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Chicken Lababdar
£18.00Chicken Tikka Makhani
£14.00Saag Paneer
£7.00Chicken Tikka
£7.00Hyderabadi Dum Biryani
£13.00Shahi Korma
£14.00Kashmiri Rogan Josh
£15.00Lamb Pathia
£16.00Rajasthani Lamb Chops
£9.00Peshwari Chole
£8.00
Starters
Onion Bhaji
Deep fried onion and spinach served with tamarind sauce. V.£6.00PopularChicken Tikka
Chicken breast marinated with mustard seeds, hung yogurt, house spices and lemon juice.£7.00Rajasthani Lamb Chops
Free range Welsh lamb chops marinated with Kashmiri chilli, yogurt, cloves, cardamom and cooked in the clay oven.£9.00Samosa Chat
Deconstructed punjabi samosa with chickpea masala, pomegranate seeds, seasonal salad, mint and tamarind chutney. V.£6.50PopularMeat Platter for Two
A selection of Rajasthani lamb chops, tandoori chicken tikka, tandoori dill salmon and khash khash lamb seekh kebab (served with mint and tamarind chutney).£28.00Anjeer Paneer Tikka
Indian cottage cheese marinated with green chilli, cardamon, cumin and stuffed with our homemade fig and mint chutney. V.£7.00Vegetarian Platter for Two
A selection of sweet potato shami kebab, vegetable samosa, onion bhaji and stuffed paneer tikka (served with mint and tamarind chutney).£20.00
Vegan Starters
Banarasi aloo tikki
Cumin & Ginger flavoured potato & pea patties with tamarind sauce£6.00Onion Bhaji
£6.00
Mains
Chicken Tikka Makhani
Highly rated· Somerset tandoori chicken tikka simmered in a tangy tomato kaju, fenugreek sauce, butter,cashew nuts, cream and a dash of honey. N.£14.00Lamb Pathia
A vibrant Persian-inspired curry, Lamb Pathia brings together tender lamb in a rich tomato and tamarind sauce, balanced with jaggery for sweetness and bold spices for heat. A perfect blend of sweet, sour, and spicy flavours in every bite.£16.00Hyderabadi Dum Biryani
Highly rated· Basmati rice cooked with chicken or veg, caramelized onions, tomatoes, traditional herbs and spices (served with cucumber raita).£13.00Shahi Korma
Chicken breast cooked in coconut cream, cashew nuts and butter with ground spices.£14.00PopularKashmiri Rogan Josh
Cubes of Welsh lamb slowly cooked in Kashmiri chili, caramelized onions, tomato and aromatic spices.£15.00Murgh Jalfrezi
Highly rated· Chicken breast cooked with onion, fresh green chilies, mixed peppers and pickling sauce.£14.00Chicken Dhanshak
A classic Parsi-inspired dish where tender chicken is simmered in a slow-cooked blend of lentils, aromatic spices, and a subtle hint of sweetness. Infused with the warmth of cinnamon, cumin, and fenugreek, this dish offers a perfect balance of sweet, sour, and spicy flavours.£14.00Saag Ghost
Welsh lamb cubes cooked with spinach puree, cumin, garlic, methi and caramelized onions.£15.00Malabari Ghee Roast chicken
Slow cooked chicken cubes with South Indian spiced, curry leaf, ginger & green chilies served with Malabar paratha£17.99Chicken Dupiaza
A traditional North Indian dish known for its rich onion-forward flavour. Succulent pieces of chicken are cooked with a generous amount of onions added at two stages—once for a sweet, caramelised base and again for a fresh, crisp bite. Blended with tomatoes, spices, and a touch of heat, this dish is£13.99Kadai Paneer
Cottage cheese served in a tangy tomato sauce, bell peppers, fenugreek, Kashmiri chilli and crush roasted coriander.£13.00Chicken Lababdar
Free range Somerset corn fed chicken supreme cooked in our house lababdar sauce, with mixed peppers, coriander leaves and fresh cream (served with saffron rice).£18.00
Vegan Mains
Aubergine Moilee
Gently spiced Keralan flavoured aubergine in a coconut based sauce infused with mustard seeds, tempered red chillies and served with rustic mash potato.£12.00Vegetable Jalfrezi
Seasonal mixed vegetables cooked with onion, fresh green chilies, mixed peppers and pickling sauce.£12.00Peshwari Chole
Chickpeas in a classic tomato and onion sauce, flavoured in homemade garam masala.£8.00
Vegetable Sides
Tarka Dal
Mixed yellow lentils tempered with garlic, cumin and red chillies.£5.99Saag Paneer
Indian cottage cheese cooked with spinach puree, cumin and garlic.£7.00PopularAloo Jeera
Baby potatoes tossed with tomato, onion, cumin and fresh coriander.£5.99Peshwari Chole
Chickpeas in a classic tomato and onion sauce flavoured in homeade garam masala.£6.00Kachumber Salad
Chopped Indian salad.£3.00
Vegan Sides
Basmati Rice
£3.00Tandoori Roti
£3.00Tarka Dal
£6.00Vegan Bread
£3.00
Compliments
Saffron Pilau Rice
£4.00Poppadoms (Per Portion)
With mango, mint, and tamarind chutney.£4.00Garlic Naan
£3.99Naan
£3.00Cherry Peshawari Naan
£3.99Tandoori Lacha Paratha
V.£4.00Raita
Cucumber yogurt.£3.00Tandoori Roti
V.£3.00Steamed Rice
£3.00Chesse Naan
£4.49
