Delivered by The Viceroy - Yeovil
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Popular with other people
Chicken Tikka Masala
Highly ratedBritains favourite dish.£10.50Korma
Highly ratedThese dishes are cooked in a creamy sauce made of almonds and coconut powder.£10.50Chicken Tikka Sizzler
£9.95Mixed Platter for 2
£11.50Chicken Tikka Jalfrezi
£10.50Madras
£9.95Butter Chicken
£10.95Lamb Biriany
£11.95Sylheti Bengal (Shatkora)
£14.95Set Meal for 2
£38.50
English Dishes
Cheese and Chips
£5.95Nuggets and Chips
£6.50Omelette and Chips
£5.95
Ice Cream
Ben & Jerry's Choclate &Fudge Brownie 465ml
£6.50Ben & Jerry's Chocolate Fudge Brownie 100ml
£2.95Ben & Jerry's Cookie Dough 100ml
£2.95Magnum Classic 440ml Tub
£6.50Magnum Double Gold Caramel Billionaire 440ml Tub
£6.50Ben & Jerry's Cookie Dough 465ml
£6.50
Appetizers
Mixed Platter for 2
For 2 people. A combination of mixed starters chosen by the chef.£11.50Onion Bhaji
Snack crisp, spiced onion and gram flour fritters. V.£3.95Jinga E Garlic
King prawns grilled in the tandoor with a hint of garlic.£6.50King Prawn Butterfly
£6.50Slay the Dragon
A mysore delicacy. Pineapple flavoured, honey glazed chicken cooked over charcoal in the tandoor.£6.50Seekh Kebab
Spiced minced lamb barbecued in a clay oven. C.£5.50Chicken Tikka
C.£4.95Vegetable Samosa
C, V.£4.50Chicken Pakora
£5.50Salmon Tikka
£5.95Mixed Platter for 4
For 4 people. A combination of mixed starters chosen by our chef.£20.95Chefs Signature V
Mix of vegetables grilled, cooked and shallow fried in balls and then cooked with chat masala sauce. Drizzled with deliciously mixed raita and finished with fresh pomegranate.£5.95Tandoori Chicken
Spring chicken marinated in herbs and grilled in charcoal.£4.95Murgh Nazakat
Succulent chicken skewered delicately flavoured with garlic and nutmeg and cooked in the tandoor.£5.95Lamb Tikka
C.£5.95Fish Onion Roast
Fillets of white fish marinated with southern spices, deep fried and tossed with garlic, onion and tomatoes. C.£6.50King Prawn Puri
King prawns cooked with light spices and herbs served on fried Indian bread. C.£6.50Prawn Cocktail
£5.50Garlic Mushrooms
V, C.£5.50Meat Samosa
C.£4.50Chicken Chat
£5.50Potato Chat
V.£5.50Chana Chat
V.£5.50Vegetable Platter
For 2 persons.£9.95Prawn Puri
£5.95
Set Meals
Please note. Complimentary wine or beer and side orders not applicable for set meals.
Set Meal for 2
Starter: chicken and lamb tikka and poppadoms, main course: chicken korma and lamb bhuna, rice: pilau rice and mushroom rice, accompaniment: onion bhaji, aloo gobi, sundry dish: peshwari nan.£38.50PopularSet Meal for 1
Starter: chicken tikka and poppadom, main course: lamb rogan, rice: pilau rice, accompaniment: bombay aloo, sundry dish: nan.£20.95Set Meal for 3
Starter: onion bhaji, seekh kebab, chicken tikka and poppadoms, main course: chicken tikka masala, lamb dopiaza and prawn pathiya, rice: pilau rice and egg rice, vegetable dishes: tarka dhal, bombay aloo and mushroom bhaji, sundry dish: garlic nan and plain nan.£56.95Set Meal for 4
Starter: meat or vegetable samosa, onion bhaji, chicken and lamb tikka poppadoms, main course: chicken tikka massala, chicken madras, prawn bhuna and lamb rogan, rice: mushroom rice, vegetable rice and egg rice, vegetable dish: onion bhaji, bhindi bhaji and bombay aloo, sundry dish: keema nan and nan.£75.95
Chefs Recommendations
Include Pilau Rice or Nan
Sylheti Bengal (Shatkora)
Chicken cooked with shatkora (bengali citrus fruit) and our own blend of spices.£14.95Sula Salmon
Salmon tikka cooked with spinach.£14.95Ayre Jalfrezi
With pilau rice. Traditional Bangladeshi fish cooked with green chillies, mixed pepper and coriander to give a rich, spicy flavour.£14.95Ram Joy Puri
Grilled lamb cooked with white rum and served in a specially blended sauce.£14.95Murgh Masala
With pilau rice. Spring chicken on the bone marinated in herbs, grilled on charcoal with spiced minced lamb and cooked in a delicious sauce. C.£14.95Fish Kata Masala
With pilau rice. Fish fillets cooked with baby potatoes in a rich, spicy sauce.£14.95Gosht Kata Masala
With pilau rice. Braised golden brown lamb in sliced onion, ginger, garlic and ground garam masala, prepared in a thick sauce.£14.95Vegetable Kofta
With pilau rice. Savoury dish of fresh vegetable balls cooked in a medium sauce. V.£13.95Fish Onion Roast
With pilau rice. Fillets of white fish marinated with Southern spices, deep fried and tossed with garlic, ginger, onion and tomatoes. C.£14.95
From the Clay Oven
These dishes are dry and come with salad. We strongly advise that you take some side dishes and accompaniment, e.g. vegetables and nan bread. Please note that delays sometimes occur in cooking tandoori dishes as these are made to order.
Chicken Tikka Sizzler
Marinated for 24 hours and barbecued in a clay oven. C.£9.95King Prawn Shaslick
King prawns barbecued on charcoal with green peppers, tomatoes and onions. C.£14.95Tandoori Mixed Grill
A platter of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and tandoori king prawn. C.£14.95Lamb Shaslick
Marinated lamb, barbecued on charcoal with green peppers, tomatoes and onions. Delicately spiced lamb, roast corainder and fresh corainder barbecued in the tandoor oven. C.£13.95Tandoori Chicken Half
Spring chicken marinated with delicious herbs and spices, barbecued in a clay oven. C.£9.95Lamb Tikka Sizzler
Marinated for 24 hours and barbecued in a clay oven. C.£10.95Chicken Shaslick
Marinated spring chicken, barbecued on charcoal with green peppers, tomatoes and onions. C.£12.95
Viceroy Specials
Lamb Tikka Makhany
Diced lamb marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£11.95North Indian Garlic Chilli Chicken
Tender chicken breast cooked in spices with fresh garlic, peppers and green chillies.£10.95Tandoori King Prawn Makhany
King prawns marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£14.95Chicken Tikka Makhany
Diced chicken marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£10.95Chicken Xakuti
Chicken cooked with fresh herbs and spices in a coconut sauce.£11.50Jeera Chicken
Chicken cooked with cumin seeds and peppers in a special sauce with tasty hot spices to produce an aromatic flavour. C.£10.50Moglai Chicken
Tender pieces of spring chicken flavoured with egg, ginger, garlic and exotic masala, shallow fried and then added to a special home-prepared sauce made of yoghurt, coconut, poppy seeds, cashew nuts and sultanas.£10.50
Viceroys Own Balti Dishes
Cooked with ground garam masala, ground coriander, secret herbs and spices to suit every palate. It is medium in strength and rich in flavour.
Chicken Balti
Chilli.£10.95Lamb Balti
Chilli.£11.95Sabze Balti
Chilli. V.£9.95Prawn Balti
Chilli.£11.95Tandoori King Prawn Balti
Chilli.£14.95Chicken Tikka Balti
Chilli.£11.95Lamb Tikka Balti
Chilli.£12.50Chicken Chana Balti
Chilli.£11.50Balti Chilli Chicken Masala
£12.50Lamb Chana Balti
Chilli.£13.50Chicken Korma Balti
£10.95Lamb Korma Balti
£11.95Chicken Tikka Masala Balti
£10.95Balti Chilli Lamb Masala
Very Spicy.£12.95
Exotic Dishes
With pilau rice.
Chittagong Chilli
King prawns from the bay of bengal treated with lime and turmeric, tossed in a pepper, onion and fennel masala and tempered with curry and fenugreek leaves. Chilli.£15.95PopularDevils Tamarind Chicken
Tender chicken marinated in a tamarind sauce, cooked in the tandoor and pan fried with aromatic spices. Chilli.£14.95Sikandar Badi Lamb
This is a very exotic Indian dish prepared with lamb marinated for 48 hours in spices, roasted in the oven and served with chick peas. Chilli.£14.95Batak Kempu Bezule
Crispy duck fried in a typical gujrati spice batter, tossed with yoghurt, curry leaves and green chillies. Hot.£14.95Slay the Dragon
Pineapple flavoured, honey glazed chicken cooked over charcoal in the tandoor. A mysore delicacy.£14.95Tiger by the River
Succulent whole king prawns cooked in a pan with a variety of spices in a medium thick sauce, aromatic flavours cooked in red wine. Chilli.£15.95Sunset Simla Chicken
A mild dish cooked with mangoes, fresh garlic, diced onions and capsicum.£14.95Sunset Simla Lamb
A mild dish cooked with mangoes, fresh garlic, diced onions and capsicum.£15.50Purple Tiger
Tangy Persian style of prawn masala using a combination of tiger prawns, aubergines and green coriander sauce.£15.95Devils Tamarind Lamb
Tender lamb marinated in a tamarind sauce, cooked in the tandoor and pan fried with aromatic spices. Chilli.£15.50Bombay Flame Chicken
A hot curry cooked with potato in a special chilli sauce known as naga chilli. Madras or vindaloo. Very hot.£14.95Bombay Flame Lamb
A hot lamb curry cooked with potato in a special chilli sauce known as naga chilli. Madras or vindaloo. Very hot.£15.50Garlic E Gujrat
Chicken on the bone in a thick spicy curry flavoured with roasted and ground red chillies, coriander seeds, peppercorns, cumin and fenugreek leaves finished with garlic sauce. Very hot.£14.95Batak E Tamarind
Duck magret glazed with tamarind sauce.£14.95
Traditional Chefs Special
Chicken Tikka Masala
Highly rated· Britains favourite dish.£10.50Butter Chicken
Pieces of string chicken lightly spiced and grilled on a charcoal oven then finished in a very mild buttery sauce.£10.95PopularChicken Tikka Jalfrezi
£10.50PopularTandoori King Prawn Jalfrezi
£14.95Masala Sauce
£4.95Chicken Tikka Pasanda
Diced de-boned tender pieces of chicken coated in a masala sauce with fresh cream, cashew nuts and coconut sauce.£10.95Chicken Tikka Korahi
C.£10.50Tandori King Prawn Masala
£14.95Lamb Tikka Korahi
C.£11.50Tandoori King Prawn Korahi
C.£14.95Lamb Tikka Jalfrezi
£11.50Lamb Tikka Masala
Britains favourite dish.£11.50Lamb Tikka Pasanda
Diced de-boned pieces of lamb cooked in a masala sauce with fresh cream, cashew nuts and coconut sauce.£11.95Butter Lamb
Pieces of string lamb lightly spiced and grilled on a charcoal oven then finished in a very mild buttery sauce.£11.95Achari Gosht
A spicy dish cooked with chefs own recipe.£8.95
Biriany Dishes
A mixed blend of spices cooked with basmati rice, served with vegetable curry.
Vegetable Biriany
Chilli, Veg.£9.95Lamb Biriany
Chilli.£11.95Chicken Tikka Biriany
Chilli.£11.50Chicken Biriany
Chilli.£10.95Lamb Tikka Biriyani
£12.95King Prawn Biriany
Chilli.£14.50Prawn Biriany
Chilli.£9.95Viceroy Special Mixed Biriany
Chilli.£13.50
Classic Curry Dishes
Korma
Highly rated· These dishes are cooked in a creamy sauce made of almonds and coconut powder.£10.50Madras
Hot.£9.95Curry
£9.95Ceylon
These dishes are cooked with coconut. Hot.£9.95PopularRogan
These dishes are cooked with fresh tomatoes and coriander. C.£9.95Vindaloo
Cooked with potatoes. Very Hot.£9.95Bhuna
These dishes are fairly dry. C.£9.95Korma Sauce
£4.95Dopiaza
These dishes are cooked with onions and coriander. C.£9.95Dansak
These dishes are cooked with pineapple and lentils. Hot.£9.95Pathia
These dishes are cooked in sweet and sour sauce. Hot.£9.95Malaya
Cooked with pineapple.£9.95Phal Dishes
Very Hot.£9.95Sagwala
Cooked with spinach. C.£9.95
Vegetarian Specialities
Vegetable Jalfrezi
Very Hot. Veg.£9.95Vegetable Jeera
Chilli. Veg.£9.95Vegetable Garlic Masala
Chilli. Veg.£10.50Sabzy Lemony
Chilli. Veg.£9.95Vegetable Makhany
Veg.£10.50
Accompaniments
Side dishes served with main meals only.
Onion Bhaji
V.£3.95Sag Paneer
Spinach cooked with homemade cheese with a touch of spice and fresh cream. V.£5.25Mushroom Bhaji
Spiced mushrooms. V.£4.50Spice Potatoes
Bombay aloo. V, C.£4.50Sag Aloo
Spinach and pototoes. V, C.£4.50Aloo Gobi
Potatoes and cauliflower. V, C.£4.50Cauli Sag Bhaji
£4.50Courgette Bhaji
£4.50Mix Vegetable Curry
C, V.£4.95Dry Spicy Vegetables
V, C.£4.95Matar Paneer
Peas cooked with homemade cheese with a touch of spice and fresh cream. V.£5.25Bhindi Bhaji
Fresh okra with spices. V, C.£4.50Brinjal Bhaji
Aubergine. V, C.£4.50Chana Masala
Spiced chickpeas. V, C.£4.50Tarka Dall
Lentils with fried garlic. V, C.£4.50Cauliflower Bhaji
V, C.£4.50Sag Bhaji
V, C.£4.50Green Salad
£3.95
Sundries and Rice
Pilau Rice
V.£3.50Poppadom
V.£0.95Peshwari Nan
V.£3.95Garlic Nan
V.£3.50Plain Nan
V.£2.95Mushroom Rice
V.£3.95Plain Boiled Rice
V.£2.95Coconut Rice
£3.95Garlic and Cheese Nan
£3.95Chips
V.£3.50Vegetable Rice
£4.25Garlic Rice
£3.95Keema Rice
£4.50Keema Nan
£3.95Cheese Nan
V.£3.95Special Fried Rice
V.£3.95Stuffed Nan
V.£3.95Paratha
V.£3.50Onion Rice
£3.50Brown Rice
£3.95Chicken Tikka Wrap
£5.95Cucumber Raita
£2.75Egg Pilau Rice
V.£3.95Fruit and Nut Rice
V.£3.95Murghi Nan
£3.95Stuffed Paratha
V.£3.95Chapati
V.£2.50Tandoori Roti
V.£2.95Masala Poppadom
V.£1.00Mixed Raita
V.£2.95Lemon Rice
£3.50Chutney and Pickles
£1.50
Drinks
Bottle of Diet Coke 2 litre
£3.50Coke 330ml (Can)
£1.50Appletiser 250ml (Can)
£1.75Mineral Water 500ml (Bottled)
£0.99Diet Coke 330ml (Can)
£1.30Dr Pepper 330ml (Can)
£1.30Fanta 330ml (Can)
£1.30Pepsi Max 330ml (Can)
£1.30Sprite 330ml (Can)
£1.30J 20 Apple Rasberry 275ml
£2.50J 20 Orange Passion Fruit 275ml
£2.50Lemonade 2 Ltr
£3.50Bottle Of Coke 1.75 Litre
1.75 Litre£3.95
Chilled Beer and Wine
Compliment your meal with our selection of Indian wines and beers available for takeaway orders delivered to your door ice cold ready to serve.
San Andres Sauvignon Blanc 750ml Bottle
Chile£11.95Bangla Premium Beer
£4.95Thatchers Gold 500ml
£4.95Cobra Indian Premium Beer
£2.50King Cobra 7.5% Abv Premium Beer 750ml
£9.50Highbridge White Zinfandel Rose 750ml Bottle
California USA£11.95San Andres Cabernet Sauvignon 750ml Bottle
Chile£11.95Previata Pinot Grigio
Italy£11.95
Dips
Mint Dip
£0.90All Dips
£3.50Mango Chutney
£0.90Cucumber Raita
£2.75Lime Pickle
£0.90Mixed Raita
£3.10Onion Salad
£0.90Mixed Pickle
£0.90Raita
£2.60
Bangladeshi Specialities
Worth a little wait, some of these dishes are unique to the viceroy. The fish dish below is highly recommended and is in great demand in restaurants all over Bangladesh because of its exquisite flavours.
Fish Kata Masala
Fish fillets cooked with baby potatoes in a rich spicy sauce. C.£14.95Ayre Korahi
Traditional Bangladeshi fish cooked with mixed pepper, ginger, tomatoes and coriander.£14.95Ayre Jalfrezi
Traditional Bangladeshi fish cooked with green chillies, mixed pepper and coriander to give a rich spicy flavour.£14.95