Shakils on Deliveroo

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Butter Chicken
£12.95
Tikka Biriani
£13.95
Shashlik Main
£13.95
Shakil's Special Chicken
£12.95
Garlic Chilli Chicken Tikka
£12.95
Lamb Biriani
£12.95
Garlic Chicken Tikka Paneer Jalfrezi
£12.95
Shakils Garlic Chicken
£12.95
Kandhar Chicken
£12.95
Shakils Lamb Ceylon
£12.95

Starters

An exceptional range of starters to begin your meal, why not start in the traditional style by ordering a selection of different starters and share them.

Onion Bhaji
Chopped onions mixed with fresh herbs, flour and deep fried in vegetable oil.
£5.95
Poppadoms
£0.85
Mixed Kebab
Sheek kebab, chicken tikka and lamb tikka, served with salad.
£6.95
Chicken Pakora
Chicken tools fried with spiced batter.
£6.95
Chutney & Pickles
per tray
£3.50
Chicken Tikka (Starter)
Boneless chicken marinated in yoghurt, a special blend of mild spices and barbecued over charcoal.
£5.95
Samosa
Triangle shaped savoury filled with spicy minced lamb or vegetable then deep fried.
£5.95
Tandoori Chops
Marinated all tandoori spice, cooked in charcoal oven.
£6.95
Lamb Tikka (Starter)
Lamb marinated in yoghurt, a special blend of mild spices and barbecued over charcoal.
£5.95
Garlic King Prawns
Marinated king prawns cooked with fresh extra garlic, cheese & coriander.
£5.95
Salmon Tikka (Fish)
Salmon marinated in yoghurt, a special blend of mild spices and barbecued over charcoal.
£6.95
Malay Tikka
Chicken breast marinated with butter, egg, cheese and light spice cooked in tandoori oven.
£6.95
Bhuna Puri
Prawns or king prawn in a dry medium spiced sauce served on a deep fried pancake.
£5.95
Murg Tandoori
Chicken marinated in yoghurt, special blend of spices and cooked in a charcoal oven.
£5.95
Chilli Paneer
Cottage cheese tossed with ginger, green chillies, onion and mix peppers.
£5.95
Batak Tikka (Starter)
A succulent portion of lean breast of fresh duck, marinated, then barbecued over charcoal in the clay oven. Served with a unique special sauce.
£5.95
Sheek Kebab Jehangiri
Minced lamb blended with spices, tomatoes and onions grilled in the tandoori oven.
£5.95
Tandoori Jhinga
King prawn marinated in yoghurt, fresh coriander and mustard, cooked to perfection in the tandoori.
£6.95
Leheriki Macchi
Succulent flaked fish in a cutlet, sauteed with green chillies, garlic and coriander. A house special.
£5.95
Malay Chops
Tender lamb chops matured in yoghurt, cream cheese and ginger then grilled over charcoal. Served with salad and mixed sauce.
£6.95
Mixed Tufani Platter
4 person. Combination of mixed starters.
£29.95

Tandoori Dishes

Each dish is left to marinate overnight in a special sauce then barbecued in a clay oven (the tandoori) for that distinctive flavour. Served with salad.

Tikka Main
Chicken or lamb pieces marinated and baked in the tandoori.
£10.95
Paneer Shashlik
Cottage cheese skewered with pieces of onion, tomato, capsicum and baked in the tandoori.
£10.95
Tandoori Mixed Grill
Chicken tikka, lamb tikka, sheek kebab, tandoori king prawn, tandoori chicken and served with nan.
£16.95
Shashlik Main
Large pieces of chicken or lamb skewered with pieces of onion, tomato, capsicum and baked in the tandoori.
£13.95
Tandoori Chicken Main (Half)
On the bone chicken marinated and baked in the tandoori.
£10.95
Salmon Tikka Main (Fish)
Salmon pieces marinated and baked in the tandoori.
£15.95
Tandoori King Prawn Main
King Prawns marinated and baked in the tandoori.
£15.95
King Prawn Kursan
This dish originated from Goa. A hot spicy dish cooked with whole tandoori king prawns with tail, flavour of fresh bay leaves and cinnamon.
£15.95
Handi King Prawn
A Rajasthani dish cooked with homemade handi sauce, yoghurt, almond, chopped onion, green pepper and tomato, served sizzling.
£15.95
Batak Tikka Main
Succulent pieces of cubed breast of duckling marinated then cooked in the tandoori and served with salad and our own special sauce.
£14.95
Hassh Shashlik
Large pieces of duck skewered with pieces of onion, tomato, capsicum and baked in the tandoori.
£15.95

Thali Dishes

A superb way of enjoying a selection of our most popular dishes. A thali is a special Indian silver platter containing a variety of different dishes, rice and naan.

Meat Thali
Selection of Shakil's finest meat dishes served with rice and naan.
£24.95
Vegetable Thali
A thali is a special Indian silver platter containing a variety of differen vegetarian dishes, rice and naan.
£18.95

Balti Dishes

Recent invention, delicately flavoured with eight spices. These spices combined with fresh herbs like coriander, fenugreek and mint give Balti its distinct flavour. Served with Nan Bread. (Extra charge £0.50p for a different Naan)

Chicken Balti
£10.95
Lamb Balti
£10.95
Vegetable Balti
£9.95
Tikka Balti
£11.95
King Prawn Balti
£15.95
Prawn Balti
£10.95
Hassh Balti (Duck)
£14.95

House Specials

Shakil's special. Our chef's selection comprises of distinctive range of curries which you may have tried before, however each dish is prepared in our particular way for that special flavour unique to Shakil's.

Butter Chicken
Tender pieces of chicken cooked in butter flavoured with our own special selection of mild spices.
£12.95
Shakil's Special Chicken
Tender pieces of chicken cooked with fruits in a sweet creamy sauce. Mild.
£12.95
Shakils Garlic Chicken
Diced chicken cooked with extra garlic, herbs with a medium spiced sauce
£12.95
Garlic Chicken Tikka Paneer Jalfrezi
Marinated chicken tikka cooked with fresh extra garlic, cheese, chilli and coriander.
£12.95
Popular
Shakils King Prawn Ceylon
Medium hot cooked with coconut, tomato, coriander, herbs and spice with a touch of lime
£14.95
Popular
Garlic Chilli Chicken Tikka
Cooked with fresh green chillies and garlic in a spicy sauce. Remarkably very few ingredients are used to make this very chilli hot but such a tasty dish.
£12.95
Kandhar Chicken
An Afghanistan dish cooked with medium hot spice, tamarind, garic, coriander, herbs and exotic spice.
£12.95
Shakils Lamb Ceylon
Medium hot cooked with coconut, tomato, coriander, herbs and spice with a touch of lime
£12.95
Shakil's Noorjahani
Chicken or lamb cooked to perfection with onions, peppers, a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices.
£12.95
Chicken Tikka Aloo
Marinated chicken tikka, potato, medium spicy, cooked with fresh garlic, onion and tomato.
£12.95
Chicken Tikka Sally
A thick sauce with medium spices and herbs, served with crisp potato fried in butter.
£12.95
Badam Pasanda
Tender lamb or chicken in a special cream sauce with almonds.
£12.95
Shakils 94
Grilled chicken with onions, peppers, tomatoes tossed in a hot wok with light spices, mango chutney, garlic puree, green chilli and fresh lime.
£12.95
Shakils Naga
Chicken or lamb cooked with naga chillies from Bangladesh with distinctive fragrance. Very Hot Dish.
£12.95
Madhu Chicken
Marinated fillet chicken cooked with caramelized onion, spring onions and pure farm honey.
£12.95
Mazadhar Chicken
Cooked in a light, thick, hot spicy sauce with whole cumin and ginger.
£12.95
Jolphoy Chicken
Spring chicken cooked with sweet chilli sauce, onion, olive, green pepper, herbs and chef's own spice, served sizzling.
£12.95
Razela Chicken
Medium tandoori chicken off the bone with minced lamb in fresh herbs and spices.
£12.95
Zafrani
Chicken or lamb marinated, cooked in rich creamy sauce. Chef's secret recipe.
£12.95
Malabar Chicken
Pieces of chicken breast cooked in mustard seeds, curry leaves, coconut milk, garnished with cream of coconut.
£12.95
Shatkora
Medium spiced chicken or lamb cooked in chef's own recipe with citrus fruit from Bangladesh.
£12.95
Shakil's King Prawn Noorjahani
King prawn cooked to perfection with onions, peppers, a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices.
£17.95
King Prawn Ruposhi
Medium, Hot and Spicy.
£17.95
King Prawn Delight
Succulent king prawns cooked with mild herbs and spices in a creamy sauce. Mild.
£17.95
Jhinga Massala Shakils
Succulent king prawns cooked with fruits in creamy sauce. Mild.
£17.95
Achari Gosht
Lamb cooked in an aromatic blend of spices seasoned with lime and dry red chillies in a dry thick sauce with an essence of pickle
£12.95
Shakils King Prawns Butter
Succulent fried King Prawns cooked in butter, flavoured with our ownspecial selection of mild spices.
£17.95
Shakils Chicken Ceylon
Medium hot cooked with coconut, tomato, coriander, herbs and spice with a touch of lime
£12.95
Shakils Duck Ceylon
Medium hot cooked with coconut, tomato, coriander, herbs and spice with a touch of lime
£13.95
Garlic Chicken Tikka Paneer Jalfrezi
Marinated chicken tikka cooked with fresh extra garlic, cheese, chilli and coriander.
£12.95

Old Favourites

Tikka Massala
Highly rated
· Diced spring lamb or chicken marinated of several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal on the tandoori then finished in an enriched massala sauce.
£10.95
Kurma
Tender lamb or chicken cooked in a creamy mildly spiced sauce.
£9.95
Popular
Madras
Fairy hot with garlic and ginger, a traditional dish.
£9.95
Bhuna
Lamb or chicken cooked in special dry sauce with tomatoes, onions and spices.
£9.95
Vindaloo
Very hot with garlic and ginger, a traditional dish.
£9.95
Tikka Jalfrezi
Tender lamb or chicken from the tandoori oven, in a spicy hot jalfrezey sauce.
£10.95
Jalfrezi
An original recipe including green chillies, garlic and ginger. Hot.
£9.95
Tandoori King Prawn Massala
Fresh prawns marinated of several hours in a homemade sauce, selected herbs and spices, then finished in an enriched massala sauce.
£17.95
King Prawn Palak
King prawn cooked with fresh spinach a superb combination.
£14.95
Tikka Bhuna
A distinctive combination of lamb or chicken tikka, tomatoes, onions and spices.
£10.95
Rogon
Lamb or chicken with tomatoes, onions and fried in a special sauce.
£9.95
Korai
Tender pieces of lamb or chicken tossed in korai, in dry sauce and garnished.
£9.95
Dupiaza
Succulent lamb or chicken with whole spring onions and herbs.
£9.95
Palak
Cooked with fresh spinach to give a distinctive aroma and flavour.
£9.95
Methi
Succulent lamb or chicken prepared with the wonderful distinctive flavour of methi leaves (fenugreek).
£9.95
Podina Gosht
A wonderful combination of fresh lamb cooked with ginger, green herbs and fresh green mint.
£10.95
Prawn Korai
Spiced prawns cooked prepared as above.
£10.95
Prawn Palak
Prawns with fresh spinach and spices.
£10.95
King Prawn Jalfrezi
King prawns from the tandoori oven, in a spicy hot jalfrezey sauce.
£14.95
King Prawn Korai
Succulent king prawn from the korai.
£14.95
King Prawn Bhuna
A dry distinctive combination of king prawns, tomatoes, onion and spices.
£14.95
King Prawn Methi
Succulent king prawn cooked with spices and methi leaves (fenugreek).
£14.95
Tikka Korai
Tender pieces of marinated lamb or chicken from tandoori, then finished in the korai.
£10.95

Parsi Fare

A selection of traditional curries originally from ancient Persia.

King Prawn Pathia
A highly spiced dish of king prawns prepared in an enriched thick sauce for a sweet and sour hot taste.
£15.95
Dhansak
A sweet and sour hot curry with lentils.
£9.95

Fish Dishes

The finest fresh fish available unless specified, served as fillet to produce a unique choice of main courses.

Ayre Mass Massala
Slices of king of Bangladesh fish known as Ayre marinated overnight and served in a wonderful onion flavoured sauce.
£12.95
Ayre Jalfrezi
Fillet of Ayre in a terrific hot spicy sauce of green chillies, turmeric, garlic and ginger.
£12.95
Korai Ayre
Fillet of Ayre cooked in the korai with fresh ginger, garlic, tomatoes, onion and capsicum.
£12.95
Boal Jalfrezi
Bangladeshi fish known as boal cooked in selected spices, coriander and green chillies.
£12.95
Biran Boal
Slices of Bangladeshi boal fried with tomatoes, onion, coriander and diced green peppers.
£12.95
Shatkora Fish
Medium spiced cooked in chef's own recipe with citrus fruit from Bangladesh.
£12.95

Duck Dishes

A range of sensational curries using the finest fresh lean duck.

Batak Delight
Tender pieces of lean duck served with a rich orange flavoured sauce.
£13.95
Batak Karai
Tender pieces of boneless duck cooked in karai with fresh ginger, garlic, tomatoes, onions and capsicum.
£13.95
Batak Tikka Masala
Diced lean duck marinated overnight, barbecued in the tandoori then finished in an enriched massala sauce for a truly dazzling flavour.
£13.95
Batak Jalfrezi
An exceptional spicy combination of diced lean duck in a sauce of garlic, ginger and fresh green chillies. Hot.
£13.95
Batak Ratchat
A wonderful tasty dish similar to jalfrezey but with less chilli, the addition of coconut and cream for a more delicate flavour.
£13.95
Duck Naga
Duck cooked with naga chillies from Bangladesh with distinctive fragrance. Very Hot Dish.
£13.95
Madhu Duck
Slightly sweet, chef's own recipe.
£13.95
Mango Hassh
Sweet, chef's own recipe.
£13.95
Shatkora Duck
Medium spiced, cooked in Chef's own recipe with citrus fruit from Bangladesh.
£13.95

Vegetarian Main Dishes

Cooked with sunflower oil alone or in combination with other main courses, these vegetarian specialities are an authentic taste of India.

Paneer Palak
Fresh cottage cheese and spinach.
£8.95
Vegetable Bhuna
Selected vegetables cooked in richly spiced sauce.
£8.95
Karai Vegetable
A combination of fresh vegetables, highly spiced cooked in the karai with fresh ginger, tomatoes, onion and capsicum.
£8.95
Vegetable Korma
A mild seasonal vegetable curry.
£8.95
Vegetable Dhansak
A combination of lentils, vegetables in a sweet, sour and hot sauce.
£8.95
Sabzi Methi
Vegetables, methi together and a very clever combination.
£8.95

Vegetarian Sides

Vegetarian side dishes.

Sag Aloo
Potatoes with spinach.
£4.95
Tarka Dall
Lentils with garlic.
£4.95
Chips
£4.95
Bombay Aloo
Hot and spicy potatoes.
£4.95
Aloo Gobi
Potatoes and cauliflower.
£4.95
Brinjal Bhaji
Aubergine.
£4.95
Mushroom Bhaji
£4.95
Cucumber Raita
Refreshing yogurt mixed with cucumber.
£3.95
Palak Chana
Chickpeas and spinach.
£4.95
Palak Bhaji
Spinach.
£4.95
Aloo Chana
Potatoes and chickpeas.
£4.95
Bhindi Bhaji
Ladies finger, okra.
£4.95
Mixed Vegetable Curry
£4.95
Sarson Ka Palak
Mustard greens with spinach.
£4.95

Biryani Dishes

A special combination cooked with basmati rice, flavoured with cardamom, cinnamon, bay leaf, saffron. Served with vegetable curry.

Chicken Biriani
£11.95
Lamb Biriani
£12.95
Popular
Vegetable Biriani
£10.95
Tikka Biriani
£13.95
Mix Biriani
A mixed meat, chicken and seafood birianim another house specialty.
£15.95

Rice Dishes

Basmati Pilau Rice
£3.50
Mushroom Rice
£3.95
Basmati Plain Rice
£3.25
Egg Fried Rice
£3.95
Keema Rice
£3.95
Lemon Rice
£3.95

Bread

Garlic Naan
£4.50
Peshwari Naan
With herbs and coconut.
£4.50
Keema Naan
Stuffed with spicy mince.
£4.50
Plain Naan
£3.50
Cheese Naan
Stuffed with cheese
£3.50
Paratha
£5.50
Chapati
£3.50
Tandoori Roti
Unleavened whole wheat bread.
£4.50
Sabzi Naan
Stuffed with spiced and vegetables.
£4.50