About Koconut Grove
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Paneer Butter Masala
£10.45Lamb Biriyani
£14.25Masala Dosa
£8.95Nadan Kozhi Curry
£12.45Chilli Chicken
£12.25Mysore Masala Dosa
£9.25Dal Makhani
£9.45Channa Masala
£9.75Chicken Kothu
£13.95Mangalore Chicken
£12.65
Starters
Onion Bhaji
Sliced onions batter fried with a crispy, mildly spiced gram flour coating. Vegan.£6.25PopularPoppadoms
Choose 2 plain or roasted or mixed poppadoms served with assorted chutneys. Vegetarian. VeganVegetarian£3.25Punjabi Vegetable Samosa
Golden fried pastry, stuffed with potatoes, onions and peas. Vegan.£6.35PopularSambar Vada
Delicious golden fried lentil doughnuts served in a bowl of sambar (popular South Indian curry with vegetables, lentil, tamarind and spices) Gluten Free. Vegan.Vegan£6.45Assorted Platter
Selection of any 4 starters. Gluten Free. Vegetarian.£24.95Chicken Tikka
Succulent pieces of chicken marinated in yogurt and mild spices cooked in a clay oven. Gluten Free.£6.95PopularLamb Sheek Kebab
Minced lamb mixed with a blend of Indian spices served char grilled with mixed salad and mint chutney. Gluten Free.Gluten free£6.95Chilli Paneer
Stir fried cottage cheese with mixed peppers and spicy red chilli sauce. VeganVegetarian£6.95Masala Fried Fish
Shallow fried Thilapia marinated with lemon juice and Kerala spice blend. Gluten Free. Dairy Free.Gluten free£7.45Tandoori Chicken
Char grilled chicken marinated in yogurt and Tandoori spices (Half Chicken) Gluten Free.Gluten free£7.95Chicken 65
Deep fried boneless chicken marinated with ginger, garlic, fennel, curry leaves & spices. Dairy Free.Dairy free£6.95Tandoori King Prawns
Char grilled king prawns served with peppers and onions. Gluten Free. Gluten Free. Dairy Free.Gluten free£8.45Aloo Bonda
Potatoes, ginger, curry leaves, coriander and mustard seeds dumplings dipped in besan batter and deep fried. Served with coconut chutney. VeganVegan£6.25Calamari
Deep fried squid rings marinated with South Indian spices and coated with a mixture of rice and gram flour. Served with spicy chilli garlic sauce. Dairy Free.Dairy free£7.45Paneer Tikka
Chunks of cottage cheese marinated in yogurt and mild spices & baked in the tandoorVegetarian£6.75Rasam
A peppery lentil broth laced with garlic, tomatoes, spices and tamarind. Gluten Free. VeganVegan£5.25Salmon Tikka
Pieces of salmon subtly marinated in tantalising spices and cooked in a clay oven. Gluten Free.Gluten free£8.45Prawn Pirattal
Panfried king prawns with onions, tomato, fenugreek and chilli tempered in coconut oil. Gluten Free. Dairy Free.Gluten free£7.95Beef Double Fry
Deep fried beef strips marinated with ginger. Garlic, curry leaves and spices. Served with spicy chilli garlic sauce. Dairy Free.Dairy free£7.25Minced Lamb Cutlet
Minced lamb meat with spices rolled in breadcrumbs and deep fried. Served with sweet chilli sauce£6.75Coconut Chicken Kebab
A famous kebab made with boneless chicken pieces marinated in a juicy mixture of Yoghurt, cheese, green chillies, spices and coconut. Gluten Free.Gluten free£7.25Cream of Tomato Soup
Served with a warm crusty roll and butter. Vegetarian. Gluten Free. VeganVegetarian£5.45Cream of Lentil Soup
Served with a warm crusty roll and butter. Vegetarian. Gluten Free. VeganVegetarian£5.45Mixed Peppers & Red Onion Pakoras
Red Onions & mixed peppers batter fried with ajwain and spices. Vegetarian. Vegan.Vegetarian£5.95Roasted Pepper
Filled with chicken tikka and glazed with cheese. Gluten Free.Gluten free£6.95Deep Fried Butterfly Prawns
With sweet chilli sauce£7.25
Koconut Grove Exclusives
Dosa - a Delicious crispy savoury pancake which is a part of day to day South Indian cuisine. Dosa’s are made from a fermented batter of rice and lentils. Served with coconut chutney, tomato chutney & sambar.
Masala Dosa
Crispy Savoury pancake stuffed with cooked potatoes, fried onions and spices.Vegan£8.95Mysore Masala Dosa
Savoury pancake thinly spread with a tangy, spicy red chutney and filled with a mixture of potatoes and onions.Vegan£9.25Chicken Dosa
Crispy savoury pancake stuffed with Kerala style chicken masala.Gluten free£9.45Prawn Dosa
Pancake stuffed with Pan fried king prawns with onion, tomato, fenugreek and chilli.Gluten free£9.95Idli and Vada
Combo meal of Idli and Vada.Vegan£8.75Ghee Dosa
Thin plain crispy rice and lentil pancake topped with clarified butter.Vegan£7.75Plain Dosa
Crispy Savoury pancake made from fermented rice and lentil.Vegan£7.25Masala Uthappam
Thick pancake topped with chopped Masala - with onions, tomatoes, green chilli and coriander leaves.Vegan£8.25Chilli & Coriander Dosa
Spicy savoury pancake with green chilli paste and coriander.Vegan£7.95Onion Uthappam
Thick pancake topped with chopped onions- with onions, tomatoes, green chilli and coriander leaves.Vegan£8.25Beef Dosa
Pancake stuffed with pan fried beef cubes cooked in onions, tomatoes, curry leaves, and black pepper.Gluten free£9.95Cheese Dosa
Savoury pancake with grated cheese.Vegan£8.45Lamb Dosa
Pancake stuffed with tender cubes of lamb cooked with sauted onions and Kerala spices.Gluten free£9.95Idli
Popular steamed savoury rice and lentil cake from South India.Vegan£8.25
Kothu Parotta
Parotta pieces tossed with onions, chillies, tomatoes, spring onions, egg & your choice of meat served with raitha. A popular street food in Tamil Nadu.
Chicken Kothu
£13.95Beef Kothu
£14.25Egg Kothu
£11.75Lamb Kothu
£14.25
Biriyani
A luxurious South Indian dry rice dish made with spices, meat, fish or vegetables. Served with raita, pickle and curry sauce
Chicken Biriyani
Gluten.£13.95Lamb Biriyani
Gluten.£14.25Vegetable Biriyani
Gluten.£11.75Prawn Biriyani
Gluten.£14.95Fish Biriyani (Cod Loin)
Gluten.£14.95
South Indian Cuisine
South Indian cuisine is very diverse and spicier than other cuisines of India. At Koconut grove we make all our South Indian dishes medium for everyone to enjoy the flavours and taste.
Chicken Tikka Masala (Gluten Free)
Chicken marinated in yogurt and spices served in creamy tomato sauce. Gluten Free.3.6(10)Gluten free£12.25Chettinad Lamb (Gluten Free) (Dairy Free)
A delicious lamb preparation from a village town of Chettinad. Tender pieces of lamb cooked in a curry sauce with roasted spices. Gluten Free. Dairy Free.Gluten free£13.75Nilgiri Chicken Curry
A popular South Indian chicken dish also known as Indian green chicken curry. It is very refreshing as its made with plenty of herbs and spices. Gluten Free. Dairy Free.Gluten free£12.25Nadan Kozhi Curry
The most common chicken curry made in Kerala. Chicken cooked in a lovely pepper masala made from garlic, curry leaves, green chillies and ginger. Gluten Free. Dairy Free.Gluten free£12.45Chilli Chicken
A delicious Indo-Chinese dish made with batter fried chicken tossed with peppers, onion and chilli sauce (Served dry or with sauce)Dairy free£12.25Mangalore Chicken
Chicken cooked with chillies, mustard seeds and garam masala in a thick sauce. Gluten Free. Dairy Free.Gluten free£12.65Hyderabadi Lamb Masala (Gluten Free)
A spicy lamb dish from Hyderabad made with onions sauted in ghee along with red chilli, coriander leaves and South Indian spices and a touch of cream. Gluten Free.Gluten free£13.45Karnataka Prawn Curry (Gluten Free) (Dairy Free)
Exquisitely pan fried king prawns with cream and South Indian spices. Gluten Free. Dairy Free.Gluten free£13.95Beef Mappas (Gluten Free) (Dairy Free)
Medium spiced beef preparation with a base of tomatoes, onions, coconut gravy delicatly flavoured with ginger, garlic, curry leaves and South Indian Spices. Gluten Free. Dairy Free.Gluten free£12.95Kerala Fish Curry (Gluten Free) (Dairy Free)
Boatman’s style succulent salmon cooked in ginger, curry leaves, cocum and coconut milk. Cooked as on Kerala rice boats. Gluten Free. Dairy Free.Gluten free£14.25Fennel Flavoured Lamb Curry (Gluten Free) (Dairy Free)
An outstanding spicy lamb dish with roasted fennel and fried onions. Gluten Free. Dairy Free.Gluten free£13.25Malabar Lamb Peralan (Gluten Free) (Dairy Free)
A very popular lamb dish from Northern Kerala. Tender cubes of lamb cooked in roasted coconut paste and Kerala spices. Gluten Free. Dairy Free.Gluten free£12.95Chicken Manchurian
Batterfried Chicken cooked with chillies, onion and tomato sauce. An Indo-Chinese speciality (Served dry or with sauce)Dairy free£12.45Pudina Lamb (Gluten Free) (Dairy Free)
A delicious lamb curry cooked with fresh mint, green chillies and spices. Gluten Free. Dairy Free.Gluten free£12.75Green Chilli Prawn Masala (Gluten Free) (Dairy Free)
A spicy South Indian prawn dish cooked with Koconut Grove special green masala and coconut milk. Gluten Free. Dairy Free.Gluten free£14.25Chemeen Varutharacha Curry (Gluten Free) (Dairy Free)
Traditional Kerala style King Prawn curry made from roasted coconut, ginger, garlic, curry leaves and spices. Gluten Free. Dairy Free.Gluten free£13.95Beef Ularthiyathu (Gluten Free) (Dairy Free)
Currently sold outGluten free£13.45Kumarakam Fish Moli (Gluten Free) (Dairy Free)
Shallow fried marinated cod loin cooked in coconut milk, raw mango and spices. Gluten Free. Dairy Free.Gluten free£14.50Cheera Kozhi Curry
This delicious south Indian chicken dish cooked with fresh spinach, aromatic spices, turmeric, green chillies and onions.Gluten free£12.75Chilli Beef (Dairy Free)
A delicious Indo - Chinese beef dish made with batter fried beef tossed with peppers, onions and chilli sauce (served dry) Dairy Free.Dairy free£13.75
Vegetarian Curry Selection
Paneer Butter Masala
Cottage cheese cooked in a rich and creamy tomato sauce flavoured with dry fenugreek and fresh coriander leaves.£10.45PopularPalak Paneer
Delicious combination of paneer with chopped and pureed spinach along with garlic, garam masala and other spices.Vegan£10.45Channa Masala
Chickpeas cooked in an onion and tomato sauce with an array of spices.Vegan£9.75Gobi Manchurian
Batter fried cauliflower florets cooked with chillies, onion and tomato sauce. An IndoChinese speciality.Vegan£10.45Vegetable Korma
Mixed vegetables cooked in a rich sauce with cashew nuts and coconut milk.Vegetarian£9.45Dal Makhani
A delicious Punjabi dal preparation made with a combination of urad dal (black lentil) and rajma (red kidney beans).Vegetarian£9.45Malai Kofta
This dish is made of paneer and potato balls(kofta) cooked in a mild, rich onion and cashew gravy.Vegetarian£10.45Aloo Mutter Masala
A popular vegetarian delicacy made with potatoes and green peas cooked in a tomato and cashewnut sauce.Vegan£9.25Cheera Parippu
Spinach, masoor and toor dal cooked with garlic, tomatoes and curry leaves, tempered with mustard seeds and dry red chillies.Vegetarian£9.25Mixed Vegetable Curry
Mixed vegetables cooked with ginger, curry leaves and Kerala spices finished with coconut milk and creamVegetarian£9.45Dal Fry (Gluten Free) (Vegetarian) (Vegan)
Mixture of masoor and moong dal cooked and tempered with garlic and cumin. Gluten Free. Vegetarian. Vegan.Vegetarian£8.95Ennai Katrikkai
Aubergines cooked in an onion, tomato and roasted coconut gravy. A South Indian vegetarian specialityVegetarian£9.45
Vegetarian Sides
Cheera Upperi
Fresh chopped spinach tempered with onions, garlic and spices.Vegan£4.95Okra Fries
Crispy fried okra in chickpea batter dusted with Ajwain seeds and spices.Vegan£4.95Cabbage Poriyal
Shredded cabbage tossed with onions, coconut, mustard seeds and turmeric.Vegan£4.95Sambar
Popular South Indian vegetables and lentil curry with tamarind and spices.Vegan£4.75South Indian Potato Masala
Mash potatoes and peas tossed with mustard seeds, urad dal, curry leaves, ginger, onions and green chillies.Vegan£4.75Mixed Vegetable Thoran
Assorted crunchy vegetables stir fried and tempered with mustard seeds, red chillies, curry leaves and coconut.Vegan£4.95Mushroom & Mutter Fry
Stir fried mushrooms and green peas tossed with curry leaves and black pepper.Vegan£4.95Mixed Raita
An Indian condiment made of thick yogurt with cucumbers, tomatoes, onions and chillies.Vegetarian£2.95
Breads
Garlic Naan
Vegetarian£3.35Kerala Parotta
Kerala style traditional layered flatbread made with plain flourVegetarian£3.75Peshwari Naan
Vegetarian£3.75Garlic & Cheese Naan
Vegetarian£3.75Plain Naan
Vegetarian£3.25Chappathi (2 piece)
Vegan£3.50Garlic Kerala Parotta
Vegetarian£3.95Chilli & Cheese Naan
Vegetarian£3.75Battura
Deep fried fluffy large Indian bread made with plain flourVegetarian£3.75Tandoori Roti
Vegan£3.25Chilli Naan
Vegetarian£3.35Cheese Naan
Vegetarian£3.35
Sides
Chips
Vegan£3.45Spicy Wedges
Vegan£3.45Mixed Leaf Salad
Vegan£2.95Onion Rings
Vegan£3.45
Rice
Pilau Rice
Vegetarian£3.45Plain Rice
Vegan£3.25Egg Fried Rice
Gluten free£3.95Vegetable Pilau
Vegetarian£3.75Tamarind Rice
Vegan£3.75Curd (Yogurt ) Rice
Vegetarian£3.95Coconut Rice
Vegan£3.75Mushroom Pilau
Vegetarian£3.75Lemon Rice
Vegan£3.75Peas Pilau
Vegetarian£3.75
English Options
8oz Sirloin Steak
Served with oven roasted tomatoes, mushrooms and chips£15.95Beer Battered Haddock & Chips
With salad and peas£13.95
Desserts
Chocolate Fudge Cake
Combination of coconut ice cream with mango puree, sweetened coconut & nuts Served with vanilla ice cream & chocolate sauce.Vegetarian£5.25Semiya Payasam
Traditional hot dessert from Kerala made with vermicelli, milk, ghee and garnished with cashew nuts and raisinsVegetarian£5.95Gulab Jamun
Indian version of warm doughnuts floating in a sweet syrup. Served with vanilla ice creamVegetarian£6.15Carrot Halwa
Traditional Indian dessert made with sweet juicy carrots, garnished with cashew nuts and raisins. Served with vanilla ice creamVegetarian£6.25Jangiri
A South Indian sweet which is always been a part of diwali and other festivals.Vegetarian£5.95Koconut Grove Sundae
A sweetened flower shaped dessert made with urad dal and gram flour. Served with vanilla ice creamVegetarian£6.25Pineapple Kesari
A soft halwa made with semolina, pineapple and milk. Served with vanilla ice creamVegetarian£5.95Selection of Cheshire Farm Ice Creams and Sorbet
Vanilla, Coconut, Chocolate, Strawberry ice cream and Orange SorbetVegetarian£2.95Malai Kulfi
Traditional ice cream from the Indian subcontinent made from Malai (clotted cream) and PistachioVegetarian£5.95