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The Olive House Restaurant - Basingstoke

3.9 Good (16)

Allergens and info

Cold Starters

  • Hummus Dip

    Rich chickpea puree flavoured with cumin, garlic, tahini, olive oil and lemon juice. Vegetarian, Vegan.
    £6.90
  • Tzatziki

    Yoghurt with mint, olive oil and finely choped cucumber and garlic. Vegetarian.
    £6.90
  • Vine Leaves (Stuffed Vine Leaves)

    Vine leaves stuffed with rice, onion, dill with olive oil. Vegetarian, Vegan.
    £6.90
  • Olives

    Mixed marinated mediterreanean olives. Vegetarian, Vegan.
    £4.90

Hot Starters

  • Sigara Boregi

    Freshly fried filo pastry rolls with feta cheese, parsley and dill. SErved with tzatziki and spicy Turkish salad. Vegetarian.
    £6.90
  • Calamari

    Panko coated squid rings served with homemade tartare sauce.
    £8.90
  • Grilled Halloumi

    With sundried tomato salad. Served with mixed leaves salad. Vegetarian.
    £6.90

Grills and Kebabs

  • Mixed Kebabs

    Marianted cubes of chicken and lamb, lamb kofte and lamb cutlet. Served with rice and salad.
    £21.90
  • Chicken Shis

    Cubes of chicken breast on a skewers. Served with rice and salad.
    £16.90
  • Adana Kebab

    Grilled minced lamb with herbs on skewers. Served with rice and salad.
    £16.90
  • Turkish Kofte

    Lamb meat balls with herbs and breadcrumbs. Served with rice and salad.
    £16.90
  • Shoarma

    Grilled chicken marianted with authentic Middle Easter spices. Served with rice, chips, salad and dips. Served with rice and salad.
    £18.90
  • Pots of sauce

    Chilli sauce
    £0.50
  • Pot of sauce

    Yogurt mint
    £0.50

Fish

  • Grilled Sea Bass

    Served with roasted baby potatoes and mixed vegetables.
    £19.90
  • Panko Fried Calamari

    Marinated fresh fried calamari. Served wit hchips and tartare sauce.
    £20.90

House Special

  • Lamb Guvec

    Diced lamb cooked in a clay pot with potatoes, tomatoes, mushrooms, peppers, aubergines, onion and garlic. Served with rice.
    £21.90
  • Izmir Kofte Guvec

    Casserole of meatballs(mince lamb, onion, garlic, cumin, mint, parsley, peppers and potatoes). cooked in a clay pot. Served with rice.
    £20.50
  • Vegetable Guvec

    Turkish style casserole with potatoes, tomatoes, mushrooms, peppers, aubergines, courgettes, onion and garlic cooked in a clay pot. SErved with rice. Vegetarian, Vegan.
    £18.50
  • Homemade Lamb Burger

    Homemade burger in a bun with tomato, lettuce and roasted pepper with touch of garlic sauce and served with chips.
    £19.90
  • Halloumi Burger

    With garlic mushroom, halloumi cheese in a bun with garlic marinated mushrooms, sliced tomato, green pepper. Served with chips. Vegetarian.
    £18.50

Pasta

  • Spaghetti Bolognese

    Minced lamb cooked in a traditional Italian bolognese sauce with garlic onion, tomatoes, herbs, peppers and parmesan cheese.
    £16.50
  • Chicken Penne

    Onions, peppers, fresh tomato, garlic, herbs, baby spinach with creamy sauce and parmesan cheese.
    £16.50

Sides Orders

  • Chips

    £3.90
  • Turkish Rice

    £3.90
  • Turkish Bread

    Turkish pide bread is traditional flatbread .Perfect for dips and cheese .Usually comes with sesame seeds topping.
    £2.50

Kids Menu

  • Chicken Nuggets

    With chips.
    £7.90
  • Breaded fish

    With chips.
    £7.90

Dessert Baklava

  • Homemade Baklava (Traditiona Turkish Dessert)

    Served with honey syrup and scattered with pistachios and delicate rose petals.
    £7.50

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