hot chilli powder. Note: Tandoori chicken served off the bone.

Chicken Madras
£8.95
Prawn Madras
£8.95
Vegetable Madras
£8.95
Lamb Madras
£9.50
Chicken Tikka Madras
£9.95
Lamb Tikka Madras
£10.50
Tandoori Chicken Madras
£8.95
Tiger Prawn Madras
£9.95

Vindaloo Dishes

This dish was brought to Goa by the Portuguese and soon became popular. Goan dish often served during special occasions. This dish is hotter than madras. Note: Tandoori chicken served off the bone.

Chicken Vindaloo
£8.95
Vegetable Vindaloo
£8.95
Lamb Vindaloo
£9.50
Chicken Tikka Vindaloo
£9.95
Prawn Vindaloo
£8.95
Lamb Tikka Vindaloo
£10.50
Tandoori Chicken Vindaloo
£8.95
Tiger Prawn Vindaloo
£9.95

Vegetable Dishes

Saag Aloo
Spinach and potato.
£5.50
Tarka Daal
Lentils sauce.
£5.50
Saag Paneer
Spinach and cottage cheese.
£5.95
Brinjal Bhaji
Aubergine.
£5.50
Bombay Potato
£5.50
Cauliflower Bhaji
£5.50
Mixed Vegetable Bhaji
£5.50
Saag Bhaji
Spinach.
£5.50
Aloo Gobi
Potato and cauliflower.
£5.50
Mutter Paneer
Cottage cheese and peas.
£5.95
Okra Bhaji
£5.95
Mushroom Bhaji
£5.50
Spicy Daal
£5.95

Rice Dishes

Pilau Rice
Basmati.
£2.95
Mushroom Rice
£3.50
Fried Rice
Egg and soya sauce.
£3.50
Keema Rice
Minced lamb.
£3.50
Bhindi Rice
Okra fried rice.
£3.50
Boiled Rice
£2.45
Onion Rice
£3.50
Special Rice
Egg and peas.
£3.50
Garlic Rice
£3.50

Sauces

Curry Sauce
£3.95
Any Other Curry Sauce
£4.95

Bread

Indian breads.

Peshwari Naan
Coconut.
£2.75
Garlic Naan
£2.50
Keema Naan
£2.75
Plain Naan
£2.25
Keema Garlic Naan
£2.95
Garlic Chilli Naan
£2.95

Extras

Poppadom
£0.60
Chutney Tray
£2.95
Chips
£1.50
Mango Chutney
£0.80
Mint Sauce
£0.80
Onion Chutney
£0.80
Chilli Pickle
£0.80
Mixed Pickle
£0.80
Red Sauce
£0.80