Thai Balcony Restaurant - Bath delivery from Bath

Deliveroo’s Choice
Exceptional service, high customer ratings and great prices.

Popular with other people

Roasted Duck With Rice
£15.95
Gaeng Massaman
£15.95
Roast Duck With Noodles
£15.95
Moo Grob With Rice
£15.95
Pad Kapraw Moo Grob With Rice
£15.95
Weeping Tiger Steak
£19.95
Lamb & Herbs
£21.95
Yum Talay
£15.95
Crispy Aromatic Duck (Min for 2 Persons) Quarter
£17.50
Khao Pad Siam
£16.95

Starter

Spring Rolls (Vegetarian)
Deep fried mixed vegetables and seaweed wrapped in wheat pastry, served with sweet and sour plum sauce. Suitable for vegetarian
£7.95
Chicken Sateh
Chicken marinated in spices and grilled over charcoal, served with peanut sauce. Contain nut.
£7.95
Dim Sum
Steamed minced pork and prawn dumplings topped with fried garlic and sweet dark soya sauce.
£7.95
Crispy Aromatic Duck (Min for 2 Persons) Quarter
Served with spring onion, cucumber & special duck sauce, wrapped with pancakes. Wheat pastry.
£17.50
Thai Spare Ribs
Pork spare ribs marinated in spiced and lightly grilled.
£8.25
Prawn Cracker (Manora)& Dip
£4.25
Thai Balcony Mixed Starter (Per Head)
Our chef’s selection of mixed starters which include : chicken sateh, spring rolls, toong tong, paper prawn and khanom pang na goong.
£9.50
Prawn Tempura
Prawn and onion ring deep-fried in japanese style with breadcrumb. And tempura battered until crispy served with plum sauce.
£8.25
Paper Prawn
Whole prawn wrapped in wheat pastry, stuffed mixed thai spices and accompanied by plum sauce.
£8.25
Pla Muek Prik Gluer
Deep fried squid with tempura batter until crispy, dressing with salt, pepper, fresh chillies, garlic and spring onion served with sweet chilli sauce. Hot.
£8.95
Khanom Pang Nah Goong
Deep fried a mixture of mince, prawns, spread on bread, served with sweet and sour plum sauce.
£8.25
Tod Mun Pla (Thai Fish Cake)
A subtle blend of minced fish, mild red curry paste, green beans and lime leaves, deep fried, topped with fried basil served with crushed peanut in sweet chilli sauce. Hot.
£8.25
Toong Tong (Vegetarian)
Minced vegetable with garlic, wrapped in wheat paper sack and deep fried until crispy served with plum sauce. Suitable for vegetarian.
£7.95

Soup

Tom Kha Gai
Hot and sour lemon grass soup in light coconut milk with chicken. Hot.
£7.95
Tom Yum Goong
Hot and sour lemon grass soup with prawns. Hot.
£8.20
Tom Yum Gai
Hot and sour lemon grass soup with chicken. Hot.
£7.95
Fisherman Soup
Spicy hot and sour soup with prawns, mussels, crab claws, squid,scallops and fish flavoured with lemon grass, galangal and basil leaves.
£8.50

Salad

Yum Nuea
Thinly sliced grilled beef with cucumber, tomato, chopped onion and tossed in a lime and chilli dressing. Hot.
£14.95
Thai Balcony Salad (Som Tam)
Shredded papaya, carrots and red cabbage mix with tomatoes , peanuts , garlic, fresh chilli fish sauce and lime juice . ( contain nut)
£15.95
Vermicelli Salad
A salad of clear bean noodles, minced chicken and prawns tossed in lime and fish sauce dressing.Hot,
£14.95
Yum Talay
Mixed seafood flavoured with lemon grass, lime leaves and tossed in chilli and lime dressing.Hot.
£15.95
Laab Ped
Mince duck with toasted rice powder and fresh herbs
£14.95

Curries

Panang Curry
A dry aromatic curry made with red curry paste, coconut cream and basil. Hot.
£13.95
Popular
Gaeng Kiew Waan
The famous thai green curry with bamboo shoots and baby aubergines. A mixture of green chillies, lemon grass kaffir lime leaves and spices, cooked in coconut milk. Hot.
£13.95
Popular
Gaeng Phed
A hot thai red curry with bamboo shoots and baby aubergines. A mixture of red chillies and a variety of fresh herbs, cooked in coconut milk. Hot.
£13.95
Gaeng Massaman
Mild coconut with peanuts. Hot.
£15.95
Popular
Gaeng Ped Yang
Special thai roasted duck curry with coconut milk.
£15.95
Gaeng Kua Goong
Thai red curry with prawns and slices of pineapple in coconut milk. Hot.
£15.95

Chef Specialities

Drunken Duck
Roasted duck stir fried with thai herbs, garlic, chillies, lime leaves, baby aubergines and basil leaves hot.
£21.95
Sweet and Sour Fish
Deep fried crispy sea bass stir fried with sweet and sour sauce with tomato, pineapple and cucumber.
£21.95
Black Pepper Lamb
Tenderly diced lamb sautéed with vegetables in garlic. And black pepper sauce-sizzling.
£21.95
Siamese King Prawns
Stir fried king prawns with curry powder and spring onions in light coconut milk.
£21.95
Lamb & Herbs
Lamb stir fried with spicy curry sauce and aromatic selection of thai herbs and light coconut milk. Hot.
£21.95
Spicy Duck
Thinly sliced roasted duck stir fried with our home made red curry paste and aromatic selection of thai herbs and spices. Hot.
£21.95
Goong Phu Kao Fai (Volcano Prawn)
Grilled king prawns marinated in our special sauce and flamed with brandy.
£21.95
Pla Nueng Manow
Steamed seabass in a lemon, garlic, chillies and coriander broth. Hot.
£21.95
Sweet and Sour Spare Ribs
Deep fried spare ribs stir fried with sweet and sour sauce with tomato, pineapple and cucumber.
£21.95
Sizzling Seafoods Tom Yum
Mixed seafood stir fried with thai tom yum spicy hot. And sour sauce, fresh chillies, peppercorn and special thai herbs. Hot.
£21.95

Rice and Noodle Dishes

Pad Thai
The famous thai fried noodle with prawns/pork/ chicken or beef, egg, crushed peanut, bean sprouts and salt turnip.
£14.95
Popular
Steamed Fragrant Jasmine Rice
£4.25
Pad Siew
Rice noodles stir fried with chicken in dark soya sauce and vegetables.
£14.95
Khao Pad Siam
Fried rice with prawns and chicken.
£16.95
Plain Noodles
With bean sprouts and spring onion.
£8.95
Sticky Rice
£4.50
Khao Pad Kai
Egg fried rice.
£4.50
Khao Mapraw
Steamed fragrant jasmine rice with coconut milk.
£4.50
Khao Ob Supparot
Special pineapple fried rice, with chicken and prawns baked in a pineapple.
£17.95

Duck Dishes

Roasted Duck With Rice
Jasmine rice top with Roasted duck and aromatic duck sauce with Pak Choi (Chinese cabbage) served with chilli oil.
£15.95
Popular
Roast Duck With Noodles
Fried egg noodles top with Roasted duck and aromatic duck sauce with Pak Choi(Chinese cabbage) served with chilli oil.
£15.95
Moo Grob With Rice
Crispy pork belly with rice and pak choi served with aromatic sauce and chilli oil
£15.95
Pad Kapraw Moo Grob With Rice
Crispy pork belly stir fried with fresh chillies,garlic and basil leaves.
£15.95

Sweet and Sour Dishes

Tamarind Duck
Breast of duck, grilled and sliced, then fried with mixed vegetables and tamarind sauce.
£15.95
Pad Priew Waan
Your choice of meat or seafood stir fried with tomato, pineapple.
£13.95
Tamarind Prawn
Stir fried prawns with mixed vegetables and tamarind sauce.
£15.95

Seafood Dishes

Pla Muck Pad Krapraw
Stir fried squid with chillies, garlic and basil leaves. Hot.
£14.95
Pla Nueng
Whole sea bass steamed with ginger, celery, mushrooms, chillies and spring onion.
£19.95
Pla Chu Chi
Crispy fried fillet of tilapia in red curry sauce, coconut cream and kaffir lime leaves. Hot.
£19.95
Pla Rad Prik
Crispy fried fillet of tilapia, topped with chilli garlic sauce. Hot.
£19.95
Pad Talay
Assorted seafood stir fried with lemongrass and roasted sweet chilli paste. Hot.
£19.95
Goong Pad Tualuntao
Prawns stir fried with oyster sauce, mange touts, onion and mushrooms.
£15.95
Goong Kratiem Prik Thai
Prawns stir fried with garlic and pepper.
£15.95
Goong Pad Krapraw
Prawns stir fried with garlic, chillies and basil leaves. Hot.
£15.95
Goong Ob Woonsen
Prawns stir fried with vermicelli, ginger, pepper, celery and soya sauce.
£18.95
Goong Chu Chi
Prawns stir fried in red curry sauce, coconut cream and kaffir lime leaves. Hot.
£21.95
Goong Pao
King prawns marinated with garlic, ground black pepper, coriander then grilled over charcoal, served with sweet chilli.
£17.95
Pla Pao
Whole sea bass marinated with garlic, ground black pepper, coriander then charcoal grilled, served with chilli sauce.
£19.95
Pla Muck Tod Kratiem Prik Tai
Stir fried squid with garlic and pepper.
£14.95
Talay Pad Kratiem Prik Tai
Stir fried mixed seafood with onion, garlic and pepper.
£19.95

Chicken Dishes

Gai Pad Bai Karpraw
Chicken stir fried with fresh chillies, garlic and basil leaves.Hot.
£13.95
Gai Kratiem Prik Tai
Chicken stir fried with garlic and pepper.
£13.95
Gai Pad Med Mamuang Himmaparn
Chicken stir fried with cashew nuts and dried chillies.
£13.95
Gai Pad King
Chicken stir fried with ginger, mushrooms, spring onion and a touch of whisky.
£13.95
Gai Yang
Chicken marinated with garlic, coriander root, coconut milk and rice wine then charcoal grilled, served with sweet chilli sauce – sizzling.
£19.95
Gai Pad Nam Mun Hoi
Chicken stir fried with mushrooms, mange tout and spring onion in oyster sauce.
£13.95

Pork Dishes

Thai Balcony Barbeque Pork
Barbeque pork marinated in thai balcony’s special recipe – sizzling.
£19.95
Moo Pad Krapraw
Pork stir fried with fresh chillies, garlic and basil leaves.
£13.95
Moo Kratiem Prik Tai
Pork stir fried with garlic and pepper.
£13.95
Moo Pad Khing
Pork stir fried with ginger, mushrooms, spring onion and a touch of whisky.
£13.95

Beef Dishes

Nuea Kratiem Prik Tai
Beef stir fried with garlic and pepper.
£14.95
Nuea Pad Nam Mun Hoi
Beef stir fried with oyster sauce, onion and mushrooms.
£14.95
Nuea Pad Krapraw
Beef stir fried with garlic, chillies and basil leaves. Hot.
£14.95
Weeping Tiger Steak
Thai style grilled marinated sirloin steak, served with spicy tamarind sauce-sizzling.
£19.95
Nuea Pad Keemao
Beef stir fried with garlic, chillies, lime leaves, baby aubergines and basil leaves. Hot.
£14.95
Nuea Pad Prik Tai Dum
Fillet of beef with garlic and black peppercorn-sizzling.
£19.95

Vegetarian Dishes

Gaeng Kiew Waan Jay
Hot green curry with vegetables, tofu and coconut milk. Suitable for vegetarian.
£13.95
Pad Thai Jay
Thai fried noodles with egg, tofu, crushed peanut and bean sprouts. Suitable for vegetarian.
£14.95
Pad Pak Ruam
Stir fried mixed vegetables. (a good accompaniment to every dish). Suitable for vegetarian.
£13.95
Gaeng Phed Jay
Vegetable curry with tofu and coconut milk. Suitable for vegetarian.
£13.95
Tom Kha Hed
Hot and sour lemon grass soup in light coconut milk and mushrooms.Suitable for vegetarian.
£7.95
Priew Waan Jay
Mixed vegetables stir fried with sweet and sour sauce. Suitable for vegetarian.
£13.95
Tao Hoo Pad Khing
Bean curd stir fried with ginger, mushrooms and spring onion. Suitable for vegetarian.
£13.95
Pad Woonsen Jay
Stir fried transparent noodles with egg and vegetables. Suitable for vegetarian.
£13.95
Normai Pad Kai
Stir fried bamboo shoots with egg and vegetables. Suitable for vegetarian.
£13.95
Tom Yum Hed
Hot and sour lemon grass soup with mushrooms. Suitable for vegetarian.
£7.95
Tao Hoo Pad Krapraw
Bean curd stir fried with fresh chillies, garlic and basil leaves. Suitable for vegetarian.
£13.95